Top 50 Gluten-Free Bread Havens Across Sicilia

Hilary Watson

Best gf croissant we’ve ever had. It has lots of Nutella and nice chewy centre like regular croissants. We will be back tomorrow

Maria Elena Pedrini

Pizzas, arancini, cannoli and various gluten-free biscuits. Very good.

Sarice Olson

Best gluten free pizza I've had in Italy! The pizza is so hard to tell its gluten free. Truly a treat for anyone gluten free you must try! They have gluten free bread pasta deserts and more. All homeade!The portions are huge for food and is affordable for the area. The severs are really lovely.

Dragan Bogdan

Amazing place! Very good food, everything is gluten free and delicious! I had pinsa, arancini, pasta, apple pie, nutella pie, fries, everything is so, so good. I went there during day time and during night time and all the staff members were helpful, nice and offered good customer service. Special thanks to Lorena who is very sweet and so helpful! Will definitely come back!

Debora Crea

Excellent gluten free pizza

Benjamin Isaksson Olsson

Firstly, everything on the menu is available without gluten which is why we chose the place. The gluten free was very good and the burger bun was fluffy and the burger itself was not too small. My capricciosa was possibly a little soggy and a little stingy with tomato sauce with the ham was unusually good and the base itself was good. The staff spoke better English than in many other places and it was no problem to neither be understood nor understand what the staff said. I would recommend this place if you want to eat quite late (they don't open before 7:45 PM) and can't eat gluten.

Giulia Laberinto (BlueSky)

I have been to 7+ several times and each time I have never been disappointed. Yesterday I returned with different needs, as I discovered I am gluten intolerant. I was speechless in front of a visibly wonderful and exceptionally tasty pizza. Unlike other places, here the gluten-free pizza is worthy of being called such.

Emilia De Luca

Excellent gluten free and lactose free selection, the pub atmosphere where you eat with your hands has been lost. Some burnt edges, but overall excellent quality

Crina

Everything is very good, large portions and many gluten free options for celiacs. I recommend 😍🥰🥰

Laura Giaretta

Very good food, both regular and celiac. I highly recommend it!

Enza

Everything was delicious, you can choose anything gluten-free, and I had a great time... Super friendly staff

lynnwitch65

We are in these parts is a destination not to be missed .... for celiac it is a paradise .... from salty to sweet, from bread to pizza .... the quantity and goodness of the food is indescribable ... in addition to the safety on contamination. The productions are all exclusively gluten-free.

sandra Flander

Delicious deserts and many sweet options. Paradise for gluten free sweet tooth

Giuseppe Scurto

Exceptional lunch, plentiful, perfect food for my celiac son.

Jessica Jeal

Incredible! Gluten free available on all sandwiches

Letizia AD

Great attention to gluten-free, freshly cooked food. We ate on site at the tables on the main street, a pleasant and relaxed environment. Highly recommended. The potatoes are delicious.

Eleonora Marchi

Coming from Verona to Catania on holiday. I was looking for gluten-free places on the internet and I chose this one. Friendly staff, excellent food, from savory pizzas, bread, to sweet chatter, biscuits, breakfast food. A place for celiacs to try! Thanks again

Maria Elena Pedrini

Excellent gluten-free arancini and panzerotto, well deserved!! Impeccable staff.

Lisa S

The staff, the atmosphere, and the food were excellent. There were nine of us and only my daughter has Celiac. They took exceptional care of her. Everything she had was delicious and carefully prepared. They even provided her with information on near by bakeries that were 100% gluten free. Our waiter said his wife is celiac also, so he was incredibly knowledgeable.

Dania Di Giacomo

Well-kept little place, very kind and helpful owner. Excellent gluten-free food, tiramisu, cannoli and arancini at the top!!!

Gio Sca

Congratulations to the owners I had a sandwich with gluten-free panelle and cunzato bread, truly amazing, unique goodness, thanks again

Alberto del Arco

Very good cannoli and ice cream. In our case, we went because they had gluten-free cannoli, and it was delicious. It's a good place to try this typical Sicilian dessert.

Salvatore trovato

Everything is very good, from sweet to savory, a point of reference for gluten-free, with a single flaw, the prices, which in some cases are too salty (bread at €12 per kg)

Kathrin Arona

I am celiac .. and I ate divinely the first time .. so much so that I decided to return to celebrate my third degree and everything was wonderful. Very kind and helpful owner. Kind and welcoming staff, but above all super attentive to my needs and requirements. Top food. Obviously we will continue to choose you for our evenings of extreme relaxation and good food.

John Kuehner

J

Unfortunately, not everything was gluten free. My wife has celiac disease and became very ill right after we ate here. Apparently they are not fully aware of what is gluten free in their shop.

Giovanni Favro

What can I say. I am happy to have found a gluten-free shop. Excellent products and very modest prices. Must try the arancini and IRIS filled with mozzarella and ham, rather than ragù, exquisite. Very good bread. The biscuits are also delicious. Willingness to fry and/or heat any product on the spot. There are panelle, brioche pizzas and many other items as well as cold drinks. A true paradise for celiacs! Very friendly. Thank you for what you do. Congratulations.

Madzia

Delicious gluten-free pastries and breads.

Natalie Levasseur

Katia Amadesi

The best gluten-free dinner of our life, amazing frying and excellent everything else

Brianna Santos

Fanni Kézdi

Great service, gluten-, lactose- and dairy-free dishes. They also sell their own products. I recommend it to everyone who has food intolerances!

Lior Seidel

100% GF food. Pizza, bread and many other options.

Quentin

Excellent meal in an atypical place in Palermo. There are gluten-free solutions.

Alicia Grant

Massimo Guzzoni

Lots of gluten free options friendly staff fabulous gluten free cannoli

Antonio Giambartino

It's one of the first places for celiacs that I found in Palermo. Great selection and good quality. Too bad it doesn't have it closer to my house.

Gionatan Squillace

Excellent place-workshop where you can eat both snack food and gluten-free desserts with various lactose-free options. We tasted both the arancino and the tuma-broccoli squash and a good potato pizza. Everything excellent. Very courteous staff. There is a table outside for eating. Excellent alternative for celiacs, lactose intolerants and others!

so leq

What a marvel. Gluten-free bread straight from the oven! Mamamia!😇

Valeria “Travel86” Mattina

The kingdom of toast! A modern and informal place, perfect for a quick but tasty break. Wide selection of stuffed toasts, also with vegetarian and gluten-free options. Fresh ingredients and original combinations. Quick service and honest prices.

Debra Ellis

Wesley Knight

Meilina

Very friendly service. There's oat milk and gluten-free toast and a gluten-free muffin. The lattemaciato with oat milk was very good. There is also brown sugar, which tastes delicious with the milk foam. I'd love to come back.

Robyn Attewell

Very nice lunch and very friendly staff. Appreciated being able to have a gluten free pizza

Serena Negri

“Zero Glutine” is much more than a shop: it is a true paradise of taste for those who, like me, thought they had to give up forever the authentic flavor of sweets and savory foods of the past. As soon as you cross the threshold, you are greeted by the sincere smile of the two sisters who, with competence and infinite kindness, guide each customer in choosing the best products. Their care can be perceived in every detail, from the advice to the always rich and tidy shop windows, up to the scent that envelops the place and immediately makes you feel at home. The variety on offer is surprising: fragrant bread, delicious pizzas (even lactose-free!), crunchy panelle, dreamy arancini and a rotisserie that enchants the palate and makes you forget any food sacrifices. Everything has an authentic, genuine, satisfying flavour. But the real enchantment comes with the desserts: from cakes to miniatures, every bite is a return to the emotions of the past. After more than fifteen years, I have rediscovered tastes that I thought I had lost - intense, balanced, moving. It is difficult to explain how rare it is, for those with particular dietary needs, to find a pastry shop so attentive, so generous in quality and so surprising in its goodness. “Zero Gluten” is a place of the heart, a refuge for the palate and the soul, where every visit becomes an experience to remember.

Antonina Liuzza (Liu')

Beautiful place, welcoming and menu for all palates and above all gluten free... I suggest good and above all being able to draw the placemats while waiting for the sandwich... certainly the colors for the children but we adults had fun... too bad they threw away the drawing by mistake....🫣😅

Chess Galea

Had to wait a while but so worthwhile in money and food. Gluten free options too :) thanks guys

Valeria Cammarata

Be careful and be prepared for gluten-free for celiacs. I took two delicious gluten-free arancini, fried on the spot. The guy who fried them is celiac, so he was even more prepared on the subject of contamination. Really delicious, crunchy and not very greasy! The normal ones (glutinous) are also worth it, my husband was fully satisfied. Highly recommended!! Thanks for thinking of us celiacs too!

Lior Seidel

100% gf pizza and bakery

Giulia Mazzuca

If you are celiac in San Vito you are safe: many restaurants are in the AIC circuit (Italian Celiac Association). However, if you are also vegan, you can only hope that the evolution is faster, because we are in the Stone Age. Then you get a pizza, so you can choose the ingredients. But at that point no one informs you that the pizza base is not made by them! So you get a flat, defrosted, hard as stone thing and when you point it out they also tell you that it is the best in the country.. The photos speak for themselves. Never before have I left a pizza on the plate in my life. However the prices are good (and necessarily) and the waiters are very fast.