This spot has a cozy vibe with a unique farm-to-table experience, offering interesting dishes that'll keep you coming back for more.
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matt scott
Ordered the burger, medium rare, and it was burnt. Order a gluten-free bun, which is normally good, but this one was so hard. I couldn’t bite into it. Ordered the chard cauliflower and it was barely cooked. Complete waste of money.
ItalianBrunchPizzaAllergen FriendlyDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPastaBread ItemsBreakfast
Experience a bustling atmosphere where delightful dishes satisfy cravings, making every visit a must for food lovers.
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Josephine March
I have Celiac and almost every dish can be made gluten free. The staff was friendly and knowledgeable. The Kale and Beet salad was killer, and for dinner, I had the Arrabbiata with gf pasta, gulf shrimp, cherry tomatoes, capers and calabrian chili. I would love to have tried it with the squid ink pasta... damn gluten! Either way, it was truly amazing. The Panna Cotta with local strawberries and balsamic did not disappoint.
Fabulous place, fun atmosphere, maybe a little loud. Overall I'd give 10/10.
Unique crusts, upbeat vibes, and satisfying salads make this spot a must-visit for pizza lovers seeking a great time in the city!
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Caroline Trettin
I ordered the Vegan Lover Pizza, which I’ve gotten several times before, only to have a different employee tell me that it’s not actually vegan unless you order it with the gluten-free crust??? Wildly misleading! Apparently, the regular crust has butter in it. I am so thankful that other employee let me know.
Sad and deceived.
A trendy spot with a Santorini vibe, offering a unique self-ordering experience, exceptional drinks, and live music in a welcoming atmosphere.
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Kerri Lorigan
Outstanding GLUTEN-FREE fried chicken and salt and vinegar string fries. We sat ourselves in the semi-enclosed private room on the second floor, which was comfortable, allowed us to hear the live music and talk comfortably with one another. The cocktails were delightful and interesting!
A must-visit for brunch lovers, this spot boasts a delightful menu, vibrant atmosphere, and exceptional service that keeps everyone coming back.
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Michael Zegarski
Wonderful breakfast place. They have much gluten free as well (ya gotta use their online menu not the printed one). Went back a 2nd day because of Kelli and Trish. Great service...awesome breakfast! Yum 😋
A vibrant spot with a cozy atmosphere, perfect for people-watching, enjoying great coffee, and picking up some cute merch!
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Gabe Szymarek
It was a busy morning and they said they couldn’t really handle the volume of people so cross contamination was difficult. I had the frittata (I knew I shouldn’t have) and got absolutely smacked by gluten. I’m sure this place is safe for gluten intolerances or allergies, I’d be cautious with celiac.
This cozy breakfast spot offers delightful dishes and a warm, welcoming vibe, making it a go-to for a memorable morning meal experience.
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Charles Kuney
Been coming to Nola for Mardi Gras for the past three years running, and never miss a chance to eat at Another Broken Egg. Food is great, awesome gluten-friendly selection for us gluten-sensitive folk! Ask for Jenny!!
Known for its unique crust and exceptional care, this spot is a must-visit in New Orleans for pizza lovers.
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Jerry Rogers
Food was excellent we took our food to go so I don't know how it was inside. My wife has a gluten allergy she said the gluten-free pizza tasted great which is hard to do would go back
A hidden gem with a crispy crust, fresh toppings, and a vibe amplified by crunchy ice and great music!
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Laura Bagley
This was such a find! Delicious pizza and very good service. My son and I enjoyed the gluten free crust; it was cooked perfectly, nice and crispy. The toppings were fresh and flavorful. Bonus: crunchy ice and good music playing!
AmericanOpen Late NightLunchBurgersCiderDessertsFriesKnowledgeable StaffSeparate GF MenuDinnerBread ItemsKid FriendlyTake AwayBrunchDeliveryBarRestaurant
Expect a fantastic dining experience with strong cocktails and a menu that caters to diverse tastes.
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Ricardo R
We waited 40mn for a table for a late dinner. The person at the reception wasnt the friendliest but we were hungry. BIG SHOUT-OUT to Paul on the merch side to be kind enough to talk to us while we waited! We finally got a table and ended up waiting 15/20 mn to get a server. Wasnt too thrilled about that. Server was nice and informative on food allergies though. They have a gluten free menu available, but the seasoned fries weren't gluten free, needs updated. We got a burger and a pulled pork sandwich with green beans sub for fries. Overall wasnt impressed with the food specially for the price. Manager came to check on us and we ended up talking about music and tattoos! Memorabilia was interesting on the walls.
Enjoy a delightful breakfast spot where you can watch the baking process and indulge in creative donut creations and fantastic breakfast sandwiches.
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Patrick G
A cute little breakfast place with friendly staff with a very creative selection of donuts. Their breakfast sandwiches are, frankly, amazing. I got a turkey sausage, egg, and cheese biscuit. It may sound weird, but the eggs were the best part. They were succulent and creamy and honestly the best eggs I've ever had on a breakfast sammy. The raspberry cheesecake donut was decadent with chunks of crunchy graham cracker crust and a raspberry astride a raspberry iced donut with light, fluffy cheesecake filling. You can also see the entire cook process, with the baking station in the back, The grill station in the middle, and the coffee station up front next to the register by the door. I enjoyed watching them make kolaches while I chomped on my massive donut. They do have a gluten-free option or two, but I didn't ask about cross-contamination. Highly recommend.
Expect a Californian vibe with an eco-conscious twist, plus a charming garden area blooming with native wildflowers and an accessible setup.
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Danielle Fuentes Johnson
As some with multiple, severe food restrictions, Lamara was a wonderful surprise. Almost everything is gluten-free, and I had numerous dairy free and mammal free options as well.
Fresh ingredients and unique offerings make this spot a must-visit, especially late-night when others shut down.
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Mary Ross
Great pizza, including gluten-free and vegan options! Good value too. I really appreciated that they were open during the snow storm when everything else was closed
The place carries delightful aroma, often bustling with customers due to its tasty offerings and popular for satisfying cravings.
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Shereen Bickham
Food was fresh, fries tasted great. I didn't try to avocado bacon burger but the avocado was sliced thick and looked good. Gluten free bun was not soft.
No ice for water.
No employees in floor except to pass out food. Plenty of employees behind counter. They were very nice at counter though.
Place was clean looking.
No kid meals on menu.
Our local owned pizza place of choice. They are really nice and the good is good. They have gluten free options which is good given that my husband has celiac disease.
Explore a treasure trove of unique gourmet picks to take home, plus an exciting selection that keeps every palate satisfied!
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Betty G
Definitely check this place out! Lots of delicious things to buy and take home. I came and ordered a board of 5 items, and let them decide what cheese and meat I got. It was so delicious, and the person that brought it out to me explained what everything was. Also lots of gluten free options! I got gluten free crackers, and they had gf bread also for sandwiches. I wish I lived here so I could come more!
my partner and i feel taken care of every day by the caring and loving staff!! i recently developed a gluten allergy & they made sure to accommodate me :)
the ladies are the best thank y’all sm
A beloved hole-in-the-wall gem that has locals planning their days around its hours—definitely worth a visit!
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Erin Buchwald
This is probably the best poboy I've ever eaten in my life. I make travel plans based on when Domilise's will be open. It is one of those so-called "hole in the wall" places that cannot be beat. It is small and wonderful. Go. Sadly, I cannot partake of the bread anymore, as I have been gluten restricted. But I will return! With my own GF bread! Much love for this place.