Top 15 Gluten-Free Breakfast Spots to Delight in Downtown Palm Springs

Jacob Peacock

We needed an early lunch for the road, so got take out here. I ordered the lasagna and it was not good at all in my opinion. First, it looked gray and flat. I promise I took that picture in the sun and tried to make it look as good as possible. Second, it was small, especially for $20: there were only two layers of pasta, so it wasn't thick, and it wasn't that large a slice. Third, it tasted about as good as it looked. (I didn't realize it was gluten free, but that's probably why the pasta was especially disappointing.) I will say the biscuits and gravy were redeeming (despite being not a great take-out food). The root vegetable hash tofu scramble was bland: I suspect the tofu was flavored only with a bit of turmeric and salt, perhaps. We added two packets of cholula and then added salsa to give it some flavor.

Grace B

Really good

Maria S

Enjoyed a lovely breakfast on the terrace. They sat us quickly. The server was busy and friendly. What I loved was their gluten free options.

Paul Patton

4/16/25: breakfast with a friend. The outdoor seating area in this restaurant is borderline magical. Somehow, even though dozens of people are seated in this small space, it still felt like it was just the two of us. If the service was spotty, and the food just okay, the atmosphere would still somehow make this place excellent. But good news! The service is 4 out of 5 stars, and the food is scrumptious. There seems to be a small army of servers who somehow danced around the tight space, keeping water glasses full and checking on diners. I enjoyed a gluten-free omelette that surprisingly came with some regular bread. The server happily replaced it with gluten-free bread quickly. I also enjoyed French press coffee. This is a busy restaurant, but I give them props for developing an efficient system regarding the waitlist and notification when the table is ready. They suggested a 35 minute wait, but it ended up being like 15. My tip is to not be afraid of a long line. You will probably be seated quickly, and a short wait is definitely worth it.

Verky

They have the most delicious looking cakes here! I couldn’t choose what flavor I wanted immediately because everything looked so good. I ended up getting the lemon dome cake, which had amazing whipped frosting. I heard their chocolate cakes were very popular. They also have gluten free options here.

bdmcn50 Mcn

Bright inside, lots of seating inside and out. Good coffee, baked goods with limited sugar and/or gluten free. Very nice outdoor seating.

Caleb Poush

Gluten reduced bagel options available.

Virginia and Clint Snider

The staff was great, the food was OK. Not a great place for celiac. Non celiac hubby liked his burger but fries (krinkle cut) were left uneaten. My salad was just ok, iceberg lettuce.

Cathleen

Next level Açai!! Taste ssssoo much better than the store-bought stuff most places serve. The flat bread is also gluten free and super tasty

Macie Carey

The service was fast and efficient! We had a group of ten, and they were happy to serve us. The food was very good. We especially liked the tacos and guacamole. The beans are vegetarian, so it’s easy to find vegetarian and gluten free options here!

Zoé Noailly

Very good place for breakfast! The food is good and plentiful, the staff very kind. There are also gluten-free options and plant-based milks for people with intolerances.

Nicolle Anger

Skip the apple pancakes and get the beignets instead! The beignets were light and fluffy, instead of the crispier churro texture that comes from most places when it's overcooked. Beignets are a 4.5 on a scale of 1-5. The crispy apple pancakes that they're known for were too sweet and needed a higher pancake to apple ratio. Crispy apple pancakes were a 2.5 on a 1-5 scale. California omelet was tasty. Not super amazing like I had hoped, but still very good. California Omelet was 3.75 on a 1-5 scale. I didn't like that the fruit that came with California Omelet, which was honeydew melon and canteloupe, with 4 grapes since I'm allergic to those melons, and they ran out of the gluten free muffin too. Since I can't have gluten I asked for bacon instead. They charged me a dollar for one slice of bacon, which is ridiculous. I also ordered a side of the cubed potatoes, which tasted good - 3.75 on a scale of 1-5. Overall we liked the food and will come back here when we're in town because the beignets were so good (the remarks on the beignets and crispy apple pancakes came from my husband since I couldn't eat them).

Erika Molaro

This place was great! They exceeded my expectations and while they don't advertise gluten free they had options so that I could enjoy my meal both for dinner and for brunch! Our server at dinner was outstanding, truly above and beyond. I'd certainly go back!

Alan Hoffmann

Came here for gluten free options and the food and service were fantastic. Wedge salad, short rib polenta eggs benedict, and decaf espresso were excellent. My SO said the regular espresso was excellent too! Highly re

Sheila Taylor

We had a delightful brunch here on the recommendation of friends. The menu may be small but the choices were delicious. We confirmed that they were able to accommodate gluten free with a few choices from the menu (and gf soy sauce). Tomoko is very passionate about your experience and offers suggestions for serving/eating the Bento box and blinis. All were appreciated. The gravlax is smoked by her chef/husband with fennel: divine!!