This spot is a must-visit for those seeking top-notch options, incredible flavors, and a heartfelt dedication to quality that won’t disappoint.
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Christian Novissimo
Me and my kids are gluten free. It's almost impossible to find good gluten free pizza and most are made from premade frozen crusts. Not the case here. Our Sicilian pizza was great and was a great size. No skimping at all. We also ordered some cannolis, both regular and gluten free and they were also top notch. Definitely a spot to check out.
Discover an inviting spot in the Lower East Side that crafts freshly made churros, boasting unique dipping sauces and a quirky, minimalistic vibe.
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Philip Seaver
This place is amazing. The dips are so fun. The people working there are super fun to talk to and the coffee is better than Starbucks in my opinion. And as a vegan with celiac it’s super hard for me to find good desserts in NYC. Thank god for El Churro!!!
This spot offers a diverse range of specialty products and a vibrant selection of ready-made options for those on a gluten-free journey.
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Tracy Hendrickson
Holy crap!! Gluten free heaven. I couldn’t believe it. They have EVERYTHING. Prepared gourmet foods, pastries, breads, focaccia, packaged grocery items. Amazing. Pricey but worth it. Blueberry scone is especially amazing.
Known for its amazing homemade offerings, this spot caters to diverse dietary needs while still delivering delicious flavors that keep everyone happy.
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Samantha Orr
I called and asked how they cook their pizza and they said they cook it in the same area as the gluten stuff and I asked if there’s a way they could cook mine away from the gluten the guy says “oh you will be okay if it’s in the same area. They did not seem to care if there was going to be any cross contamination.
Charming spot with elegant decor, perfect for celebrations, and a menu that impresses everyone with its tasty offerings and welcoming vibe.
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mattallica30
As a family we dine out every weekend. Its very tough for our daughter as she has celiac disease. Whenever we do go out she is very limited on options. Then we came across Roberts scratch kitchen. When we got there we were told mostly everything on the menu is gluten free. My daughter was finally able to eat fried calamari which i havent seen her eat for about 2 years now. The 4 of us got different dishes and apps to share. Its also the first time we were able to share eachothers food in a while. Usually at home gluten free options and food taste bland, but not here. Everything here was amazing. We
cannot wait to come back! You should have seen the smile and joy on my daughters face.
AsianDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchTake AwayVegan OptionsVegetarian OptionsPet Friendly
This spot is a local gem with a massive selection of tasty dishes and quick delivery that keeps everyone coming back for more!
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Juli C
So delicious. In Michigan it is super hard to find Chinese restaurants that have GF food. I had the sesame chicken and it was amazing. The pork fried rice was good as well. Highly recommend and will most likely be back for another meal before we go home.
Enjoy a calming and health-focused vibe with unique ayurvedic meals, awesome desserts, and a focus on balance for a refreshing experience.
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Sushmitha Krishnamoorthy
Love the place. Only time I was surprised was when I ordered vegan lasagna and it also turned out to be gluten free. But that's my fault for not reading the menu correctly.
With a cozy vibe and tailored options, this spot impresses with its hearty offerings, making it a must-visit for BBQ lovers.
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Kimberly Finneran
We love the food at Smok-haus and have visited a number of times. We always enjoy our visit. This time, we chose to use them to cater my husbands birthday. Our party had a few different food allergies (gluten free, vegetarian) and they had options for them all when setting the menu. They were very responsive and answered all of my questions. Unfortunately, the day of my party I had a family emergency and Smok-haus was completely understanding and accommodating. Their food and service are top notch and I highly recommend them for your night out or event.
Enjoy a fantastic vibe with a great burger selection, cool music, and nearby attractions for a perfect day out!
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R H Morales
Great delicious foods. They shared that there’s separate fryers and surfaces for gluten free needs. And they put a note in for the chef for a gluten allergy. The quality of the gluten free buns were immaculate. Everything was great! Garlic aioli was amazing too
A vibrant spot for health-conscious diners, offering a range of tasty, customizable dishes and a cozy atmosphere perfect for any occasion.
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Laura Fay
The food was absolutely amazing. I love the menu and how its lists what is gluten free or dairy free. Chef Ryan was super accommodating and the rest of the staff as well.
Known for delicious dishes, refreshing mint tea, and a great vibe, this spot offers a unique twist on classic flavors you won't want to miss.
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Damien Malatino
Spot on - we went there for a holiday lunch and tried both a Latke egg special and the chicken shawarma. The flavors were well balanced and the staff was very knowledgeable with my girlfriend’s food allergies. They have good gluten free options for appetizers, entrees and desserts. The fresh mint tea was very refreshing and paired well with the flavorful dishes.
Enjoy a vibrant dining experience with fresh Venezuelan flavors, plenty of options, and a cozy ambiance perfect for any occasion.
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Sarah
Absolutely delicious! The menu clearly marks gluten free items, and the staff is knowledgeable about celiac disease. I ordered an arepa with shredded beef and cheese. Yum! I’ll be back again!
Experience authentic Vietnamese vibes with an array of flavorful dishes, including uniquely smoky pho and a variety of vegan options.
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Caitlin Terry
Be wary if you have issues with gluten here. Their menu states that they take "extreme cautions to minimize the risk of cross contamination", but the waitress told me that they boil their noodles in the same water as their dumplings, meaning ANYTHING with noodles is cross contaminated (including the pho and spring rolls). Honestly, this is super disappointing and does not indicate much care for minimizing cross contamination.
That being said - their cocktails were tasty. My husband got their pho and enjoyed it. I got the Vietnamese chicken curry, which was tasty but VERY spicy.
Service was kinda slow; it took quite a while to get our drinks ordered and then to get our food order in. They brought out our entrees but forgot my husband's summer rolls. I also requested no cilantro on my dish but it came out with a huge sprig on top.
Overall I found this to be a disappointing experience, considering the blatant cross-contamination and hit-and-miss service.
Cha Pa was perfect. Lota of vegan and gluten free options with no sacrifice of flavor. Everything was delicious! Service was great and the coata were very reasonable.
I’ve been here many times when visiting NYC and it’s always so lovely! GF options are noted on the menu and the staff is very helpful and trained for allergies. It’s such a nice atmosphere and is a great place for brunch or lunch with friends!
This cozy spot in the LES offers amazing vegan options and outstanding macrobiotic dishes that are definitely worth a visit!
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Mythreyi Ramesh
A small ramen store located on the LES that has some of the best ramen I have had in a long time. Their menu is very vegan/ vegetarian friendly and 99% of their menu is all gluten free. Definitely come and check this place out if you are on this side of town
Expect a vibrant twist on Nigerian cuisine with unique bowls and standout sides, all in large portions and great value!
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Svet
Delicious give it a try! Some non typical food options also available if you are tired of the same old from other places. Also all gluten free which is a plus if you have intolerance
My review, which included a warning to people who have to eat gluten free, seems to have disappeared from the reviews. A couple of weeks ago, I ordered from the gluten free menu and a mistake was made. I was sick all night and into the next day. The mistake could have been about not acknowledging the gluten free designation or due to cross contamination. It was a very strong reaction for me to have.