Top 41 Gluten-Free Celiac Friendly Spots Across Marche

Massimo Anzellotti

Very nice restaurant located right on the beach. Very friendly and helpful staff. I ate the pinsa which was excellent and especially for celiacs. A wonderful thing to have the entire menu available even in a gluten free version.

Italy Unfiltered

Wow, where do I start? We visited here for lunch with a reservation for early February, which is our anniversary. We searched online for a seafood restaurant, and we were drawn to this one due to excellent reviews and a separate gluten-free menu. From the moment we arrived, we were treated warmly to a place that is very popular with the locals. If you can imagine a seaside town that looks all closed up but is fully booked on a Sunday. What was most impressive was the attention and training of the staff in regards to their gluten-free menu. Eating gluten-free is taken seriously in all parts of the dining experience. From ordering to when the dishes are brought to the table. Gluten-free guests are served a RED lay plate as an extra precaution and signal for the staff. My husband is not gluten-free, and even when ordering the waitress, was clear to point out that some of his dishes contained gluten. We ordered the fresh oysters because it was winter and a special occasion. They were excellent!I also tried the Risotto Rosso with seafood, which was amazing. My husband tried the Grand Misto di Antipasi caldi, which was a nice and plentiful assortment of cooked seafood. I have to give high marks to the simple but delicious insalada Verde. This green salad of lettuce and rocket came to the table perfectly dressed, just the right amount of olive oil, lemon, and salt. It was so good we ordered a second salad just to cleanse the pallet. This restaurant has been in business by 20 years in this location. In the summer, it can seat approximately 500 people with outdoor seaside seating. Today, we estimate there were 250 people dining inside. The staff were well trained and engaged. It is obvious that the management/owners are well seasoned restaurant owners. Being a large establishment and with my background in food service, I can honestly say this place runs like a well-oiled machine. We enjoyed excellent service by Beatrice. We would come back sooner if it were nor for the 3 hour drive from Siena. Well worth the drive to celebrate our special anniversary. In bocca al lupo.

Michi R

We were there for the first time this summer, for dinner we found a seat outside, unfortunately it was incredibly hot, so the experience was affected by this sore point, I don't know if there is air conditioning inside. The pizza is very good and gluten-free and lactose-free are available. Unfortunately, however, we were not thrilled, the taste of pizza is certainly very subjective. The gluten-free pizza has a substantial difference in flavor from gluten-free pizza. The staff, young, very friendly, kind and helpful, even the owner at the checkout. Nothing to say about the excellent welcome. The bathrooms were spotless The external environment is very nice but is indeed affected by high temperatures However, I think that perhaps we will return to give the pizza another chance. Thank you

Maximilian

Everything of excellent quality and pizza (for celiacs) the best I've ever eaten in Italy, coming from a Neapolitan who understands pizza... seeing is believing... could it be the new management and the new pizza chef? Anyway top👍🏻

alessandra ghiani

Really delicious gluten-free pizza! Absolutely recommended 💗

Bruna B.

Cozy pizzeria. The pizza dough was really good and soft, and the pizzas were also very well stuffed. At our table a girl took the gluten-free pizza and found it a little too thin, almost biscuity, from what she told me. The dessert wasn't bad, even if the prices of the desserts were all above average, good, but expensive. All in all it was an experience that could be repeated.

Emma Nucci

I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism. One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer. The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money. Ultimately, a truly positive experience in every respect. I recommend it without hesitation!

Maria Elena Spadoni

Living nearby we decided to try our luck by trying this pizzeria for the first time, never was a wiser decision. It became our favorite pizzeria after just one bite! Not too high, but not very fine, digestible and super tasty, homemade mayonnaise, fair prices and a lot of kindness from the owners, what more could you want? Among other things, I have even heard great things about gluten-free dough, which I know is really difficult to prepare. Try it and it will definitely become your favorite in Pesaro and the surrounding area, I can't get it out of my mind 😋

A-Transfer NCC

This is not the first time we have booked at this restaurant. We gladly return because we are satisfied with the service with the possibility of dishes for celiacs, the kind, attentive staff, always available, fast, competent. Not only the dishes they are good, rich in crustaceans and molluscs but also imaginatively plated. Everything clean from tablecloths to cutlery and glasses. Plus the sea view!!!

Morena Pianese

THE GLUTEN FREE PARADISE Extraordinary!!! All delicious, care and attention...space gluten-free even better than normal pizza 🥰 toppop desserts

Giuseppina Basso

The restaurant is attached to a beach resort and is practically on the sand, it's great. We ate well with the option of eating gluten-free. The service was also excellent.

Luisa Gusmini

Highly recommended!! In the heart of Fano this very particular place with delicious dishes. Very good welcome, everyone was kind and with particular attention to gluten-free dishes.

rachele monaldi

We ordered a normal pizza and a gluten-free one with delivery to the station! They were very kind to anticipate our order and deliver the pizza to us before our train arrived! Very quick and very good gluten free pizza!

barbara paolini

Delicious gluten-free pizza 💯

Erika

For three summers (since my daughter's diagnosis) when we are on holiday I have come to get supplies (in the true sense of the word) from Signorile. A magical place for celiacs, top fresh products and super competitive prices for us who are from Bolzano it is an oasis in the desert given that here the fresh product does not only exist packaged or frozen. If it could be transported to us too, it would make a splash. Keep up the good work Erika

Letizia Guerra

Lunch with a celiac friend! Super top! Absolutely recommended! Very kind staff!

eLi

We ate twice at this restaurant because it has the AIC certification. They have an entirely gluten-free menu, including fried foods and desserts. Staff attentive to allergies and very kind.

Elisabetta Zambonini

Kindness and good, fresh (and delicious) products both with and without gluten. If you are in the area I recommend stopping by! Good prices too. Thank you:)

eLi

Pizza by the slice and takeaway both with and without gluten. Friendly staff and willingness to vary flavors even outside the menu

Simone Montemezzo

My son's comment "best gluten-free ravioli I've ever eaten" we will definitely return

Lila Wandersch

Great place for anyone with celiac disease! The super nice waitress showed me the two separate kitchens for safe gluten-free preparation without contamination. There's even a gluten-free deep fryer! Everything that is gluten-free is served in blue bowls, the normal ones in red. In addition, the restaurant is AIC certified. I had a crispy chicken burger that was delicious! The fries are also crispy, all of very good quality. There was also a cute cat service robot that brought you food and you looked directly at the sea! Very American style furnishings and super friendly service!

Beatrice Giancarli

Very bad experience. Let me start by saying that I don't usually leave negative reviews but I absolutely did not like the behavior of these gentlemen. I ordered 5 takeaway pizzas for 8.15pm. I arrived a few minutes early, told them about my reservation, all with a newborn baby in my arms. The toll holder told me that he would have me served immediately also given the presence of the child (it was already 8.15pm anyway so in theory child or no child I should have been served, my time had already arrived!!), but so it wasn't. Time passed and in the meantime pizzas were delivered for takeaway to anyone who arrived, even after me, and every now and then I was told that my pizzas were in the oven. I was told this 4 times. Impatient after more than 20 minutes of waiting I point out that I was still waiting for my order. Some pizzas had just been delivered to a gentleman and his daughter who had entered several minutes after me. I asked out of curiosity what time they had booked the pizza for and I was told that there had been no booking! They had asked for it shortly before, when they arrived there. I point this out to the boy who denies the evidence and obviously tells me that my pizzas were in the oven and would come out shortly (and he lied once again!) It had never happened to me before that I felt so ridiculed by a restaurateur. Only after another 10 minutes did my pizzas arrive!! With a total wait of more than half an hour. I answer you that no, there was no mistake. In that case you would have politely apologized and told me that we would have to wait. I would have accepted it. Instead you really made fun of me. And the guy also answered me and not too kindly after a long wait. Furthermore, I remind you that from the entrance you can see the pizzas being taken to the oven, cut, plated or placed on cartons. The gluten-free pizza is easily recognisable. Only one was brought to the oven half an hour after my arrival. The same for the other 4 pizzas ready a minute before the gluten-free one. Sometimes we should perhaps humbly take a step back and be sincere. Not continue to justify ourselves and fill others with excuses. In addition to being made fun of before, persevere in doing so here on Google too. There definitely won't be a next time. Because there can be an error. But not lies and pretexts. You have disrespected me for the second time with this response of yours.

Nina Nina

Very nice place. Very friendly and attentive staff. Local AIC certified. Separate gluten-free menu. Excellent kitchen burrito accompanied by gluten-free ketchup and mayonnaise on request. I will definitely come back 👍

imma crispino

Excellent restaurant very kind waiters comfortable environment excellent food for celiacs

Roberto Tombolesi

Also present yesterday with friends, satisfied with the service and professionalism especially for gluten-free pizza, compliments to the structure.

Vin

All very good! Homemade cuisine, generous portions and modest prices. Even for gluten-free there is a wide choice, even in these cases they offer a homemade and quality menu. The cuts are absolutely worth trying. Alas, the place is a little too small and always full. Booking well in advance is recommended

Gianni Raimondi

Mid-August lunch, fixed menu at a normal price: delicious appetizers, two first courses, two second courses and dessert, all of excellent quality, even in the gluten-free version. As bad luck would have it, we ran into a nice storm (we were outside) so we had to run inside, but without any major inconvenience.

Giuseppe Tomaselli

Super food, service and venue! Really delicious gluten-free menu 😋

Elena Cognigni

I went there by chance and was pleasantly surprised. We went for lunch with my husband, we had olives, first course and dessert, he was gluten-free. Excellent food prepared by them, both the owner and the staff are very kind and efficient, the location is welcoming even if it doesn't seem like it from the outside. My husband and I will definitely be back

Daniela Nespolo

Super ice cream and all gluten free!

Mariaelena Galluzzi

Although equipped for celiacs, the dishes did not meet expectations. Intimate and characteristic place with little attention to detail. Friendly service.

Angela Russo

All excellent with generous portions, definitely try the starter 😋 possibility of having gluten-free and vegetarian dishes

Stefano Spurio

A little corner of paradise: Agriturismo "Vecchio Gelso" We spent a few days at "Vecchio Gelso" and it was a simply perfect experience. The place is enchanting, surrounded by greenery and tranquility, ideal for completely relaxing and disconnecting from the daily routine. The food is excellent, with genuine and tasty dishes, prepared with great care. A truly appreciated strong point is the attention to food intolerances: the choice for those who are gluten intolerant is wide and of the highest quality. The service is impeccable, characterized by kindness, availability and great professionalism on the part of all the staff, who immediately make you feel welcomed and pampered. A place where time seems to slow down and where you feel really good. We will definitely be back!

Emanuele “Tr3p” Trepiccioni

Very welcoming environment, excellent food and really reliable for gluten-free, everything delicious😋...well done congratulations to everyone🔝👍

Wojtek K.

Great staff, fresh food and great views. We had some wonderful family lunches here. The fresh fish is to die for. As are all gluten free meals (safe for celiacs). We highly recommend this place. It is open all day, which is a God send if you are travelling with (hungry) kids :)

Claudia Mazzoli

Excellent restaurant found by chance, delicious fish, excellent service and honest prices. The dishes are very abundant and there is a lot of sensitivity for people intolerant to gluten

Raffaela De Vivo

We were pleasantly surprised by the quality of the food and the professionalism of the owner. We ordered two gluten-free burgers and they were spectacular: very good scottona meat, thick, perfectly cooked, excellent pistachio sauce, rocket, tomato, cheese... a real pleasure and all accompanied by french fries! Maximum attention and seriousness, both for gluten-free and for other needs (counter products also without lactose and maximum attention in the preparation and cleaning of raw vegetables). We felt pampered. Thank you! PS: Excellent value for money!

Anders Gerlam

Very good range of gluten-free products. Bakes own foccia and pizza. The owners were very nice and helpful

Sara Usai (Le Meraviglie Sonore)

I went last night and found the possibility of an exceptional vegan platter, excellent in quality and served in a pleasant setting. Excellent service. Great beers. Super inclusive place: I would like to point out the presence of a vegetarian, fish and meat platter and attention to food intolerances and celiac disease.

Ilaria Frattini

Their gluten-free pizzas are certainly among the best found in the entire province! Soft and light dough.

Lior Seidel