Top 50 Gluten-Free Delivery Spots Across São Paulo

Monique Cavalcante Vasconcelos

Everything was delicious and safe for celiacs. The service from everyone was very good, especially from Flávia.

Giovanna Rossi de Martini Larin

Great place for celiacs!! No risk of cross contamination. I found out about it when I ordered a birthday cake for my brother and everyone loved it. This year I took my mother and brother to the store for lunch and a burger... We shared the fries and each ordered a sandwich. They were all very good. I recommend it and it's really worth it.

Isabella Souza

Maravilhoso

Isabella M

Guys My Friday ritual is to order my gluten-free pizza. This place is AMAZING! Everything is perfect: dough, filling, crust. I highly recommend the chicken and catupiry cheese pizza and the buffalo margherita! WITH CHICKPEA CRUST and catupiry crust. CRAZY

Cristina Polakoski

Gluten, lactose and sugar free. And it's wonderful! Incredible service, everything is delicious and the prices are very affordable!

Rosiane Sousa

Bakery, with gluten-free products. The coxinha is wonderful, the almond milk with coffee and that special cornbread are also worth trying.

Glauber Girotto

Very attentive waiters and fast service. Lots of variety, including vegan and gluten-free options. Sensational value for money. On-site parking

Sarah Enright

Delicious gluten free pizza!! Thank you for your service 🙌🏻

Ana kelly R f Teixeira

I have dietary restrictions regarding gluten, sugar, sweetener and lactose and the things we buy without these ingredients are always not so tasty, so I bought some apple and caramel things and I'm in love, simply wonderful, I loved it 👏☺️

Claudio Carvalho

One of the best cafés in São Paulo. mainly because its sweet and savory options are gluten-free, lactose-free, sugar-free and very tasty. It's worth a try!

Vinicios Sousa

Excellent bakery, a must for celiacs, the food is very good. Enjoy the bread and the cocoa cake. The service is incredible, you feel at home.

Jeferson Domingues Diniz

Delicious burger with gluten-free option!!!

Mariana Coelho

They advertise everywhere as GLUTEN FREE, but in reality they only use wheat flour. A restaurant of this size and price cannot use this advertising if there is a risk of cross-contamination with gluten! It is too expensive and hyped to have no guarantee of contamination safety. I am sure that the nutrition team will understand this criticism very well and how essential it is for the marketing team to be in tune with this since this also concerns safety. IT IS NOT CASA RAW VEGAN GLUTEN FREE. IT IS CASA RAW VEGAN WITHOUT WHEAT FLOUR. Gluten is a molecule and it is completely nonsensical to advertise it this way and not be. It would be like writing "no shrimp" and having "only the risk of a shrimp broth". People with allergies and celiac disease RUN AWAY. Anyway... it is nonsensical that this is part of the main advertising.

Suelem Aparecida Martins

The service provided by the girls was excellent. The tasting was a special feature. We were able to taste the delicious and high-quality food. The price is a little high due to the safety of the ingredients. It is completely safe for celiacs, so the price is higher. The quality of the products is very good. It doesn't even seem like they don't have refined sugar. A great option in the East Zone, which is so lacking in safe options for those with dietary restrictions.

Gabrielle L

Delicious pizza! There are no tables in the restaurant, it's only delivery, the waiters aren't very charismatic lol but the pizza is extremely good! For celiacs who miss pizza, it's worth it! Crispy dough, I liked it!

Cristina Lupo

A place where you can find everything you need. Imported products, variety and quality. Diet, organic and gluten-free section. I love this place

Vítor Moreno Noia kuniyoshi

Vivaz Sem Glúten has become one of my favorite places when it comes to healthy food. Inclusive cuisine for celiacs and lactose intolerants. Cozy and calm atmosphere. Very polite staff, and the owner is always kind. (Although there is a high turnover of employees — I don't know exactly why — it is common to see new employees being trained frequently. This point is a suggestion for improvement, since, at times, it ends up impacting the service.) But, overall, the service is very good. The price is not cheap, but understandable considering the quality of the products: incredible, healthy and tasty. We know that it is not affordable for everyone, but if you can afford it, it is worth it! At the end of the day, it is about health, well-being and a place that really delivers this and much more!

Mel Sara

I was so excited to try gluten-free pizza! I came from São Paulo and when we arrived, the place DID NOT EXIST!!! We looked for the address, tried to call and NOBODY ANSWERED. The place no longer exists and has been replaced by an ice cream shop. Please be considerate of the customer and update your Google profile so that everyone knows that the establishment IS CLOSED. For anyone interested in gluten-free pizza, I recommend Pizzaria Bonelli (it's only 5 minutes away from the supposed location, which does not exist)

Sandra Ribeiro

Very nice place, the best gluten free pizza.

Fabio Koiti

01/21/2025 - I love puns. That's why I loved "A Dora Adora"! It's phenomenal!!! Based on a recommendation from a friend, I decided to investigate whether this bakery was just a "cute" name. Since April 2015, the brand has been dedicated to defending healthy sweets and has three physical stores (two in SP and one in Juiz de Fora, MG). The closest one to my office is in Vila Olímpia. However, since it was an unbearably hot day, I went for delivery. To get a discount on the labels and shipping, I made the purchase via WhatsApp and paid via Pix (5%). The shipping cost was R$7.99 via the delivery platform (compared to R$9.90 via iFood). The order and the delivery person's tracking link were released as soon as I shared the receipt. A frictionless and successful experience. Between you and me, there was yet another reason to write this review. I found two of my passions combined in a single dish: gingerbread and carrot cake. And sugar-free! A point for the diabetics team!* Gluten-free, dairy-free, sugar-free, vegan and low carb. Made with carrot cake batter, filled with vegan brigadeiro and covered in chocolate. Due to the city's torrid climate, I left it in the fridge before tasting it. That's why the sweet treat hardened. (Later, I discovered that I could have heated the item; according to its description on iFood.) My biggest surprise was the carrot cake. Soft, not dry, the baked dough felt fresh. I feel that the excessive refrigeration did not favor the brigadeiro layer; leaving it hard in texture and not standing out on the palate. The outer shell was perfect; it maintained its integrity until the end; chocolate with a slight inclination towards bitterness (my preference). In the overall tasting, the result was very, very good! Sweetness point "to the lesser side". I had non-diabetic people try the gingerbread and they were surprised by the sweetness! They did like it! However, they complained that it lacked a touch of sugar. (Which was to be expected, right?) After all, those who have had their blood sugar levels under control for some time end up sharpening their sensitivity to any hint of sugar in the food. Carrot Cake Gingerbread with Vegan Brigadeiro approved with flying colors and happiness! Now, it's time to explore the huge variety of cakes, puddings, alfajores, brownies, cookies, truffles and pies. Weather forecast: a delicious journey ahead! @spbyfood * Diabetics: I recommend consulting your doctor beforehand about eating any products without added sugar, as certain ingredients can affect blood sugar levels (e.g. excess saturated fat). --- Update 03/05/2025: Did you like the comment? How about joining me on happy journeys through the world of gastronomy? I'm launching a profile @spbyfood (Instagram) that you can also follow. Stop by and check it out :-) Thanks in advance for your support! ;-)

Daiane Nascimento

My daughter's school is going to have an Easter egg hunt, and since she is allergic to milk and gluten, she urgently needed eggs for her. I found Padoca do Bem on Google and contacted them. They responded immediately and I bought the eggs. The pre-sales and after-sales service is wonderful. The chocolate is delicious. Padoca do Bem saved my daughter's Easter egg hunt ❤️

nana.

I was there today and loved the menu, the number of options and the service! I went with my boyfriend who is celiac, I am not and even so it did not disappoint in any way, the pizza was well served and very tasty, the mini-churros were also very tasty. I would like to highlight the great service of the attendant who works at the checkout and also when delivering the dishes, unfortunately I do not know her name, but we went in the evening and she was there. The atmosphere is calm and clean, it is suitable for all types of groups from friends, couples and large families. Success!

Rubens Almeida

Essential place in the life of the gluten intolerant... Thank you very much for the beautiful work, guys...

Jessik biju

The best gluten free burger

Meredith Baker

As a gluten free vegan, this place is heaven. Everything (!!!) is gluten free and vegan and delicious. Gf/v pão de queijo , amazing bowls, incredible breakfast buffet also. And such a cute and cozy vibe. I was so happy when u found it that I went 3 times 3 days in a row!!

Suelem Aparecida Martins

I love Verita's options, they always save me when I travel or at work when I can't have lunch, as I am celiac and there are almost no healthy, tasty and safe options for my dietary restrictions.

Fernando Pellario

Delicious ice creams are ALL lactose-free, sugar-free and gluten-free!!! Believe me, they are delicious, tasty and creamy. The service is excellent and the place is very welcoming! In addition to ice cream, they also have savory snacks, breads, chocolates and coffee.

Victoria Vazquez

Excellent place to have a coffee and I imagine also for lunch. Lots of options and all vegan and safe for celiacs, a dream in the middle of São Paulo. Polite and friendly service, light, helped to choose among so many alternatives (which we are not used to lol). The cost of the food is fair for what it serves, I didn't consider it expensive because the things I tried were delicious, as well as the coffee drinks were very well made. It deserves and we deserve to go there.

Marilia Peres

Dishes with quality ingredients and both the delivery and the restaurant have great service. They are ethical and kind. I always order the pizza with gluten-free dough.

Gisele M

The snacks are very tasty, I loved the closed esfihas, but I can't bear to pay those exorbitant prices again for a small amount for the price. We already know that gluten-free food is more expensive, but having to pay 70 reais to eat two esfihas (which come frozen, on top of that) makes me even angrier about being celiac hahaha. Even more so after I got to know other places where the prices are lower, so I can eat more different things. Basically, it's not cost-effective, but if you have the money and the will to buy it, go ahead, you'll enjoy it.

Fabiane Viterbo

We love wonderful service and the best gluten-free fogazza!!! We will definitely come back again and again.

Paulo Henrique dos Santos

The best pizza I've ever eaten, I'm gluten intolerant, the pizza doesn't even look like it's gluten free, it has several types of dough, one tastier than the other! And to top it off, great service.

Fabiane Viterbo

We like this place so much, I don't even like going there because I'm tempted to eat too much. Everything is delicious, the French bread is exactly the same, and the Parmesan... ahhh, I'm here evaluating it with my mouth watering. They don't open on weekends, but they deliver via Ifood or via WhatsApp. The service is 1000000. 100% safe for celiacs.

Suelem Aparecida Martins

Recanto is truly a haven of happiness for those with dietary restrictions. I am celiac and being able to eat pastries, crepes, cakes, French bread and pretzels again is wonderful. Everything there is delicious and well worth a visit.

Denise Condeixa

I looked for a pleasant environment and food free of gluten, lactose, etc. And I found everything. I had a shrimp risotto which was excellent and a wonderful chocolate cake. I loved the decoration and one or two details that aren't perfect (as a review here says) just give the place more personality. My friends, who ate without restrictions, were also satisfied. The service is attentive, just needs a little more adjustment. I will definitely be back.

Elaine Chun

Great gelatos. Very tasty and the cone is delicious! Perfect for people who, like me, can't eat gluten! I will definitely be back! I recommend it!

Rafael Alves

Great quality and service, I order weekly because I get a craving for pizza and unfortunately it's hard to find gluten and lactose free options. Congratulations.

Caroline Andrade

On my first visit, I received excellent service from an employee whose name I unfortunately don't remember. On my second visit, I had other employees and the service was mediocre, and I had to go to the counter to get the menu and place my order. The place is very comfortable, despite being small, and beautiful. The food is tasty and within the gluten-free price range. However, I missed more savory options (only cheese bread and chicken coxinha).

Lilian Faria-Pereira

Very good pizza. A lifesaver for celiacs. And the fact that it is delivered is fantastic. Only on the website when I use a voucher doesn't always work and I usually have to pay upon delivery. I always buy from the Santana branch and only twice the pizza took a long time to arrive and was cold. But I believe these are problems that are easy to fix.

Amanda Passucci

I was treated exceptionally well (I believe it was by the owner of the bakery), he introduced me to all the products because I have just started on this gluten and lactose free diet. I bought a brigadeiro honey bread and I'm already a fan!!!!!!!!!!! The TB brownie, delicious... the oat bread, he gave me tips on how to stock up and what to eat with! I'll be back every week with ctz! Lol Success to the Functional Bakery!

Blond Blond

Riná has good options for those who like gluten-free products. Despite the prices! 🖒

Beatriz Leone Constantino

The variety of options for those who don't eat meat and the signage on the menu is interesting. I ordered the one from the future with gluten-free bread and pineapple juice with lemongrass (divinoooo). I don't give it 5 stars because I've had tastier snacks for less money, but I thought it was a good experience, nice to be able to go with people who eat meat and everyone has options.

Ana Leite

Very good pizza. I have celiac disease and I approve of the quality and flavor. I usually order a lot from Vila Madalena and I get very good service. I have been receiving bad service from the Vila Clementino branch, where I have been a customer since 2018. In addition to delivering the wrong pizza, they exchanged it (I returned the pizza) and the correct one came very poorly made, without any care and with little toppings. There was no apology and they do not respond to WhatsApp messages either.

Rolf Harm Hinrichs

The tapioca is excellent. Understanding the menu requires a little study, then we order what we want. I liked it, great value for money. For those who like tapioca, eat gluten-free or who want to have a good snack.

Sueli Mariano

It's really worth it, the breads and snacks I tried are wonderful and all gluten and lactose free.

Thais Peres da Silva Peixoto

Terrible. It was a holiday, the store was very quiet, however, everything was bad, the fries arrived a little warm, the burgers were cold, tasteless, and we also had a problem with the gluten-free bread that must have been frozen and they didn't have the decency to heat it up properly. Oh, and by the way, they charged for everything and at 13%. Never again.

victor kozuma

Gluten-free and very tasty pizza

Ana Carol De Luca

It’s not a safe a place!

Camila Ferres

Great option for those with gluten or lactose restrictions, the products are great and the service is excellent.

Veronique Lima

The gluten-free pizza is great and the place is beautiful. Service is a little slow and inattentive. At the Sergipe unit, the service is much better.