Top 50 Gluten-Free Dinner Spots Across Chile

Valeria Jara

I'm celiac and I've visited this place quite a few times since January. I've ordered online with delivery and pickup, and I love it. The food is always delicious. They have so many options, and I love that because, in general, I haven't found many other places that sell everything gluten-free. The service is very good, the girls are very friendly. The only thing I could mention is that the prices are quite high.

Ella Bush

Amazing food, great service! Will definitely go back 🩵

Paulina Daniela Fredes

The pasta was spectacular. Although it arrived cold, they heated it up in a couple of minutes, and it had an exquisite flavor and texture. The burger was very disappointing; the meat was good, but the onion was strong and bitter. The drinks were very good. The sushi was also very good. An excellent option for those with gluten intolerance or celiac disease.

Andrea Alejandra Villanueva Gómez

It's nice to be able to eat in a gluten-free place without cross-contamination. I ordered a pizza and a slice of Torta Amor, both of which were wonderful. I loved the place and the incredible service. I highly recommend it; I'll definitely be back!

Carolina Miguieles Sch.

Delicious!! Very rich and filling, tasty, and they have a wide variety of savory and sweet options. Being a celiac, it's hard for me to find delicious places for lunch, and this place always saves me money with delicious 100% gluten-free options where I can eat with peace of mind. Excellent service and very friendly staff. I recommend it.

Constanza Valentina Gacitúa Fuentes

excellent!!! We had come years ago when they were at a different address, and we leave with the same level of amazement at the quality of the products :) invite someone even if they eat gluten!!! They also play very good music <3 My partner and I half-ordered a pizza with dessert, we were full and happy

beatriz lopez astete

Everything is delicious and high-quality. The ingredients in their arepas are rich and abundant. Delicious salsas. It would be great if they had some gluten-free tequeños. I love their desserts. Great service, thank you for being kind and providing prompt service.

Alejandra Martinez Gerbaud

Best vegan and gluten-free cuisine restaurant. The alfajores are from another planet!

Cris Sánchez J.

Very delicious, and the best of all is that they have gluten-free food suitable for celiacs. I recommend the enchiladas and enfrijoladas.

Amber Barrett

Great food, great price and great service. This place has a wide variety of healthy and tasty food options. I had a a beetroot burger with a gluten free bun and my husband had an omelette combo that came with toast and jam and a bowl of granola, yoghurt and fruit and a coffee. I had a chai latte with almond milk. I would highly recommend this place.

Cuenca Alejandro

Very good gluten-friendly food and excellent service, especially considering that it's not easy to find gluten-free options in Santiago. Therefore, it seemed like an oasis in the middle of a desert of options. The place is great. Plus, it shares a food court with other businesses that offer gluten-free options, so the whole family can enjoy a pleasant outing. I loved it!!! The LOTR theme is a very nice and picturesque plus. Keep it up!!!

Denisse Yojay

A freezing June night, missing a small heater inside to raise the temperature in the dining room. That's the only "bad" thing I have to say. Excellent service, friendly waiters, and the chef made sure everything was delicious. I must say I'm celiac, and I was delighted to be surprised by the special menu for celiacs and those with gluten intolerance. They brought me a small appetizer bread that I finally got to try. The salmon I ordered with pastry cream was delicious. The chocolate mousse for dessert was also delicious. In general, it's amazing for celiacs to be able to eat safely in a place. I was very happy; even the cold went away, haha. Celiac friends, come without fear and eat in peace. Just let them know when you feel your condition and they'll bring you a special menu just for you <3

Christa Smith

Rodolfo Silva

The pizzas are very good, they don't seem like they are gluten free

Karen Alvarez

Very good menu with options for celiacs, unfortunately it took 40 minutes to serve a pisco sour because apparently the girl forgot. It is understood that a lot of people arrive but it would be good to have someone who constantly cleans the bathrooms, since when there were few people left I went to the bathroom and it was disgusting, impossible to use and we had to ask someone to please go see the bathrooms and clean them. Maybe it's not usual for this to happen, but it just happened to me.

Macarena Noss

Terrible experience, they are supposed to have gluten-free food and only have gluten-free bread and hamburgers but the cheese (present in all hamburgers) was not gluten-free, they also communicate that there may be cross contamination, therefore they have absolutely nothing gluten-free.

Ma. Valentina Valeros Day

Spectacular food!! And the service. Very delicious, excellent price and many gluten-free options!!

pauli

Very friendly service, good variety on the menu, especially healthier options. To highlight: the carrot and orange juice and the gluten-free bread. The beautiful atmosphere!

Mariechen

I visited this restaurant with friends at the weekend and it is highly recommended. When we asked about gluten-free products and a wine recommendation, we were kindly and well informed. The drinks and food arrived quickly and were delicious. The portions are reasonable for the price. The hygiene at the tables and in the bathrooms was great.

Yannel Jiménez

Very good pasta, the eggplant lasagna was very delicious and the Mr Popeye sauce too. The pesto sauce was not my favorite, but it was good, the same with the Tierra del Fuego pizza. I liked that they had a gluten-free pasta option. Of course, we ordered two desserts and both were average, we believe that it is not the specialty.

Cris Sánchez J.

Delicious food and has gluten-free options for celiacs

Claud Forbes

Maria Paz Hurtado

Very good concept, unfortunately I had a lentil chilli and it was very very salty. The creme brullé is very rich. Gluten-free options are appreciated!

Julie Whelan Capell

Best Indian food I have had in Chile, maybe anywhere! Many items on the menu are clearly marked as gluten-free, and/or vegetarian. Had the dal and the palak mushroom, both were outstanding. Also had a GF croquette (forgot the name) with peas, potato and sweet potato, and it was amazing. Make sure you ask for level 2 spices (or higher) . . . at level one it was totally bland. Will definitely be back here frequently.

Valentina Delich

Very good place for lunch, I recommend it yes or yes. I ate the menu of the day with reineta ceviche and sopaipillas 20/10, the vegetable lasagna was also very delicious. It also has a vegetarian and celiac menu.

Ana Paula Bobba Ares

There were 3 of us. One ordered a gluten-free dish, it is worth clarifying that since they told her that this dish took longer, for everything to come out together she had to order it in advance. The problem is that hers came out 5 minutes after the other 2 diners placed the order. Also, it took more than 50 minutes to bring us the other two dishes. The one with the gluten-free diner, they reheated it. That dish was sad. Everything caked together (CLP 18,000 dish with some rice noodles and some vegetables). When the remaining dishes arrived, they were lukewarm. In my case the raw tempura. Disgusting. As I had complained to the manager, the waitress served poorly and shouted. Crazy. Terrible service, terrible food. I don't want to imagine if the restaurant is full the attention they will get. In that case, except for 2 large tables, there was no one. They can't even accuse that cause.

Leigh Wood

Brent Boissonneault

Bessie Carrillo

Mauro Virgilio

Well,...they have very different mechada sandwiches and another shrimp sandwich, very delicious. Served first-hand by its very kind owner and her daughter. They also have gluten-free dish options for celiacs. In the vineyard there are not many good options for celiac food. Go and enter with confidence, it is small, but its good preparation is surprising, I recommend 100%

Mariela Goich

I had been there before and had very good service. I am celiac and although I know that it cannot be guaranteed that there is no contamination, the time I went they gave me many options and I even celebrated my marriage there, where they treated me extremely well, adapting many dishes. I don't know what happened this time, but the waiter who served me today mentioned to me that The only thing he could offer me was grilled fish and salad. He couldn't offer me rice, puree, anything else. Upon receiving the plate the salad was Lettuce with avocado without any love, poorly presented, withered leaves. They have a menu that indicates which dishes have gluten and many gluten-free options appear, but when asking if the only thing they can offer me is Lettuce with avocado, I don't know why they make that distinction on the menu. I repeat, I understand cross contamination, but sometimes it costs nothing to be kind and try to give some option so that the person feels good and that they are not a nuisance in the place. Oh, he also offered me some boiled potatoes. Thank you for so much kindness It's a shame that not all the staff have the good will.

Carolina Drama

The place is very beautiful, with armchairs and blankets, ideal for this time of year that is cool but at the same time not excellent haha, the food is excellent, it makes me happy that there are so many vegan and gluten-free options at the same time ♥ it is super difficult for me to find where to eat delicious and varied having both restrictions. The moktails are also delicious. The girl who helped us was super sweet. We ordered piña not colada and turmeric pineapple, pumpkin cream with gluten-free bread, somosas for my husband who has the privilege of being able to eat with gluten haha, very vegan pizza with gluten-free dough, and several sweet things to take away! We will be back soon!

Carol Grant

Kristina Orme

Agustina Quiroga

Excellent experience. Staff knowledgeable about celiac disease and several gluten-free options. Everything was delicious. The staff was very attentive. It's worth the price.

Dana Groves

Carol Tullos

Rose Lester

Soledad María Avendaño

It has gluten-free options, it lacks a gluten-free dessert, very friendly

Billy Langford

Thomas Williams

Carolyn Harris

Rodrigo Perez

As a #celiac and #milkproteinallergy sufferer (#CMPA), finding a place where I can eat with peace of mind is no easy task. That's why discovering PadThai in Manuel Montt was a great surprise. Thai cuisine, by its very nature, is already an excellent option for those of us with these restrictions, but what really makes the difference here is the care with which each dish is prepared: everything is prepared individually, with no risk of cross-contamination or traces. I want to thank Isabella and Michelle for their excellent service. They were very kind and took the time to explain everything I needed to know about the ingredients and kitchen processes. I felt truly safe and welcomed. I also recommend trying the strawberry banana juice 🤤 As a suggestion, it would be great if the menu more clearly identified the gluten-free and CMPA dishes. This small detail would make an already naturally friendly offering for those of us with these conditions even more accessible and visible. I'm glad that more and more restaurants in the industry are becoming aware of restricted eating habits. Pad Thai is undoubtedly a benchmark in this evolution.

Brent Bailey

Alma Rees

GRACIELA PAULA MARTIN PÉREZ

We went with a group of about 15 adults plus 4 children. Truly spectacular. High impact food. Even though there were many of us, they managed to carry out everything perfectly. Personally, I ordered cheese ravioli, which were exquisite. The kids' dish was hash browns with homemade chicken nuggets. They sell servant and hare, which I totally recommend. They have gluten-free and vegan dishes. As a plus point, leaving aside the issue of food, attention and environment, at the entrance they have toys, books and pencils for children, which as a mother is appreciated. You can't go to Frutillar and not go through Frau Holle.

Bea Brown

Jean Bischoff

Daniel Fincher

Gary Bunting