En un principio era un buen local muy rico, pero muchas veces nos ha ocurrido que los ingredientes están añejos o las frutas qué les colocan avinagradas. Hace casi medio año que dejamos de pedir aquí.
excellent!!! We had come years ago when they were at a different address, and we leave with the same level of amazement at the quality of the products :) invite someone even if they eat gluten!!! They also play very good music <3 My partner and I half-ordered a pizza with dessert, we were full and happy
Excellent products! I bought a Simon brownie to take away and it was too delicious! I love that they have gluten-free products and they are so delicious! I definitely recommend them
Exquisite coffee, with a variety of vegetable milks. As a bar it has several options, including sandwiches, crepes and other things. Excellent management of gluten-free preparations, where they can even transform things on the menu. Also exquisite vegan options. In the photo, a tofu cheesecake with red berries, incredible!! Recommended for celiacs and vegans 🌹
Excellent service, from recommendations of the day (which are not necessarily on the menu) to help with which dishes go well and/or are recommended to eat.
The wonderful flavor and a menu with a warning that it contains gluten (appreciated).
6 Norte 309 esquina 4 poniente, 2520127 Viña del Mar, Valparaíso, Chile
Accommodating Gluten-Free
Vegan OptionsDinnerOpen Late NightVegetarian OptionsBread ItemsBurgersLunchBrunchDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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Macarena Noss
Terrible experience, they are supposed to have gluten-free food and only have gluten-free bread and hamburgers but the cheese (present in all hamburgers) was not gluten-free, they also communicate that there may be cross contamination, therefore they have absolutely nothing gluten-free.
Very friendly service, good variety on the menu, especially healthier options. To highlight: the carrot and orange juice and the gluten-free bread. The beautiful atmosphere!
I visited this restaurant with friends at the weekend and it is highly recommended.
When we asked about gluten-free products and a wine recommendation, we were kindly and well informed.
The drinks and food arrived quickly and were delicious. The portions are reasonable for the price.
The hygiene at the tables and in the bathrooms was great.
I love this place, especially for its attention, its cozy space and its gluten-free, vegan and vegetarian options. Everyone finds their taste here, whether you are passing through to work or just hanging out at the restaurant.
Very good pasta, the eggplant lasagna was very delicious and the Mr Popeye sauce too. The pesto sauce was not my favorite, but it was good, the same with the Tierra del Fuego pizza. I liked that they had a gluten-free pasta option. Of course, we ordered two desserts and both were average, we believe that it is not the specialty.
They are the best. The food is exquisite. We arrived with Beto, our beloved little dog, and they treated him like the main diner. They have a special gluten free and vegan menu. Without a doubt, we will return.
Los ingredientes de la pizza están bien, pero lamentablemente no saben hacer masa sin gluten, es muy chiclosa, casi plástica y no les agradable de comer. La verdad prefiero Popolo si es para pizza sin gluten. Por otro lado, sus hamburguesas si son muy buenas y recomendables.
There were 3 of us. One ordered a gluten-free dish, it is worth clarifying that since they told her that this dish took longer, for everything to come out together she had to order it in advance. The problem is that hers came out 5 minutes after the other 2 diners placed the order. Also, it took more than 50 minutes to bring us the other two dishes. The one with the gluten-free diner, they reheated it. That dish was sad. Everything caked together (CLP 18,000 dish with some rice noodles and some vegetables). When the remaining dishes arrived, they were lukewarm. In my case the raw tempura. Disgusting. As I had complained to the manager, the waitress served poorly and shouted. Crazy. Terrible service, terrible food. I don't want to imagine if the restaurant is full the attention they will get. In that case, except for 2 large tables, there was no one. They can't even accuse that cause.
Av. El Cerro 722, Providencia, Región Metropolitana, Chile
Accommodating Gluten-Free
DinnerOpen Late NightDessertsPastaLunchBrunchTake AwayOutdoor SeatingKid FriendlyRestaurant
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Mariela Goich
I had been there before and had very good service. I am celiac and although I know that it cannot be guaranteed that there is no contamination, the time I went they gave me many options and I even celebrated my marriage there, where they treated me extremely well, adapting many dishes.
I don't know what happened this time, but the waiter who served me today mentioned to me that
The only thing he could offer me was grilled fish and salad. He couldn't offer me rice, puree, anything else. Upon receiving the plate the salad was Lettuce with avocado without any love, poorly presented, withered leaves.
They have a menu that indicates which dishes have gluten and many gluten-free options appear, but when asking if the only thing they can offer me is Lettuce with avocado, I don't know why they make that distinction on the menu.
I repeat, I understand cross contamination, but sometimes it costs nothing to be kind and try to give some option so that the person feels good and that they are not a nuisance in the place. Oh, he also offered me some boiled potatoes.
Thank you for so much kindness
It's a shame that not all the staff have the good will.
Best Indian food I have had in Chile, maybe anywhere! Many items on the menu are clearly marked as gluten-free, and/or vegetarian. Had the dal and the palak mushroom, both were outstanding. Also had a GF croquette (forgot the name) with peas, potato and sweet potato, and it was amazing. Make sure you ask for level 2 spices (or higher) . . . at level one it was totally bland. Will definitely be back here frequently.
Very good place for lunch, I recommend it yes or yes. I ate the menu of the day with reineta ceviche and sopaipillas 20/10, the vegetable lasagna was also very delicious. It also has a vegetarian and celiac menu.
The place is very beautiful, with armchairs and blankets, ideal for this time of year that is cool but at the same time not excellent haha, the food is excellent, it makes me happy that there are so many vegan and gluten-free options at the same time ♥ it is super difficult for me to find where to eat delicious and varied having both restrictions. The moktails are also delicious. The girl who helped us was super sweet. We ordered piña not colada and turmeric pineapple, pumpkin cream with gluten-free bread, somosas for my husband who has the privilege of being able to eat with gluten haha, very vegan pizza with gluten-free dough, and several sweet things to take away! We will be back soon!
We went with a group of about 15 adults plus 4 children.
Truly spectacular.
High impact food. Even though there were many of us, they managed to carry out everything perfectly.
Personally, I ordered cheese ravioli, which were exquisite.
The kids' dish was hash browns with homemade chicken nuggets.
They sell servant and hare, which I totally recommend.
They have gluten-free and vegan dishes.
As a plus point, leaving aside the issue of food, attention and environment, at the entrance they have toys, books and pencils for children, which as a mother is appreciated.
You can't go to Frutillar and not go through Frau Holle.
Mr. Marcos Quijada
Maitre
Restaurant Rosmarino
Cerro Alegre
Valparaiso
Dear Mr. Quijada:
It is a pleasure to address you to congratulate you for the distinguished attention you provide in your work as Maitre. The dedication and professionalism with which he performs his role is reflected in every detail of the experience he offers to clients, turning each visit into a memorable moment.
His ability to anticipate diners' needs, along with his ability to create a warm and welcoming atmosphere, are qualities that highlight his commitment to excellence. It is evident that his passion and dedication not only enrich the gastronomic experience, but also inspire the entire team that accompanies him.
I extend my most sincere congratulations and appreciation for your outstanding work. I wish you much success in your future projects and that you continue to be an example of service and quality in every aspect of your career.
He is very clear about gluten-free food options.
Sincerely,
Leonardo Salgado V.
Bachelor of Science
They had thousands of gluten free options! And the best thing was that they brought me nigiris separated from the rest, they gave me the option of almost everything on the menu and ordering it gluten-free, I loved it!! The place was a little bustling.
Well,...they have very different mechada sandwiches and another shrimp sandwich, very delicious. Served first-hand by its very kind owner and her daughter. They also have gluten-free dish options for celiacs.
In the vineyard there are not many good options for celiac food. Go and enter with confidence, it is small, but its good preparation is surprising, I recommend 100%
Pl. Francisco Sampaio 678, 6212867 Punta Arenas, Magallanes y la Antártica Chilena, Chile
Gluten-free options
LunchDinnerBrunchTake AwayKid FriendlyRestaurant
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Steve Pridgeon
Really great food, good atmosphere, helpful staff who were patient with us non-Spanish speakers, fair prices. Told the waitress that I have celiac disease, was knowledgeable about the condition and helped me select dishes that were gluten free. I had the roast guanaco.
I went to celebrate my husband's birthday, everything was very delicious and excellent service. They care a lot about allergies and intolerances, especially they have gluten-free alternatives and despite all my restrictions it is one of the best sushi I have ever tried.
Seafood was delicious, most of the menu was gluten free. Calafate sours cocktail was great. Waitress was very friendly and helpful and service was quick.
Very good place, it is economical and delicious, the burgers are very tasty and it also has gluten-free bread for people with celiac disease.
The place is very central and there is parking nearby.
I had read on the internet that they were not open on Sundays. Today, luckily, they were attending. The Italian food here is exquisite. The pizza and rissoto are also very tasty.
It does not have private parking, so you have to park in front of or on the side of the avenue. They present gluten-free pasta on the menu.
And we were able to adapt the pizza to our little one's taste. And he was happy!! The attention is appreciated.
Huge portions of delicious food. Accommodated my Celiac daughter and her two vegetarian parents.
At lunch they have delicious beans of the day - or vegetarian potage. Home cooked style food, Huge portions, great service, simple but nice atmosphere next to a garden.
Best place we've been in S. Pedro de Atacama.
I ordered tuna steak and risotto and specifically asked if it was gluten free, which the waiter said it was. It turned out the it was a risotto based on wheat grains, so definitely not gluten free. When i said that I couldn't eat it, they swapped the risotto for a bowl of plain rice and I still payed full price.
So while the tuna steak was quite nice and the view was amazing, the service really let me down here as it seemed the waiter just pretended he knew what i was asking about and gave me something I'm allergic to. If he had asked what I meant, I could probably have gotten something actually gluten free from the start and not just a bowl of rice.
The service is good, but being after 11 am they no longer have almost anything they offer in terms of coffee on the menu, they do not have options for sourdough bread or gluten-free bread, not very friendly in that sense. It always works by favoring reservations.
Awesome place to do a wine tasting with dinner or appetizers. We didn't have a chance to get out to any Chilean wineries but this was a fantastic alternative. Our meals were delicious. Our server was a very good English speaker and was helpful navigating the menu if you have gluten free concerns.
Warm atmosphere, excellent service. They took special care with two of the diners who were celiacs. And above all, the food was incredible. The best option to eat seafood in Puerto Natales. 100% recommended.
It is a good option for people with celiac disease or some sensitivity to gluten, since the tacos are made of corn and there don't seem to be many alternatives in the area. They have a variety of fillings and sauces with different levels of spiciness. The attention of the girls who work there is very good and at noon you get a soda for 1000 pesos with your lunch (with some).
It is excellent, I went to eat thinking about ordering a la carte because I have celiac disease, when I arrived they told me that it was only brunch, I consulted with a service girl which of the meals was gluten or lactose free (I am intolerant) and she called Chef Francisco, He was very kind, he gave me the option of preparing something for me, he accompanied me to the table to know where I was sitting and then he himself brought me a specially prepared dish. In general everyone was very friendly, excellent attention and treatment. I will go again and I recommend it 100%