This charming spot in the historic center of Tropea offers a welcoming atmosphere and a delightful selection of dishes for all preferences.
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Caro
It is not marked that gluten-free dishes cost €4 extra. Coperto is also €4. We ordered still water and got carbonated water. We also ordered 2 gluten free pizzas and only got one gluten free. We then paid a total of €38 for this.
Known for its variety of options and accommodating vibe, it’s a delightful spot where every palate can find something to enjoy.
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Gabriella Ippolito
I went with my family for a pizza, the gluten-free pizza was horrible, it was a flour dough with a pap-like sauce.
The waiter noticed that I hadn't eaten and informed me that they had changed the flour.
When he brought the bill he told us that the pizza was not included, but when I got home I realized that this was not the case. Good normal pizzas.
A charming spot in Tropea with a welcoming vibe, reasonable prices, and a menu full of delicious options that everyone can enjoy.
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roberta mergiotti
A good restaurant/pizzeria, in the center of Tropea, the prices are also reasonable (pizza and drink less than €15)
Gluten-free pizza is missing, even if present on the menu.
However, for celiacs they have pasta with any seasoning on the menu and grilled meat.
Advised!
This cozy spot offers unique dishes with a focus on quality and care in every preparation, making it a standout choice for food lovers.
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Maena Giordano
I came across this restaurant by chance and ate the best plate of gluten-free spaghetti ever.
Michele, the owner and chef, is a kind, courteous, welcoming person, but above all he is PREPARED about gluten-free, knows what contamination is and pays maximum attention to the preparations, serving you a good and safe product.
Courteous and attentive service.
Genuine local flavors shine in a welcoming spot with a play area for kids, greenery, and excellent value—perfect for a casual hangout.
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Kornelia Kaniowska
Excellent restaurant with typical Calabrian food.
On the advice of the locals, we went to this restaurant and it was one of the best lunches we had in Calabria.
Excellent quality/price ratio, wide choice of courses, very kind waiter, generous portions and they also brought us gluten-free bread which unfortunately is not a given for all restaurants.
Known for its fresh, expertly crafted sandwiches, this cozy take-away spot offers quality ingredients and quick service, perfect for a casual bite.
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Angelica Cilona
We got the tuna sandwich, one with gluten and one gluten-free. The gigantic gluten-free sandwich, well stuffed, soft, a dream!!! They also say the one with gluten is good. Very honest prices, fast service, highly recommended
This spacious venue on the Costa degli Dei is A.I.C. certified and known for its quick service and tasty offerings.
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Lina D
Come on guys, you are very strong🤝. Excellent venue, large size, many seats. Among the few (perhaps the only one on the Costa degli Dei) to be A.I.C. certified. The gluten-free beer is excellent, as are the vegan sandwich and the fries. The hamburger dough is very soft. Have more faith in yourself, in your potential which is high.
A piece of advice, replace the sign at the entrance with another one that says: "Despite the lack of staff, we do our best to serve and please our customers."
That's because that's what you actually do.
I'll come visit you again, keep it up👌👍
Nestled in a charming square, this spot offers a welcoming vibe, fresh dishes, and attentive service that makes for a delightful dining experience.
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Emanuele Foti
We ate well! The restaurant is located a few meters from the main street, they also have gluten-free options. Good swordfish rolls, too bad they were only two in a portion.
Expect a vibrant spot boasting delicious pizzas, quality ingredients, and a nice outdoor area that draws quite the crowd!
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Kornelia Kaniowska
Really good and light pizza!
For our mini holiday in Tropea, we marked this pizzeria to try, since it was one of the few to also make gluten-free pizzas, and it was an excellent choice.
Really light and easily digestible dough, excellent quality ingredients, fast and friendly service, the quality/price ratio was also appreciated
My partner also appreciated the presence of gluten-free fries, beers and desserts.
We will definitely be back
Tucked away from the hustle, this hidden gem offers an exquisite culinary journey with high-quality ingredients in a laid-back vibe.
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caterina Burdet
For us, first time in this restaurant, first time in Tropea, first time in Calabria
This restaurant is among the very positive experiences that makes us hope to return!
Highly recommended to everyone!
The first course of gluten-free pasta is also excellent.
The attention to detail is present in the kitchen and in the restaurant. High professionalism everywhere
Thanks in particular to the dining room staff for their availability and competence,
Caterina B.
With its stunning stone walls and romantic vibe, this spot serves up beautifully presented dishes that'll leave you wanting more.
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Francesca N
I was there in June, I hope to return these days.
I'm still thinking about the salmon cheesecake, beautiful and delicious.
A beautiful place, with excellent and really well presented dishes.
Gluten-free dishes are also available.
An intimate spot in Pizzo, known for quality ingredients and exceptional service that keeps guests returning.
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Aurora Larghi
I was very happy to have chosen this restaurant thanks to the reviews. I went a few days ago with my boyfriend and my cousin (gluten and lactose intolerant). Let me start by saying that we called a few hours before hoping there would be room and as I imagined they only gave us availability at 10.30pm. But with great surprise, calling back at 9.30pm as soon as we arrived on site, they made us sit right away. As you can see from the photos all the food was a delight for all three of us, I'll just say that the tuna tartare melted in your mouth. If I were to return to Pizzo I would happily stay here again and recommend it to everyone!!
Excellent location near the museum features high-quality dishes and great service, making it a must-visit spot for a satisfying meal.
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Gerardo Perillo
After visiting the Real Ferriere and the Mongiana Weapons Factory Museum, we had lunch at this restaurant with my celiac wife: excellent service, excellent dishes, excellent quality/price. We enjoyed: an appetizer of mature and soft cheeses, mozzarella, porcini mushrooms in oil, fresh vegetables; a delicious porcini mushroom risotto; fried potatoes (from Calabrian greenhouses not frozen) and sautéed porcini mushrooms. All very good, highly recommended.
Enjoy an elegant vibe with fantastic fish dishes, an impressive wine selection, and delectable desserts that steal the show.
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Michael Schneider
Little things cannot detract from the very good overall impression.
Yes, a waiter was inattentive twice. OK
Yes, the menus from the pizzeria of the same name are still online and we actually wanted to try gluten-free pizza for our son.
Now it was very good fish and fantastically good desserts.
To the point. Wonderful
Experience a warm welcome and top-notch care with a vibrant atmosphere, making every visit feel special and enjoyable for everyone.
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mario bernocchi
Being gluten intolerant, I found exceptional staff at your restaurant, we particularly liked Mr. Domenico Marino, of great professionalism and elegance: he knows how to make the customer feel important!
I felt welcomed and treated with extreme care.
The gluten-free cuisine was highly appreciated, delicious!!!! One of the best gluten-free pizzas I've ever eaten.
Thank you very much, if all restaurants were like this 🙏♥️
My partner (not gluten intolerant) also enjoyed all the dishes on the menu.
We hope to return to you as soon as possible, we will certainly recommend it to our friends!
We wish you all the best ♥️
Elodie and Mario
Experience an unforgettable culinary adventure with outstanding Mediterranean flavors, a focus on fresh seafood, and a warm atmosphere.
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Melania C
We went to this restaurant last week, I have celiac disease and they also make gluten-free first courses. We tried an appetizer with octopus and a very good spaghetti with seafood, in my opinion pasta a little too al dente but absolutely to my liking. The only flaw is that they don't have gluten-free desserts but otherwise everything is positive, very friendly and attentive staff. Advised!
Via Enrico Gagliardi, 51, 89900 Vibo Valentia VV, Italy
Gluten-free options
DinnerOpen LatePizzaDeliveryTake AwayKid Friendly
A cozy spot with unique pizza flavors and varied dough options; charm shines through despite some minor service hiccups and tight spacing.
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Gianmarco Greco
Five stars with a but...
Excellent pizza. Quality ingredients, pleasant combinations and a very interesting menu. There are also gluten-free options. Fair value for money.
The speed of service could be improved (although I prefer to wait 2 minutes more to eat a good pizza). But above all, the management of the spaces between the tables could be improved. Thanks to the very narrow although characteristic space.
A must-visit spot in Tropea, known for its fresh offerings, attentive vibe, and a dessert that leaves everyone raving.
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Daniela SPONDA
I went to this restaurant for lunch where I found kindness and a lot of attention to my problem as I am celiac. I ate very well and the staff were very kind, everything was tidy and clean. I really recommend it to people with celiac disease.