Narrow and cozy, this hidden gem offers a delightful ramen experience that's perfect for all dietary needs—satisfying flavors in a welcoming vibe.
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Marcus S
Wow wow wow. Amazing. A must visit. Came with our friends who are non GF and they loved the normal offering. The GF option of rice noodles was so delicious. Very attentive service. Thank you.
Late-night visits reveal a cozy vibe, with a one-person show crafting delicious ramen and a chill bar atmosphere perfect for unwinding.
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Lydia C.
Amazing spot for dietaries. They have 2 vegan Ramen and offer gluten-free noodles and dishes. The vegan gluten-free dumplings we tried were delicious and their signature Ramen, too. They also serve gluten-free beer. Totally recommended, we will be back.
A stylish, welcoming spot in Kyoto with a chic vibe, offering expertly crafted drinks and a unique ambiance perfect for any outing.
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Katie Graham
Delicious pork kaatsu and Japanese fried chicken (and French fries). Non-GF family members were impressed with quality and authenticity. Hope to eat here again while we are in Kyoto!
This cozy gem offers an intimate dining experience with a skilled chef preparing delightful okonomiyaki right in front of you, making it a must-visit!
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Emma Lamomd
Loved this place!! Everything is gluten free (even the macaroni) however the okonomiyaki was certainly the highlight. It was great to not have to worry about cross contamination - cannot recommend it enough
This cozy spot has a laid-back vibe with large windows, a welcoming atmosphere, and plenty of unique options worth a visit.
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Corinna Finney
Very tasty food with gluten free options. The service is slower than the typical ramen-style restaurants where they get you in and out quickly but that didn't bother us.
8-2 Sagashakadō Monzen Urayanagichō, Ukyo Ward, Kyoto, 616-8423, Japan
Accommodating Gluten-Free
LunchDinnerAsian
Tucked away before a bamboo forest, this charming spot boasts a modern vibe, serene ambiance, and a menu filled with delicious, diverse options.
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Encarni Casado
It is the first place where we can eat gluten-free ramen, it has been a great joy since my friend is gluten intolerant.
We have enjoyed eating and they are also charming.
This cozy spot offers an array of exceptional vegan treats and health-focused options, making it a must-visit for dessert lovers.
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Tina Chu
The best vegan and gluten free desserts I’ve ever tried (and I’m from LA where we’re spoiled with allergen friendly options)! The hojicha cake was my favorite; the matcha cake and ice cream sandwich were fantastic as well. The soy milk tea lattes were a delightful pairing.
A cozy gem run by a warm husband and wife duo, offering a unique dining experience with personalized touches and unforgettable dishes.
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Zoe
Loved this place! We opted for the 5pm gluten free dining and myself and my non-gluten free partner found the experience 10/10. They do a 5pm gluten free allergen seating and from 6pm gluten is introduced into the kitchen. They are very aware of other allergens as well. Felt like dining at a friendly Japanese home. Hideki-san & Naoko-san share their culinary skills with us and really really know how to cook, entertain and share their love of food and Kyoto.
Bookings are definitely essential.
Will visit again when we return to Kyoto one day!
42-9 Kinugasa Babachō, Kita Ward, Kyoto, 603-8362, Japan
Accommodating Gluten-Free
LunchDinnerDeliveryTake AwayRestaurant
A cozy spot with a buzzing vibe, where attentive staff whip up delicious dishes with a personal touch—definitely worth the wait!
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Costanza Volpini
A small and very local place where you can cook your own Okonomiyaki on a griddle (one per table). For an additional fee, you can order a gluten-free Okonomiyaki.
The prices are very reasonable.
1 Higashikujō Kamitonodachō, Minami Ward, Kyoto, 601-8002, Japan
Accommodating Gluten-Free
Vegan OptionsAllergen FriendlyAsianDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsRestaurant
With an open kitchen and a focus on vegetarian and vegan options, this cozy spot is perfect for tasty, affordable meals and a unique atmosphere.
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Arnau Roig
Spectacular Curry place, they only have a gluten-free option that is delicious and the value for money is spectacular, 2 plates of rice with curry and two glasses of Coca-Cola for less than €9
Unique vegan ramen spot with a cozy vibe, offering delicious soy milk-based dishes and a chance to customize flavors for a delightful experience.
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Tully Heinrich
Loveed and really want to go back and try the other ramen! Gluten Free noodles were amazing too really creamy broth and has such a cute traditional vibe with tatami mats and a little path, can feel the passion for healing healthy foods here 💌
349-21 Masuyachō, Higashiyama Ward, Kyoto, 605-0826, Japan
Accommodating Gluten-Free
LunchDinnerAsianDeliveryKid Friendly
Tucked away in a narrow alley, this cozy spot offers homemade buckwheat noodles and a warm, authentic Japanese experience that’s hard to beat.
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Drew Beamer
One of the best experiences I've had ever having a meal across the world! Tucked away in a little alley in Kyoto I was reading on google this place had some amazing Udon along with amazing surface which did not disappoint!
It may look closed because its tucked away but it is not don't worry!
We got the venison soba which Is 100% buckwheat and gluten free! The owner explained all of this through one of the best pocket translators I've ever seen! Follow his instructions to eat it in the best way possible so it compliments your palate! After we had the amazing venison Soba he told us to leave some broth, so he could make a porridge which was even better! The whole meal was DELICIOUS!
It was quiet which added to ambiance and made it a very personal experience.
The owner/chef is one of the best, and most memorable people we came across during our 2 week trip in Japan. The fact he takes the time to explain how to eat the amazing dish properly , and puts his love into it makes a huge difference. Such a kind man!
I hope to visit this place again when we inevitably visit japan again someday 🙌🏽.
A cozy spot with a focus on fresh, innovative dishes, offering a creative menu that caters to health-conscious diners and showcases delicious preparation.
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Patricia Bonet
Very good food, quiet and comfortable place. There are vegan and vegetarian options, but also a meat option and a fish option. Gluten-free food also specified on the menu.
They have vegetable drinks for coffee.
Highly recommended.
528-6 Gionmachi Minamigawa, Higashiyama Ward, Kyoto, 605-0074, Japan
Gluten-free options
LunchDinnerDeliveryKid Friendly
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Ine
Excellent price-quality ratio. Nice choice of gluten-free and vegetarian dishes. Ultimately opted for a curry. Very thoughtfully, a large paper bib was ready. There were 6 jars of spices on the table that could give the dish extra flavor. Enjoyed lunch here.
542 Nakanochō, Nakagyo Ward, Kyoto, 604-8042, Japan
Accommodating Gluten-Free
DinnerTake AwayBarRestaurant
Catch a relaxed vibe with a quirky twist, featuring The Mummy 3 on loop at the bar for a fun atmosphere.
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Yogita M
The service here is great, and the interior is cute and cosy. It is very small though - 8 seats, squished in together.
The fries are nice, strangely not crispy but still yum. Servings are large - the Regular is like a small meal for 2 people.
The place is very expensive. It cost close to 5,000 JPY to get regular chips and 2 drinks.
The chips and some sauces are gluten-free according to staff.
Afternoon tea was full, so I made a reservation here for lunch.
It is also gluten-free and caffeine-free, so you can choose according to your mood.
This time, I had a light lunch as I had enjoyed the traditional Japanese cuisine in the morning, but next time I would like to stay at the Park Hyatt and enjoy the food at a more leisurely pace, so I made a reservation.
21-1 Yamatochō, Higashiyama Ward, Kyoto, 605-0802, Japan
Accommodating Gluten-Free
DinnerSushiDeliveryLunch
Incredible fish quality with expert cutting skills and a cozy, authentic vibe make this spot a must-visit for sushi lovers.
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Marc Macori
After traveling in Japan and going to various sushi restaurants I have no doubt this has been the best. The quality of the fish and the cutting skills of the chef were astonishing, the fish melted in your mouth. I really recommend the squid sashimi, and the namida rolls.
The service was excellent, they were understanding of gluten free products (which is very rare) and overall admirably cordial.
We went early in the evening and the atmosphere was authentic and enjoyable.
Experience an exciting fire show while enjoying fantastic ramen and helpful tips on exploring hidden gems in Kyoto!
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Bill Smeeth
One of the most amazing experiences in Kyoto, it was fun but not demanding and the food was delicious. The staff were amazing and accommodating, I would highly reccomend.
Me being Gluten Free I would reccomend, I'm not coeliac, but we did notice everything was cooked separately and they made a big effort to make sure I wouldn't get the wrong order.
10/10 No Ramen, No Life
Conveniently located near Shijo Street, this popular spot fills up fast, so arriving early is key for a great experience.
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Michi T
It is located near Shijo Street, so super convenient to include this restaurant to the travel itinerary. The venue gets crowded very quickly, so it would be better visit early. They seem to have gluten-free options as well, but I have not checked with the staff directly yet.
570-122 Gionmachi Minamigawa, Higashiyama Ward, Kyoto, 605-0074, Japan
Gluten-free options
LunchDinnerDelivery
Stumbling upon this secluded teppanyaki gem offers a unique private dining experience, with top-notch wagyu and a personal touch that makes it memorable.
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Elaine Sanders
The restaurant is a teppanyaki place that we just happened to stumble on. We were the only ones there and had a private room. They were so friendly and accommodating. She said she had others ask and asked if she could keep the tamari packet so she could order some. They don't have a gluten free menu but are somewhat aware. The cooktop was extremely clean. We brought our own GF tamari and the chef used it to make our fried rice which was amazing! The vegetables and meat were only seasoned with salt, butter and the oil that he infused with fresh sliced garlic that he had crisped in first The Oomi wagyu sirloin from the Shiga prefecture was hand down the best we've ever had. The chef melted some of the steak fat to cook the meat to perfection. They even gave us a copy of the cow's birth certificate with nose print