Top 31 Gluten-Free French Cafés to Delight in Colorado

Annie Toro Lopez

Not Celiac safe. While they do have gluten free items on the menu, the kitchen is very small and cross contaminated. I got a salad, thinking it would be safe and I was extremely sick from it for a long time. I'm thinking that flour just settles everywhere. Very good food. Not safe for people with celiac.

Alyssa Arend

So so so good. Lots of sweet & savory options, also build your own including gluten free options. The ambience while you wait is super cute with a fire, twinkle lights and heaters to keep you comfy. Note: there is 18% gratuity charge is placed on every order (even though there is a tip option at the end of check out) and there is a 3% fee for credit cards too. Worth every penny. PS sometimes they’re open later than Google says.

yuko dambrosia

Delicious food with excellent service. We got my favorites (palak paneer and butter chicken) but also tried new things that were equally enjoyable. We had some vegetarians and some people who were gluten free and we found many dishes that we could all share. Would highly recommend!!

Amanda

I loved that they had gluten free options! The crepe and chocolate mousse were very tasty.

Binks Tube

Holy cow! Worth every penny! The food is the best this gluten free persons has possibly ever had! The baseball steak and potato skins were delicious! 😋

Allison G

I am gluten free and I told the lady that taking orders. I asked for gluten free French onion soup. She didn't write it down so the chef put bread with my soup. I questioned the chef why and she said the front desk lady didn't write gluten free. If you are gluten free, do not go here. They don't pay attention! I reminded her that people can be hospitalized from eating gluten if they are celiac and she didn't care! HORRIBLE and UNACCEPTABLE!

Zach Terzic

Tasty crepes - one isn't quite enough for a person, but you could split 3 between 2 people. Good flavor and taste. Gluten free options!

Nicole Raile

We love this place! We’ve been here several times and have always had an exceptional experience. Food always wows us! So yummy! Great Gluten free options as well. Service is exceptional, and the ambiance is great! Live piano player is always a treat and great ambiance addition. A must try for date night, special celebration, or if you just want some yummy food!!

Donny Harris

Celiac here- got cheeseburger on gluten free bun and fries. Only foods going in fryer are gluten free. Burger was delicious, and the bun didn't fall apart (huge plus for gf bread). Any time I can have fries I am a happy man. Wish more restaurants had separate fryers for gf items. Very satisfied and highly recommend!

Brandy Pendleton

My friend and I ate at Crepe Amour CO today and it was awesome! They were incredibly kind and accommodating, very knowledgeable about Celiac and take food allergies very seriously. The food and the latte I had were absolutely delicious as well. Excellent customer service and awesome food! I will definitely be adding this to the favorites list!

Joe Malapitan

The food is authentically French bistro and the service is excellent. The restaurant owner even came out to discuss gluten free options with my niece and my family and I greatly appreciated that. The only complaint I have is the choice of music being piped through the restaurant. I'm not a big fan of American Top 40 and I think French music, in all its variants would have been more appropriate. All in all, I highly recommend this place for a memorable family/friends brunch.

Noodle Man

Really cozy mellow ambiance great for breakfast or brunch. Had the corned beef hash crepes (they have gluten free crepes too). The shredded duck and duck fat appetizer was also delicious. Great spot to meet a friend for conversation without being too loud.

claire johnson

on a Monday we were sat right away, servers were attentive and friendly. the food was amazing and they had great gluten free bread. highly recommend anything with the wagyu steak

Janae Mcdaniel

Beautiful food, gluten and dairy, free options available. The staff were very friendly and helpful! Very nice to see the creative going into everything these guys are doing !

Ilina Slavcheva

Great place! We celebrated my husband's birthday there. The food and the menu amazing - simple, but yet exquisite! There are gluten free and vegetarian options! The staff was super friendly and knowledgable! Strongly recommend!

Shannon Bedo

Such a lovely little restaurant. Both the server and owner were kind and informative about the food. Super clean and beautifully decorated. The mushroom soup was amazing. The salad was fresh. Cappuccinos were good. Gluten free options available on most dishes.

steph

absolutely love these pastries for my gluten full friends! their almond croissants get the most requests. get their early for sandwiches, they do run out!

Holly Elizabeth Girouard

Delicious and gluten free options!

Mateo Santillan

Lovely, unique and wonderful place. Loved the food, the ambient and the service. It even had good gluten free options And the gnocchis are the best

Shasta Stone

The best dinner we had in telluride - food & experience. I’ll be thinking about that risotto for a long time! Everyone at our table loved their three courses, we all got different things. The server was kind & attentive, he made being gluten free very easy (thank you Chef too). The menu this season was very fun & there’s definitely a dish for everyone, even had vegan/veg options. Accommodated food restrictions with ease, the pace of the three courses was perfect, service was kind & atmosphere lovely! We’ll be back! The photo is the riz et pois entree - wild mushroom risotto

Natalia Story

I really wanted to love Noisette. It’s been on my to-try list for awhile, not only because I love French food, but also because I have loved their dishes at all the festivals and events they’ve served food at. But Noisette was… fine. Not great, but not bad. The decor is cute. A little pink for me, but fine. My husband probably wouldn’t walk in here by himself. The service is great and the chef-owners are super nice, which makes this tough. One thing I don’t like is that there’s no bar seating. My husband and I often like to walk into restaurants during happy hour and sit at the bar and chat with the bartenders. Sometimes I dine by myself (like I did here) — and then the lack of bar seating is even more uncomfortable. Only 5 cocktails on the menu — 3 of them gin based. I usually expect a little more from a cocktail menu at an upscale restaurant these days. The biggest thing for me was that the food was… fine. I admit, my opinion is definitely tinged by the lack of gluten-free alternatives. It’s always an issue with French restaurants: the apps all come with a baguette or a brioche or on a crepe or inside a pastry. Most places in Denver have done a bit better accommodating the huge number of gluten-intolerant people here (even if it’s just getting some gluten-free bread from another Colorado bakery). The gluten-free crackers they brought for the foie gras were NOT good — but I was not impressed by the $33 hard chunk of foie gras with super-tart sauce either (and I usually love foie gras) — but maybe it was the crackers. I should have gotten something else, but I think the endives were the only gluten-free option. The lobster main dish was really good — a whole lobster for $75 is ok pricing I think. I have had good lobster many places, though… so not sure I’d come back for this one? Total for just myself: 2 glasses of sparkling, foie gras app, lobster main, French-style cheesecake and espresso martini — $178.

Jordan

Food and service were excellent, they were even able to ensure the whole meal was gluten free and safe for me. The interior is gorgeous and fun, but we found the music didn't match the atmosphere. They were playing basically club music, while the setting is more fantasy/ natural beauty inspired. Just felt like it reduced the ambiance.

Zachary Heidrick

We went for dinner this evening, Valentine's day, the food was fantastic though the portions were small. It was a fixed menu for all patrons, we choose the 5 course option. My wife is a sensitive gluten free celiac and the food was celiac accommodating and delicious. However, overall, we felt the service did not match the price. Multiple of our wine pairings were served after we had finished our course. I did not receive the course option I ordered, and once the service staff was questioned they stated they were out. Then multiple tables next to us whom were seated later received the dish. We did receive one specialty cocktail to make up for the inconvenience. Ultimately, we were charged about 333$ for a fixed menu dinner. Walking out we noticed all other two person parties were charged 317$ which left us with a super sour opinion of this place. Definitely will not return for in-service dining.

Rick Dressler

Fabulous. Just fabulous. Where to begin? Incredibly nice, competent, and thoughtful staff... You pretty much encounter everyone because they all pitch in to make sure you have the best possible service. The food. Everything done to perfection. I don't know what to add beyond that. Including, of all things, the gluten free bread that was AWESOME rather than the typical sawdust you get. Salmon, elk, duck, filet mignon and even the homemade angel hair pasta were out of this world good. Desserts. Wow and wow. A special shout out to MJ, the best bartender ever (high praise from a former bartender who's no where close to her league). She made incredible mocktails for our boys that included herbs from her own garden. Seriously. Who does that? Pricey? Yes. But, the quality, flavors, and service mean you get every penny's worth instead of "overpriced" places where you come away full of regret. This was one of the greatest restaurant experiences we've ever had.

Annie Simboski

Fabulous Restaurant. Everything we ordered was perfectly prepared, beautiful presentation and delicious. The whole staff was very welcoming and knowledgeable. We all ordered different items and everyone was extremely happy with their choices. Two people in our party are gluten free and they loved their dinners too. The molten chocolate cake and creme brûlée capped off a perfect dinner.

Cindy Thompson

Gluten free French onion soup is the best in the springs. Love this place the most because they also have an assortment of beautiful and delicious desserts.

Samantha S.

Great French options. And they can modify for gluten free! I don’t know authentic French cuisine but we’ve been for lunch and dinner and hve enjoyed everything we’ve had— crepes, beef main, salads

Bryan Counts

Delightful! Great ambiance, romantic, modern, good energy. Fig and olive cocktail was very good. Sommelier made excellent pairing recommendations. Octopus in a chili sauce was good. Corn relish with the scallops was excellent. Risotto with flat iron steak was great. Accommodated our gluten free and dairy needs free as well! A top meal in Aspen.

J ZG

The service was wonderful. The mushrooms tasted waterlogged with no flavor. The duck breast was tough but only the duck leg was edible, with taste. The salad niçoise and steak tartare was good, not great or outstanding. The shrimp cocktail was mediocre at best. For the $200+ price, we expected outstanding for Boulder, Colorado. BTW, do not eat here if you have celiac or need true gluten free!

Kym Bloom

Awesome gluten-free items and the staff is knowledgeable about how to prepare them. Very friendly wait staff.

Kelli G

This was one of the top two on mountain dining experiences we’ve ever had anywhere! The atmosphere very inviting and cozy as they provide a slippers and Sherling blankets to keep you warm. The food is somewhat of a French German fusion technically from Alsace France. I have many dietary limitations, including being gluten-free and 80% of their menu was gluten-free, including things like chicken schnitzel that I haven’t been able to eat in over 10 years. My husband is a vegetarian and he had a very beautiful, creative and delicious parsnip dish. We have the almond cake for dessert. That was also delicious. This chef is no slouch and has fun creating delicious dishes. Considering it was on mountain dining it was a very good value for the entire experience, and I think the main courses were actually pretty fairly priced,