Top 10 Gluten-Free Italian Spots to Delight in Surry Hills

Jay Wennington

Really fabulous restaurant, with soooo many vegan options - worth noting that it's not actually a vegan restaurant and therefore some items are NOT VEGAN but everything is labelled on the menu. On the day of my visit I emailed ahead to ask if they could accommodate gluten free as well as no garlic / no onion and they assured me there would be no problem. Great selection of drinks (alcoholic and non-alcoholic) and a really relaxed friendly atmosphere. The vegan pizza I had was one of the best vegan pizzas I have ever tasted. I thoroughly enjoyed our visit.

Beatrice Marelli

I recently dined at Al Taglio Pizzeria in Surry Hills and was thoroughly impressed. The Margherita and Carbonara pizzas were both fantastic, featuring rich flavors and perfectly baked crusts. As someone who requires gluten-free options, I was delighted to find that their gluten-free pizza was the best I've ever had, with a crispy yet tender base and generous, flavorful toppings. If you're in Sydney and craving gourmet pizza, I highly recommend visiting Al Taglio Pizzeria. Their exceptional flavors and accommodating menu make it a standout choice for any pizza enthusiast!

chloe mason

very yummy pasta options

Matilda Irwin-Brooks

We went as a group of 6 and the food was beautiful, as was the service and atmosphere! Thanks for having us! Gluten free gang: the gluten free bases are delicious 😍

R W

Came here for lunch recently and enjoyed it. The pizza was tasty, but the tomato sauce was really watery and had almost zero flavour. The toppings were tasty though. The gluten free base was also very good.

Henner Kampwerth - private

You can’t go wrong with Crust. It’s a premium place with heaps of toppings. Gluten free pizza is excellent! If you are looking for an Italian style pizza, this is not for you. However, I can’t say how the other two pizza places next door compare.

Ayriana Rackham

This is by far in my top 5 dining experiences! The food itself is fresh, delicious and unique. Even better is they are very educated with allergens ( I have Celiac's disease), and they took it seriously. It's a professional, trendy, yet welcoming space. I went back 3 times while I was in Sydney because it was such an awesome experience! To top it off their staff is brilliant -professional, educated, and a delight to be around. I can't wait to go back!

Thibaut CHUZEVILLE

Very good experience, Good vibe, amazing and welcoming service team with great recommendations on the food and wine. Delicious gluten free bread, mains and side dish were a little salty Highly recommend

Grace Marcon

Amazing! It is clear the owners really care about the quality of the food and service. Very accommodating for gluten free and vegan

Rachel Hannigan

We dined at Cicerone last night as a group of seven, including one friend with coeliac disease. While the food itself was enjoyable, the overall experience was disappointing- especially in terms of accommodating dietary requirements. When booking over the phone, I specifically mentioned that we had a coeliac in our group. The restaurant informed me that they only offer gluten-free pasta, which was fine, but they failed to mention that she would still be required to pay the full $69 feast menu price, even though all she could eat was a single bowl of pasta. Due to our group size, we were required to do the feast menu. However, when we arrived, we asked if our coeliac friend could order separately from the à la carte menu while the rest of us had the feast, but this was refused. When we raised our concerns with the waiter, the manager came over, but rather than being understanding, they were quite rude and dismissive. While the food was nice, the lack of flexibility and poor customer service left a bad impression. I wouldn’t recommend this restaurant for groups, especially if anyone in your party has dietary restrictions.