Top 50 Gluten-Free Italian Spots to Relish in Miami

Nathalie Blaseotto

Excellent gluten free pizza! Thank you Mayra for your attention

Giovanni Dickman

I had a great gluten-free pizza here. I have celiac disease, so finding a non-contaminatied gluten-free pizza is always a challenge. I asked if they could ensure that my pizza could be cooked on a tray or something so that it would not touch the surface of the oven. They checked with the kitchen and confirmed. I asked them to make a note of the allergy for the kitchen. A manager brought me the pizza, and told me that all of the precautions were taken (tray to prevent it touching the surface in the oven, prepared in a separate area, etc.). As an Italian, I am rather particular about the taste of my pizza. The taste of my Margherita pizza was good -- a lot better than I was expecting. It is definitely one of the better gluten free pizzas that I have had, including gluten free pizzas that I have had all over Italy. The only thing that I did not particularly like was a strong garlic flavor which is not really traditional. (I think it was in the tomato sauce?) This place is NOT an authentic Italian restaurant, looking at the other dishes on the menu. However, I was surprisingly pleased with my Margherita (aside from the garlicky tomato sauce). I would also say that the Margherita is one of the few authentic things on the menu. It was so nice to satisfy my craving for GF pizza that I've had for 3 months! Although it is pricey ($22 for a simple Margherita+ $4 for the gluten-free crust + tax + tip), the cost is to be expected for Downtown Miami. #celiac #pizza #celiac pizza #glutenfree #gluten-free pizza

Brandy Paul

Charlie was super great to have as our server. Gave us the whole run down of the menu and had great suggestions for flavor with gluten free and dairy free. The GF crust was absolutely perfect. Never had a crust that great!

George P

The Atmosphere was charming, with a lovely outdoor area perfect for families. The combo or wood fired cooking, being made with fresh ingredients and cooked to perfection, were made our dishes delicious. I appreciated the gluten-free options, though the service could be more attentive. Overall, Ironside offers a delightful dining experience with authentic Italian flavors. it's a delightfully off the beaten path, it's definitely worth a visit for traditional Italian cuisine lovers. If you like wines their selection is limited, but you can bring your own for a small corkage fee, which is a nice touch.

Cara Favasoli

Maria Fernanda provided outstanding service to my family and me. She accommodated my gluten-free diet and made us all feel welcome. Maria Fernanda and Luis, the manager, were both exceedingly professional. The food was excellent!

Mara Vera

Excellent gluten-free pizza, one of the best I've tried. Very good attention.

KEANU HU

Keep up the good work. The pricing has gone up, but the service and food remain excellent. Gluten free food in abundance - extra cost, but delicious. Fungi pizza is awesome as is the chicken piccata

Edoardo Dal Negro

Hands down the best gluten free pizza of south Florida and maybe all East Coast! As Italian in vacation and we feel at home! Thanks to Fermin, he was very kind and helpful, great service!

Alexa Weiner

Super accommodating for gluten allergies/celiac awareness. Loved the vibe here and food was 10/10. Maria was our waitress and she was awesome!

Ignacio R

The best place to taste the real Italian flavor in Miami. 🇮🇹🇮🇹🇮🇹 excellent ingredients the best quality and fresh. Gluten Free Menu!!!

stv

Terrible service from the waiter (the one with painted nails) he was rude, when I asked about gluten free it seemed like he didn't like it and he told me "only low free", he took out my plate and glass, so only my wife ate, we didn't leave because she wanted to have lunch then she was asked for the bill several times and she pretended not to see, we went to pay at the cash register and there he came over "he took the money out of our hand" and after a while he came back and left the change in a table, turned around and left, a bad lesson, the terrible score is due to the waiter's attention, THERE IS NO GLUTEN FREE PIZZA even though the options indicated here

Marcos Serur

Like always, authentic Italian food, and hands down one of the best pizzas around here. Stefano always makes us feel like home, and all the Team make our dinners exceptional. Try the different doughs for their pizzas! And worry not gluten-free eaters, their gluten-free dough is excellent and tasty TRY THE FARINATA!!!!! Delicious gluten-free appetizer I heard that if you treat them well, they give you a little Limoncello (be nice to them!!!)

Jo Lamping

Enjoyed my dinner very much. Thankful for the delicious gluten free pasta and sauce. Daniel is a phenomenal server. Attentive & personable.

Skye Cleary

Beautiful location overlooking the bay on the rooftop of a trendy hotel. Excellent service & food. Our entire group loved it. Our child devoured the fabulous bread basket. I’m addicted to the Bellini cocktail - so delicious. I have food issues (celiac) & the server was very knowledgeable. Almost everything on the menu could be made GF, except for the scallopini but they said they could also make a GF version of it if I wanted. They had a few different GF pastas. I’m used to just having GF penne substitute available at restaurants, so it was such a nice surprise to be able to get spaghetti alla vongole - which was delicious & perfectly cooked & hot. I will dream about that spaghetti when I leave. Also they had GF bread. Amazing desserts - get the pistachio a la minute! It’s a huge delicious soft serve. Other gelato is also amazing. GF desserts were marked on the menu (panna cotta & crème brûlée). Overall, very impressed. We had an excellent meal. Loved it. Will return. One of the best meals I ever had. Highly recommend.

Adam B.

My wife ordered two gluten free pizzas (GF Montonara and GF Caprese) on April 7, 2024 which was supposed to be ready at 5:45 PM. and while past orders we on point. One order of the two today was incorrect. The pizza was missing sausage and had a pool of pesto sauce which was not part of the order. I returned to the store shortly after receiving and explained the incorrect pizza. The cook immediately apologized and offered to fix it and I brought my concern about the first pizza being cold when he’s done. The girl in the front with the dyed light brown hair with a reddish tint shrugged it off without care and was saying nothing then can do. I then stated that’s not right since I did pay 50 dollars for both of these I don’t want one cold and one hot…no care was given by the girl but the male cook was nice and concerned for my food. I was getting irritated at the attitude and said they can either refund me and I walk away and they keep a customer OR refund the 50 dollar order of two GF pizzas and take the pizza and I don’t ever come back. The girl got mad and picked up the pizzas with force and angrily slammed it on the work bench next to her and said we will remake both pizzas and stomped off. I didn’t appreciate the tone, attitude, and the drastic choice of making both when I have already waited long enough for the pizzas to be ready (at pickup time the pizzas weren’t ready which I understand given the influx of orders). I then stated that because of the attitude I don’t want anything, to refund me and I’m never coming back. The girl continued her attitude, told the cook to stop, and then proceeded to refund me while stating “just because you had a bad day doesn’t mean you it’s okay to be like this” I then replied saying “I’m having a great day actually but I just don’t appreciate the attitude”. I patiently waited for the receipt and when I received it I said in a neutral tone “have a nice day” she replied with a sarcastic attitude and fake smile and I will capitalize her emphasis where she raised her tone “ have a BLESSED day, may god bless you” in a very very sarcastic tone. I did mention this issue will be included in the review and she yelled to add it. I did enjoy pizzilio in the past but I refuse to come here if the service comes with behavior like this when something goes wrong. Customer service and good products is what keeps people coming back, sadly one of those two is missing here.

Emir Ozan

I’m so glad I discovered Doro Pizza. As a lifelong pizza lover who unfortunately developed a gluten intolerance, finding a place that offers gluten-free options without compromising on flavor is a dream—and Doro delivers every time. The toppings are fresh, the quality is outstanding, and every bite is packed with flavor. From the moment you walk in, the atmosphere is welcoming and full of good energy. The cozy interior, paired with an incredibly kind and attentive staff, makes every visit feel special. There’s a real sense of community here, and that’s thanks to the amazing team—especially Mariano, the owner. He’s a true gentleman who treats everyone like family and makes you feel right at home. It’s not just the food that keeps me coming back, it’s the people and the vibes. You can tell this place is built on passion and love. Thank you to the Doro family for creating such a special spot.

nathalie guerrero

Daniel & Marcella were awesome! We loved the food. I had an exquisite Gluten Free Pizza: Capriciossa.

Caro Gomez

Fuimos atendidos por Norman, nos brindo un buen servicio, rapido y atento al pedido del menu gluten free que podria recomendar. Buen servicio.

Kaitlyn B

Wow! Couldn’t have had a better experience. Went for Miami spice pre-set menu. Beautiful restaurant, great service, and tasty quality Italian food! Everything was absolutely delicious! As a bonus, they were very knowledgeable about gluten-free food for an allergy, which is rare and appreciated! Can’t wait to return.

Sherrin Bernstein

Our server, Lucas, was formidable. Perhaps I’m getting the translation of the French word wrong, but what I mean is, he was excellent. Only took two wines to find me the perfect one and managed to educate me on why the prosciutto was salty, without being condescending. Loved him. It’s all about the people. The owner or manager also came around to check on us. Very nice man. The Eggplant parmesan, minus the breaded and fried nonsense, was excellent, gluten free and a meal in itself and the burrata, elegantly plated and sparsely sauced (as I like it) on a bed of arugula with prosciutto, was fresh and tasty, almost as good as my first experience of truly good burrata was, at La Locanda on South Beach. But then it’s tough to surpass first impressions. Dessert; the creamiest puréed italian cheesecake with, I think, raspberry dripping was delicious. It must have been, because I actually dislike italian cheesecake, and I was happy to eat more than a few bites. Amd the ambience was very good, gave an intimate , but out for the evening feel and the music volume was perfect,; low enough to have a conversation instead of a shouting match. All in all, it was a great experience;would have been five stars, but for a poorly buffed wine glass.

Rosario Carballo

We came in on a rainy Friday night and the sausage lentil soup hit the spot! Our server Estephanie was gracious and attentive. We ordered the combo appetizer with calamari and cheesticks which were delicious but the stuffed mushrooms were cold. Estephanie quickly remedied this and they were then very satisfying. We like that there are gluten free pasta options but wish there were gluten free bread or dessert available We will be back!

ALe Szpecht Guerrico

The pizzas are very delicious, a surprise to be able to taste gluten free pizzas, in addition to the excellent service from Miss María. THANK YOU!! Recommended!!!

brian rappeport

This is one of my absolute favorite places in Miami. It’s a rare restaurant that does an exceptional job with every component of the overall experience. I’ve been in twice to eat & drink, and sat at the bar both times, where Alonzo and Alessio were fantastic in their attentiveness & interactions. The food is excellent - scallop crudo is unreal, and among the best gluten free pasta I’ve ever had - w/ the pesto *chef’s kiss*. The atmosphere is very ‘refined Miami’ in the best way. Additionally, Gary swung by to say hello and was very welcoming.

Ana Camacho

We had a great dinner at Il Gabiano downtown Miami, our food veal with mushrooms, artichokes was delicious with a light sauce, grilled calamari very good , no gluten free bread, service was great on 4th of July great terrace to watch fireworks!!!!!

Karan Patel

🔥 ❤️ Best gluten free pizza you can find in town. Honestly, wait time was like 20 minutes, cause they cook it fresh. Trust ke it’s worth the weight. dough quality is so good that you don’t feel that heavy at all. Vibe is great! Staff is super friendly.

Philip Lee

This is a tricky place to review... It's gotten the 1 Michelin star and it's difficult to get reservations because it's so small. As a result, it gets hyped up. It didn't meet my very elevated expectations but the food was delicious and the service was great. Now that I've had a chance to think about it, it's a 4.5/5 star place on Yelp. It's great, but the hype hurts them. We had a party of 4, which is great because it lets you try essentially all of the dishes. We pretty much got everything on the menu. Some dishes that stood out were the -Beef Tartare -Tagliolini Nero (king crab + pasta) -White Truffle Tagliatelle -Sunchoke Caramelle -Lamb ribs fra diavola (good spicy kick!) We liked the pasta dishes more than the lighter and meatier dishes, but the pastas get pretty heavy so you can't get too many. They recommend 2-3 dishes per person, and that's pretty accurate. We got more and we couldn't finish the later dishes. 1 person in our table has Celiac disease and can't eat gluten, and the servers were really good about finding substitute ingredients, separating the things with gluten onto the side, and pointing out each dish that was or wasn't gluten free. We had no issues with it. For dessert, we had the chocolate budino which was really rich and delicious. The staff is super friendly and knowledgeable. The service stands out. It's not stuffy or snobby. They're just very friendly and down to earth. Afterwards, we went to Walrus Rodeo (their sister restaurant) for a drink, and the server called ahead to make sure they had room for us. That was really nice of them to do.

Raquel B. B

Very good meal. Mostly the service and the vibe. The food looked great but as a celiac I didn’t have too many choices. The vibes made it all worth it. My dinner was a Vitelo tonno and the entree a salad. The condiments the same the taste the same. He had the ‘cacio e pepe’, no words, amazing. The wine list and the atmosphere were all top notch!

Rafy S

This little hidden treasure for Italian food. Freshly made and really enjoyable. Clean, excellent service, friendly and great atmosphere. Good for families and large parties. You can also call and reserve your table. Parking accessible and good wheelchair. Gluten free options available (also for pizza).

Katie Finley

BEST gluten free Italian food we have ever had. The food was incredible and everyone was so nice. Lella is a fantastic server!

S M

This review is for outdoor seating only. And, if it hadn’t been for Sierra (?) the manager it would have been a one star review. We were seated indoors and told there were no seats available outside (even though we saw empty tables). Fine. But, the table we were seated at had water dripping down on it and we were asked to stand to the side as they took a mop and wiped the ceiling. Again, we asked to be seated outside instead and were dismissed rather rudely. At this point, we decided to leave. But, Sierra caught up with us, apologized and urged us to take a lovely table outside with a fabulous server and promised it would be a wonderful situation, and offered us some wine as an apology. It’s a tale of two restaurants. Outside was so much better. Fabulous vibe, welcoming service (I think our server’s name was Jen), and good food and wine. We had the Miami Spice and enjoyed the crudo and steak. Also, appreciated the substitution of gelato to accommodate a gluten intolerance. One more thing, one of the servers dropped some wine glasses and glass shattered over my feet. They were apologetic though. So, if you go, look at the menu so the prices don’t surprise you and sit outside.

S Johnson

"Like Mike" is an ode to an eternal friend. Hearing the story of his remembrance in this form was just so sweet. We'd eyed the lace for some time but never before yesterday actually ventured in searching for an early, light dinner and we are glad we did. There was olive bread service at the start of our meal and they got it right!: warm, soft bread with olives almost put me in a head lock preventing me from going past it but I managed to find an ounce of control and we moving forward to ricotta stuffed squash blossoms which happens to be a favorite dish of mine! Very good my personal preference to is to have anchovies added but this version was fresh, beautiful to look at and tastiness in each delicate bite. They come three to an order so you'll still have plenty of room for a main. Our main entree was a particular truffle pasta which we later learned was a special. You may have had truffle (oiled) pasta elsewhere but this here is fresh truffle served generously but the highlight for me was the buttery, creaminess of the fresh Parmesan cheese. Every single piece was favored and devoured! Each stage kept getting better. We were content, very content in fact but we allowed Salvatore and Nico to convince us to end with one final course: dessert. I'll shared a pic here. The chocolate almond made with almond flour (gluten free I believe) cake with chocolate ice cream and topped with creme anglaise was absolutely incredible!!!!! The mix of textures was an added bonus to such a sweet ending and cause for a return visit! $$$

jessica gonzalez

Everything is AMAZING! And the gluten free pizza is like a regular one you cannot notice. Great!!

Lauren Rodriguez

This place is a standout! The service is warm, welcoming, and effortlessly attentive, making you feel like a regular from the moment you walk in. The food rivals that of much pricier spots, delivering high-end flavors without the inflated cost. It strikes the perfect balance between genuinely local charm and understated sophistication. The spicy rigatoni was velvety, rich, and packed with flavor, while the bolognese was nothing short of perfection—deeply savory and expertly balanced. The wine selection was equally impressive, offering thoughtful pairings that elevated the meal. They were also very well-versed on what items on the menu could be made gluten free and had gluten free pasta available - a major plus for me. This is the kind of place you come back to again and again—and we absolutely will.

Katerina

What a lovely place with delicious Italian food! Pastas are really good, I got seafood one, and it was really yum! Pastries are amazing, especially ham and cheese croissant and almond croissant, and coffee is great. Can't wait to go back to try other items on the menu. Update: Came back here 3rd time tried their poke bowl with side of octopus. Omg, amazing! And thier short rib pasta special was really great too. If you request they can make it gluten free.

Mahesh Patel

One of the best restaurants I have ever been to! The service was over the top. They had Gluten free options and made sure they even served gluten free bread on the side! I would greatly recommend this place to Gluten Free and Vegetarians!

Rachel Graham

Love this place!!!! Victor was so attentive and knowledgeable about the menu and my gluten allergy. Delicious cocktails and great modifications for allergies. Love the vibe and atmosphere. Victor was seriously an excellent server, so personable and caring. Will be coming back soon.

Mary Reinhardt

I have driven by here on my way to and from Barry University for two years and today I finally stopped in. I called ahead to make sure they were not so busy that I would have to wait. The service was excellent and the food was exceptional. I do not consume gluten, so my waiter helped me to make sure that all I chose was gluten free. I had eggplant parmesan and strawberry cheesecake with a graham cracker crust. The red sauce on the eggplant parmesan was fantastic! It was very tasty! This is an excellent eatery. I am glad I finally stopped and checked out Mama Jennie's!

William Bowles

Great food and they have quite a few vegan and vegetarian options as well as a gluten-free pasta option. I highly recommend the risotto primavera.

Reny Rosales

This place is truly worth paying a visit! The food is beyond delicious. Beto, the owner, makes you feel like you are in his house, making you feel welcome and ensuring you are enjoying yourself. We tried the burrata, grilled octopus, green pasta with shrimps, mussels, lasagna, fillet mignon, and risotto. Also, their 4-cheese gnocchi and deserts are to die for. My daughter can’t have any gluten and they were very accommodating to make sure she could have a delicious and safe meal. Miami’s best Italian food, without a doubt.

Fried R.

Very good food and OUTSTANDING service. You will not regret dining here. Friendly for people with food allergies/dairy/gluten etc.

Kayla Kuester

The service was great along with the food presentation. I really enjoyed the red sangria as well. The only downfall is there is only one gluten free pasta, but at least they have the option available.

Vanessa Rodriguez

Great place to have lunch or dinner, food never disappoints, wide variety of options even if you are gluten intolerant, authentic flavors in every dish. Our server Dayana went above and beyond to ensure our satisfaction. A definite five-star gem.

Bridget Fitzgerald

Great food option in the design district. It's an indoor market style: large variety of vendors. Order at the vendor station and find a seat nearby. You usually get a buzzer that rings when your order is ready to retrieve. The Italian vendor had gluten free noodles. I enjoyed it!

Miami HH

Visited this lovely cafe over the weekend for the first time & loved it! Went with a group of friends for coffee and a charcuterie board and Federica made the experience unforgettable. The cheese and coldcuts that were on the board were delicious & unique flavors. This is such a great place to order a customized charcuterie board with quality products imported from Italy. The coffee is out of this world, shipped from Naples, Italy it has a bold yet smooth flavor. Lots of non-dairy milk options & gluten free pastries. 10/10 I highly recommend this place!

Liannet Diaz

I am so happy we went to this restaurant. My daughter is trying a gluten free diet and we were worried she wouldn’t be able to eat anything at an Italian restaurant but they have gluten free options! Asked the waiter and he gave us some gluten free pasta options and my daughter was very happy. I celebrated my birthday in Incontro and was very surprised when my table had balloons and other decorations from the restaurant. It made me feel extra special and we didn’t have to worry about taking the decorations home! The food was amazing and the wait staff very kind. Will definitely come back!

Myrna Reyes

Lovely restaurant with generous portions. We have frequented this restaurant in the past and have received consistent service and wonderful food. They also have a gluten free menu option which is one of the many reasons why we come back. Thank you for a wonderful dinner this evening.

Rafael T.F.

Great service, atmosphere and food. Most of the menu is gluten free, including some gluten free pasta options! While the menu doesn't clearly mark what's GF or not, the staff was very knowledgeable and knew exactly what I could order or not. Highly recommend!

Trudy Johnson

Rachael Nelson

I’ve been here numerous times and have fallen in love with both the staff and the flavors! The gluten-free pizza dough is amazing, and there are so many delicious options to choose from. As a bonus, if you order a pizza before 4 PM, you’ll get a free Margherita pizza to go. This is easily one of my favorite spots in the area!

Agustina Pierini

We were served by Candelaria! She was super nice and explained all the dishes in great detail. She also gave us good advice on special dishes for celiacs. The food was incredible, especially the cauliflower pizza!