Top 31 Gluten-Free Italian Spots to Enjoy in Mississippi

Lexi de Villiers

Amazing gluten free pasta

Hanna Oestrich

I would avoid this place if you have celiacs or a food allergy. There were a lot of reviews stating they have safe gluten free options. But I soon discovered that the kitchen has a lot of cross contact. I ordered a seafood dish with rice and explained that I have celiacs. The waitress said she would inform the kitchen and ensure my meal was gluten free. I was half way through my dish when I discovered that there was a piece of angle hair pasta inside my rice, like right in the center of it. The waitress then explained that the pasta and rice are prepared next to each other. They do not take cross contact serious in the kitchen and I would not recommend this restaurant to anyone with a food allergy. I am now extremely ill from this mistake, I hope the restaurant learns so they can practice proper kitchen safety and not offer options that are high in cross contact with allergens.

Shelly Owen

Loved this place. Cannot wait to go back. They have a large variety of gluten-free options

Jared G

Amazing pizza! We have eaten pizza all over the world and who would have thought that OS would have this hidden gem. My daughter is has celiac disease (gluten-free) and had the cauliflower crust. I tried it….you could not tell the difference! We will be back. We got to meet Tom. Great guy who loves making pizza. If you want pizza on the MS Gulf Coast, this is your place! Thanks, Tom!

Kristina

Please take items that aren't gluten-free OFF the gluten-free menu. It's unacceptable to rely on a staff member catching the mistake after already ordering & informing the customer verbally that the potatoes on your GF menu are not actually made in a gluten-free manner. We ordered these in past visits off the GF menu and NOBODY SAID A WORD. THIS time, after the manager came over to explain the situation, he admitted, "we should probably take it off the menu, but we fry the potatoes in oil we re-use for other food that's not gluten-free. Usually people who order off that menu are doing gluten-free as a trend and don't actually have an allergy but yes, that would affect someone with Celiac"...???? THAT'S WILD. DON'T say your menu is gluten-free and operate with the assumption that the people ordering off that menu don't actually need it or are just being trendy. It makes customers suspicious about everything else on your menu and makes people with Celiac disease, wheat allergies, and gluten sensitivity feel unsafe eating here. If a menu says "gluten-free" instead of "gluten-friendly," that means INCLUDING no cross-contamination. Also, it's standard practice in most restaurants to have COMPLETELY SEPARATE cookware and oils for preparing gluten-free or allergen-free meals without cross-contaminating anything. And you're NOT doing that?

Hannah Conroy

I have been here twice now, and both times were wonderful! The strawberry sorbet is the perfect blend of sweet and tart and I was so thankful to be able to order gluten-free pizza, which fits my current dietary needs. The staff were friendly and professional. The inside of the restaurant felt clean and spacious. I loved the outdoor eating area overlooking lots of beautiful green grass. Highly recommend!

Jenn B

Great gluten free menu options, but no gluten free bread!

Lynnie Kaye

Always delicious - good gluten free entrees, pleasant atmosphere.

Antoinette -Toni Stewart

I'm gluten intolerant. The waitress was only vaguely familiar with these issues but caught on quickly. The kitchen sent the breaded version of chicken parmesan but quickly sent the corrected meal to replace the wrong order for me. Food was good. Waitress was pleasant. Good experience.

Craig Fisher

It's confusing that some of the Original Pizzas don't come with sauce on them. With that out of the way, the pizza is so freaking delicious. We got gluten free and original crust pizzas, and both were amazing. This is the best gluten free pizza crust our family has ever tried. We didn't have to wait long for our order, but if you do have to wait a little longer than expected, this pizza is probably worth it.

B.G. Dewitt

I have celiacs and came here with my family for lunch. One of the managers came to the table to ask about my allergy and made sure the kitchen was aware and made it correctly! That rarely happens at other restaurants. Great service!!

Prianna Patel

This is one of my favorite restaurants!! The food is always great, and we have never had bad service! I recommend Brick Oven to literally every one who says that they are craving pizza. There are also many vegetarian and gluten free options!

vicki mooney

Ashley is an incredible business woman! Her gluten free pizza is so good! I highly recommend eating here!

Carola Belton (DixieFreeBird)

Great gluten-free pizza

Carrie K

Delicious & good prices. Even have cauliflower crust for gluten free pizza. Highly recommend. Feels like an old fashioned pizza parlor.

Andy Lucas

After enjoying our salad my wife had Gluten Free Rotini with meat sauce and I had the 6 oz. Sirloin. Both were very good! Our server was attentive and made certain to ask her manager about Gluten Free options instead of just pretending like she knew what we were talking about.

Dennis Tokarz

Mike Morrison

Great food and service. Waiter suggested a very tasty catfish substitute appetizer due to my wife’s celiacs. Everything was exceptional!

Lynnie Kaye

Returned for a Happy Hippy gluten-free cauliflower crust pizza and Apple Redd. Quick service + hot delicious pizza. The Elvis statue is a quirky, fun feature. Original review: My favorite pizza place not only because it is delicious, but they offer gluten free crust. I also like that the music and lighting are not overpowering.

Judy Bauer

Gluten free Cauliflower pizza was very good but too big for just myself so took half home. Didn’t warm up well

Wade Baskin

Great flavors, super nice staff, carb-based menu, gluten-free options

Angel Taylor

Very few gluten free menu items at this location. Have had better selections at other Olive Garden restaurants

Lillian Pritt

Grace Good (Gracefullygf)

My favorite place to eat in Greenwood! The food is always great, and they do a wonderful job catering to my gluten-free diet!!!!

Lynnie Kaye

Update: Still a wonderful dining experience. They have Angry Orchard crisp apple beverages which are gluten free and very refreshing in the summer heat. Had Italian nachos again. Delicious Italian nachos, salad with steak, and loaded potato soup. Wait time was not long, and staff were friendly.

David Reed

We used to live outside NYC where we had authentic Italian food and the best pizza. Mario's is exactly how we remember it. The garlic knots- mouth watering, marinara sauce is to die for- pizza like NY or NJ. Also, one member of our party has celiacs, the wait staff, Mario and the kitchen staff knew how to make sure she did not get any gluten or cross contamination. She had a grilled chicken over crouton-less ceasar. The chicken wasn't a piece of frozen chicken thrown on a grille. It was fresh and cooked to perfection. What a wonderful find.

Mary Cain

David Daly

Julie Fields

I have celiac disease and chose TASTE because their menu actually cites some GF items. I asked the waiter if they had GF pasta and they did! He told me they could make a solid chunk of the menu GF. I had Pasta Milano with GF pasta and it was DIVINE. I haven’t gotten sick, so I’d say they did a good job!

Gail Vigil

Hannah Weatherly

This place is amazing! I had a reservation for 15 because I brought my high school cross country team here. They had a table ready for us when we got there where we could all sit together! The service was wonderful and the food was the best Italian food I have ever had. They had gluten free pasta which was wonderful for me! Best Alfredo sauce I’ve ever had. The rolls they gave everyone looked delicious. People with me got lobster ravioli, chicken parmesan, and spaghetti; it was all great!