Top 17 Gluten Free Eats locations in Noto

Tonina Manti

What can I say... 😋 delicious.. all gluten free. Dry, crispy fried, quality products. Friendly and welcoming staff

Loredana Lombard

We read the reviews and I wanted to try it, delicious ice cream, exceptional almond biscuits, gluten-free products.

Raimund Föhrenbacher

Great pizza. There is even a gluten-free version.

V. L. B.

We entered on a fairly warm April morning, attracted by the fact that a sign said "gluten-free mousse", inside they explained that it was in production and that perhaps we don't know what time we will find it. In the meantime they showed us what gluten-free options could be available, all the ice cream flavors on display. I was wary because it was full of grains everywhere and I don't think they really were. We only took a pistachio granita which turned out to be good, better than those tasted elsewhere..

Giuseppe Campisi

More than enough. Last Sunday I had lunch at Agriturismo Leone with my family. The place is very nice and well-kept, there is a small space dedicated to animals and a beautiful infinity pool overlooking the valley, excellent for hot summer days. We sat down and the service was prompt, we found two bottles of wine already at the table, one white and one red, and the courses were served very quickly, with practically zero waiting. The staff is very kind and truly helpful towards the most diverse needs (for example children and celiacs). The appetizer was really good and genuine with typical and local products, the first courses unfortunately left something to be desired with the ravioli which seemed to have tomato sauce rather than meat sauce, they were slightly behind in cooking and the cavateddi presented with a recipe of my own to say a little far-fetched (i.e. basil pesto, tomato with cassè, courgettes and aubergines), all perhaps due to the general agitation for the feast of the patron saint in nearby Testa dell'Acqua, the second much better than the first with a good mixed grill and a very tasty stewed lamb and finally a cannoli which personally drove me crazy, exquisite to say the least, the ricotta was excellent and the wafer was super light. Overall my rating is a full 6 and a half, which is why I didn't give it full stars.

Cinzia Calì

Excellent food, kindness and courtesy, great attention to gluten-free needs, delicious place... what more could you want?

Cee Cee

We ordered a variety of dishes to try, but it was extremely disappointing. The pasta tasted like gluten-free cardboard, and the sauces felt like a confused attempt at fusion — neither bold nor balanced. Some plates looked like they came straight from a cafeteria tray. Honestly, I’m still bitter about the whole experience.

filippo galandrini

It was one of the most exciting food and wine experiences of my life. From the entrance to the desserts, a union of continuous emotions. We came across it by chance with my family, including my wife and daughter who are celiac, after a morning at the seaside in a bay a few kilometers away. The tables are located in a courtyard of an ancient farmhouse built in stone and decorated with flowering plants and climbers. The guys in the room pampered us and explained the various dishes, one after the other, all delicious combinations of a cuisine characterized by the flavors of a wonderful land like Sicily.

Marcello Pistone

Excellent food, fast service, generous portions, fair price, gluten-free options available, very kind staff. Congratulations to Enza and all the staff

Melinda Jakab

Gluten free! Thank you for your kindness! I have celiac disease: I ate the best fritto misto in my life with fried potato and a special vegetable side dish.

Roanna Fawcett

Great they had a gluten free pizza!

Santiago Cantillo

Great service, the owner was an amazing host, she gave us amazing gluten free amuse bouche options. Great flavors, the only think to correct wast the temperature of the Risotto was a little bit could and the vanilla cookies in the tiramisu were a little bit dry, but great flavors.

Stacy Booth

Was able to grab a gluten free bite here! It's casual but great salad and they offered gluten free bread.

Rossella Rory

The environment and staff absolutely lived up to expectations, but we chose gluten-free pizzas and although the toppings were good, the dough was burnt and did not seem to be artisanal, rather a ready-made base that can be purchased in shops/supermarkets. For the rest, absolutely nothing to complain about. Thanks and see you soon!

bernardo apolloni

Best dinner of the holiday, if you are celiac it is mandatory to go there!

Marie bel Guibal

We were very well received, and above all they were able to prepare gluten-free and dairy-free dough and pizza for us, suitable for celiacs! Finally a real pizza! Adorable waiters and the whole team!

Louise Borg

We were craving steak and since we were in the area this is the place we chose. Was very quiet on a Thursday night so service was quick and efficient and friendly. We had the beef burger with bacon, cheese and tomato and it was amazing, the crispy fries were also very delicious. I opted for the gluten-free bun which is an extra 2 Euros and it was pretty good as it was toasted. Very clean restaurant and clean bathrooms. Limited parking outside but also seating outside. The waitress even gave us free lemon sorbetto after.