A welcoming spot in Lecce offers a wide array of delicious options for everyone, making it a must-visit for a satisfying experience!
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Ester Mazzone
We were in this place for the first time where we ate really well, the owner is a very attentive, professional and welcoming person. A certified gluten-free place with excellent quality products
A haven for tasty treats with a wide variety of sweet and savory options, ensuring everyone can enjoy local specialties without missing out.
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Giulia Incarbone
Literally heaven for celiacs💞 they have a department dedicated only to gluten-free desserts, fresh desserts, of their own production, something that has never happened to me in a bar, where I usually find the usual packaged biscuits. I took the pasticciotto, a chocolate croissant and another sweet with Nutella and smarties, it was all delicious, truly exceptional. Furthermore, the owners, Danilo and Paola, are two ultra kind people, very cute, they even gave me a t-shirt as a gift, which was super appreciated 💕
A vibrant spot with a massive menu offering deliciously crafted dishes, ensuring a delightful experience for everyone amidst a lively atmosphere.
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Ilaria
Almost everything can be gluten-free 🤩. We took a mixed fried dish (croquettes and meatballs) and the puccia with octopus. Take away and eat by the sea. The fried food was a little greasy and the octopus a little tough, but I would go back and recommend it.
A lively spot near the sea, offering a diverse menu that caters to various dietary needs while delivering delicious homemade dishes and friendly vibes.
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Dario Boccardo
Finally a gluten free restaurant worthy of the titles awarded. Products and packaging of the highest level, helpful and well-trained staff. The preparation and packaging of the dishes is handled with passion by the owner.
Enjoy a rustic vibe with an abundant menu of local specialties, where delicious dishes are paired with a lovely ambiance and generous portions.
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Davide Rana
Huge and delicious gluten-free pizza! Recommended! I read in other reviews about the character of the staff: I have not encountered this, however I remind both the owners and customers of the importance of showing patience and always using a smile and kind manner.
Experience the warm ambiance and rich flavors of traditional Salento cuisine in a cozy spot loved by locals for its authentic dishes.
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Giuly Sa
I am a lactose intolerant and celiac girl from Veneto. My boyfriend's family from Lecce took me to eat here knowing about my allergies. I absolutely loved this place starting from the kindness of the staff. Furthermore, the choice of foods suited to my requests was really excellent, including local dishes that I personally love but are usually not possible to eat due to gluten. Everything is really excellent, I recommend everyone (especially people with celiac disease) to go here to eat.
10/10. The top
With a cozy vibe that feels like home, this spot offers great variety and quality, making it a must-visit for anyone nearby.
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Giulia Palma
I went to this place and the atmosphere made me feel at home.
I went to dinner with a group of friends. Within the group there was a vegetarian and a celiac and they got along particularly well.
Excellent quality and variety of the product offered
I highly recommend the gluten-free pizzas
Special thanks to Francesco for the service
Recommended place
Cozy spot with a variety of unique doughs and delicious toppings, drawing pizza lovers in for mouthwatering creations and a lively atmosphere.
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Massimo M
Youth-run venue located a few steps from the center of Tricase. Single small internal room with a warm and welcoming atmosphere.
The menu ranges from the typical proposals of a pizzeria to pucce, with also the possibility of opting for some typical dishes of Salento cuisine (including pieces of horse and bombette).
Although the meat is TENDER AND JUICY and the pucce are excellent, the pizza (with a pronounced edge and a center as thin as a veil) declined in different ways remains the undisputed protagonist...
They justify the recognition obtained by the red shrimp:
1) a LIGHT and DIGESTIBLE DOUGH, MELTING on the palate also present in other variants (hemp, turmeric, gluten free...);
2) IMPECCABLE COOKING;
3) the MASTERY of the pizza chefs;
4) the HIGH QUALITY and PARTICULARITY of the INGREDIENTS used (among the few to use swordfish carpaccio).
Furthermore, a courteous and helpful service, with never intrusive staff and a normal waiting time contribute to making this place a MUST STOP in the Salento food scene.
Charming spot with a vibrant maritime vibe, offering delicious and inventive fish sandwiches in a bustling Otranto location.
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Alyssa 182
My friends and I stumbled upon this place by chance and were pleasantly surprised.
Hospitality and education were the fundamental pillars of our experience with the staff.
The menu offers the customer the opportunity to choose between several very attractive dishes, which certainly will not disappoint you.
Furthermore, it is possible to eat their sandwiches with the gluten-free formula in order to accommodate those who are celiac or gluten intolerant.
The environment is calm: you can consume both inside and outside.
The only flaw for those going in a group is that the place has adopted a policy whereby separate accounts cannot be made.
Lastly, to my displeasure, two extra covers were added to the bill but we noticed this when we had already left the restaurant.
Despite this, I would like to recommend everyone to stop by here. ❤️
Viale Giovanni Bovio, 14/16, 73014 Gallipoli LE, Italy
Accommodating Gluten-Free
DeliveryTake AwayPet FriendlyOutdoor Seating
A vibrant spot in Gallipoli with spacious seating, easy reservations, and a menu sure to impress anyone looking for diverse options and quick service.
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Vanessa Preite
We have been customers of Brasserie since it was a small pub. Today we returned after a long time to the new location and we were pleasantly impressed. In particular, I was very pleased to order without any problem GLUTEN FREE.
The boy who served us, Vittorio, was super helpful, kind and nice and advised us when ordering.
The desserts were also very good, the brownies which were included in the gluten-free options were very tasty.
We recommend living the BRASSERIE EXPERIENCE, it will not disappoint you!
Charming seaside spot with a cozy vibe, offering a unique experience and a welcoming atmosphere for memorable moments.
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Luca G
I admit my lack, many years in Salento and only last night I was in this restaurant despite having 'passed over' dozens and dozens of times. Enchanting place, impeccable service with a smile, good food and a fair price. A detail that doesn't hurt if you are informed and prepared about allergens or intolerances (my wife has celiac disease)... several dishes are already gluten-free, then they have (packaged) SG bread and even fried SG fish (very good) in a dedicated fryer. Of course we will return.
Crowded yet cozy, this spot boasts soft, high-quality pizza with unique dough options and fresh toppings for an enjoyable experience.
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MALVINA SOLEDAD RODRIGUEZ
Nice place, welcoming. Very kind and amiable staff. I am both gluten and lactose intolerant and they were able to accommodate my intolerances to the maximum. Rich and abundant menu. Delicious gluten-free and lactose-free pizza. Excellent value for money. When I return to Lecce I will definitely return to eat at this restaurant.
This spot offers a unique selection of delicious options, from innovative starters to standout pizzas, perfect for everyone.
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Marco Stapane
I never expected to find a place like this in a small town like Melpignano, but I must say the truth surprised me on every front. Let's start from the restaurant, very beautiful, elegant and welcoming atmosphere, polite and friendly staff, one in particular Margherita who kindly served us every time with a smile. The food, let me start by saying that all the photos are of gluten-free dishes, so there is no need to say anything other than that it is all delicious, I challenge you to go and distinguish gluten-free from non-gluten-free. However, beyond this, the food is delicious, the flavors are genuine and it stands out that each ingredient is fresh. Prices, I would say, excellent despite the very high quality of the food. So if you have reached this point in the review it means that there is only one thing missing for you to do, book and go because you will not be disappointed. 5 stars and above 🌟
A cozy spot with a relaxing vibe, perfect for unwinding with friends while enjoying a great ambiance and solid cuisine.
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maurizio benini
We had a great time and brought our friends. My wife and daughter are celiac but the owner has great experience having in the past an AIC agreement. Very relaxing location to spend a quiet evening and excellent cuisine. Compliments!
Explore a haven packed with a vast selection of organic offerings and specialized products, perfect for anyone seeking unique options.
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Erika Horcsák
I found the store in Lecce online. It has everything you could want from gluten-free and lactose-free products. The sales lady is very nice. It is easy to find based on the map.
A vibrant spot with a unique ambiance, perfect for celebrations, offering a diverse menu and a welcoming atmosphere that keeps everyone satisfied.
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Alessandra Prefetto
Ok place, large, welcoming, well kept. Wide choice of products and drinks. Too bad the long-awaited gluten free pizza was practically raw. Bad slip...
I turned a blind eye, as it was a Saturday night with hundreds of people...
A gem in the heart of the old city, offering delicious, well-priced traditional dishes and a lively atmosphere with indoor and outdoor seating.
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Franco Bucciarelli
Boccon Divino, located in the heart of the historic center of Lecce, is a family-run restaurant that has enchanted its guests since 2006 with the authenticity and refinement of Salento and national cuisine. A few steps from Porta Rudiae, the restaurant welcomes customers in a characteristic environment with star vaults, typical of Salento buildings, offering a warm and welcoming atmosphere.
The cuisine of Boccon Divino is a journey into traditional flavours, with dishes such as sagne 'ncannulate with tomato sauce and spicy cacioricotta, ciceri e tria, and pieces of horse meat in sauce. The menu varies throughout the year, following the seasonality of the products, which are always fresh and of high quality. Among the summer proposals, you can find appetizers with prawns, calamari, ricotta and ginger, while the second courses range from chicken nuggets with burrata cream and almonds to orange sea bream.
The owner, Gianfranco, is known for his hospitality and for involving customers in describing dishes, making each visit an engaging culinary experience. His passion for cooking and dedication to service are reflected in the family atmosphere and the quality of the dishes served.
The restaurant also offers options for special diets, including gluten-free dishes, and a selection of over 150 wine labels, mainly from Salento, as well as 30 types of local and national beers.
With a rating of 4.0 out of 5 on Tripadvisor and over 2,000 reviews, Boccon Divino is recognized as one of the best dining experiences in Lecce, praised for the quality of the food, friendly service and excellent value for money.
For those who want to immerse themselves in the authentic flavors of Salento, Boccon Divino represents an unmissable stop, where culinary tradition blends with the genuine hospitality of Gianfranco and his family.
Open Late NightBeerBread ItemsLunchDinnerSandwichesGrab & GoDeliveryTake AwayOutdoor SeatingKid Friendly
An inviting spot in the heart of Lecce, known for its artisan sandwiches and unique seafood cured meats, plus a welcoming vibe.
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Maria Sciarra
We discovered this place on the recommendation of a girl from Lecce. We took away two excellent pucce stuffed on the spot. Mine, the Cézanne (gluten free version), was exquisite. The girl who served us was very kind and thoughtful, showing great attention towards each customer. Super recommended!
Via Redipuglia, 15, 73010 San Donato di Lecce LE, Italy
Accommodating Gluten-Free
DinnerOpen LatePizzaTake AwayKid Friendly
Discover a hidden gem with artisanal, handcrafted options that wow with quality and flavor, making every visit a must for fans of pizza.
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Mauro Maschio
Seeing is believing...all traditional pizzas with special and gluten-free doughs. If you want to exaggerate and go outside the lines, you get a Mari e Monti 2.0. 🔝
Charming amphitheatre location offering quality at unbeatable prices, ideal for small groups.
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giovanni natale
All very good, even the gluten-free pizza with dough made by them..quality ingredients..various doughs for pizza..right prices for excellent quality..proximity to the historic center of Lecce..highly recommended..very owner and employees prepared and very nice.. giovanni from tuglie (Lecce) but transplanted to Milan.. for the owner, force Lecce!!!!
Indulge in expertly crafted pastries and desserts, with a standout showcase for unique treats that don't compromise on taste or quality.
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Daniela Cesiri
Excellent pastry and rotisserie with excellent lactose-free products (if necessary also with gluten-free and lactose-free options). Finally, after decades, I was able to taste a real pasticciotto from Lecce worthy of the name and designed for us who are lactose intolerant! All the girls at the counter or at the table service are very kind and professional. Highly recommended!
Via F. Calasso ang, Via V. Carluccio, 19, 73100 Lecce LE, Italy
Celiac friendly
LunchDinnerOpen LateDeliveryTake AwayKid Friendly
A welcoming spot with a unique atmosphere, extensive menu options, and a commitment to quality service that makes it worth a visit.
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Proffy73
Nice place, environment reminiscent of old saloons... friendly and smiling staff. As for the food, overall acceptable: excellent burger, but the side chips arrived cold. Being celiac, I consider the sandwich to be a little chewy. However, we can go back
Enjoy beautiful sea views on a charming terrace while savoring quality dishes in a welcoming and clean atmosphere, perfect for a relaxed outing.
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Alberto Zanon
Positive opinion, even if I prefer a more Easy atmosphere.
I didn't really understand if it was actually a formal place or if it wanted to appear so.
Location on the pleasant terrace (the same fryer visible at the entrance is also worth considering).
What we got was well made, some mix-ups with the bill, but resolved without a hitch.
The arrival of gluten-free bread was much appreciated due to the presence of a celiac at the table. Some types of pasta are available for intolerance.
Vast sandwich options and the chance to customize make this spot a delightful center to grab a bite, especially on a summer evening.
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Tommaso Giannessi
Very kind staff. The sandwiches can also be taken with gluten-free bread, however they do not have a separate space but it is an open space. There could be contamination but we still had no problems.
The sandwiches are good, the cost is proportionate.
The tables outside, however, are quite dirty and sticky.
Expect a classy vibe with a welcoming atmosphere, refined tastes, and a diverse menu that delights everyone's palate without breaking the bank.
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Anna Cylkowska
The athmosphere of this place is truly amazing. The owner could not do more to make our dinner here more pleasant. Homemade straciatella was superb. I here never tested a better one. Adding it to pasta made it really delicious. On top the offer is very flexible since my friend is gluten free the variety of choices, including gluten-free pasta and home made deserts with thiramisu. What can I say. Great place, unique fluids, and interesting food.