Top 39 Gluten-Free Mediterranean Spots to Discover in Sicilia

Roberto Miraglia

Excellent experience of both service and food. Above all, excellent experience with gluten-free, given that being celiac in the family, it is not easy to find a suitable place that is attentive to contamination. Thank you so much, for everything.. 5 out of 5 on everything!!

Lisa Mcknight

Great views!! Just out of town but worth the walk! No crowds!!! Got a good seat with spectacular view .. ordered GLUTEN FREE pizza for lunch , it was lovely and recieved a free dessert!!! The staff were absolutely brilliant! So friendly and welcoming !! The wine was divine as expected in Scicily!! I will definitely visit again in the future!

Silvia Ortu

Kind, helpful and welcoming staff. Very attentive and informed about Gluten free. Great from every point of view! Excellent cellar.

Francesca Pistolini

Very good gluten-free fried fish, well made. In general good food, honest prices, very courteous waiters, nice place. Very recommended for those with celiac disease (and not only) who want to eat well!

Laura Cristiani zocchi

Delicious food both gluten free and non-gluten free

Nolan

My brother asked for Gluten Free food and the food came with crumbs of bread on his dish. And 5 minutes after that a server comes and spill barbecue sauce on my white shirt. He doesn’t tell me sorry nor tells me that he dropped anything on me. Unacceptable. In the End we even had to pay for the dish.

Michela Stenico

Highly recommended! Friendly staff and great food, especially for celiacs!

jonathan bruno

All very good, even gluten-free, it's best to let them know a day in advance so you can also enjoy the mixed fried food and bread. I recommend asking for prices displayed on the board.

Domenico Zerlenga

I have been to this restaurant twice and both times I have eaten as I should, both for the "normal" cuisine and for the gluten-free cuisine, a guarantee. Everything is fresh and exceptional. Compliments

Saturnino Luna de Toledo

A very comprehensive gluten-free menu. Very good prices. Large portions. Highly recommended.

Raffaela Ardizzone

Excellent - even gluten free

Alfredo Finocchiaro

Perfect. Cheap, delicious, they even have fresh gluten-free pasta (busiate). Excellent service. Impeccable.

Cee Cee

We ordered a variety of dishes to try, but it was extremely disappointing. The pasta tasted like gluten-free cardboard, and the sauces felt like a confused attempt at fusion — neither bold nor balanced. Some plates looked like they came straight from a cafeteria tray. Honestly, I’m still bitter about the whole experience.

Susan Paul

This restaurant does not appear to be open at 12 midday as it says on the website. We arrived at 12 only to be told it didn’t open until 12.15. We could have booked online for 12 so I suspect it was just laziness. Perhaps update your online opening times or tell your staff to let people in at 12. Can’t comment on food which did appear to have gluten free options.

Joe Grasso

Great seafood with the option to have gluten free pasta and gluten free bread

Dolores Poggi

All the pasta could be made gluten free!! They also brought gluten-free bread to the table! Very friendly staff, highly recommended

Giulia Bucca

More than positive experience at 'Le Terrazze Restaurant' from the fried appetizer, to the first course with squid ink and sea urchin sauce, to the very crunchy and tasty gluten-free pizza! Last but not least... almond parfait with chocolate sauce. Location with sea view and very large internal room. Recommended!

Anna Caterina

Super welcome from the owner who was very kind and available to accommodate our requests (a gluten-free first course for my daughter and without spices for me). Perfect value for money, the busiate with Mazara prawns were delicious. Super recommended for celiacs :)

Meghan

This must be one of the best dining experiences I've ever had, from the moment we arrived Marcella and the staff made us feel totally welcome. We didn't have a reservation but they managed to accommodate. The views are spectacular and most of the clients were local which made it feel more authentic. As a celiac it's hard to find decent options but they had so many, I had the wild boar pasta and a side of gf bread. If I could give 10 stars I would, because after I left I forgot my phone and Marcella offered to drop it off at our hotel after she finished her shift. Grazie mille from me and Arianna 😘

B B

Decent gluten free pasta, relatively good with the allergy. Lovely burrata and drinks!

Erin Colclazier

Great delicatessen and restaurant with house made bread (non house made gluten free bread available for sandwiches). The restaurant has a great variety of food options good for those that are gluten free or vegetarian. Kind staff and very reasonable prices and the food is filling and healthful. To try a variety, get the mixed plate option.

Veronica Orlandi

The restaurant offers the possibility of choosing à la carte or tasting menu. A refined and modern restaurant, a vast selection of wines, attentive and helpful service with a special attention to those with intolerances (I am celiac). Well-executed dishes and truly a pleasure to taste. A beautiful romantic dinner!

Jim O'Grady

Tucked away like a true hidden gem, La Grotto offers an unforgettable dining experience for those seeking delicious gluten-free options. From the moment you walk in, the staff makes you feel welcomed and valued, providing top-notch service with a personal touch. The ambiance is charming and unique, with the restaurant's cozy, cave-like setting creating an intimate atmosphere. The pasta dish I tried was bursting with flavor and carefully crafted to be completely gluten-free. La Grotto is not just a restaurant but an experience—one that leaves you wanting to come back for more. If you're in the area, do yourself a favor and seek out this hidden treasure. You won't regret it!

salvatore munzone

Very welcoming environment and truly divine food… everything perfect! Also highly recommended for celiacs.

Mariano La Torre

Restaurant with #glutenfree menu. Both the gluten-free bread and pasta are very good. The one we had with gluten was also good. Advised.

D. C.

The place is really very nice, not far from the center of Noto and allows you to eat both inside and outside, since the street is closed to traffic. Good food and excellent welcome, my requests to eat gluten-free and lactose-free, being careful about contamination, were satisfied without problems. Prices a little higher than average.

Alessia

Very nice and well-kept place. Attentive, kind service and also available for food intolerances and gluten-free. Dishes that are beautiful to look at and delicious on the palate, well prepared, tasty and with well-valued local products. Excellent wine list. 5 stars absolutely deserved!

Friederike Hattingen

A very nice restaurant with very friendly staff. We felt very welcome and comfortable, even as a family with two children. We especially appreciated the gluten-free food and the knowledgeable staff about celiac disease. Great atmosphere and very stylish decor!

Luca Trapani

Small and charming Osteria just outside Ortigia, the owners Fabio and his wife are 2 really kind people, professional and available to customer requests, excellent food at reasonable prices. Possibility to eat something Gluten Free. Highly recommended

Marzia Nespoli

We entered by chance and had a pleasant discovery! I found some fresh gluten-free casarecce! Perhaps one of the few places with fresh pasta. Friendly staff and attentive to requests.

Elisa Calzolari

Good food, nothing to say, welcoming place but there are things to improve. Service a little poor, non-existent waiters who you have to ask for things several times and above all look for them because they never come out to ask (only one was polite but still not attentive). Another flaw: Prices too high in my opinion. Another piece of advice when offering gluten-free food and I'm very happy that there is attention to this, it would be nice to also have an option for dessert, simple ice cream would be enough to make us happy.

Barbara Baldi

Very good dinner we tasted the mixed starter and the prawn pasta, panna cotta for dessert. Everything impeccably tasty and adequate portions. Excellent table service. The gluten-free option was perfect, you could choose everything except the fried foods which were not possible to have gluten-free. Average high price.

Michelle Beaubien

Stopped here for lunch and had some gluten free pasta which was not on the menu but very easily accommodated. The walk up all the little stairs felt magical and the service was great! Would go again

John Sykes

Unquestionably one of the best stops we made in Taormina! In fact, we went twice. They understand gluten free and service was exquisite. The food as delicious as anywhere you can find. Highly recommend and may go back tomorrow one last time!

Simone Mistretta

Super positive experience from all points of view at D2 Daniels, we booked for 4 people, one of whom was celiac, for 9pm. Table delivered on time. We were served by the dining room manager Rosario, an exquisite guy who was super knowledgeable about the menu. He looked after us for the entire dinner, taking care of every detail, immediately available and always with a smile, despite the super full dining room. We took under advice, 2 hamburgers, a ribs and a plate of pasta with lobster. Everything super good, 100% satisfied, we will definitely be back. Thank you Rosario for making us enjoy this experience

Manfredi Guarisco

I ate gluten-free, I didn't have any problems. The sweet parmigiana was excellent, one of the best desserts I've ever eaten. Starters and fish main courses are also excellent. Highly recommended!

Jennifer Gallo

We wanted to eat an ice cream and they had no choice, I asked if the coffee cream was gluten free and the answer was "I don't know", in the evening we asked for two takeaway pizzas and they answered No because if they made them for us other people also asked for pizza takeaway, we wanted to sit at the table and even there the response was negative since they had only prepared pizzas for a certain number of people. Bad experience, we won't be back!

Fabio Firriolo

Fantastic experience, excellent food and very fresh and high quality raw materials. Great attention was paid especially to intolerances, in particular the gluten-free dishes were identical to the normal dishes, and this is a rarity. Congratulations to all the staff, friendly and kind and to the owner, a truly nice person. Greetings from Reggio Calabria

Carla Cioffi

Excellent restaurant, the quality and preparation of the food is impeccable. Furthermore, there is great attention to gluten free, from bread to desserts, of which there were 5 choices. Equally excellent quality/price ratio.