Top 50 Outdoor Seating locations in Province of La Spezia

Céline Focroulle

Typical restaurant with the possibility of eating many “gluten-free” dishes and desserts, a treat! Friendly staff and fast service. I recommend 😀

Massimo Pulvirenti

Very quiet place, decent pizza for celiacs

Kayla Burrows

GF pizza was SO good, you have the choice of any of their regular pizzas (there’s like 50 to choose from). My partner enjoyed the regular crust :) and the staff were really nice!

Victoria Alonso

Amazing pizzas, gluten-free!

Viktoria Bilz

As a glutenfree person I had an amazing experience. Not only was the staff super friendly and funny, also the food was so great! To top things up the bartender really knows his buisness. 100% would recommend a visit!

Emily Westra

Good gluten free bite. Portions were small but yummy. They only have a few options for gluten free pasta, but have gluten free focaccia sandwiches too!

Angelo Giugliano

Excellent gluten-free menu

Free Gluten

For celiacs, once informed by the restaurant staff, you will be guided, we recommend the homemade pasta made by the chef, everything was delicious, continue like this and develop your offer with Freeglutine by indicating it on the menu, the dishes with the small Freeglutine symbols , as found throughout Europe! Friendly and family atmosphere but a little noisy; long waiting times to eat when the restaurant is full, if you get a starter, count 2 hours for a meal.

Clara Vernaleone

Let me start by saying that my boyfriend and I didn't even taste the focaccia because we decided to leave after an extremely rude response from the owner. The gluten-free window had little on offer, so I asked the owner if anything else would be coming out in the next few minutes or not. In response, the owner, pointing to the ALMOST EMPTY window as if to demonstrate that I had all the choice in the world, in a sarcastic and annoyed tone, said to me "sorry, what did you expect to come out?" and he left without giving me the opportunity to order. Bad experience, I am consoled by the fact that, reading the other reviews, I seem to understand that this gentleman has given this kind treatment to several people.

Manuela Contaldo

Great attention also in case of celiac disease. Excellent cuisine, very well prepared.

Sara Novi

Dear Valentina, after months glued to the phone screen with my mouth watering looking at the photos of your delicacies, I have decided to give myself a gift and take a train from Pontedera to come and taste something from your bakery in Sarzana. And so here I am early in the morning inside your special place; obviously there was the counter full of wonders and your lively and very pleasant presence. I admit that I didn't say much because I was excited, but I bought many things to try: a slice of savory cake, some scones, a piece of vanilla and berry cake and a lemon and blueberry muffin. Everything was exceptional! The scones almost moved me, the flavor was almost identical to the ones I bought in an old bakery in my town when I was little, I ate them with a dear friend of mine outside of school and it really felt like I was going back there. Never eaten so good in eleven years of celiac disease! Not to mention the desserts: tasty, soft, abundant. No disappointments. The prices are absolutely honest and consistent with the quality of the food, I really hope to be able to return soon.

Jörn Müller

Very tasty food. We ordered gluten-free pasta and were immediately delivered gluten-free bread (the waiter thinks along with it 😀). For the lamb dish, sauce was added at the place. Extra small bowl for the olive oil with the bread. Very stylish, but also correspondingly expensive. But it was worth it!

Andrea Oselin

In addition to the suggestive location and the always attentive service, a heartfelt thanks to those who contribute every day to offering the highest quality alternatives for people with celiac disease.

Gregg Kennedy

Small spot with good gluten free pasta. Loved their fantasia al mare- perfect for two people to share. They had a packaged sliced bread option which was nice to dip in the oil.

Lior Seidel

They were super accommodating and considerate of dietary restrictions with vegan, vegetarian, and gluten-free options

Matilda Bernardoni

I went to this Focacceria with some friends and we left really satisfied. Very beautiful and refined location. Very welcoming and pleasant environment and staff. Varied and satisfying fixed menus. Honest prices for the quality and quantity. Very attentive to gluten-free (possibility of eating a delicious focaccia made by them and amazing desserts). What can I say, a place to which we will certainly more than willingly return.

Laura 2.0

Food divine in taste and imagination, gluten-free scones, desserts and much more, nice and welcoming staff who present dishes and wine in an excellent way. And then Diego, the chef, unique!!!!! Super recommended! Thanks so much for everything, keep it up.

Jeremy Smith

They no longer accommodate gluten free modifications. They steer you towards naturally non gluten dishes only.

enrico bonsanti

I have celiac disease, and I ate really well here without any problems. Well done, great food.

paola foresi

Just one word; Thank you! -to the Owner, correct, capable, friendly and very knowledgeable person. - To all the smiling, very kind, fast and attentive staff. - the food, fresh, delicious (the tuna steak is something sublime) and above all the particular attention given to gluten-free, recognizing a wide choice and above all making explicit a lot of preparation (in this place I guarantee that Celiac disease is known and treat with gloves so don't worry). the place is in the centre, it certainly deserves recognition and visibility. Paola

Johannes S

Perfect vegan restaurant, most dishes also available in gluten-free versions. Very friendly service and attractive interior design. And good music selection. Pleasantly manageable menu with a good price/performance ratio. So good overall that we went there twice in a row.

Dario Lodi Rizzini

Nice tavern with the possibility of bruschetta and gluten-free first courses. Excellent pasta with fresh tuna, cherry tomatoes and olives. (Mind the step!)

Gregg Kennedy

Fun spot high up on the hillside with a great view. Got to choose my own raw fish for catch of the day (which they then grill or bake). They have gluten free pasta as well. The octopus was very tender and some of the best I’ve had.

Emily Westra

We had a great experience here after looking for a long time for gluten free food. The gluten free pasta was delicious and they even brought out gluten free bread before the main dishes. A little overpriced for the portions but was worth it to finally find some gluten free pasta.

manu ela

Amazing gluten-free Pizza!

ELODIE BELLET

Delicious and gluten-free pizzas

Kiren Dhaliwal

Super delicious gluten free foods!! They have a whole gluten free menu, I had the stuffed focaccia bread with pesto, mozzarella, and tomatoes and it was amazing!!! highly recommend! My sister had the bruschetta and loved it too.

Makayla Gross

11/10 recommend! The food is delicious and the staff are extremely kind and incredibly helpful. When I asked about gluten free options they were super accommodating, helped me through the menu, and went out of their way to make sure I could have the pizza I wanted. The location is just a few minutes from the train station, and so much quieter than the other side. Great views, great food, wonderful staff.

Ale “Ale”

We passed here by chance and I fell in love with this small, very personal place The girl who greets you at the entrance is particularly kind. Excellent food with a wide choice even gluten-free, I highly recommend!!!!!

Alessandro F

Everything perfect, very good pizzas even gluten-free, top desserts.

Genni Ronzon

I've never had such a good gluten-free pizza 😊 I recommend trying it! The normal pizza is also good 😊

Vittorio Grimaldi

Gluten free options, very friendly staff

M Brancea

Really loved this place. The food here is delicious. Also very friendly workers. I went 3 times in my holiday. Glutenfree pizza is a good option here. Absolutely recommend it! Sidenote: it’s extremely popular, so waiting times may be long. (Accidentally posted the wrong review here, sorry)

Yolanda Llovet

My daughter is celiac and they have almost all the pizzas with a gluten-free base option. The excellent staff and the best owner. Q was super attentive to us since his wife is celiac and understood us perfectly. Many of the desserts are also gluten-free. They don't have gluten-free pasta. But they are really delicious

Franco FX

Excellent for celiacs. They prepare almost all the dishes on the menu, including gluten-free ones.

Gregg Kennedy

Quick and casual. Up the road and past the bustle, which was nice. Noise from the creek is calming. Had a couple gluten free options. The salad was big.

Gaétan Perrin

Dishes prepared with attention and quality. Very good service and possibility of gluten-free dishes

Giada Vanelli

I was in the restaurant on a Monday evening, the place is very nice and well-kept, a mix of modern and ancient. I was pleasantly surprised by the fact that the place was almost full despite it being a weekday. There is little to say about the food: simply delicious. My boyfriend has celiac disease and had no problems being able to choose what he wanted with the exception of one, maximum two dishes on the menu. As soon as we arrived we were greeted by the staff, very kind and courteous, who as soon as we sat down brought us water, focaccia (I think they made it: delicious) and gluten-free bread. We tried the lemon risotto with raw prawn (which I highly recommend), the roast beef, the chicken and the French fries; such as sweet tiramisu and rice cake. The portions are fair, neither large nor small, I really appreciated the balance between taste and quantity of the dishes. I think the menu changes according to the season! In total we spent €79, I recommend booking through TheFork as many times by paying via the app you can take advantage of some discounts.

Azzurra Penzz

Wide choice both for breakfast, lunch and also for the aperitif. Lots of gluten free and vegan choices, both sweet and savory, much appreciated. Competent and friendly staff, tidy, clean and attentive to customers.

Anne

Delicioso! Lovely food, espacially the seafood platters. Glutenfree is an optian.

Cass

This review is for gluten free eaters only: be warned a few reviews here mentioned plentiful options a few months back and we checked previously to arriving and were told "yes", but on arrival the waitress informed us there are no pasta or pizza gluten free options. There was essentially one salad and 2x seafood which we don’t eat. We left and went to Trattoria Billy which had GF pasta and was so great. I’m sure this place is good for regular eaters.

Marco Gibellini

Searching on Google for restaurants for celiacs in the San Terenzo area, Among the various places he pointed out this to me. I would say that it is not a certified place for celiacs, but I immediately noticed, upon making the telephone reservation, a good knowledge of gluten free. Small but nice place, in a very characteristic alley with a moderate slope. Young, dynamic, friendly and attentive service staff. Once the menu arrived I was immediately struck by the refinement of the dishes and the particular combinations. You can see that there is a smart chef behind the scenes. Having gone there mostly with the desire to eat some fried food, we were unable to explore the menu too much. But we will definitely return. We took a risotto and a spaghetti, we would have divided the latter in two and here the first pleasant kindness was that they brought the spaghetti already divided into two dishes while maintaining particular care in the plating, based on the type of dish proposed I was perplexed when I saw spaghetti on red I would never have expected it in that dish then I realized that it was seasoned with a light fish bisque, a brilliant touch. The fried food appears slightly dark, but it is the gluten-free flour rich in sugars that gives it this colour, However good fried food, very pleasant. Normal portions not small. Prices appropriate to the type of menu and products used but decidedly honest. Congratulations to this choice to stand out a little from the classic fish restaurants. Proposing dishes with particular and pretentious combinations does not always turn into good and pleasant dishes, in this case they are truly excellent, Well done again to the whole kitchen team. Good variety and care about gluten-free.

Silvia Baroni

I spent a very pleasant dinner in this typical restaurant on the occasion of a special evening with friends. We all had a very good time, the choice between gluten-free options was very varied and this is not something to be taken for granted!! Excellent food, I tried the Ligurian rabbit which was delicious! Really honest prices!! Very nice location and very kind waitresses!!

Renee Jones

Food was great, very yummy and a good price! Staff were amazing and so fun, definitely worth a trip. Also, lots of gluten free options!!!

Wink Bennett

The place is always busy. The front porch area is perfect for food and drinks with friends. Inside is rustic and charming. Food was excellent. None of us had a bad meal any time we were here. The menu is varied and there’s something here for everyone. There are also vegan and gluten free options if needed. A great place with a warm and welcoming staff and good service always.

Laurie Dozol

Great for gluten-free and very welcoming

Carmen Maria Rojano

I loved eating at this place, the waiter is amazing, he explains everything with patience and detail. The food is delicious, we have ordered fish of the day and pasta with octopus. They also have kinds of sandwiches or toasts of various things, ours gluten-free anchovy with tomato and caramelized onion... delicious.

Sabrina Dong

Very nice and welcoming place, very good dishes and very kind and attentive staff. Being celiac, they also have the option of making gluten-free dishes!❤️

Eva Gonzalez conesa

Before sitting down to eat I asked the service if it was possible that they had GLUTEN FREE food, they replied that they did have 2 types of tagliolini or spaghetti pasta available, we sat down we ordered the drink, and THEY DID NOT HAVE gluten free beer, then I order tagliolini and THEY DID NOT They had it, to finish I ask for bread AND THEY DID NOT have it either. If you are allergic or intolerant to gluten you will go hungry here....

Kris Weber

Has gluten-free pasta! Such a sweet owner, brought the pasta bag out for me to check. Great food, great drinks, and a beautiful setting as well. Would absolutely go back the next time I'm in Lerici!