Top 50 Gluten-Free Spots with Outdoor Seating to Enjoy in Zürich

Jackie G

Very nice gluten free pizza!

Roberto Piscitelli

Finally an ITALIAN restaurant, a nice place that tastes of Italy, of southern Italy, they speak Italian, the cuisine is truly Italian, the COFFEE is Italian, the chef, basically everything! And finally for a celiac like me you have the certainty of eating everything safely without gluten: from the first to the second courses, and the pizzas, everything in total safety... They even brought me some gluten-free bread made by them, to say the least FANTASTIC. For all the Italians looking for a piece of Italy in Zurich, this is the right place! Rating 10!

Bella O’Neil

Not only was the food absolutely incredible, the service was amazing! I’m celiac and had the scones, slice of cake and torte… it was heaven. The staff was so friendly and helpful and made the experience so much better!!! Definitely a highlight in our trip!

Helin Akyol

The pizza is not made in a seperate place and they don't take care of contamination. It's so sad because the pizza dough was sooo delicious. If they would take care of contamination it would be such an amazing place for celiac people. But wouldn't recommend if you're celiac. They don't really know what celiac is, they know about glutenfree but as I said they unfortunately don't consider contamination.

Pam T

We had a relaxing lunch on the outdoor patio. It was a treat to know everything on the menu is gluten-free. My daughter with celiac loved the home-made chicken nuggets. The schnitzel was also good and the seasoned french fries. The mixed salad with house dressing was delicious, too, and they provided a small basket of GF bread that was also homemade and so tasty! We were too full for dessert but want to go back for the GF Berliner.

S J

They have a separate gluten free Menu and the food was amazing. They have starters a lot of main dishes and also some deserts

P K

Great pizza. Highly sensitive to gluten and was fine. Pizza cooked on tray and clean utensils used to cut.

Alina Fedyna

They have gluten free bread option to cheese fondue and lactose free cheese fondue as well.

Ambroise Labelle

Delicious glutenfree pizza with no wait. Highly recommend!!

Sandra

If you ask, they can give you a separate menu with all the gluten free and vegan options. The vegetarian pho never disappoints.

Marina Rashchektaeva

Very nice and atmospheric place. There were a lot of people and we have to wait a bit tonolace our order, but after the order the service was pretty good. The food was very delicious and nice served. A lot of vegetarian option and they can make gluten-free and vegan variations of almost every position in menu. Definetely recommend this olace for big big companies.

Kim Guttinger

One of the best GF pizzas I’ve had. I was a little nervous because it looked so “real” but it was gluten free and delicious! Have eaten here multiple times without issue

Lindsay Weissman

This restaurant is great! The gluten free pizza was delicious. I’m not sure why people think otherwise. It actually had good dough and is one of the best.

Chitra Agarwal

Awesome service, awesome food. Had the best GLUTEN FREE PIZZA ever.

Ray Finch

Nice burger place with gluten free buns on the menu! The sweet potato fries were delicious.

Melanie Eschbach

I've been here a few times and they have really tasty GF pasta! They also have GF bread. And it's marked on the menu what's GF and what's not. Unfortunately they don't have pizza yet.

Manuel “Cahin” Ferretti

Sometimes ugly ducklings surprise: the restaurant looks quite inconspicuous inside and out. Like a typical country inn. Inside you will be greeted by a facility whose 90s feeling is underlined with the right choice of music. It sometimes seems a bit old-fashioned and outdated. "BUT": Everything else is absolutely great. Great food, nice service, good selection, fair prices. And what makes me personally very happy: gluten-free cordon bleu! My wife has celiac disease and it can be really difficult to find a suitable restaurant.

Viviane Luci Maia

The best dining experience in Switzerland! Lots of healthy meal options! Vegetarian food, as well as gluten-free and lactose-free meals available. All very tasty! A rarity in Switzerland! Pleasant atmosphere, extremely clean, very friendly service! Excellent value for money! I recommend it!

Melanie Eschbach

I've only been there once but I loved it! So many GF options and it was super tasty! Unfortunately you can't book and have to queue but it's worth it.

Julia Hasler

If you're looking for a safe spot for gluten-free Italian food in Zurich, Ristorante Totò in Seefeld is a true gem! From the moment I walked in, I felt welcomed by the warm atmosphere and very knowledgeable staff. I started with two amazing appetizers: the freshest carpaccio and a unique squid salad, both full of flavor. The menu offers a great selection of gluten-free starters, so there's plenty to choose from. For the main course, I had their gluten-free pizza, and it was fantastic! The crust was light, airy, and perfectly baked, topped with truffle, zucchini, burrata, and tomatoes. Every pasta on the menu is also available gluten-free, which is great for pasta lovers. They also serve gluten-free Italian bread with olive oil, a nice touch to start the meal. To finish, I enjoyed one of their homemade gluten-free desserts, which was just as indulgent and delicious as the rest of the meal. In short, Ristorante Totò is a haven for anyone needing gluten-free options, offering authentic Italian dishes that are 100% safe for those with celiac disease. Whether you’re craving pizza, pasta, or dessert, everything is gluten-free and absolutely delicious. Definitely my new favorite Italian in Zurich!

Manuel “Cahin” Ferretti

I think it's great that someone is finally devoting themselves to gluten-free products. And we're convinced that Jackie's will take off once they refine the recipes. Unfortunately, I have to admit that we're very disappointed at the moment. Only the (vanilla) Bundt cakes are unreservedly recommended. The nut cake and the Linzer are also okay. For the rest, there are even better frozen products in the area at much cheaper prices. The carrot cake is actually pretty inedible—it tastes like a lemon brick. We bought a sampler for around 50 (!) francs, and the following is our conclusion: - The biggest problem: Dough products like bread and cakes are far too dense, heavy, and contain far too much rice flour (at least in our opinion). - The breads are as digestible as bricks. - The confectionery, with the exception of the Bundt cakes, is unfortunately very disappointing: Neither the texture nor the taste are right. Often far too sweet, and sometimes with an almost chemical aftertaste. - The prices are at least twice as high. - The reason for the two stars: We were sold inedible, burnt lemon tarts. Things like that shouldn't even leave the bakery. We'll gladly give Jackie's another chance, but regular retailers and some bakery chains in the area offer better products for less money. Thanks, though, for the friendly service in the store. We felt very comfortable and hope to come back sometime and be convinced by better products.

Dana S

We ate here tonight with my family of 5. It was delicious! Sat outside in the cute courtyard. Carolina was our waitress and she was wonderful. Made sure my daughter’s dish was gluten free and was super friendly. Food was wonderful and the entire staff were great. Would definitely go back!

Laura Ortiz

We ate super well, very healthy. They have plenty of gluten-free options. We were treated wonderfully. I was there with my partner after spending a few days on vacation in Zurich. I loved the summer roll, delicious. As a suggestion, I would say that it would be great if there were a gluten-free and vegan dessert at the same time (especially for those with intolerances). The place was very cozy and beautiful.

Nico Bachmann

Delicious food at reasonable prices. The service was nice and courteous. Top for gluten-free dining

C P

I have celiacs disease and their gluten free food was amazing and gave me no issues! I ordered the eggs Benedict and it was seriously 10/10. I also loved the coffee and even got a gluten free pastry. Definitely recommend this place for people with gluten intolerance!

Isabelle Zender

As always, a visit to Etzliberg is a highlight! We have to eat gluten-free. There is a special menu here and you can even order Wienerschnitzel and warm chocolate cake for dessert. A gluten-free paradise with a brilliant view. The service is excellent, you can feel that the staff is a well-coordinated team and harmonizes well with each other. We are already looking forward to the next time!

Eva Rey

Delicious gluten-free and vegan options

mira ebinger

they use a product from "planted" which may contain gluten. i have told them many times, they still always say that the whole kitchen is glutenfree. they didnt seem to understand the importance of contamination.

Yuval Harel

Gluten free burger- very good Also really nice stuff!😀

Ronja Sakata

Whatever I order at Hang's, it's always SOOOOO delicious! The fresh ingredients, the delicious sauces and marinades...every dish tastes so authentic and aromatic, I'm a huge fan 😃😍! The service is super friendly, the portion size is huge (take the leftovers home 🤩) and the price-performance ratio is unbeatable. It also has vegan and gluten-free options. Reservations are an advantage as the restaurant is very popular. ❤️

bianca huzum

Everything we ordered was delicious. The gluten free pasta and pinsa were the best I ever tried. The pinsa with truffles was my favourite dish.

Michael Weiss

We enjoyed a wonderful dinner in the Sporrer restaurant last night. The service is very nice and attentive, the food was very good. There are menus to choose from for vegetarians, meat eaters and those with gluten intolerance. We enjoyed a great non-alcoholic cocktail for the aperitif. We stayed in the evening, but during the day it has a terrace and large windows with a great view. There is also a playground if you come with children and plenty of parking spaces. We would love to come back, we enjoyed the evening. Regarding the expenses per person: We had an aperitif, starter, main course, dessert, wine and tap water and spent between 90-100 francs per person.

Kim Guttinger

Wow wow wow. Finding vegetarian sushi was always hard, but after being diagnosed with celiac it became even harder. Stumbled upon Nooch today and am so happy that I did. Their online menu allows you to filter by allergens and dietary preferences (vegan, veggie, etc). I mentioned to the waitress that I can’t have gluten and she let me know which soy sauce on the table was gluten free. I ordered a veggie sushi platter and it was delicious. When they brought my food, the waitress let me know that there had been a recipe change for an item, the Inari, and the chef wasn’t confident anymore in whether it was gluten free or not, so he replaced it with an extra of another item. I really appreciated the care and thought put into the meal to insure I didn’t get sick. Will definitely be back!

David Smith

Great choices for coeliacs. Very attentive service. GF dish's clearly marked on menu. Very tasty. Nice atmosphere. Lovely wines. GF bread roll in a wrapper. Good for other intolrrances. Separate area for preparation of GF foods

Mr. Wu

Best gluten-free gf Pizza I ever had

Emma Maciaszek

The best gluten free burger I’ve had in a long time!! Clear on the phone ordering system what could be made GF. Great quantity, great taste! Highly recommend!!

Joanna Zukowska

My friend eats gluten-free and has many other intolerances, but the staff took very good care of her and she left full and happy. She ordered pasta contadina with gluten-free penne and it was a really good choice. I had a amatriciana and it really fulfilled my pasta cravings for the day. This is already a second time i went to Santa Lucia and I can deffo recommend this place Just so you know there is no gluten-free pizza option - i guess, this is due to regular flour being everywhere on the pizza station and they can't gurantee gluten-freeness. Ciao.

Ignazio Atzori

Fine food freshly prepared and without glutamate. Many are also available vegan and gluten-free.

George Roberts

Excellent buffet selection, with most of the dishes being gluten free.

michele kümin

Was able to eat gluten-free at the Cantinetta restaurant in Winterthur. I have celiac disease and contamination with gluten does cause problems for me. But everything was good here. The veal liver is wonderful. A little too little risotto, but I have a big appetite. Thank you chef and thank you service staff. Friendly and attentive.

Julia Hasler

BEETNUT is a fantastic spot for anyone looking for creative, healthy, and delicious food in Zurich. Almost all dishes can be made gluten-free, and the staff is very knowledgeable, making it a safe and enjoyable experience. The ingredients are super fresh, and the flavor combinations are unique and incredibly well-balanced. I tried the Scrambled Tofu Bagel with coconut, veggies, curry & salad—absolutely delicious and now one of my favorite dishes in Zurich. They also offer a great selection of trendy drinks like Matcha, Golden Milk, Blue Milk & more. The atmosphere is modern and inviting, making it a great place to relax, work, or catch up with friends. The concept is well thought out, and you can really taste the quality of the ingredients. Highly recommend for anyone looking for gluten-free and plant-based options in Zurich!

Roger Glanzmann

Surprisingly found space on Saturday evening on the "running band". selection & quality very good. Service staff very helpful in determining the indicated allergies, e.g. gluten!! therefore some vegi/vegan offers!

Stefano Trolli

Good service and quality of food. Clear gluten-free menu. We had the fried rice, chicken masala and chicken katsu, all tasty and well presented.

Alan Mcleod

Great food and plenty gluten free

Manuel B.

Great pizza and risotto and several gluten free options - with clear labeling on menu of gluten free items (all pasta dishes available with fussili Gluten Free), risottos, salads and antipasti. Pizzas are not available gluten free.

Jolanda Brunner

For me, this was one of the best gluten-free pizzas I have ever eaten. The dough was very thin and still a bit soft. The pizza was also topped with a balanced mix of high-quality ingredients. Pasta can also be gluten-free. The staff was friendly too.

Aiste Katkute

Very expensive, but damn good. All allergens are listed, and there's plenty to choose from, even if you're vegan or gluten-free. The drinks are also really good, and the decor is even more so.

Simona Grünig-Rogantini

Very fine gluten-free Cordon Bleu's, absolutely recommended. Friendly service and parking in front of the restaurant. Always happy to come back.

Swiss Jakub

Cheyenne in Oerlikon is a great spot for burger lovers. They serve delicious burgers all day long, and their weekly changing lunch option keeps things interesting. One of the best features is that you can fully customise your burger from the patty to the buns and sides. I especially liked the choice of different buns, including gluten-free and even low-carbon options with lettuce wraps. If you're visiting, definitely try the Whiskey Burger and the authentic cheesecake - both packed with flavour. On the downside, I do wish the portions were a bit bigger. That would make the experience even better. The space itself is a big plus: spacious interior, comfy sofas, and a nice overall ambience that makes you want to stay a while. It's not quite perfect, hence the 4-stars. Still, I highly recommend it!

David Smith

Excellent service and understanding of my multiple intolerances coeliac dairy free as well as my coeliac status. Their pizzas and most pastas can be done gluten free too which is not obvious at first from the menu. Both meals we are were beautiful. We felt very safe.