Top 23 Gluten-Free Spots with Outdoor Seating to Enjoy in Mount Dora

Britt Burns

the poutine is really good and so is the Ruben

Natiese usa

I'm from Kissimmee I just doing Amazon flex I finish my route and I stop to eat somethings so I saw this pizzeria the food tasty amazing and the gluten free garlic rolls 😋 and the server super good her name its Meghann thanks

Pierre Nimmer

This is probably the best gourmet pizza place I have found in Florida. They have excellent salads and make great gluten free pizza if you have an allergy like I do.

Ethereal Universe

There's nothing I love better when growing up in a small town, to dine at a cafe that makes me feel right at home. Best service, excellent food including vegan, vegetarian and gluten free for delicious homemade favorites with the sweetest owners!

Ian Sanderson

Outstanding service and wonderful portion sizes for the money. They were a very friendly staff who also accomidated me with my gluten and dairy allergies. The sushi was very fresh tasting and the portions were more than generous. I ordered a burrito and an appetizer and I am bringing food home.

Mark Laird

I am Gluten Free, there was so many options. I was so good. That is an understanding how good. It was really really good. I will be back!!!!!!! No photo because I ate it all. Sorry.

BeerdedGamer

Amazing crew everytime. Friendly, and courteous. We have celiacs and have to get gluten free. They are always friendly and caring of the celiac family. Love this place!

Carmen Rose

Wonderful food delicious food exquisite A++++ service. Went for lunch and then again for dinner . Crab bisque is to sie for . Onion soup was interesting. Great presentation good flavor . Burgers were cooked to perfection tender flavorful with a caramelized onion on top. Our friends have the pork chop ( amazing) and the warm wilted salad . The waitress was helpful with someone who has gluten allergies Quirky coZy decor. Make sure you dont miss-this mt dora gem

Michael Hanson

Jenn

First time eating at Culver’s ever. I was nervous due to gluten allergy however this location was amazing. I ordered a double burger with a gluten free bun. Their fries were gluten free with a designated fryer. Food was fresh and delicious. I didn’t get sick from gluten exposure. They were also extra cautious and made sure all employees changed gloves for my meal. We will definitely be back!!!

Paula jp

What a wonderful relaxing place to enjoy a delicious meal and don't forget an amazing dessert ! Had gluten free version of the turkey sandwich it was awesome. Also shared with my friend a delicious creme burlee cheese cake and banana foster, absolutely delicious!!

michelle jeremiah

Really wanted to love this place, but just couldn’t. Came to Mount Dora for a girls’ trip, and we all love crepes, so coming here was a no-brainer. Unfortunately, one of the crepes (gluten-free) was just not cooked enough, and the fillings were all cold. Another crepe had cold fruit inside (peaches) and the maker did not include one of the ordered ingredients, which had to be added later. Warm crepes should have warm fillings. My crepe was fine, as it was a savory crepe and everything was warm. Would love to try again if fillings were warm. There were also flies that kept landing on us as we were eating.

Sherry Bumpers

Warm friendly service and delicious food. You must try the crustless quiche, which is one of several gluten free options.

cheri brown

Our waitress was awesome. Once I explained that I was gluten free, she did everything she could to help me find safe foods for me to eat and even sent back my meal when the chef put gravy on it which has gluten in it. I wanted bangers and mash but it turned out that the bangers actually have a filler in there with wheat in it so they offered me what they called white pudding which is actually sausage patties which do not have a filler in them. I had them with homemade mashed potatoes. It was delicious hubby had a fish sandwich that was wonderful. The only thing not fabulous was his french fries were a little cool because they had to remake my plate after putting gravy on it.

Rachel Hels

This place was so good! We stopped here multiple times during our trip. They had lots of gluten free options and the server was knowledgeable.

Karen Waganer

Our party of 5 showed up for an early dinner. We were accommodated quickly without a reservation. Our server (CJ - I believe) provided excellent service. When asked about gluten free options, he consulted the chef, who wrote on the menu which options were already GF and how he could make the other options gf. They were so efficient and gracious. When we ordered the Parker House Rolls appetizer- he informed us it was an order of 3, but the kitchen added an extra so the 4 of us eating the bread could all have one. So thoughtful! The sangria was delicious! 2of us enjoyed the gumbo - it was so good! 10/10! The flavors are just right! So tasty but not too spicy. The duck breast schnitzel was perfectly cooked with delicious sides. The pork ribeye was tender and tasty and was so thick! The pork belly was 10/10 with the sides of confit potatoes and creamed collards offsetting the meat - just so! I got the feeling based on our experience, and it was my first experience, but not the first visit for some in our group that no matter what you get at 1921, you will not be disappointed. It was a special dinner that we are still talking about! I can’t wait to go back on my next visit!

Irene Walshe

Nice italian restaurant in Mount Dora with great atmosphere. We asked for the special raviolis with pear and shrimp, and we were a bit dissapointed. The boiled shrimp seemed to be thrown in at the last minute, no sauce covering them so no flavor. The portion was small compared to many other italian restaurants, and it was served without any finesse. On the other hand, we ordered Gluten free pasta with the meat sauce, which was excellent. The clams we ordered as appetizer were a small portion and a bit bland. We did not have time for dessert because the food took a bit of a long time and we were almost the last ones to go. Our server was very nice, and I think she was the only one serving upstairs. Nice place, but stick to the basic.

Cody Owen

What I liked: Well decorated interior. Lots of care and thoughtful execution to the dining room. Wait staff friendly and helpful. Plenty of vegan options. Gluten free and vegan chickpea flat bread, which I had and was quite good. Vegan roti bread, which I find uncommon and very good, as most naan is not vegan. The meal was good. I’d happily eat here again. However, I felt it was a little underwhelming in terms of flavor. The Chana Masala was quite sweet. What disappointed me most was the chai tea. At $8 for a cup, I was expecting to be blown away. However, what I received was a cup with a heavy layer of oil floating on top (from the coconut cream) and a barely seasoned chai flavor. Utterly bland and undrinkable. Tea bag in hot water would have been better. Food was good but just lacked any…passion.

Justin Diaz

It's a great place to eat at its gluten-free and the people are such a vibe 10 out of 10

Steve Warner

Mediocre food, abysmal service and outrageously expensive. We spent $160. I've had better pizza from Little Ceaser's for $6. After reading the rave reviews, we saved up our money & brought our family here for lunch. We ordered garlic knots (which admittedly were good) along with 5 completely different pizzas, so you can't say we didn't try a variety of items. The water they bring out is tap water & tastes of sulphur. The ice also has this taste so avoid anything with ice (like a fountain drink). My wife has Celiac, so has to be gluten free. She ordered the cauliflower crust (upcharge of $5) and asked for a cheese pizza. The waiter recommended the Dora-Rita. Heads up. This is just a cute way of saying "Margherita" but the waiter never clarified that. What she got was a burnt cracker crust with a layer of sauce and virtually no cheese. My mother-in-law also got a Dora-Rita (not GF) and it had a thin layer of cheese over it. When my wife asked why these were different, the waiter argued with her, eventually bringing out the menu to show her that this is what she ordered, insisting that this was her fault and that she should have gotten something else. We asked that he go back and add more cheese to this "cheese" pizza. He refused. Said it would burn the pizza even more. He never offered to remake it or correct the issue. After a minute or two of arguing, he eventually said he'd be willing to bring out "fancy" parmesan for her. We saved up money for this "deluxe" experience. My wife spent her meal with tears running down her cheeks because she knew we wasted our money. In the end, we could have gotten a better GF pizza at Aldi for $8. I know the reviews here are overwhelmingly positive. I'm hoping to help you avoid the costly mistake we made by choosing to eat here.

Laura Moehr

My husband and I stumbled upon this place after looking for a place that offered gluten free. The food was fresh and delicious. The staff was very nice. We will be back again.

Hannah Gray

The food here was really goof. I took my mom and my kids and we enjoyed it. The service was fast and friendly. The server knew what to change to make it gluten free and that was cool. My reason for 4 stars is that they don’t have any happy hour so that is a bummer. Taco and margarita specials are what makes a Mexican place popular! Hopefully they will start some soon.

Shirley Kelley

We've been here twice and love it! Good breakfast with fresh fruit! Homemade nachos are great! We will come back! Only issue is limited gluten-free items.