Enjoy live music in a comfy outdoor patio, or get all dolled up for a unique wedding ceremony; makes for a great repeat visit.
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Barbara Douma
Best gluten-free pizza ever. You will swear you are eating the real deal. I grew up in Connecticut so I’m pretty picky about my pizza. Never an issue with cross-contamination.
With a diverse menu and unbeatable location, this spot is a local favorite for anyone seeking a variety of vibrant flavors and delicious offerings.
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Josh R.
A nice place with great food and excellent service. Also great for gluten free, as they have a lot of options for GF. We got the sweet and spicy bacon wrapped chicken, creamy bacon and gouda dip (with GF crackers), and the ahi tuna bites. I would get the chicken and the gouda dip again, but not the tuna bites. Our server was super friendly. The Moscow Mule flight was fun.
They have gluten free buns. They are disgusting. Plus they charge you $1.20 per gluten free bun.
$12.00 got me 1 double mushroom and swiss burger and a med. soda. Complete rip off. WAY over priced. This is not a place for celiacs. The fries are cooked in the same oil as breaded items and the staff is clueless when you ask about it.
A charming spot with a fantastic vibe, unique art, and delicious baked goods that'll keep you craving more!
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Liam Schaller
The food here is glorious! Big fan of the Turkish Eggs — the herbs and seasoning of the yogurt combined with the eggs and chili butter makes for a refreshing yet satiating meal. And although I prefer mine smooth, their spicy tomato bisque is quite nice!
Upon another visit, I discovered their Ham & Potato Hash is also incredibly delicious (LOVE the caramelized onions)! As is their Mushroom Shawarma and Breakfast Sandwich (of which I gratefully sampled from my partner and sibling, respectively).
My highest praises go to their baked goods — I want to point out that I’m not gluten-free, and tend to not seek out GF items as I often find them incredibly dry, but their GF Tiramisu cupcake? Amazing. Brilliant. Captivating. I would do anything to have one in my mouth right now. The texture was nicely spongey and the frosting was to die for.
My favorite baked goods from them are their citrus cakes and their savory puffs *especially*. I would also do quite literally anything to have a million of these at my disposal at any point in time. I could not stop raving about the Bacon/Ham/Cheese pastry I had a few weeks ago, it’d become my new obsession and muse.
And I just want to end with:
Damn Tasty, if you ever miraculously have excess day-old goodies, I’ll be here for you. 🫶 To take that load off of your shoulders, y’know?
With a fabulous patio vibe, delicious entrees, and a talented in-house pastry chef, it's a perfect spot for celebrations and delightful gatherings.
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Timothy Fitzner
Had a great time celebrating family milestone. 7 of us. Service was phenomenal. Appetizers and main
courses excellent. They Were very helpful dealing with one in party with gluten sensitivity. However the desserts were quite disappointing. BlackBerry trifle was lousy. Creme Brulee was not set properly and bland. The key lime tart had crust as thick as filling. Not nearly enough filling but flavor not bad. Desserts kept this from a 5/5.
Enjoy large portions and quick service at a spot that offers a unique twist with delicious dairy-free treats.
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Shawn Vogt Sween
We loved Rudy's. We are a gluten and dairy free family, and we were thrilled to order hamburgers on GF buns and Dole whips (which are dairy free). Food was good size portions and arrived quickly. Will definitely go back.
An unexpected gem with a unique thin and crispy crust, great flavors, and an inviting vibe—definitely a highlight on any road trip!
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Kara Kingsley
I went there with recommendations that their gluten free pizza was safe for me with celiac disease to eat, nope made me sick. Pizza was excellent though. Our server whom I felt sorry for at first cause she was short staffed got annoying listening to her ramble on about it…
A must-visit spot for delicious drinks and a welcoming atmosphere that keeps bringing back loyal fans.
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Destiny
We come here every time we're in La Crosse and are never disappointed! The staff are always so kind, and they're helpful with gluten free allergies. The food and the chaga latte are amazing!
I choseIt's the place to celebrate an event. Since I'm gluten free they prepared an awesome meal for me which was one of the best meals I've ever had. I chose the scallops. It was a magical evening celebrated with a bottle of French pinot noir.
Excellent experience! Friendly staff! It was cold outside (I was walking around waiting for my windshield to get fixed), & I was pleasantly surprised to see that even with CoVid, they were open for dine in. I was even more surprised to find they had gluten-free options (I have Celiac). The food was cooked perfectly, the decor was so inviting & the service was wonderful! Will definitely be giving them my business again! 😁
A cozy spot perfect for studying or relaxing, with tasty coffee, local products, and a welcoming vibe that keeps visitors coming back.
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Ellie Lombardo
Awesome food, and coffee. Great place to study or just grab a coffee or treat. Also have delicious food, breakfast and lunch. Also lots of local products for sale, soaps shirts ect. They also have some gluten free options like muffins. Would definitely recommend!
Charming spot with a cozy vibe, unique drink options, and house-made syrup that makes every visit feel special and inviting.
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Kate Nelson
Such a cute space, they do a really good job of making it feel safe/inclusive/vibey! I had the gluten free biscuit sandwich, and it was magnificent. Some of the best gluten free buns I have ever had. My friend had the tiramisu crepes and they were a hit. Drinks are creative and unique.
Chill vibe with stylish decor, tasty dishes, and standout desserts like the mille-feuille make this spot a must-visit for a fun night out.
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Richard Moncada
My wife and I recently visited for a date night and had a wonderful experience. The atmosphere was incredibly chill, and we loved everything about the place, from the stylish decor to the charming plates and silverware.
The food was mostly excellent. I ordered the burger, which was fantastic, and I can confirm that the duck fat fries are as deliciously crispy as they look. My wife had the sirloin, and while it was perfectly cooked to medium rare with great flavor, she found it a bit chewy.
This may have just been a bad draw on the steak itself.
For dessert, we indulged in the flourless chocolate cake and the mille-feuille. The mille-feuille was outstanding—I especially enjoyed the almond pastry cream. The flourless chocolate cake, though tasty, wasn't quite what we're used to. We often make it at home for special occasions, and this version leaned more towards cakey than fudgy, almost like a gluten-free take on a standard chocolate cake than your typical flour less chocolate cake which is a thing of its own. Still, we enjoyed it and finished it off.
Overall, I highly recommend this restaurant and will definitely return. I'm especially eager to try the elote pasta next time!
Oh. And great cocktails too.
A welcoming vibe with dedicated owners ensures an enjoyable meal experience for everyone.
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Lisa Buley
The owners and staff are wonderful! They go out of their way to give you a great dining experience. I have celiac disease and they work hard to accommodate my requests for gluten free meals. We love this place!!!!
My boyfriend had surprised me with a dinner here and it was phenomenal! As I am gluten-free, I couldn't eat the bread but everything else was pretty much free game! The shrimp in the butter and wine sauce was absolutely perfect! Our waitress, Kate, was wonderful! She was informational and warmly took care of us! I would definitely come here again! Thank you Kate!
The walleye dinner was fantastic and the kitchen accommodated a gluten-free allergy!! We sat on the patio with our dogs and enjoyed the fantastic view.