Top 19 Gluten-Free Pasta Havens to Explore in Milano

Tamara Mandic

pizza

Gabriela Costa

I’m sensible to gluten and lactose intolerant and my mom is a celiac, we both felt very happy to see and exclusive gluten-free menu! Absolute heaven!!

Sabrina

Three stars just for the effort. Family dinner. From the outside, unfortunately, you cannot perceive the internal style, which is very pleasant and relaxing. However, it's a shame about the gluten-free pizza, which wasn't exceptional at all. The base is too hard, to the point that they bring you the 'meat' knife for the pizza cutting mission. Sour tomato and almost non-existent mozzarella. To confirm my opinion, while I was finishing mine, I saw the waitress take away a plate with a practically entire pizza and a neighbor at the table, who was also working hard on the plate to cut it. The waiters, impersonal, perfect only for communicating with foreign guests sitting at the tables. Sorry but we won't be back.

Aditi Bansal

This place is a heaven for anyone with a celiac/lactose/dairy intolerance. The food tastes so good that for a second you doubt if it really is gluten and dairy free! absolutely loved it. ❤️

GiBianco

Excellent gluten-free pizzeria, fair price and excellent friendliness.

Ekaterina Andreeva

Amazing gluten free pastries! I highly recommend quiche with scamorza and banana bread

Roberto Mauri

Located on the outskirts of Milan, in the Cusago / San Siro area, the location is nice and discreet in a revisited old farmhouse. The kitchen is ok and cared for, it is also attentive to those who have problems with allergens and Celiac disease. Quality-price ratio in line with the catering of a large metropolitan city. The portions are adequate and satisfy the appetite. Service ok.

Paola Sambiase

We had lunch today in this very nice place both inside and out, the food is great both with gluten and without gluten. We are talking about the gluten-free tagliatelle with delicious wild boar ragù and elephant ear with spectacular baked potatoes, the meat is very tender and of excellent quality. Very kind staff. We will definitely return

Manuel Muzzolon

Excellent restaurant, you can eat really well with well-prepared and tasty dishes. The place is small and welcoming, so it's best to book and arrive on time. Many gluten-free options too, perfect for those with intolerances. Highly recommended!

Sonia V

Next to the Duomo, very tasty food, al dente pasta, good quantity, fast service, gluten-free options (even the tiramisu). The waiter Francesco was very friendly and gave us very good advice. Good value for money.

gio.calapa Calapa

The best gluten-free pizza, delicious, the host very kind, the place clean and welcoming

Julián Casano

A place with a very pleasant and quite refined atmosphere, but they need to improve a little attention to more "worldly" customers like us. And keep in mind that gluten-free pasta (essential when you have celiac) requires more cooking time than normal. Also, if they didn't go so far with the prices, it would be much better.

VILLAR, MARIEVELLA

Outstanding dishes, made with top-quality ingredients and great options for those following a vegan or gluten-free diet. The staff was friendly and attentive, ensuring a fantastic experience. We’ll definitely be back!

Mia casal

Gluten-free pasta without milk protein, magnificent. They gave me the peace of mind of being able to order any pasta dish on the menu and adapt it to myself. They were very friendly and the pasta was delicious. My friends ordered pasta (normal, with gluten) carbonara and they told me it was magnificent, the best carbonara they have ever eaten. The attention, a 10!

Abdulelah Alsayed

The baked goods are very delicious and are gluten-free as well

Maram Issa

Loved the food, the portions are fillling they have gluten free pasta and sweets For my first meal in Milan it was nice The staff are friendly but a little slower than am used to but I guess they are trying to attend to a packed restaurant

Diana Poschen

unfortunately, despite informing that I am allergic to gluten, I definitely got a roll with gluten, which made me feel very bad and I had to throw up. The lobster that I ordered for 45€ was only part of it, which is not stated on the menu and I actually only had 3 pieces. the atmosphere and the waiter were tragic. I had to write this comment. I do not recommend!

Scott Leishman

Gluten free pizza and pasta. Excellent, friendly staff.

Jacopo Quinzi

It seems like you are entering the recent past, when the taverns were the place where friends, relatives and neighbors from the neighborhood met, when the neighborhood was all one big house. Exquisite dishes, warm and pleasant staff, but also attentive and competent (especially food intolerances and celiac disease). Homely environment, but not too much. It is much appreciated and you have to book even for lunch during the week otherwise you won't find a place. Worth trying if you appreciate original Milanese cuisine