Top 50 Gluten-Free Pasta Havens Across New York City

Rachel Levine

Great experience for my son with food allergies (wheat, peanut, tree nut, sesame). He was happy to have so many options! Everyone else was very happy with their pasta as well.

Clay Goldman

Risotteria Melotti is such a cute spot in NYC. All of the risottos are gluten-free, which was great for dining with my Celiac girlfriend. Inside, it’s a small but intimate space. It feels almost like you’re dining in someone’s home because the kitchen is so close by. For my meal, I had the calcio and pepe risotto. It was delicious and extremely filling. After that, I absolutely had to have the tiramisu for dessert. I love tiramisu and this was no different. With the large portions, I could’ve shared my dessert, but my girlfriend wanted the Nutella crepe, which was also delicious. Overall, I highly recommend coming here.

Jenny Bain

I brought my visiting family here, half of whom are GF (myself included). Like everyone says, all the food is really good here! No compromises just because it’s gluten free. But what I’m really thankful for is the reservation ease. I couldn’t find the group size I needed on OpenTable, so I called and got a person immediately. Needed to call two more times to change the reservation to add someone / change time, and again to confirm they could accommodate a wheelchair 😂 I felt so high maintenance and they were SUPER nice about it. For that alone, 5 stars. Will definitely bring other people here because it’s, to me, in a “classic NYC” neighborhood and gives classy vibes for reasonable price point.

Julia Summers

By owner: "We are proud to be 100 percent gluten free with zero risk of cross-contamination. From handmade pasta to wood-fired pizza, everything on our menu is safe for celiacs and full of flavor. We also offer vegan and dairy free options seasonal specials and a cozy welcoming atmosphere. Located at 148 Fifth Avenue in Brooklyn we invite you to visit and experience gluten free dining without compromise."

Craig Tramontano

Great dinner before a show at the Comedy Village. Great gluten free menu. Taste, service, value….all 5 star!!!!

aurelie perrot

A great dining experience! A very warm welcome and a big thank you to the friendly French-speaking server who was kind and very professional, taking food allergies into account! It's so nice to have such a wide gluten-free selection. See you soon.

Rachel Dawes

AMAZING! This Italian restaurant was so unbelievably delicious and as someone with Celiac, this is my new favorite place! We shared the GIANT gluten free meatball and the garlic cheese bread as apps, he had the regular veal parm and he loved all of it. I had the GF chicken parm, which I haven’t had in years! Portions were enormous and it tasted so good! I will definitely return!!!

Vanessa Castillo

I didn't plan to eat here but am so glad I did. The service people were approachable in a tidy, orderly space. Senza Gluten by Jemiko -100% Gluten Free Restaurant combines affordability with vegetable-rich options. I trust Senza Gluten by Jemiko -100% Gluten Free Restaurant for their quality meals and worker attention. What a pleasant surprise this was!

Nanuka Gob

Loved this place! Great service. I have several food allergies, and they took the time to go over the menu with me to make sure everything I ordered was safe. They also sell fresh baguettes and frozen gluten-free breads to take home, which is a huge plus. Highly recommend!

Bethany Bishop

Celiac diner

Lou Jacob

There's really no reason to go here unless three conditions exist; 1. You keep kosher. 2. You're Gluten Free and Kosher. 3. You have money to light on fire. The menu is amazingly unimaginative and, honestly, lazy. The quality of the food is...fine. But this is NYC. So, really, by that standard, not really fine. And the prices, for what you get, are off the chart. Yes, there's a kosher upcharge, but $29 for a burger, no fries included, is absurd. The place is doing business as it was packed with well-heeled UWSiders and younger ones with their parents' credit card. So, perhaps they're thinking why change it if people are laying out for this. Sorry, you seem like nice people. But it's just gotta be better.

Nettie Atkisson

The service was incredible. Every single person that worked there was fantastic. Really sophisticated without being snooty. We were so impressed. The food is great too. Our entire group was happy. We were so impressed. Great food and service. Gluten free pasta available.

Jillian Cristina

love this place! i’m gluten free and the pasta is always amazing plus they take dietary restrictions very seriously. I have celiac and have never gotten sick here.

Ivonne H

Mac and cheese done right with gluten free options. I had the garden lite with chicken..tummy!!! Self order with many choices. Definitively coming back!!! Atmosphere is urban casual.

Ian Ferrier

So accommodating. We called ahead of time for our special requests for food allergies and accessibility items. They provided a plan for us during that call and we're ready. They helped get us in seated with all accessibility items. No judgment. Inviting and welcoming for our group. Fed within a reasonable time with absolutely delicious food. The gluten free dishes that we ordered were phenomenal. Such a nice staff and amazing food.

Tarri Klecha

The gluten free menu had a lot of options. The gluten free waffle was delicious! I have celiac and I had no ill effects!

Emmy Michelle Scott

So amazing to find so many gluten free options in Little Italy

Jessica A

Had such an amazing meal here! The food, the ambience, the service were all phenomenal. It’s definitely not easy to get a reservation, but I recommend trying your best. My family went for lunch and I was unable to join them due to work. But they raved so much we went back the next reservation we could get. The spicy rigatoni is popular for a reason, just wow. And one person at our table ordered the gluten free version which was just as good. We also ordered the chopped salad and Cesar salad which were both delicious. Additionally, I’m personally not a huge fan of carpaccio piemontese was amazing, which honestly surprised me. Will definitely return!

E. L (Ny Foodie)

This place has that downtown Vibe , good music , large crowds and decent food, my Son is Gluten Free and they had a large selection of GF item and good salad we enjoyed our pizza and pasta dish like the squid Ink pasta and Kale salad.

Chelsea Austen

We had booked an outdoor table but the weather did not cooperate. They saved us seats at the bar and we really loved watching all the food come out and the pizzas go in the oven. Our server, Gokce was lovely. She was able to list off everything that could be done gluten free and I appreciated her confidence. She was attentive even though we were seated at the bar. We got three different pasta dishes: the carbonara, the lamb pasta, and the wild boar pasta. All were delicious. The panna cotta dessert was amazing!! Definitely recommend

Gerald Fox

Amazing gluten-free chocolate chip scone

Caroline Voegele

Absolutely loved the food and especially the gluten-free options (even gluten-free bread)! Did not disappoint and will be back

Jessi Parker

This is a hidden gem. They have fried mozzarella and amazing chicken parmesan. Daniel is the best. We will be returning for sure!

Maria Truglio

Absolutely hands down the best gluten free pizza I’ve ever tried (I’ve had celiac for over 15 years and had GF pizza in Italy). The crust was perfect and the sauce was amazing. Great family atmosphere and old school service.

Daphne Shen

For a million dollar fried chicken investment, I am both surprised and not surprised by the quality of the dishes and the price point. Awesome decor and vibe. Service is… a bit scattered. To cut the chase, three most important things: 1️⃣ do the dinner bucket deal (no bucket for lunch) 2️⃣ the golden original is the best 3️⃣ try the green cilantro aioli (came with chicken) with the lettuce salad (part of banchan), you will thank me later We did all three flavors, and both of us agree the golden original is the best. For a gluten free fried chicken, this is insanely crispy and good: GBD, golden, brown, delicious. The chicken inside is crazy moist and juicy. The other two… I forgot their flavors but I wasn’t impressed. The sauces are: 1. Jun Verde – a creamy, citrusy green cilantroy mayo sauce. Our fav!! 2. Honey Mustard – a sweet and tangy sauce, tasted very wasabi forward. 3. Pepper Parm – savory with a peppery kick and Parmesan flavor. If you pair this with lettuce 🥗 , you get the Caesar salad. 4. Gochujang BBQ – a smoky, spicy Korean-style barbecue sauce. The most underwhelming one to my personal preferences. Chicken consommé with chives was great, both as appetizer and palate cleanser. Banchans include 1. Sweet sour radish (my Korean said it is sacrilegious not to include it with fried chicken) 2. Celery 3. Kimchi 4. Lettuce salad The perilla oil noodle it came with the set is worth noting. Even if jt costs, I would be happy paying for it. It is umami, flavorful, and cold and refreshing compared to the fried 🍗 + sauce. The finisher is a fro-yo topped with very tangy (positive way) yuzu sauce. Loved it. Came very very slow though. Definitely a steal if you can scoop a reservation and do the bucket deal. Ofc if you order other things (aka. golden bugbears etc), it won’t be much of a steal, but you get delicious food either ways.

Timothy Shows

Mama’s curry was out of control. Fresh veggies and kimchi in the coconut based dish. Everything VEGAN and GLUTEN FREE.

Carver Folkes

Simply—and irresistibly—delicious. I had the Full Therapy: a half bowl of three different dishes (Pasta Bolognese, Chili Sin Carne, and Mediterranean Pasta), and each one was incredible. Light, flavorful, and thoughtfully composed—every ingredient had its moment to shine. I also tried their refreshing lemonade and black tea, along with two desserts: the omega-3 chocolate raw brownie and the raspberry raw cake. Both were sweet, filling, and richly flavored—hard to pick a favorite. The ambiance is lovely. While the service wasn’t flawless, the staff clearly does their best to ride the wave of occasionally difficult Upper East Side customers with grace. If someone behind the counter seems a little short, it might just be residue from the last entitled interaction—so I give them full forgiveness. I ended up spending over three hours here enjoying the atmosphere and the menu. It’s a must-visit for anyone seeking clean, organic, gluten-free vegan food in New York.

Erik Webb

I had high hopes after seeing the reviews and the gluten-free options. The owner and staff were surprisingly hostile to our party as first timers, commenting directly to us (and others) throughout the meal about how absurd it was that we did not have cash on hand for payment. Very bizarre, and something I’ve never experienced before. The gluten-free pizza tasted worse than a Domino’s pizza, and was twice the cost ($25). I can’t recommend much about this venue.

Chris Ruemmler

Amazing and healthy food. If you have gluten or dairy allergies this is the place to visit. Food is very fresh and tastes amazing. Highly recommend.

Jennifer Sarathy

Came to Palma because of rave reviews of their GF pastas and GF food. Overall they had a great selection of Gf foods and also listed what was DF. Sensitive to allergies. Service was pretty basic but the atmosphere was lovely. Mixed reviews on the food (see below) but would definitely return and would recommend to anyone with gluten and dairy dietary restrictions. Our appetizers were fantastic- had the fritto misto and the octopus- perfect for sharing for 4 people. There were plenty of GF main options, but only two pastas labeled GF (although the GF fettuccine can be made with any sauce). I was very underwhelmed by the GF fettuccine with mushrooms and truffles. The Gf pasta was cooked “al dente” but that made it a weird texture. Not all of the mushrooms were well cooked. My daughter had the parpadelle bolognese and the pasta was somewhat falling apart. My husband was happy with the ravioli although it was a small portion. Overall 4/5 on the food, some hits and misses but we generally had an enjoyable meal.

Ada Dunn

Yes they have gf pasta and sauces are GF.

Vaseah DuPree

This hybrid restaurant is self service like fast food style ordering, first come first serve seating arrangement. , Cozy and I mean very close seating gem in greenpoint Brooklyn was a cute delightful date with my nephew and I. When we arrived it was packed without indoor seating, so we originally sat outside. Which we were indifferent about. Indoor seating cleared up so we sat inside. The meatballs amazing, the cauliflower great vegan dish, I also ordered gluten-free pasta just to try since they make fresh pasta. It was fairly decent i would have preferred my pasta to be cooked a little longer. Nephew seemed to enjoy his dishes Pipette Ragu & Affogato espresso w/ vanilla ice cream. The staff was attentive I loved that. They have 2 locations in Brooklyn yes I would return and I recommend you trying it. The neighborhood is lively and friendly. Oh did i mention its extremely affordable.

J G

Great experience. Knowledgeable staff. Many GF options.

Chris M

Excellent gluten free treats! The lady working was very friendly and informative. It was a little pricey, but you can tell the ingredients are quality.

Melany Di Blasio

What a great place! 🫶🏻✨ 10/10 service, 10/10 gluten-free pizza, Argentinian owner. And everyone who works there treated us super well. We arrived when the kitchen was almost closing, and they still served us. The best of NY 💪🏻💫

Eldad Davidov

Excellent, healthy, all gluten free

Fran Fran

Highly recommended, they also have a gluten-free menu. The portions are exaggerated and 3-4 people eat each one. We liked it a lot and very good atmosphere

Brigit R

Have to come back soon. Great gluten free options food and family atmosphere

Irene Perez

No es un sitio para cenar. Esta bien para ir a tomar cóctel, pero la comida es muy escasa para el precio que tiene. Solo hay tres opciones sin gluten. El personal muy atento y amable.

Neil McGrath

Wonderful afternoon at Da Gennaro! The lively music and welcoming atmosphere drew us in. Our waiter Aldrin was incredibly friendly and attentive, making sure our party of three had everything we needed. The food was fresh and delicious, with great gluten-free pasta options. Highly recommend for a relaxing and tasty afternoon meal!

Jill Harth

Yuck. The worst pasta bolognese I ever tried and terrible gluten free rigatoni. I couldn’t eat it. The mixed greens salad was just okay. It’s a very noisy place and the female hostess working that evening had a bad attitude. She didn’t want to seat me at a two top table while eating alone. There were tables available. If you want excellent Italian food this is not where you go.

Kimberly Goughnour

Good overall, good gluten free pasta. But I find it to be a bit over-rated. Desserts are not that good. Flavor is always off. They’ve messed up my delivery orders multiple times with no attempt to make it right.

eva diva

I have celiac and our server Kevin was so helpful! He let me know what i could and couldn’t have on the menu and answered every question. Going out to eat is hard with celiac so having a server like Kevin is a blessing and very comforting knowing i won’t be glutened.

Guido Colzani

Great place for an all day breakfast and more. The vibes are super old school Newyorker style. Good coffee! And GLUTEN FREE options. I definitely recommend it.

Steven Pichette

Excellent service and gluten free meat lovers pizza

June Choi

Staff is wonderful and the environment is always tidy and clean. Their Pasta Bolo has got to be one of my favorite dishes - gluten-free, diary-free guilt-free, all without feeling like I’m sacrificing anything.

Chuck

This has become our absolute go-to spot whenever we’re heading to Broadway for a show. Whether we’re seeing a matinee or catching an evening performance, this restaurant is perfectly located—just a short, easy walk to and from most of the major theaters. The convenience alone would make it worth a visit, but it’s the consistently great food and service that keep us coming back. The menu is broad enough to please a variety of tastes, and we’ve never been disappointed. Whether you’re in the mood for a hearty meal or something on the lighter side, there’s always a solid selection. They offer gluten-free and vegetarian options, and there are even a few vegetable-forward and salad choices for those seeking vegan fare. It’s refreshing to find a place in the Theater District that doesn’t treat dietary restrictions like an afterthought. Service is always prompt, professional, and genuinely friendly—even when they’re busy. It’s clear the staff are used to handling pre-show crowds, and they keep things moving efficiently without making you feel rushed. There’s plenty of seating, and they’re able to accommodate groups of various sizes without much trouble. That said, if you’re with a larger party, I’d highly recommend making a reservation in advance. While the wait is typically reasonable, especially considering the area, bigger groups may wait a bit longer during peak hours. As for the atmosphere, it’s exactly what you’d expect from a bustling, popular spot in Midtown Manhattan: energetic, lively, and often filled with a mix of tourists and locals discussing the shows they’ve just seen or are about to see. If you’re looking for a quiet, intimate dining experience, this probably isn’t the place—but if you’re in the mood to soak up the electric pre-show energy of the Broadway scene, it’s ideal. All in all, this place strikes the perfect balance between location, quality, and value. It’s a reliable favorite that helps round out the Broadway experience in the best way possible. Highly recommended for anyone visiting the Theater District.

Leo Baker

I used to love this place, but I feel they shouldn’t advertise having gluten free pizza options if they will always be out before the day starts out and don’t try to have enough dough left for people. If you are gluten free, its best to avoid unless you wish on a genie to get lucky.

Bethany Bishop

Good gluten free pasta options! I’m celiac and I’ve eaten there twice without getting sick!

Michael Ignasiak

My daughter has celiac and this is one of the rare places that we have felt safe to take her out to eat. They have the ability to substitute almost half the menu to GF and the pasta was some of the best GF pasta I have had! As long as you communicate clearly the need to dishes to be GF this place is great!