Top 50 Gluten-Free Pet-Friendly Spots Across Marche

Luciano Raineri

Great gluten free pizza and great fish skewers

Luana Montesi

Excellent food, location directly in front of the sea, punctual and attentive service, excellent value for money. Ultimately a place to return to and to recommend. I would add, for those who are celiac, that this restaurant is certified by the AIC to safely offer gluten-free meals.

Sara Scipioni

Very well equipped for gluten free, a paradise for me... I've eaten the best pizza here!! Clean place, sea view and a team of very nice guys... highly recommended!

Nina Kali

Lots of attention to gluten-free, very good pizzas and fried foods and friendly staff.

umberto barisciano

The go-to place for gluten-free pizza by the slice.

Michele

Great food great service and a great atmosphere. Perfect for celiacs and not. Large wine and dessert selections. Big portions. Definitely to come back.

Alessandro Di Prete

Review only for the gluten-free. Total disappointment for the pizza, I was a regular customer precisely for the gluten-free dough and the attention to the customer. In this last period, pizza as if I had been in a pub. Thin and inedible. Excellent topping as always. Something to review for the gluten-free.

Bruna B.

Cozy pizzeria. The pizza dough was really good and soft, and the pizzas were also very well stuffed. At our table a girl took the gluten-free pizza and found it a little too thin, almost biscuity, from what she told me. The dessert wasn't bad, even if the prices of the desserts were all above average, good, but expensive. All in all it was an experience that could be repeated.

Ania Kubik

One of the best restaurants in this city, Immediately after entering we were greeted like at home. There was no problem with a table. There is gluten-free pizza. Very delicious desserts. And at night the pizzeria is beautifully lit.

maria guidone

We went to this restaurant for dinner, excellent attention to gluten-free, very friendly staff, tables inside and outside overlooking the sea directly on the beach, very romantic for this reason... recommended!

Giuseppina Basso

The restaurant is attached to a beach resort and is practically on the sand, it's great. We ate well with the option of eating gluten-free. The service was also excellent.

MASSIMO FALINO

Excellent cuisine, you can also eat pizza and the dishes can be gluten-free

Elisabetta Laurenti

I ate a gluten-free pizza, terrible dough, soggy pizza, I won't go back

Erika

For three summers (since my daughter's diagnosis) when we are on holiday I have come to get supplies (in the true sense of the word) from Signorile. A magical place for celiacs, top fresh products and super competitive prices for us who are from Bolzano it is an oasis in the desert given that here the fresh product does not only exist packaged or frozen. If it could be transported to us too, it would make a splash. Keep up the good work Erika

Mattia

A welcoming and well-kept place, with a pleasant atmosphere both inside and outside. The cuisine is varied: the pizzas are good (large and thin), also available in a gluten-free version, the burgers are also good. The menu offers a good choice for all tastes, including dishes for food intolerances. The service, although friendly, can be a little confusing during busier evenings, such as Saturdays. However, considering the turnout, it may be understandable. Ultimately, L'Oasi di Angeli is a recommended choice for a pleasant dinner with friends but I recommend avoiding Saturday evenings.

Erica Cavallo

Spectacular clam sauté. Unforgettable gluten-free frying. Congratulations! Beautiful location overlooking the sea. Good prices considering the quality of the cuisine and the location.

Luca

Found while looking for an AIC restaurant for my wife who is celiac, it was a very pleasant revelation! Good dishes with quality raw materials, abundant and service with the right timing. All at a fair price, in the tranquility of a hill that offers the splendid view of the Gradara Castle, what more could you want? Well done!

Eleonora Piunti

Typical Bavarian food. Excellent value for money. Gluten-free menu available (AFC circuit) Lunch menu at very affordable prices

ORNELLA FREZZOTTI

Very positive, I went there for the first time with a couple of friends, one of whom was celiac, and they received great attention. Beautiful environment with qualified and very professional staff, kind and attentive to the customer. We chose one of the menus that offer an adequate price and quality.

Senida Nida

Best gluten free pizza

Marcella Rosi

Very nice clean place, you eat very well even without gluten there is a fabulous special menu!! The family that runs it Simona and Vincenzo are two special welcoming and friendly people! A place to go with friends or even as a couple, you will not get bored at all 👍 TOP

Fabio Arosio

Excellent pizza and honest prices!!! 🎉🎊 It's been years since we ate a pizza so good in terms of: ingredients, taste, lightness. The gluten-free pizza is also exceptional. 👌🏻 Welcoming environment and exquisite staff... Definitely worth going back again and again 👍🏻✌🏻 P.S.: "Congratulations also for the pizza knives!!!"

Michele

We went here looking for options for celiacs. Both The gluten free pizza and not gluten free pizza were great. We even brought some pieces home, reheated for the next day and the pizza was still very good ( very unusual for gluten - free) We got some trippa and other suggested items, all good. Very fast and efficient service. The parking may be tricky, but you can use the gas station next to it. I will definitely go back!

Francesca Petrini

Also great for celiacs ✌️

Fatima Doran

Vin

All very good! Homemade cuisine, generous portions and modest prices. Even for gluten-free there is a wide choice, even in these cases they offer a homemade and quality menu. The cuts are absolutely worth trying. Alas, the place is a little too small and always full. Booking well in advance is recommended

Pasquale Di Giorgio

As food, to say the least, depressing, the worst of frozen and packaged, only the salad was fresh, an average Italian would not eat it, foreign tourists who do not know what they are eating, do not trust gluten-free because they are presumptuous in knowing, but for those who are truly celiac, it is not the right place, they forgot my dish, they did not realize it, but on the bill there was luckily I ate a salad that was supposed to be a side dish for the sole, it never arrived, given my wife's dish and my trident, I thank them and say luckily it did not arrive, the only positive note in my opinion is the cleanliness, managed by women, you can see the hand. But Italian cuisine and especially seafood is something else, what a disappointment, never again, I forgot, for that rubbish, the price is exaggerated, very expensive

Hannah Murphy

Great gluten free pizzas!

Luisa Mondo

Vegan and celiac I was pampered in an extraordinary way Gluten-free penis, fresh salad, corn tagliatelle with porcini mushrooms, parmigiana aubergines with vegan mozzarella, shortcrust pastry with cream and blueberries. Excellent wine, very kind staff

Michele

Just steps away from the beach. The pizza is great, even gluten free for celiacs is available. Pasta is more normal, nothing special but nothing to complain about. If you wanna sit outside, a reservation is recommended. Service is fast and really efficient, really appreciated how each server was rushing on taking the order and caring about our meal.

Francesco Ciotti

An Experience to Try on the Seafront. Located directly on the lively Lungomare Cristoforo Colombo at number 132 Marotta, El Garagol presents itself as an authentic corner of the sea. The atmosphere is welcoming and the service, as demonstrated by recent experiences, is particularly attentive and thoughtful. The true strength of El Garagol, in addition to the unquestionable quality of its seafood cuisine, lies in its attention to the needs of all customers. The availability of gluten-free and lactose-free options represents a significant added value, demonstrating a rare sensitivity and preparation in the restaurant scene. The fixed menu offered on special occasions, such as during the Easter holidays, is an excellent showcase of the chef's mastery in preparing fresh fish with creativity and respect for the ingredients. It is assumed that the à la carte menu also offers an equally tempting selection of dishes ranging from raw to hot, from first courses to second courses, all characterized by the authentic flavor of the sea. Customer testimonials highlight not only the goodness of the dishes, but also the efficiency and friendliness of the service. An attentive staff contributes significantly to making the restaurant experience particularly pleasant. In conclusion, El Garagol confirms itself as an excellent address on Lungomare Cristoforo Colombo 132 in Marotta for those who love quality seafood cuisine, with particular attention to different dietary needs. The positive customer experiences are further confirmation of the care and passion that animate this restaurant. A place where the taste of the sea meets attention to the customer.

Simona Diaferia

Terrible experience we went to eat because they make gluten free pizza as I am celiac but after 1 and a half hours of waiting I never received the pizza and everyone at the table ate one pizza at a time alone the owner didn't even bother to apologize for what happened and couldn't have the excuse of the place being full NEVER AGAIN

Giovanni Perla

Very nice place with the possibility of a gluten-free menu. Top. Very nice and friendly wait staff. Must try.

Lidia Belmonte

The restaurant has privileged views and delicious food, with well-prepared gluten-free options. However, I found the table service to be somewhat inexperienced, which somewhat detracted from the experience. Still, for the quality of the food and the setting, it's worth a visit.

stefano saccone

A place you don't expect, pizzas for all tastes, even gluten-free, a joy for celiacs. Staff attentive to every request. Compliments

Barbara Toni

Excellent food, nothing to add. Both with gluten and gluten-free. I haven't eaten so well in a long time. Impeccable, very professional service. Very comfortable environment. Good price quality.

Marco Revello

A little paradise where you can rediscover a somewhat lost atmosphere: it really felt like I was taking a dip back in time, because the place pleasantly reminded me of many places close to my heart that I had as a child and that no longer exist. The proposal is very inviting, I tasted the excellent appetizer and a truly remarkable lamb. It is also a paradise for those who cannot eat gluten with many possibilities of fresh and stuffed pasta. And then the truly cordial welcome we received makes me want to go back again... and I hope it will happen

Gianni Raimondi

Mid-August lunch, fixed menu at a normal price: delicious appetizers, two first courses, two second courses and dessert, all of excellent quality, even in the gluten-free version. As bad luck would have it, we ran into a nice storm (we were outside) so we had to run inside, but without any major inconvenience.

Phoenix x

Their focaccia is really very good, even the gluten-free one, unlike other pizzerias, theirs remains nice and soft and is very tasty! I recommend you book if you go on the weekend

Chiara Lucchetti

Highly recommended restaurant. It has good gluten-free options. The quality of the fish dishes served is excellent.

margherita tadei

As always very good. Kind and young staff, attentive to all needs. I recommend capelletti/passatelli in broth and the pizza, which for me is superlative. They even have gluten-free pasta!

Lucia Vispa

Everything excellent, from the risotto to the delicious seafood, Chips and pistachio semifreddo all gluten-free. Top service, kindness and always a smile when needed. Congratulations indeed, we will definitely return

Danielle Mahoney

Petra Servizi

Osteria Ada manages to combine local culinary tradition with excellent quality. Since our arrival we were greeted with kindness by the owners. The menu offers a selection of typical Marche dishes prepared with fresh, seasonal ingredients, respecting traditional recipes but with a touch of modernity. A great strong point is the attention paid to celiacs: almost all dishes can be adapted for those with gluten intolerances.

Michela Pasquini

Very kind staff, we went without a reservation. December 8th, 19 people! They made sure to please us, and they not only welcomed us, but amazed us, as well as excellent service, they served us excellent appetizers and, by our choice, a giant lasagna. We ate divinely and at a price we didn't expect! There are no problems for celiacs! They have attention and care for them!

Stefano Morandi

Excellent gluten-free bread

David Richardson

Audrey Payne

Gigi Gigi

I would summarize this pleasant experience with some adjectives: Young Fresh Original Nice Inclusive Also to be emphasized is the precision with which allergens are indicated and the fact that they cannot guarantee the absence of gluten contamination. Therefore recommended for people sensitive to gluten, not for celiacs.