Top 28 Gluten-Free Pizza Havens to Enjoy in Genova

ANDREA MONTI

The place is very well kept, quite elegant and the waiters are friendly. They offer a complete gluten-free mune for celiac.

Rosa J. Pintus

Extremely good restaurant also for celiacs: starters and main courses are prepared without using gluten. The location is fantastic and you will probably need to book in the summer. Prices are affordable.

Mara Fossati

Just had lunch at Zena Zuena with friends. Very kind staff, varied menu, various vegetarian and gluten-free options. We'll be back! Thanks to all the staff for their hospitality and professionalism

Claudia Fradel

Excellent gluten-free pizza, we enjoyed it! Kind and pleasant staff. The terrace is a plus for being in the summer mood!

Michele illuzzi

Strategic place on the Genoa pier, very good but quite expensive pizza. Especially the gluten-free menu (1/3 of the menu for everyone) is scarce and very expensive... but as usual celiacs always pay more in money and taste of food. It would be nice to have the exact same menu also available in the gluten-free version given the price paid.

Dave g (Dave)

Excellent restaurant, near the old port, with traditional dishes and more. Many gluten-free options (and I'm not talking about the usual salad or steak, which are already gluten-free, I'm talking about pizzas, traditional first courses including trofie with pesto, or casonsei with walnut sauce, pizzas, second courses and desserts). I highly recommend the trofie with octopus and taggiasca olives, which I really liked.

Marco Bisconti

Really satisfied, we arrived in Genoa and we didn't know where to go, we found a nice place, the place isn't the best but it's fine, very kind staff but the pizza really good, highly recommended for gluten-free, the only thing my wife told me good but a little low, but that's okay😉

Giovanni Crespi

Splendid panorama from the veranda, excellent food with excellent gluten-free pizza, we would also like the gluten-free focaccia type recco! Attentive, quick and efficient service.

Martina Moretti

I waited a long time to write this review, because I am a regular customer and I understand that a bad night can happen, but when the months go by and the level gets lower and lower, then there must be something wrong. Burnt pizzas, raw pizzas, missing ingredients, pizzas not cut when required out of necessity, gluten-free dough more like mush than pizza, dough that they make you drink all day. It's a real shame because they have always been punctual, but now the quality of the past is only a vague memory

Black Shark

I already knew this pizzeria and in fact I went back. You can choose between various environments, I recommend staying inside where we find an elegant and pleasant environment. The pizza is delicious and also available for celiacs. The service excellent. The central location and close to car parks make it easily accessible.

massimo balito

I'm not celiac but I wanted to try it, I liked the food, young guys, very kind, quiet environment. Price ok

Mario

Small but mighty!!!! Here are a few tips: Tip 1: Here you can get very cheap, top quality pizzas Tip 2: Gluten-free pizzas also available Tip 3: Small restaurant with a lot of charm. There are also a few seats. Tip 4: There is no table service! Tip 5: The staff is very charming

Mariella Roveglia

I got the gluten-free Sicilian cannoli. Excellent.

Alida Nygaard

Amazing food! The freshly made pasta was wonderful, and they have great gluten-free options as well! Went with a friend and we absolutely loved the atmosphere. Everyone in the staff was so sweet and patient with our terrible italian 😅 Would love to come back again if I'm ever in Genova, highly recommend!

Mel C

Ordered gluten-free pizza online, arrived early, very good. Experience to be repeated. It's difficult to find a good gluten-free takeaway pizza in Genoa, but now I've finally found the place

Daniela Burri

We chose this restaurant because of the mention that they offer gluten-free pizza. When we got there, we asked briefly whether this was the case and we were told that they had gluten-free pizza on offer. We then chose two pizzas, but unfortunately the menu was only available in Italian and could not be translated, which made it difficult to find the pizzas. Please note that certain pizzas are delivered without tomato sauce, so the ham is placed directly on the dough. It's definitely a matter of taste, but it worked for us. The ham or the cuttings are freshly cut in one piece by the machine. Although the toilet was handicapped accessible, many of the dowels were already out of the wall, which is why I doubt anyone would be able to hold on to them. In general the whole ambience is ok. but I think we could make it out of it. Since we were so hungry we completely forgot to take a photo, but the pizzas look very appetizing and inviting.

Enrico Rossi

Really excellent gluten-free pizza, expensive scrunchie but with quality products. Service to be reviewed; waiters who ask you if you have already booked, a glass of beer spilled and three wrong orders on a table are not up to par with the food

Alice Frascio

Very good thin gluten-free pizza, lots of seasoning

Francesca Belfiore

An excellent experience, both for pizza and fish. Excellent gluten-free pizza. Courteous staff. We will definitely return

Martina De Domenico

I went with some friends because of the gluten-free (+4€) in the pizza dough. My pizza had raw dough, raw sauce, little cheese and tasteless courgettes... my friends had cheese focaccias which were very good but with childish portions, my boyfriend had a breaded cutlet (half raw ). The millefeuille dessert was good. We spent around 30 euros each, expensive for no reason.

Massimiliano Balostro

Very good pizza, friendly staff. Gluten-free pizza and beer also available

Andrea Zanfrino

We tried the pinza and the pizza in the three different types of dough: Genoese, normal and gluten-free (no pre-made bases). There are six different types of dough on the list! We found them all very good and with quality ingredients. Punctual and kind staff. Highly recommended!!!

Sarah Porcu

First time at this pizzeria last night! Amazing pizza to say the least!!!!! Excellent dough, fresh and quality ingredients. Even the gluten-free pizza is top! Very careful about gluten free! Friendly and helpful staff. We will definitely be back! A beautiful discovery!!

Claudia clody

Delicious gluten-free pizza, one of the best I've eaten in Genoa. Excellent and fast service and very kind waitress. I will definitely be back!

Zeynep M

Very attentive staff and delicious food. So many gluten free options!!

Paola Albesano

I book for 6 and ask for a table near the window if possible, and I am satisfied! I have celiac disease, they tell me they have the dough, but they don't guarantee non-contamination, a comment I really appreciate so I know what to do. My fellow diners get pizza, I get octopus with potatoes. The pizzas arrive but not my dish, when the others, tired of waiting, start eating the half-cold pizzas, my husband gets up to go and ask about my dish, they apologize and bring it to me shortly thereafter. Very good! And again to apologize they offer us the possibility of asking for new pizzas since they had eaten ours half cold, we take another pizza to share and it arrives immediately and after a while they also bring me a sort of gluten-free pizza, "guaranteed" so the I eat it and in fact I share it because it was very good. Moral live Moromare, well done and even if they made us wait they were able to make amends, which is not to be taken for granted, especially in Genoa! So I will more than willingly go back!

Stratos Margaritis

I wish they have mentioned somewhere that they have gluten free pizza but you have to request that 2-3 days before you visit the restaurant. However, the rest of the food was very very good.

Clarissa Bechini

Great gluten-free pizza