Top 10 Gluten-Free Dining Spots to Experience in Navarra

Queralt TD

We went on vacation and it was a pleasant surprise to find a restaurant with so many gluten-free options. Very kind and attentive treatment.

Alicia Burdaspar

BRILLIANT. Homemade food, at a very good price. The waiters are very friendly. Menu very well adapted to gluten intolerance. Highly recommended. I will be back.

Ana McCain

A very normal place. Without further ado. As a celiac person that I am, I didn't think to complicate my life any more and ordered a combination plate of chicken breast, and here is my opinion of the menu: - They didn't offer me gluten-free bread (because they didn't have any left), and they wanted to charge me €1 for offering me gluten-free hamburger bread. They also planned to charge me the full price of the menu when I wanted to pay. -The portion of fries was tiny. It looked like half a potato made into straws so that they would bulk up more on the plate, but it was a very sad amount. - The salad only had lettuce and some halves of cherry tomatoes. No onion or olives or anything similar. A very simple salad. -The chicken breasts were extremely salty. - Although soft drinks were included in the menu, they charged me separately. I didn't realize the error until I was far from the premises. For celiacs they offer you a different menu than usual, and they do not seem to offer you the entire menu. And, on top of that, if they don't have any gluten-free bread left, you have to pay out of pocket to have some bread. They give you more problems than alternatives or possible solutions. Although it is the last gluten-free place I can go to eat in all of Pamplona, ​​I would rather go hungry than go back there. In addition, we saw a rather ugly scene from the staff towards a group of people. It turns out that a family, in which there was a person in a wheelchair and a guide dog with them, had made a reservation to eat at that place and they were told about the dog before making the reservation. Well, when they showed up at the premises, the owners of the premises flatly denied the assistance dog a stay because “pets are not allowed” (verbatim). Despite the family's constant complaints from those in charge of the establishment, they refused until they were allowed to stay (practically reluctantly) at the table closest to the hallway that leads to the entrance. A terribly uncomfortable situation for the family.

Claudia Bellera

An unbeatable experience and one that we will surely repeat. High quality product and very well made. We are celiacs and they have been super attentive at all times. They have many gluten-free options and others can be adapted to you. The mushroom risotto with foie, delicious and the GLUTEN FREE chocolate coulant incredible.

Ana

We ate there yesterday. We left delighted. Not a single objection to raise. Everything perfect. The treatment was unbeatable, super friendly, the food was delicious and very well presented, we were very comfortable on site. It is especially worth noting that my husband and my son are celiacs and they were attentive and decisive in serving the food without any problem of the presence of gluten or cross contamination. We ate with a feeling of tranquility and confidence that is very appreciated. Thank you!

María Gadea Martínez

RESTAURANT SUITABLE FOR CELIACS. They have bread for celiacs, which they serve in its original closed packaging to ensure that there is no cross contamination. Some starters are gluten-free, I opted for a plate of country ham that is served with lettuce, olives and a ball of butter, which together with the gluten-free bread was very good. The main ones are meat and fish, all of them are suitable for celiacs and without contamination. In my case I chose a beef entrecote that was very good. The service is very good, and when I said I had celiac disease, both the waiters and the kitchen were very attentive to ensuring that everything went well and without contamination. In our case we were treated by two different masks and the second one came and I already knew that I was the one who couldn't eat gluten. The truth is that finding these places is very happy, since it is a SAFE place FOR CELIACS.

Andrea Cantos

Four of us ate the menu of the day: First, Second and Dessert with water and cider included for €20. One of the four is celiac and the treatment has been exceptional, the gluten-free options or adaptations are diverse. However, it is advisable to reserve and notify in advance, the gluten-free bread is quite good. Specifically, we would like to mention Maite, the waitress who served us, a very professional and friendly service, we would repeat just for the great service but, they also have very good food.

Roberto Leon

Attention in the family restaurant, homemade gluten-free food, at a good price, I recommend it

Miguel Angel Cabrera

The food is very good, there are many gluten-free options on the menu or they adapt the dish. Highly recommended.

Eneko Ballano Roldan

Restaurant located in Berriozar, all clean tables and freshly cleaned bathrooms. Gluten-free burger everything OK, and other orders without problems. Fast, agile and efficient.