Top 23 Gluten-Free Dining Spots to Explore in Tigard

Fused Spirit

I'm gluten free and always searching for a tasty pizza crust. We are visiting the area, so we ordered to go on our way back to hotel. The inside was super cute and the service was great. Our pizza was ready to go when we got there. The first thing I noticed was how heavy the box was when the handed it over. If you eat gluten free pizza you know how skimpy the pizzas tend to be. Not this pizza!! The pizza crust was amazing and the toppings so generous. My family is not gluten free but enjoyed this pizza as well. If we come back this way I will stop again for sure.

Raz

Ordered gluten free burger today with no cheese employee named John wearing no gloves and was touching gluten burgers handed us our food bliss shake was only good part about it guy working the drinks was nice and respectful

Kristen Mc

Kyle Johnson

I've been going to the Tigard Oregon Burgerville for over 2 years now because they have the BEST gluten free bun in the world and because they're always very nice and super appreciative of my business. If you want a great Gluten Free Burger go to Burgerville.

Micah Morton

They even had gluten/egg free options for my kid!

Tory and Dana Johnson

This is a fabulous Red Robin location! We come here several times a year, and their customer service is consistently excellent. Elias is an outstanding server, and very attentive. We really enjoy chatting with him. The manager, Johdy, stopped by our table to check on us as well. We appreciate the many gluten-free options, and all of the wonderful choices for sides.

Brett Cain

Delicious gluten free means options! Excellent service and cute atmosphere

Kathy Klein

More like Well & Great! Amazing cappuccino, sweetest baristas, happy vibes! Prudence and Mary are fantastic and also helped me choose a delicious gluten free pastry for my mom.

Marilyn Hough

The drinks were excellent. Food was mediocre. No gluten free choices. Tables too close together. Our wait to, Tina, was fabulous!

D Wood

Revising my earlier review below. Koba management contacted me and explained that they exclusively use GF Tamari sauce on the kitchen to avoid cross contamination with the non GF menu items. Only the little condiment sauces can contain wheat. Therefore the meal I'd ordered was indeed GF. The cashier was new and when she communicated with the cook there was a misunderstanding. I appreciate Kobas response and detailed explanation. It would be nice if restaurants that specify GF options train their staff to understand exactly what that entails. My rating of service stands...but my confidence in the food is restored. ******** I enjoy the food here and patronize koba grill because of their GF options. Ordered my usual GF bowl and it was promptly prepared. I asked for the GF condiment sauce...and was informed they made an error in their supply order and didn't have GF sauce. So that prompted me to ask about the bowl I was going to eat. The cook said "not gluten free". I asked for my money back and after some resistance the cashier finally handed my money back. Koba Grill was careless and irresponsible at the least. Someone with celiac disease can become very sick from ingesting gluten. I don't know if I'll ever return to this establishment.

Clara Weed

Mark Baca

Pauline Lee

I recently placed a small catering order for 20 people for a winter ball. I wasn't sure how many people would actually show up but I just wanted small plates and some refreshments. I also had a limited budget, so finding a restaurant that could match my budget was a tall order. The great greek was so accommodating. They worked with me and helped me find the best items to feed a fluctuating crowd. They had vegan options, vegetarian options and gluten free options. The turn around was so quick as well. I inquired on wednesday, got the call the next day and they were able to deliver and set up the day after. Thats right I only gave me 2 days to be ready. They even came with plates and utensils for everyone! I was blown away by the portions size as well. We had so much left over because they were so accommodating! And we even had more people that anticipated. Everyone LOVED the food. We even had a non hummus eater, fall in love with it and ask where its from. Need some small plates for a winter party, give them a call. Launching a new business and want to feed your crowd? Call the great greek, they will be able to provide for you the best deal and amazing food.

Richard Minter

Robin Eberle

Scot Hale

The tots are great as is the dill ranch. Loved the seasonal beer and this particular location is awesome... especially in the cold winter with a fire going or the nice spring outdoors. The bees get kinda crazy in the summer though! The fryer has never gotten my celiac daughter sick which is a major factor.

Chandra Jennings

A friend and I met at Choza and decided to stay as we saw their happy hour specials. We first sat in the dining area and ended up moving to the bar as the specials we saw outside were just in the bar. The waitress didn't seem too happy to move us. We ended up moving our own items over and got situated. Our waiters seemed like they were nice, especially once we decided on our orders. My friend is sensitive to gluten and had a few questions. Some of the items he asked about said they were gluten-free on the menu, but the servers told us they were not. This happened a couple of times, and so my friend ended up getting a couple of chicken tacos. I got the street quesadillas and a side of refried beans. Wow, and wow again! Our food was delicious! I like how the quesadillas were made. They were individually wrapped and stuffed with tons of pull able cheese, acocado, and poblano peppers. Everything came together so well, and I loved that it was topped with lettuce, crema, and cojita cheese. Omg! Every bite was amazing, and I loved the price. To wash it all down, I got their berry margarita that was not super sweet and had tons of flavor. One is enough, so keep that in mind! Minus one star for the service as the staff needs to be a little more knowledgeable about the items and that they can not guarantee their drinks or food can be gluten free--even if they say they are. It's okay if they do not know or can not guarantee it. I would come back for another margarita and their street quesadillas. The chips and salsa were fabulous as well. The chips were crispy, and the salsa had a nice kick to it, which made sropping myself from eating more very difficult. I'm so glad there are to go boxes!

Jerry Flowers

Rob Nicolai

Consistently good food and service. The gluten free bun for the burgers does not hold up well.

Cassie Brown

Alfonso Byfield

Julianne Rice

Roderick Kelsey