Top 22 Gluten-Free Take Away Spots Across Temple Bar, Dublin

Lynn Gillespie

So glad we dined here while staying in the Temple Bar section of Dublin! Server was very knowledgeable about gluten free items and helped me with the menu, I had the fish and chips and my friend had the Shepards pie! Both were amazing! I had a local gf beer and drinks were delicious! Highly recommend, and I will definitely return!

Alexandra Guisinger

The gluten free dough balls were so good I questioned the waiter whether we were given the wedding ones by mistake. Very clear about what can be made gluten free and what is already gluten free. Very tasty gluten free chocolate brownie.

Ainhooaa

Best pizza that you can eat in Dublin. The pizza of the photo is gluten free.

Paola Palumbo

Great food, every ingredient of the burger is fresh and well served Excellent result even for those who are celiac

Bruna

As a Brazilian, this is a must-go-to spot. They have plenty of delicious and authentic food. Tapiocas are great and have proper legitimate ingredients. Their coffees are insanely good, and if you have a sweet tooth like me, you have to try their paçoca hot chocolate – trust me on this one. They’re constantly busy but once you’re sat it’s very quick and easy to order. They have multiple vegan and gluten, dairy, allergen free options. Paradise! This is one of the few spots in Dublin you can find a casadinho and their pão de queijo is the best in town (according to me and all my friends). Their meals are also spectacular, cuscuz, feijoada, you name it! I do think €3 is a bit much for a singular brigadeiro or pão de queijo as the ingredients are cheap and they’re very quick and easy to make. Not an unusual thing in Temple Bar area and other Brazilian spots as well though. Alas, I keep coming back for the quality.

Crash Johnson

First time in Dublin this past week and the quays is 100% the best place I have eaten. It's a smaller restaurant, but it looks gorgeous and is connected to a large bar with great live music. The staff are efficient, polite and above all, friendly. Personable and helpful, and very attentive. The food was HOT not warm like a lot of places that just reheat premade meals. And as a celiac I was thrilled with their selection of gluten free options. If you're looking for a great place to eat or even have a drink, I can't reccomend the quays enough.

Kath C-J

Had a wonderful burger with gf bun, chips and Peroni gf beer. Definitely yum and service was great.

Simone Ragusi

Unfortunately, a disappointing experience. The initial welcome was friendly, but there was zero flexibility when it came to ordering. I asked for an Irish Breakfast with gluten-free bread and to substitute the two puddings (which I can’t eat), but was told I could only remove them — no substitutions allowed, and I would still have to pay for the full dish. When I asked why, the only explanation was “the chef doesn’t want to,” which felt more like a whim than a serious policy. I decided to leave, as I believe this kind of attitude is unfair — especially in a time when food allergies and intolerances should be taken seriously.

Rachel Thornton

Had such a great experience! Food and service were amazing. I’m a coeliac and they had gluten free garlic bread and crème brûlée as a substitute which were both great. Will definitely be back.

Katie McHugh

Loads of gf options!

Esther

The menu consists of 2 types of burgers, cheeseburger and hamburger. This makes choosing a lot easier for people with choice stress. They also have gluten-free burgers and they tasted very delicious (see photo), including gluten-free fries. Inside it is not very pleasant to dine for a long time (kind of like a more luxurious McDonald's, really aimed at eating quickly and leaving again), but if you want to quickly settle down, this is a perfect stop.

Jorge Letelier Azócar

Amazing place in town with vegan and gluten free options !! Food is delicious and the owners are so nice! I’ve been here a few times and every single one has been incredible… Excellent margaritas too !!!

Sabrina magische Lebensberatung

Nici is a great waitress who immediately asked about allergies, always kept an eye on us and was friendly. The gluten-free burger (there is a special gluten-free menu) tasted incredibly delicious. Fresh ingredients and prepared to perfection. Definitely coming back

Batu Okçuoğlu

What a shame from a unique bakery into a soulless mass produced cafe... Lost all it's magic and appeal. Poor choice of deserts and limited gluten free. What a shame, owner needs to bring back the queens of tart!

Aisling Healy

A number of gluten free options, very tasty food. Hard to know which combinations are going to taste the best but really fun experience

Sinead Caulfield

Food is delicious. It's a joy to eat there as a coeliac. They are really aware of cross contamination and bring different poppadoms for me to enjoy.

Warren Coakley

We visited Banyi Japanese Dining in Temple Bar to celebrate my son’s 15th birthday, as he’s a huge sushi lover — and it couldn’t have been more perfect! The food was absolutely amazing, beautifully presented and so fresh. Every dish we tried was delicious, and the variety of sushi impressed even my son, who is quite particular. The service was equally outstanding — so friendly, attentive, and made us feel really special for the occasion. One of the highlights for us was their dedicated gluten-free menu, which made it so easy for a family member with dietary restrictions to enjoy a full meal without any worries. We couldn't have asked for a better experience. Highly recommend for anyone who loves Japanese food or is looking for a special night out in Dublin!

Margaret Handly

Lovely food good gluten free choices. Friendly service

Keith Judge

I recently visited an Italian restaurant in Dublin with friends for a catch-up, and had a somewhat mixed experience. While the service was efficient, the staff seemed quite busy and a bit rushed at times. Our food arrived promptly, and although there was a small issue with the bill for one of our party members, it was quickly resolved without much fuss. We were seated right away thanks to our reservation. For my main, I chose the Rigatoni All’Amatriciana with gluten-free pasta. It was fine, though I was expecting a more visually appealing presentation. The standout items for me were the Arancini starter, which was both delicious and well-presented, and the dessert, which was equally satisfying. One thing that caught me by surprise, especially compared to neighbouring Italian restaurants, was that there was no offer of Parmesan as a topping for our dishes, something I would have expected. Overall, I’d consider returning, but I’d likely choose a quieter time and opt for the à la carte menu rather than the set dinner menu.

Cami Diaz

Traditional and delicious Irish food and they have a lot of gluten free options. I definitely recommend this place.

Tara Brandel

This is the best Mexican food I've ever had in Europe. The chicken with totally delicious and as someone who eats gluten-free it was great to have real corn tortillas. I loved the eco conscious packaging. It was great that the chicken was cage free and they source local ingredients. My new favourite place to eat in Dublin

Lauren Ziaks

Had VLG Gelato and it was delicious! VLG stands for very low gluten. They use the same machines but do clean between ice cream when manufacturing. I am a sensitive celiac and was completely fine. It was delicious to enjoy while people watching across from Temple Bar!