A welcoming family-run spot with an impressive variety of allergen options and delicious drinks that keep everyone coming back.
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Edward Maslaveckas
I love everything about this place. The owner is super friendly and they have a great range of allergen options.
Clean, family business and tastier than any subs around.
Gluten free bread and treats available.
Cupcakes here are a must-try, with surprising flavors that delight even the most skeptical dessert lovers!
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Katie C
This place has the best cupcakes! I had the vegan/Gluten free (usually don’t opt for the healthier version of sweets) red velvet cupcake which I usually don’t opt for but it was so delicious! It tasted just like a non-vegan cupcake which I was so pleasantly surprised by. I will definitely be going back for more!
A hidden gem with unique rolls, engaging chefs, and delightful desserts that’ll definitely make your visit memorable!
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Patrick White
We stopped by Sushi Toni completely on a whim and were totally blown away by our experience. We had a number of allergies in our party including wheat and shellfish - not the easiest allergies to work around at a sushi place! - but we were not only able to order around it but our server understood and provided Tamari sauce without being asked (Soy sauce is typically brewed with gluten). We had several unique rolls we've never seen elsewhere (HIGHLY recommend the swamp roll) and we had a great chat with the chef - a very interesting individual with a lot of fun stories! After our meal he made us a free dessert - which was amazing, green tea ice cream with pineapple tempura (our gluten allergy party member ate around the tempura). Wonderful little spot that's earned a place in our "must visit when in town" list!
165 O'Farrell St 3rd Floor, San Francisco, CA 94102, USA
Gluten-free options
DinnerDeliveryFrenchKid FriendlyRestaurant
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Asher McInerney
First and foremost, One65 & O are two of the most commendable achievements in SF cultural and culinary scene. Thank you for everything. Can’t wait until the whole operation is back up and running with the other restaurant and bar. The O fine dining experience was top notch and every course was amazing. The staff is kind and thoughtful. The ambiance is exclusive and fine tuned. Their house label champagne is notable. The 9 course tasting menu is totally over the top. The caviar course is wow. The flatware for every course is very special. The wine pairing was a bit white heavy for my liking and I could pass on the Montelana. The other offerings were spot on. I hope they are able to serve alcohol again soon. The dessert offering was great but I think with some fine tuning could be outstanding. The bread selection was amazing in particular the brioche and the gluten free Parmesan buckwheat Canelé. We hope to return soon. Thanks to everyone involved in this special evening.
Charming spot known for its welcoming vibe, perfect for families with recommendations for local adventures and personalized service.
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Carla de Tomàs Ric
Really great service and food! We are a big family of tourists and they were very patient and kind with us. They even recommended us places to visit! We also have a gluten intolerant kid and they were happy to do the avocado toast with the gluten free bread that we brought!
Excellent quality food and great service. The atmosphere is bright and fresh, albeit a bit loud. A little pricey but worth it. Several gluten free options as well.
Great place! Very friendly staff. They have options to go or eat in. Would recommend if you are waiting for the cable car. Great place to grab a bit and stand in line. We got food from here twice during our stay in San Francisco. There are gluten free baked good options.
Experience a charming atmosphere with stunning sea decor, perfect for a cozy night out near the theater scene in Union Square.
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Barbara Heninger
This is a great restaurant for a nice night out - perfect if you are attending theater at S.F. Playhouse (just next door), or the Toni Rembe theater (ACT’s home stage, formerly the Geary) or the Curran, both a block or two away on Geary. The food is delicious Mediterranean — I recommend the Branzino or Salmon — it’s well-marked for gluten free or vegetarian, and the staff is warm and friendly. The vibes are fantastic. This restaurant took over Farallon’s old space, and features all the beautiful sea decor, including lamps like swimming jellyfish and the mosaic tiles of an old public pool decorated with sea gods and goddesses. A must-do in Union Square!
150 Stockton St Neiman Marcus, San Francisco, CA 94108, USA
Gluten-free options
DinnerAmerican
Indulge in an enjoyable afternoon tea experience with a mix of tasty treats and thoughtful options for everyone, ensuring a delightful gathering.
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Noel Noblett
Enjoyable afternoon tea for 3. I had a gluten free afternoon tea, the other two had the “regular” offering. The other two said their afternoon was very tasty.
My gluten free afternoon tea was good, I appreciated they were able to substitute GF options for almost everything. It was a very enjoyable gluten free afternoon tea. The bread used for mine wasn’t “special” I would guess it was generally available GF bread that they bought and used. As a result all the GF sandwiches were on the same bread, as opposed to the others who had 3x bread types used for their sandwiches. To echo what I mentioned above though, it was nice that they have GF options at all.
Experience a cozy vibe with street views, where the focus is on exceptional flavors and a warm atmosphere that makes for a memorable time.
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Carol Henke
Incredibile meal. The service was lovely, in a sweet cozy environment looking out over the street. But even with these points, the food was the star. The leeks and the beef bourguignon were out of this world. I advised the server that I couldn’t eat gluten and she took great care of me. Highly recommend!
A top breakfast spot with early hours, impressive service, and a diverse menu that keeps everyone satisfied.
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Katy Hutchison
This is my favourite place for breakfast when visiting for many reasons. Firstly they are open early and I’m always up early. Secondly the staff are always so friendly. And finally the food is fantastic, from the server knowledge of gluten free options to the efficient and tasty service from the kitchen. The fresh OJ is great, but the whole menu is really good.