Top 50 Gluten-Free Spots to Discover Across New Mexico

Alida Hansell

Beautiful decor and great service. We had the Chile margaritas. They offer gluten-free menu options. The food was phenomenal.

Annelise Holyoak

Entire menu was gluten free! Very good food but a bit pricey.

Elise Buda

Knowledgeable staff and kitchen, all very fresh, and many dishes can be adapted to be made gluten free. Even their cheesecake

Tracy Viviano

Great place! They offer gluten free pizza!!!!

Tori F

The food was excellent. Nice choices for gluten free customers. Loved the brisket!

Kathryn Minnaar

Great New Mexico food! The green & red chile was delicious! Love that it is Gluten free💕

James Brush

Shawn

Madcrema is such a gem! The food and coffee are absolutely delicious—and at a great price. The atmosphere is cozy, cute, and has that perfect homestyle feel that makes you want to stay a while. I love that they offer vegan and gluten-free options too. You can really tell they care about the details, from roasting their own beans to creating a space where everyone feels welcome. Can’t wait to come back!

Ashley

I'm a bit bummed that they advertise as a coffee house with gluten-free options, but when you get there to ask what is gluten they tell you it's only available 2x a week, Tuesday and Thursday. The whole reason we chose this particular coffee shop this Saturday was for the gluten free options. While drinking our coffee, there were 3 other customers asking for gluten free options 🫤 The atmosphere is nice, though. However, we won't be coming back. It's a bit overpriced.

Irene Acosta

Very beautiful and women owned! They offer very little gluten free options, not celiac safe.

Melissa Hernandez

Emily Schromm

Such a fun, unique spot to stop on my long drive. Gluten free bread and matcha = happy me!!!

Owen Goss

Food was wonderful along with the entire dining experience. Our server Ethan provided great service. He was very kind and helped me pick out the Taos burger which was one of the best burgers I’ve had. He and the rest of the staff made sure to cater carefully to my gluten free restrictions, and the gluten free bun was very good. Would definitely recommend this place!

Sarah Emory

Our family has been going to this coffee shop since its opening in 2019. We would drive 60 miles in to town from our ranch for honey lattes, breakfast sandwiches and banana bread! They also make the most delicious gluten free chocolate chip cookies! Everything is freshly baked and the ingredients are natural. The atmosphere is warm and inviting with excellent customer service. Whether you are a local looking for an excellent cup of coffee or a weary traveler along Route 66, stop in to Mount Taylor Coffee, you will not be disappointed! The owner and his family are wonderful people and we so appreciate what they do for the town!

Anne T

Delicious pizza and beer and a good atmosphere - what more can you ask for?! (They also have vegan and gluten-free pizza options :D)

Christine Yelverton

Lucia Torrez

Vera Crowe

Gerald Touchet

Ross Walker

Really appreciate that they have gluten free buns!

K P

It is impossible to overstate how great the tacos at Sister are. I travel for a living, and these are hands down the best tacos I've ever consumed in all my travels. The carne asada and pork belly are tied neck and neck for the top spot with the carnitas not far behind with all the taco options being gluten free. Literally after one bite of the carne asada I knew I had come across something that is in a league of it's own. If you enjoy tacos and you find yourself in Albuquerque, you MUST go to Sister and experience the best. I will forever compare every taco I eat in the future to the ones I just had the pleasure of experiencing at this establishment. Oh yeah, there's also pinball machines and a boatload of beer on tap if that's your thing too.

Doris Byrd

Allen Robinson

Linda Partin

Julia Paulson

Ana Wright

Irene Morris

Nodiah Brent

The Santa Fe location is a GEM. The warm welcome that I receive from the luminous barista, Max, is worth the price of admission! I only frequent establishments where the staff seems truly happy to be there, because staff contentment considerably influences ambiance. I also appreciate how the soft, rhythmic music they play is conducive to conversation. The outdoor seating area is so charming that I haven't sat indoors yet. There are sunny and shaded areas and lots of planting afoot to make it really lush for the warmer months. There's a pet grooming business next door, and I enjoyed observing customers joyfully greeting their spiffed-up pets. On the two occasions I've been here, I was very pleased with my choices--a mint and coconut milk latte, and an iced hibiscus tea. Coconut milk is my best non-dairy choice and is rarely available in other cafes. Hibiscus is packed with vitamin C and known to promote heart health. I hope the cafe commits to reducing single-use plastic waste. In the future, I'll see if the management is amenable to letting me bring my own cup. I haven't eaten here yet, but I gave it five stars because my companion raves about the blueberry muffins. I'm excited to try their gluten-free options on my next visit. This downtown business actually has its own parking! Those spots may be hard to come by in the very near future, but for now, it's quite the perk!

Christopher Mc

Helen Ambrose

Chaska Peacock

Both I and my out of state vegan guest were delighted with our fresh, delicious food at this restaurant. The menu is likely to please everyone as it offers a good variety as well as options about the degree of heat desired. I also appreciated the option of ordering any of the dishes made gluten free.

Sare

Here for work, love Thai food, am gluten free. This place makes the best curry I've ever had. They have an eggplant curry that is just magical. I haven't even left the restaurant and I'm writing this. Been here twice this week. I'll be thinking about these sweet little eggplants when I'm home. Chef specially made sure the dish was gluten free for me. Love this place. Nice servers too.

Jim Cimiluca

Best gluten free beer, pizza, fries, nachos and my non gf people love it as well. My number 1 spot in abq/Rio rancho

Megan Belz

My husband and I were passing through the area on a road trip and we decided to stop here. We are in a big RV towing our city driver and needed a large parking lot one we could park and pull through luckily this location has exactly that! We ordered the elote corn cauliflower dip with tricolored corn tortilla chips, side salads with lemon basil vinaigrette, breakfast burrito, and a build your own burger, and a round of drinks total was $74.09. Everything came out hot and tasted amazing. The lemon basil dressing is such a unique and delicious dressing you won't find other places. I wanted to buy a bottle to go it was soooo good!!! We tried something we've never had with the dip appetizer and by my surprise one of the best restaurant made dips I've had in a long time! My husbands burrito was huge and he said it was everything he needed after driving. My burger was cooked to perfection, onions grilled just the way I like them! Truly a great meal! We both have food allergies/ restrictions husband has diverticulitis and I have a gluten allergy our server was not only knowledgeable but was able to make recommendations and accommodate both of us. This is rare to find on the road. If we are ever back in the area we know where to come back to! Thanks for a wonderful lunch 👍🏼👍🏼

Lisa Pelletier

You haven’t had gluten-free bread until you’ve had Wild Leaven’s bread! Nestled in the burgeoning Rufina/Theatre district, you’ll feel like part of the creative Santa Fe playground. ALL of Wild Leaven’s baked goods are thoughtfully created, deeply nutritious, and soul-satisfying. Great coffee, and soups too!

Lucas Votruba

Went for Dinner on a Saturday night. There was a line almost out the door but service moved quickly. The space is warm, eclectic, and exciting. I love the options for Gluten Free Pizza. Although it's a pretty basic crust the wood fire oven created a great pie. High quality ingredients and fun topping selections. We tried the Jardin and seasonal Elote. 9.5/10 on the pizzas. A limited but curated beer/wine/cider list was sufficient. Service was attentive and excited despite the large volume of customers. We sat on the patio with our dog and enjoyed the fountain ambience. The only disappointment was they were closed on Sunday when we wanted to come back for breakfast!

Erin Smith

Love the new spot at The Imperial, so glad we went! Excellent vibes. Hope people know the empanadas are gluten-free, made with white corn flour. Got the criollo plate so I could try it all, but I want to try everything! Nicest lady too, get her food, she’s amazing!

Sheera Lum

This place makes my week every time I go. It is such a peaceful place to spend my lunch hour, and the person working the register manages to calm my soul no matter what kind of day I am having. The food is so wholesome and intentionally made with good-for-you ingredients. My go-to favorite dish as of late is the gluten-free chicken pesto crepe.

Chris Sandridge

Dominic Bruce

Monique Graves

WG Rivera

Amore Pizza's "Amore United" gluten free pizza was literally the best pie I've had in 3 years going sans gluten! Fun place...excellent vibe.

Emilee Miller

Christina Flows

We had a really nice experience having dinner at Seared. Our server was very attentive and explained everything. They also made dessert recommendations and it was delicious. Food was good and very unique. Lots of different protein options and things prepared in interesting ways. I also appreciated that the menu is labeled gluten-free and the majority of the items are or can be made gluten-free. Overall a great experience.

Teresa Williams

Nikki Caudill

Great service, AMAZING food with good gluten free options

The Borg Cooking Show

This place is very good. One of the best restaurants in New Mexico honestly. That being said, if they dropped their prices by 20-30% it would probably be more popular. It is tapas sized portions with entree prices. The staff was fantastic and very attentive. The water glasses were always filled and I drink like a camel lost in the Sahara. Destiny is very professional, kind, and a joy to have as a server. The Alemejas y Mejillones were delicious in the garlic white wine sauce. It needs more bread than two slices in order to sop up that saucy sauce thought. 7.5/10 Patatas Bravas were cooked to perfection with a crispy golden brown outer crust and a light fluffy fleshy interior. However, the tomato based sauce was not viscous enough and left me wanting more flavor. The aoili was fine, but nothing to write home about. Again on the price, $12 dollars is a bit high for this dish. 5.0/10 The Pinchos were quite good. The jamon wrapped around the chicken was not burnt and the chicken itself was not undercooked. I really enjoyed the red pepper squash sauce. I liked this dish, but the chicken could do with a longer marinade time. 7.3/10 The aguacate frito was fantastic. I never knew avocado could be fried so perfectly and paired with a balsamic glaze had me begging for more. 9.4/10 sangria white; good drank 9.0/10 The 2nd street kolsch should be served in a stange, not a dimpled mug. However, the dimpled mug was chilled, so I tried to get off my high beer soaked horse. 8.4/10 Last but not least, the Basque Cheesecake. Stop what you are doing and run for this cheesecake. It is gluten free (for you people with coeliac disease or those who enjoy a fad diet) without a crust, but it is the best cheesecake I have ever eaten. I have had cheesecake in Michelin star restaurants that are not as good as this. the texture is decadent and cakey. The raspberry drizzle is not overly sweet, yet naturally perfect for the palate. The thinly sliced, chilled, single strawberry made each bite light and playful. I would work a week of shifts in the dish pit for this recipe. 9.8/10 I plan to return to try each item on the menu. I just hope the quality to price ratio improves for most of the dishes.

Jennifer Saparzadeh

tasty and many gluten free options. delicious salad dressing and an array of specialty non-alcoholic beverages including kamboucha. Only been in town a few days and i already feel like a regular :-) friendly environment and bright space, too

Dan Gates

We had a family Easter lunch here. It was very good, varied menu with options. Was able to accommodate a vegan and gluten sensitivity

Christeen Pierce

Absolutely delicious beer! I love that most of the beers have the gluten removed. Kristen is such a blast!