Top 50 Gluten-Free Vegan Havens Across Île-de-France

Paul Barnett

We ate there on Fri 29th Aug ‘25 and was disappointed. Pizza base was soggy and the lasagna was watery. Bread was stale. Expensive for what we got. Only good thing was the beer. I hope you have a better experience if you choose to eat here.

Giel

Wide range of gluten free products. It tasted fantastic!

Keween Le Calvez

An incredible gluten-free bakery!!! My partner is gluten-intolerant and rarely indulges. When we come to Paris, it's a necessary stop, even for me, who has no problems. But for a foodie like me, it's a real treat!!! Yes, the bill is sometimes steep, but it's worth the detour. When a croque monsieur can make two meals, it's worth it. I'm really happy to be able to come and indulge from time to time, and for those with gluten intolerance, go for it!!! And thank you for your kindness; we're always made to feel welcome 🥰

Marian Biddle

C’était délicieux. Les crêpes sans gluten étaient super! Mon plat préféré est la crème brûlée 😋

Lisa Berkow

Amazing!! I hadn’t had a burger on a bun with fries in a long time. It was excellent

Ferdy Huijbregts

We loved the gluten free lunch and the setting of the restaurant!

Mark Hallissey

My wife and I have been in Paris for three days and this was by far the best meal we’ve had yet. Every pasta and pizza dish can be made gluten free and the food was terrific! The service was outstanding and they were incredibly welcoming! I would absolutely recommend this restaurant. Thank you for such a wonderful experience!

eddy berger

Small room, small menu, but a great experience for those who don't eat gluten. Everything is adapted and very tasty.

D Briez

100% gluten-free Lebanese food. My husband and I each got a different flavor of wrap. One had roasted chicken in it and the other had a ground meat that is usually cooked on a kebab (kafta?) but this is spread on the bread and cooked on the bread. Both were delicious! Affordable place to eat, very small inside, friendly patient staff speaks English well.

Sarah McDonald

What a treat to have delicious gluten free pizza! Thanks you!

Lisa Berkow

It was so exciting to have gf gelato and in a cone. What a treat!!

S Arnold

Nice food. Good safe option for gluten free. Pleasant service, would recommend for a hearty, balanced meal.

laure barit

Thank you for this discovery of the day! Alex and Mamadou were smiling, available hosts, a real pleasure! A big up to the team who concocted the dishes of the day for us (a salmon poke and an Italian waffle), Lassana and Booba. A feast for the eyes and the taste buds! I obviously don't forget the cookies that we tried (pistachio and peanut butter), a pure killer especially the pistachio 😁! The setting is small, quite noisy at rush hour but the smiles, the good humor of the team and our plates made us forget this small negative point! The quality of the dishes is extra, not at all the impression of eating gluten-free cookies so much they were top (which is unfortunately not always the case), a joy! Excellent address where the quality, quantity and price ratio is more than validated! I sincerely recommend this coffee shop, Thank you again for everything, the 2 Bordeaux girls 😉

María Arantzazu Sáez Fernández

We had dinner here on our first day in Paris. Five pizzas, one of them gluten-free. Delicious. The total, including drinks, was 107 euros. They served us wonderfully, trying to understand us in our own language and in English, since our French is very limited. We will definitely go back on our next trip to Paris. Thank you.

Maï Lebazy

A flawless product for each of the pastries purchased at Maison Plume! On site or to take away, individually or to share, Maison Plume products are always a pleasure to savor!!! A big thank you to Tara, Margaux and the rest of the team for their welcome and the pleasure of sharing with our loved ones who are celiac, diabetic, or simply gourmet 🥰🥰🥰

Jo L

Just grabbed a quick bite, but the onigiri was so tasty! Wish I could have tried a bento! So cool to find a dedicated gluten free Japanese restaurant.

Charlotte

Huge disappointment. Looking for a bakery open on a Sunday in the neighborhood, with few options, we walked in here. We were immediately greeted by salespeople who were very enthusiastic about the concept, emphasizing their originality and difference. Everything in the window looked appetizing... until we saw the prices: €10 for a bagel. We hesitated, then thought it must be excellent. Unfortunately, it wasn't. We had a tomato and mozzarella sandwich: very disappointing. The bread didn't convince me—probably because it's gluten-free, which I can understand if it alters the texture or taste. But that doesn't excuse the mediocrity of the ingredients inside: bland tomatoes, flavorless mozzarella, and pesto that seemed anything but homemade. The whole thing was seriously lacking in flavor. However, even if the bread is unusual, good, well-seasoned products can more than compensate and give the whole thing character. This was clearly not the case here. The pistachio babkas didn't rise to the occasion: they were also disappointing, lacking in depth of flavor. You can find much better options for half the price elsewhere. This is yet another example of a "concept" and "trendy" establishment where the packaging takes precedence over the content. Gluten-free is no excuse for a lack of quality or flavor. It's a shame, because the staff is friendly. In short, at that price, you might as well go to a neighborhood bakery that's a little less trendy but much tastier and 10 times cheaper.

Cristina Schutte

Amazing place. The salmon cream cheese bagel was delicious.

Etienne Hamon

I'm not sure why I went back. I don't normally need a bread store where you're greeted with a lot of marketing hype to buy a snack... Except that, given the exorbitant prices, it's better to think twice and possibly contact your bank to apply for a loan before handing over your credit card, especially when you're charged double. I had to check on the website afterward that the amount charged was indeed way too high for what I'd bought... In terms of taste, it might be good for celiacs, but I cook with different flours myself for a result that I find more satisfying. So I'll try to remember that I don't need to go back.

Jessica Lerbs

I was so excited to get to try dim sum for the first time--Gluten-Free for Celiac, and in France! My husband and I got to try four flavors of dumplings and all were delicious! Our non-GF family also tried the gyoza and the eggrolls, and everyone was very pleased with our meal!

Leila Sky

Judy GF is a gem! We were at Luxemburg Gardens and they didn’t have any gluten free options for my daughter who is celiac. A lovely woman recommended Judy GF and I was so impressed and grateful for their vast gluten free offering in the middle of Paris. My daughter was able to get banana bread French toast and she loved it. I had a delicious salad, and the service was as fabulous as the restaurant is lovely. I highly recommend this restaurant if you are vegan/celiac.

Giuliana Argentino

Exorbitant prices for the quality and low quantity of food they offer. I ordered nachos (which were supposedly "homemade" but ended up being Doritos with guacamole overdone with cumin), a cheese board with more salad than cheese, and a creme brulee that looked like a supermarket dessert. Although they claim to have gluten-free options, I asked for bread for the appetizers, and they didn't have any. I wouldn't recommend it for anything other than a drink.

Lea Draganits

All dishes are vegan, gluten-free, and delicious! A small restaurant tucked away in a side alley, with limited seating and always busy. You can easily make reservations online. I highly recommend it. Panaeng curry is my favorite dish.

Joshua Grossman

Wow, what a find! So glad I came here. The service was amazing and the food is incredible. You absolutely have to try this cute place. 100% dedicated gluten-free Thai food in Paris.

Lilian S.

Only the pancakes are gluten free, but you can “use” them like a toast and choose topics. Very tasty!!

ivan skomrak

They said that everything is without gluten. Nice small Thai, food was good, nothing extra special.

G U M

Gluten free!

valérie LE BRAS

We had the rice table, all the savory dishes for tasting: very generous in quantity and very tasty. We also tried some desserts! 100% gluten-free and vegetarian! Superb

Vasco Lourenço

If you want gluten-free products, do not eat at this place. Their "gluten-free" crêpes are made in the same plaque all the others are made. This means they are contaminated! For someone who is celiac, this is a major issue. When we talked to the person who was making the crêpes, they thought it didn't matter. Worst, they barely spoke French or English. They have no idea what "gluten-free" really is, and yet they have the gluten-free symbol on the menu.

Donna Gill

mimin

As it is a gluten-free specialty store, you can shop with peace of mind!!! There were delicious looking breads and sweets in the showcase!!! It was close to the station and very easy to find! There was a park nearby, so we enjoyed the view while eating ^ - ^

Carine Lejeail

No longer 100% gluten-free, despite what their website says (which is therefore misleading). The allergen maps are not updated, which is a bit vague. A great way to exclude celiacs!

Kalman Heyn

I got the Blue Moon Bowl and my wife got the açaí bowl. I think they were €12.50. They are delicious and healthy, and the gluten-free granola is the best part. The only two negatives are that they were out of protein powder while we were there, and they servings are quite small. I was hungry after I finished.

Mohammed Amine

A must-visit for gluten-free lovers! My wife and I visit this restaurant almost every week, and it's always a real pleasure. The food is excellent, flavorful, and gluten-free—a real treat when you have dietary restrictions! The menu is varied, and everything is carefully prepared. The service is impeccable, warm, and attentive. We feel welcomed every time we visit, like we're at home. It's become our favorite spot, whether for a quick lunch or a romantic dinner. Thank you to the entire team for their consistent quality and hospitality!

Merieme Amine

Being celiac, this is the best option in the area for a gluten-free, good and balanced meal with vegetable options.

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

Raymond Chenon

Good gluten-free pastries. The decor is pretty. €8 for a sandwich €5.90 for a pistachio-filled croissant. A little pricey, but it's a good treat occasionally. I'm not even sure their bread and croissants contain zero gluten.

Manon Fontana

My favorite restaurant in Paris, everything is vegan and there are gluten-free options! There's also a concept store. The menu changes regularly. I'm a fan 😍

Susan Owen

We had a gluten-free quinoa tofu pesto bowl that was pre-made from the refrigerator. It was amazing! We also had a protein smoothie that was vegan and good. Highly recommend.

Léa Barthélèmy

Very pleasant little restaurant, not many tables. A small menu that still offers a nice selection of starters, main courses, and desserts. The corn flour pizza is very good! A little extra for the gluten-free desserts. A very good place ☀️

Sirvart Artinian

We came for a birthday party and had a great time. The food options are varied, there's gluten-free bread available, and the dishes are delicious and plentiful. Thank you to the team that evening who were lovely and gave great advice. Don't forget to make a reservation to ensure you get a table.

Megan Foster

I ate here a few months ago and still think about how great it was! I had an appetizer (salad), entree (pizza), and dessert that were all gluten free and included in one price! The worker (only one there) was such a sweet lady. I only speak a little French and my travel partner didn’t speak any, but she made an effort to try to communicate with us, as did we. She was very nice and the food was incredible.

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

H. “007” B.

All glutenfree.

M

Very good. One of the very few to offer a gluten-free pizza option, and they're very good too. We'd like a meat option, because vegan substitutes aren't great. Offering vegan is interesting, imposing it is less so. In short, a big thank you and we'll be back with pleasure!

Camila Chejolán (Cocinar Hace Bien)

The food was delicious. I'm happy to find a gluten-free place in France for celiacs. The food is truly delicious.

Denisa Finta

First time I've eaten at a 100% gluten-free restaurant, and honestly, I loved it. One of the best restaurant experiences I've had. Everything is designed to please you, both in terms of taste and body. You can tell it's cooked with love, with real intentions behind each dish. If you're looking for sincere, well-made cuisine that makes you feel good, I recommend Sol Semilla without hesitation.

Giuseppe Conte

• A place located in one of the most beautiful neighborhoods in Paris, Montmartre. The place is small but really cute. • The menu offers different types of crepes, both sweet and savory. We decided to take a savory one each and share a sweet one. The crepes were really delicious. Also the choice of using gluten-free flours (buckwheat and others) gave a more rustic taste to the crepes. • The staff was super kind and professional. • The prices are a bit high justified by the location of the place and the exclusivity of the food.

Wouter van Gessel

Great place for a quick meal if you're looking for a gluten-free option. Unfortunately the crepe was very mediocre. I had a banana and chocolate crepe. The banana was hard and there were only 6 slices of banana on it. Main reason I wouldn't recommend this place was the rude behavior of the smaller waiter. He literally told us to hurry up talking during the order because he was in a hurry. He had passed on the wrong crepe to the kitchen. He was not hospitable at all. And at checkout he almost asked for a tip. However, the taller waiter was very friendly. If he had only helped us, I would have given this review an extra star.

N Ram

The GLUTEN-FREE pizza was mediocre... As a celiac, I'm used to eating very good gluten-free pizzas, and that evening I really had the feeling (I'm even certain) of eating an industrial frozen pizza. Although the servers were very nice, I don't recommend the gluten-free option... The place is very nice as well as the staff, it would be wise to work on this gluten-free option... or not offer it if it's to serve this quality... really a shame!