Top 50 Gluten-Free Vegetarian Havens Across Vermont

Timothy Killilea

Ranch Camp is part bike store, part restaurant/bar. I want to spend more time at both. To sound like a nerd, the thing that grabbed the most of my attention was the stylish nature of some of the bike helmets. I noticed this before I took a gander at the menu. The menu, the menu! Two different selections of fries made it a hard choice to pick only one carb, but the Friendly Fries were a definite win. The two different dipping sauces that came with the Friendly Fries were great. The sweet potato fries were fried and salted to taste, and provided an excellent platform to deliver the flavor sauces that came with it. The portion size of the food is something to write about and notice. The Cobb Salad was healthy, designed for afternooners who are coming back from a hike or a bike ride. The pulled chicken, along with the bacon, gave it good texture along with the rest of the salad. Gluten-free options were available, and their drink selection provided a few options for the person who is gluten-conscious. I'd say that it's hard for a business to run two separate functions, but somehow, Ranch Camp does it. One last thing before you finish reading, if you plan on staying in the Stowe area for longer than 3 days, you may want to come back here to try some of the other menu items. It all looked so good...

Lauren Erickson

I am not exaggerating when I say the citrus poppy seed muffin I had today brought tears to my eyes. West Meadow Farm Bakery has, hands down, the best gluten free baked goods I have ever had. The absolute best part? Their loaves of bread are actually sandwich sized!!!!! I cannot wait to make French toast with the oatmeal bread, and a grilled cheese with the white bread. Many dairy free options as well! Gluten free baking is expensive. There’s no getting around it. There are so many ingredients and components involved. This place is 100% worth the cost. I’m already spending $8 a loaf at the grocery store. I would rather pay $10 for a better quality product and support a small business. And the bread isn’t pre-sliced so I can cut it to my liking!!! I can’t wait to go back!

Jamie Mac

Their fryer is now 100% gluten-free - so no risk of cross contamination and all fried foods are gluten-free!

Jamie Torres

I loved everything about this place!! As a diner with celiac disease there were several options and my server and the team were very intentional about handling my dietary restriction with care. The atmosphere was great! The decor was like a mini buffet for the eyes. The food was absolutely delicious too.

Diane Stowell

Great all gluten free menu. Wraps, salads, rice bowls. Enjoyed the cauliflower mac and cheese special!

carol

I ate in the Burlington one while visiting from Pennsylvania. I really wish we had one of these near where I live. The abundance of gluten-free choice and dairy free choice was exciting for me. Food And smoothies were delicious. Please open one near Downingtown, Pennsylvania. Nothing like around here.

Stefan Burns

Food was very tasty but for the burger it costs $3 to add on sweet potato fries, 2 or $3 for a gluten free bun, and even $2 freaking dollars to add tomato and onion, what?!? All these things cost normal prices, are easily available, and should be options not requiring repricing. Furthermore the moment I walked in with my water bottle filled with spring water I was told I couldn't drink that in there due to policy, but they didn't have any non-sparkling pure water alternatives, instead forcing you to drink disgusting heavily chemical laden tap water. I never write reviews so the fact i'm writing this is your sign. We can't support businesses with practices like these with our hard earned money.

Julia K

The food was fantastic. We ordered 2 different crepes but with buckwheat as one of us have celiacs. They took the allergy seriously which was much appreciated and the food was much better than we expected considering they were suing buckwheat as the alternative. Will definitely be eating here again when we visit. Loved that they are open a little late so when you’re in more of a breakfast for dinner mood they have options available.

Jessie Whiting

This place was great. Awesome gluten free options. The food and ciders were really good!

Caitlin McPartland

The server and chef were very knowledgeable and accommodating about celiacs and dairy free. The food was fantastic!! Highly recommend!

Claire Michaud

great experience, every time! i’ve been going here pretty consistently for a few years, and the food and service has always stood out to me. i’m gluten and nut free, and they are very accommodating and willing to help you out. the food is also amazing- the best burger i’ve had!

Andrew Barclay

Amazing options for vegan and Gluten-free. Accommodations for food allergies easily made. Clean, friendly staff. Definitely recommend.

Lee Hemingway

I love the sesame chicken salad! You can sub out the grains for more greens. and The chicken is perfectly cooked in a delicious Asian marinade. The roasted broccoli and crunchy carrots add more interest and nutrition. The dressing is flavorful. This salad is so healthy and delicious that I actually prefer it to their excellent burgers. They are about as gluten friendly as anybody could hope for in a restaurant of this kind.

Nicole Van Hoey

A place that advertises an entirely separate GF oven and has vegan cheese sounds perfect for our family. But their GF dough is made of wheat starch, which is NOT sufficiently free of protein for many with celiac and anyone with allergies. No sense having a dedicated space if you are using ingredients that quite possibly contain gluten (speaking as a health professional who has done the research on wheat starch ppm of gluten). Only other item available for me on the menu was a $10 "salad" of just greens...which came salted?!...and the salty cured meat appetizers. Huge huge let down. Please avoid if you are wheat or gluten free.

Sabrina Dawn

I loved eating here! I found it a bit expensive but worth it. I love all the gluten-free and vegetarian options.

Timothy Griffith

Appreciate the gluten free and vegan options - relaxing atmosphere, wonderful manager and staff, unique place to visit if you're in the area!

Justin Grover

Incredibly friendly and informative staff with an amazing atmosphere. They offer a wide range of gluten-free options, including bread and pasta substitutions. All of the food and drinks were top-tier. I could not recommend this place more.

Olivia Overton

Went here for lunch while on a friend’s bachelorette trip. Really delicious food. Great gluten free options as well as vegetarian/vegan options (celiac friendly). Great service, everyone was really friendly. Cool vibes. Definitely recommend!

Daniela Riedlova

The best thing I’ve ever eaten: their gluten free vegan blondie with maple syrup, chocolate chunks, and walnuts. It was AMAZING. Delicious. Incredible. They warmed it up and it was melt in your mouth good. Thank you for having so many good vegan options!!

Phoenix Bednar

Gluten free bread, win! I spend under 25 dollars for a breakfast platter with a large coffee with gf bread and local raspberry jam, double win! Genuinely my go-to place for a quick breakfast before work.

Deanna

Good drinks and food. Ordered the gluten free mushroom pizza and it didn’t taste like cardboard or sadness. Forgot to take a photo because I was famished. Would order again!

Charlotte V

Love Dosa Kitchen’s masala dosas at their food truck and their dosa batter! Their masala dosa is rich and flavorful. And I love that their dosa batter is gluten-free and vegan. It makes a wonderful gift for the foodies in your life.

ruth monroe

For 99 restaurant is pretty good. The food was as expected. There was a bus of 56 people. Did it just come in before us that we were going to have to wait a long time and we got our food would be Soso. But for having such a large crowd, the restaurant did really well. My husband had a rice bowl with pulled pork and I had a cheeseburger and a gluten-free roll hi. I asked for medium rare, and it came out just that.

Christian Gladwell

The Skinny Pancake at Burlington International Airport offers a convenient dining option for travelers, featuring a menu centered around crepes, paninis, and local Vermont ingredients. Popular items include the Noah’s Ark crepe and the pulled pork Johnny Crepe. The restaurant also provides gluten-free and vegan options, catering to various dietary needs .   While many patrons appreciate the friendly service and fresh offerings, some have noted inconsistencies in food quality and portion sizes. There are reports of overcooked items and unexpected service charges . Despite these concerns, the establishment remains a favored choice for its early opening hours and the lack of alternative dining options post-security.

Courtney Polnicky

Delicious local Poké bowls. I always need to look for gluten free (GF) options when traveling and The Scale will always be my go to when I’m back in the Burlington area.

Rick Leichter

Never met a Jersey Mike's I didn't like. My goto is the 17 Philly. I find they've gotten a little lax with the gluten free. For example, last time they had the separate station which they cleaned off to prepare my wife's sub then someone came by and tossed three regular rolls right next to where hers was being actively prepped. In my experience, that never would have happened a few years ago. Still delicious though.

Samantha Augustus

Very celiac friendly. The owners are super friendly and the food is fantastic!

Niyeti Shah

This place is heaven, for meat and non meat eaters! Im celiac and vegan and they took SUCH amazing care of us - M and Kaleb are so kind and wonderful, weve come back three times in ten days. We could not recommend more!!!

Kelsey Ray

My Husband and I rarely go out to eat, but this restaurant is worth every penny. Very knowledgeable servers who offer recommendations for every food allergy (I have Celiac- plenty of options). The food is incredible and comes in smaller shareable dishes. Make sure you order the Tahini Sundae to top off your experience, you won’t regret it!!

MJ Griego

Tons of gluten free options, a nooski classic. Gets very busy so expect a line. Wish there was more like it in the area

Marcos Almonte Perez

A true gem! Gluten free and dairy free options! Wonderful place for celiac to enjoy great food and drink pairings. Portions are small similar to tapas. The ambiance was just right!

Deirdre Morris

Excellent food and great service. As someone with celiac (gluten free), our server was great about what I could have (I didn't get the full run down of gf options but the chicken soup was great) and even warned me not to use the hoisin sauce on the table. Looking forward to returning in the future. Thank you!

Carol-lee Fisher

Stopped here for lunch on Saturday. Both of our hamburgers arrived burned black, the top of the bacon was black, and the bun was black. Sent it back and requested it again.... Medium rare on a gluten-free bun. The new one came only half burned black this time. This is a first for us. We have been enjoying fabulous food on this trip. We will not be back.

christine mcquilkin

This may have been the best salad we have ever eaten! The tacos with lime chicken were also amazing. *Everything* on the menu is gluten free except for a couple of item which were marked.

Becky Carlson

Tasty pizza, lots of options, excellent gluten free crust, and friendly service!

Rachel Wagner Lemblé

So many specialty options - vegan, gluten-free and vegetarian. Their bread was as delicious as Mom's homemade loaf. Perfection.

Courtney Antoci

Very delicious food! My group and I stumbled upon this gem by chance, and we’re so glad we did. The staff members were knowledgeable about the menu and assisted the vegan and gluten free guests, making wonderful accommodations. Our gluten free friend LOVED the Chicken Korma. We were all able to dine with confidence , knowing there was something special for everyone to enjoy. We will definitely be dining here again!

Ellie Dombrowski

The vegan poutine is fantastic! Good vegan and gluten free options!

Jeff Mackler

Fabulous. Pizza elevated. Great service. Beautiful decor. Just what we needed. Nice vegetarian options and gluten free.

Maddie DJ

Food was great last night, however we ordered two gluten-free pizza's and only received one, (the other was not gluten-free I do want to elaborate that we got everything we ordered) however we didn’t realize this until it was too late, and my brother with celiacs was in for a ride.

Talia Rubnitz

The best gluten free breakfast sandwich!!! In awe of the crispy cheese and maple chili crisp!! Will be back next time in town.

Mikey

The polenta with pork belly is one of my favorite things I’ve had in town. Gluten free and huge portion!

Libby

I loved the smoothies and gluten free baked goods. Lots of flavor and clean ingredients.

Charles Lanclos

Dennis Jones

The atmosphere is wonderful and they have a wide variety of delicious gluten-free choices on their menu.

Christopher Coombs

Bill Lacombe

Brad Byrd

Charles Barnes

Charles Yang