Lobster and pie

Small bistro-style seafood restaurant offers a cozy, intimate atmosphere with a laid-back, friendly vibe. Outdoor seating with parasols provides a quiet, breezy option for small groups. The space combines high-end look with homey comfort and attention to detail.

Lobster roll stands out with fresh Maine lobster and rich flavor. Other dishes like lobster mac and cheese and lobster scampi linguine offer solid variety and taste.

The dessert menu features a house-made Key Lime Pie that is perfectly tart and a chocolate waffle cake that stands out. Both desserts offer a delightful finish to the meal.

Small space with a river view and modern floral design creates a plush, inviting atmosphere. Live DJ plays upbeat music that supports conversation without overpowering. The vibe feels warm and cozy, blending refinement with relaxation.

Lobster tempura roll stands out as a key dish. The menu also features a Sakana lobster roll served alongside other seafood options like octopus and scallops.

Passion fruit pie stands out as a sweet finish here. It arrives after meals like sushi and dumplings, offering a tangy, tropical flavor that contrasts well with savory dishes.

Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.

Large portions of lobster roll stand out with better flavor than similar dishes. The lobster avocado toast and lobster salad offer great taste and freshness.

Key Lime pie offers a fresh, rich flavor. Banana cream pie also stands out among the dessert options.

Elegant dining space combines warm decor with luxurious atmosphere and live DJ music, creating a vibrant yet intimate setting. Guests enjoy top-tier steaks and seafood alongside expertly crafted cocktails, making it a standout for high-end dining experiences.

Steak and lobster come out cooked perfectly and full of flavor. Lobster bisque tastes flavorful without being heavy.

Key lime pie stands out as a signature dessert, often praised for its flavor. The cheesecake with blueberry compote also draws attention for its rich taste and texture.

Restaurant offers a beautiful interior with intimate, warm atmosphere and pleasant music at a comfortable volume. Space feels inviting and clean, with artistic touches like murals and fresh flowers. Guests enjoy a fine dining presentation that complements the overall elegant vibe.

Lobster empanadas come with a rich aioli sauce and stand out as a highlight. The menu also features lobster enchiladas paired with shrimp, offering a tasty twist on classic dishes.

Light and fluffy texture defines the key lime pie, paired with a delicious cookie crumble base. Lemon pie and charlotte pie also appear as favored options.

Half market, half restaurant space offers fresh seafood with a casual coastal vibe and covered outdoor patio cooled by ceiling fans. Atmosphere feels welcoming and lively, balancing laid-back comfort with a touch of sophistication. Live music and family-friendly touches add to the inviting energy.

Lobster dishes feature a heavily filled lobster quesadilla and a well-prepared lobster tail served with potatoes and asparagus. The lobster tail stands out for its quality and flavor.

A key lime pie stands out with its bright, tangy flavor. It pairs well with the brownie waffle for a sweet finish.

Cozy lodge-style space with Scottish heritage decor creates an intimate and warm atmosphere. Quiet and thoughtful vibe suits private dining and special occasions. Guests enjoy inventive, flavorful dishes paired with expertly selected wines in a setting that feels both comfortable and classy.

Fresh, full lobster flavor stands out in the main course, paired with a fluffy sabayon that complements it well. The lobster dish delivers a phenomenal taste experience.

Banoffee pie and trifle honor Gaelic traditions with rich, sweet flavors. The cheese and onion pie offers a thick, rich crust paired with tart, savory cheese and crème fraîche for a hearty start.

Restaurant offers a vibrant, stylish design with a high-end, calming atmosphere. Guests enjoy tableside preparation and valet parking, with private dining rooms opening to an outdoor terrace. The space balances elegance with lively energy, creating a memorable dining experience.

The lobster pot pie stands out with its smooth, rich sauce and comforting texture. It arrives deconstructed tableside, adding a unique touch to the dish.

Lobster pot pie stands out with its smooth, rich sauce and comforting texture. The dish often comes deconstructed tableside, adding a unique touch to the experience.

Greek restaurant offers an elegant atmosphere with beautiful indoor and outdoor patio spaces and a fresh fish market where diners select their own catch. The vibe is warm and lively, balancing festive energy without overwhelming. Guests enjoy Greek wines and crafted cocktails alongside authentic dishes like grilled halibut and baklava.

Lobster pasta stands out as a shared entree option, paired with other high-quality dishes like crab cake and oysters. The seafood offerings maintain a consistent level of quality throughout the menu.

Large slices of ice coconut pie come with coconut ice cream and serve four people. Other notable desserts include chocolate cake and butter cake.

Seafood restaurant offers fresh seafood boils with generous portions and easy preparation at home. Atmosphere feels chill and welcoming, suitable for casual gatherings or date nights. Staff provide clear cooking guidance and include thoughtful extras like sauces and table paper for convenience.

Lobster tails come fresh and are often included in seafood buckets packed with shrimp, crab, clams, scallops, potatoes, and corn. The lobster is phenomenal and adds great flavor to the steamed seafood feast.

Key Lime Pie stands out as a notable dessert here, often served for special occasions. Pies come as a nice bonus alongside other dishes like cornbread.

Small seafood spot in a converted industrial building offers a cool open-air patio that is dog friendly and low-key. The atmosphere feels cramped but comfy, with close tables and some kitchen noise blending into the vibe. Energy stays chill and fun, making it feel like a casual vacation setting.

Lobster rolls come with a modest size and a price on the higher side. They pair well with sides like broccolini and potatoes.

Key lime pie stands out with its tartness, smooth texture, and a crumbly crust that finishes the meal well.

Bakery offers wide pie selection with options for slices, halves, or whole pies. Atmosphere feels friendly and warm, attracting those who appreciate fresh, homemade taste. Pies range from savory to sweet, with standout flavors like pecan and Michigan 4 berry cheesecake.

Savory pies feature giant chunks of lobster with a perfect gravy and vegetables. The lobster hand pie stands out for its rich filling and balanced flavors.

Pies come in sweet and savory flavors with options like apple, key lime, and lobster. Hand pies stand out as a favorite, and the fair pricing matches the homemade taste and quality.

Huge venue with gorgeous, trendy decor and a cool, nostalgic vibe reminiscent of 90's New York. Atmosphere balances chic intimacy with an upbeat energy, supported by a great music playlist. Guests often seek reservations to experience the polished setting and refined ambiance.

Lobster caviar rolls feature buttery bread and plenty of lobster meat. Large, flavorful lobster frites and a wagyu French duck lobster roll add variety to the lobster offerings.

Hand-held apple pie stands out as a signature dessert. The Samoa sundae and apple pie offer distinct, memorable flavors.

Restaurant occupies an elegant second-floor space with amazing views of Michigan Avenue. Atmosphere feels funky and cool yet allows easy conversation without yelling. Offers masterfully made exotic cocktails and a lively bar with sports TVs.

Lobster roll stands out with fresh lobster and buttery toast. Lobster sushi also offers a tasty alternative.

Key lime pie offers a perfect balance of zestiness and sweetness. It stands out as an incredible dessert alongside the Prime Filet Mignon.

Seafood market specializes in fresh stone crabs and offers an interactive crab cracking experience with mallets included. Delivery and pickup service runs fast and on time, with impeccable packaging ensuring freshness. Premium prices reflect top-notch quality and convenience for seafood delicacies.

Fresh lobster arrives alongside crab legs and claws, all noted for their delicious flavor. The lobster stands out as a solid choice among the seafood options.

Key lime pie stands out with its fresh taste and secure packaging. It pairs well with seafood offerings like crab and lobster.

Waterfront restaurant offers spectacular marina and mountain views with a laid-back, lively vibe. Concrete structure creates a loud atmosphere where ordering happens at the counter. Known for fresh seafood and a community feel, it attracts families and casual diners alike.

Lobster rolls come with copious amounts of lobster and a great taste. The Lobster Loaded Fries offer a flavorful option with fries and sauce to die for.

Key lime pie stands out with its light and refreshing taste. It comes in a jar and as a bar, both offering an excellent dessert option.

Small seafood restaurant with cozy counter seating and a maritime-inspired vibe offers a relaxing atmosphere despite nearby traffic noise. Frequented for top-notch lobster rolls and casual outdoor seating, it blends charm with a casual, intimate dining experience.

Fresh lobster shines in the classic chilled Maine style and the butter-poached Connecticut twist rolls, served in toasted buns. The lobster mozzarella sticks and lobster grilled cheese with jalapeño slaw add flavorful variety.

Key lime pie stands out with its great flavor and delicious texture. It matches the quality of pies found in the Florida Keys.

American restaurant offers live jazz Thursdays and a din-lit atmosphere with indoor and outdoor seating. Cocktails stand out as best in Stamford, featuring drinks like espresso martinis and pineapple margaritas. The vibe is low key and welcoming, with a casual yet beautiful setting.

Shrimp and lobster linguini offers a rich, flavorful experience packed with fresh, succulent seafood. Pasta dishes like gnocchi and linguini highlight the perfectly cooked lobster and shrimp.

Meat pies here are hearty and delicious, capturing the classic Australian style. The Beef Onion and Gravy Meat Pie pairs well with cocktails and changes regularly to keep things interesting.

Historic pub with 19th-century interiors and a 150-year-old bar creates an authentic old New York vibe. Atmosphere shifts from quiet dining to lively, crowded bar with classic jukebox tunes and live music. Walls display photos of legendary bartenders, adding to the timeless local charm.

Lobster rolls come huge and rich, often paired with burgers or fish and chips. The lobster cob stands out as fantastic, and adding lobster to baked macaroni and cheese works very well.

Chicken pot pie stands out with a huge portion and incredible flavor. It pairs well with other menu items but shines on its own.

Seafood restaurant combines retro diner vibe with a fish market inside and a great patio outside. Atmosphere feels lively and a bit noisy, fitting the casual seafood market style. Comfortable booths invite diners, while a varied seafood selection stands out as a key feature.

Lobster rolls come in both Connecticut and Maine styles, with the lobster itself described as phenomenal and authentic. The rolls pair lobster with various sides like black beans, rice, and jalapeño poppers, though the brioche bun can be a bit dry.

Key lime pie stands out with a perfect balance and strong flavor. Other desserts like creme brulee and cappuccino pie also appear, but the key lime pie is the most notable.

Steak house offers a glamorous interior with dim lighting and a warm, classy atmosphere. Energy rises with occasional live music from a local marching band, while valet parking adds convenience. The cellar provides an intimate, cozy dining space distinct from the main room's livelier vibe.

Lobster appears in several dishes with tender lobster fritters that are juicy and flavorful. The lobster mac and cheese blends lobster, cheese, and macaroni perfectly, and the lobster tail served with filet mignon is very delicious.

Peanut Butter Banana Cream Pie stands out with its rich flavor and creamy texture. This dessert consistently impresses with its balanced sweetness and satisfying taste.

Crystal horse chandelier dominates a stunning interior with dramatic, glamorous decor. Live jazz music fills the space, creating a lively, high-energy atmosphere. Dim lighting and complimentary valet parking add to the upscale, memorable experience.

Tender, sweet lobster exceeds expectations with a discerning New England palate. Lobster mac & cheese stands out as rich and creamy, while the Australian lobster tails come out perfect.

Chocolate silk pie stands out with its rich, salted chocolate coffee flavor. The passion fruit sorbet pairs well and adds a bright, refreshing touch.

Small market with a cozy, charming atmosphere and a fresh farm food vibe. Shelves are beautifully organized and spotless, offering a unique selection of prepared meals and desserts. Quiet and inviting, it feels like a hidden gem with standout pot pies and comfort foods.

Lobster pot pies here contain very little lobster, mostly potatoes and vegetables. Prices hover around $34 to $35, but the seafood portion feels minimal and not worth the cost.

Pot pies feature tender meat and poultry, fresh vegetables, and a perfect crust. Mini pot pies offer a quick and easy option, with every variety tasting consistently delicious.

Elegant steakhouse with old world charm and a lively bar scene. Atmosphere feels crowded and loud, with some seating areas less refined. Features include complimentary valet parking and outdoor seating with heaters.

Lobster Thermidor stands out as the most notable entree, rich with flavor. The Lobster Mac n Cheese offers a creamy, satisfying twist. Black truffle shavings add deep umami to the lobster tail.

Coconut cream pie stands out with its light texture and delectable flavor. Key lime pie also offers a delicious option.

Wood-burning fireplace and old-school sophistication create a warm, inviting atmosphere with classic elegance and subtle modern touches. Large, comfortable tables fill a space that balances historic charm with contemporary updates. Cocktails and seafood dishes reflect thoughtful quality, enhancing a timeless, vibrant dining experience.

Fresh, meaty lobster appears in several dishes like the seafood tower and lobster with truffle sauce. The lobster bisque offers a rich, creamy option alongside perfectly prepared oysters and baked clams.

Huckleberry pie stands out with its unique flavor and is absolutely delicious. It pairs well with other dishes but shines on its own as a rare dessert choice.

Old-school steakhouse with warm wood decor and comfortable booths creates a timeless, historic atmosphere. The space feels spacious and maintains an authentic Old Florida vibe. Signature cocktails and world-class steaks complement the classic setting.

Lobster mac and cheese serves enough for sharing. The lobster bites appetizer has a great crust and sweet lobster inside. Fried lobster and chowder both taste delicious, with chowder perfectly seasoned. Lobster tails, including a rock lobster tail, offer distinct flavors.

Coconut cream pie stands out with its rich, custardy texture and strong coconut flavor. The key lime pie balances tartness and sweetness well, offering a refreshing finish.

Indian fusion restaurant combines modern elevated decor with a laid-back SoCal vibe. Atmosphere feels cozy yet exhilarating, with tasteful lighting and elegant furnishings. Specialty cocktails feature an Indian twist, complementing standout dishes like lamb biryani and paneer pot pie.

Lobster Moilee stands out with its rich, flavorful sauce. The lobster dishes consistently impress with their fresh, tender meat and bold spices.

Butter chicken pot pie stands out with its fusion flavor and perfect execution. Paneer pot pie offers a rich, out of this world taste experience.

Converted gas station hosts an upscale oyster bar with a stylish outdoor patio featuring misting fans and aquarium decor. Atmosphere stays relaxed and inviting, ideal for casual or date nights. Seating includes comfortable blankets and valet parking adds convenience.

Lobster rolls come with well toasted bread and fresh lobster. They look great and taste delicious.

Key lime pie stands out with a consistently good flavor. Desserts also include a notable Basque cake.

Bright, clean space with coastal decor and a tropical vibe creates a laid-back yet sophisticated atmosphere. Crowds and lively music contribute to a noisy, energetic environment. Regulars enjoy Key West style touches and inventive cocktails that stand out.

Warm lobster roll comes packed with crab and lobster on a perfectly toasted roll. Split lobster tail serves as a main dish, often paired with pollentas.

Creamy and perfectly balanced, the Key lime pie stands out with its tart flavor and fresh whipped cream topping. It arrives nicely cut and plated, with quick availability even without the usual 24-hour notice.