Spacious seating with warm wooden décor creates a cozy and relaxed atmosphere where anime and J-Pop play softly in the background. The space feels clean and peaceful, inviting for both quick lunches and casual dinners. Regulars enjoy the comfortable chairs and a vibe that blends modern touches with a homey feel.
Soup stands out with a thick, rich broth full of garlic and deep flavors. They serve soup separately from noodles to keep them from getting soggy, enhancing the overall taste experience.
Big Crab Inari Rice Ball features sweet tofu skin outside and spicy mayo crab with fish roe inside. Fried shrimp siu mai offers a crispy outside and juicy, tender inside without greasiness.
"The ramen portions here are surprisingly large for the price."
"The fried seafood is crispy outside and tender inside."
"This soup flavor is better than anywhere else."
Good to know
Happy hour deals are available with discounted drinks and appetizers.
Lunch specials run Monday to Friday, offering great value.
Parking is plentiful right in front of the restaurant.
Food court setting offers a clean, casual atmosphere with plenty of seating and self-serve water/tea. Korean dishes feature authentic flavors with a varied tofu soup selection and spicy cold noodles standing out. Pricing is affordable, and the place accepts credit cards, unlike other food court options.
Seafood tofu soup features a generous amount of clams and a flavorful broth. Most bowls come with side dishes and a good selection of banchan, making it a solid meal option.
Seafood dishes come with lightly flavored profiles, like the seafood tofu soup and seafood pancake. Grilled fish and deep-fried croaker fish add hearty options alongside spicy tofu soup combos.
Good to know
Omma Tofu House accepts credit cards for payment.
The tofu clam soup costs $15 and includes side dishes.
Expect a 15-minute wait for the beef tofu soup.
Restaurant offers Showa-style decor with a cozy, nostalgic vibe and authentic Japanese theme. Atmosphere stays relaxed and quiet at lunch, with a warm, homey feel that suits casual visits after work. Staff often present guests with gifts like fancy chopsticks, enhancing the welcoming experience.
Soup comes with perfectly chewy noodles and has a balanced saltiness that stands out from other ramen spots. It consistently hits the spot without overwhelming the palate.
Seafood here is fresh and free of any fishy smell. Skewers and shrimp come out delicious and well-prepared on the grill.
Good to know
The restaurant closes at 3 PM.
Parking is easy with plenty of plaza spaces available.
The restaurant offers yakitori grilled over real charcoal during lunchtime.
Steakhouse with classic decor and gas fireplaces creates a comfortable, old Hollywood vibe. Classy music plays softly, enhancing a pleasant, intimate atmosphere. Spacious seating includes private rooms and a bar area, attracting diners seeking fine dining in a refined setting.
French Onion Soup stands out with a rich, superb flavor that many find memorable. It pairs well with cheese bread and is a frequent must-order alongside other hearty dishes.
Seafood dishes like shrimp cocktail and shrimp scampi come fresh with well-balanced flavors. Scallops, salmon, and shrimp arrive hot and perfectly cooked, showing classic steakhouse quality.
Good to know
Reservations are recommended for large parties due to high demand.
Happy hour features half-price appetizers and drinks from 4-6pm on weekdays.
The Derby participates in the Dine Arcadia event, offering special menus.
Modern dining space combines unique decor with an open view kitchen featuring Asian and Mexican chefs. Atmosphere stays comfortable and clean, with family-friendly amenities like convertible high chairs and outdoor seating for pets. Small touches like a wishing jar and fortune sticks add lighthearted fun to the experience.
The soup features a bold, aromatic broth with floral and herbal notes and tender white fish. It balances sour and spicy flavors without overwhelming heat, while Sichuan peppercorns add a numbing, electric sensation.
Fish here is very fresh, juicy and tender. Sauerkraut fish stands out with layers of flavor and a spicy knob, while pickled fish offers an authentic taste.
Good to know
Parking can be difficult to find on Friday nights.
Children's meals are available for $4.99 and are kid-friendly.
Expect a lively atmosphere with full tables during lunch hours.
Spacious dining area with luxurious decor and an amazing ceiling creates an elegant and comfortable atmosphere. The place fills with noise and crowds, especially during gatherings, offering a festive vibe suitable for celebrations. A fresh seafood pool adds a distinctive touch to the setting.
Six soup bases include mushroom, Tom Yum Goong, and fish maw chicken. The lamb soup stands out as delicious and creative. Fish and Tom Yum soup bases offer a comforting, rich, and mellow flavor.
Fresh seafood and meats come perfectly cooked in a hot pot with flavorful bases like fish and Tom Yum soup. The calamari paste and fish paste offer a great taste without being overly fishy, making the seafood experience comforting and satisfying.
Good to know
Most dim sum costs $5.39 on weekdays.
The restaurant has transformed into a self-service hot pot place.
Our group of 10 paid $29 per person for the hot pot deal.
Cafeteria-style udon restaurant with freshly made noodles visible during service and a customizable toppings bar. Interior features Japanese-style artwork and open seating that facilitates movement. Atmosphere varies from clean and pleasant to occasionally uncomfortably warm due to ventilation issues.
Soup offers a clean and deep flavor with chewy noodles and no oily taste. Tanenuki stays crispy in the soup, which is served at the perfect temperature.
Shrimp tempura comes crispy and pairs well with sauce. Size varies, sometimes small like a pinky, which can affect the experience.
Good to know
The restaurant has a self-serve system for utensils and water.
The location is spacious and clean.
The portions are generous, providing good value for the price.
Spacious dining area with retro-style decor creates a nostalgic atmosphere that feels cozy despite some noisy moments. The place attracts those seeking authentic Cantonese dim sum and affordable prices in a casual setting. Conversation is best in the main dining room due to challenging acoustics in side areas.
Wonton noodle soup features small wontons with flavorful broth and noodles cooked to the perfect texture. Sweet corn and minced chicken soup offers a rich, tasty option alongside duck and BBQ pork noodle soup.
Seafood shines in dishes like lobster with ginger and scallions and walnut shrimp. Shrimp appears in several forms, including crispy shrimp rolls wrapped in steamed rice crepe and in the Har Gow dumplings.
Good to know
The restaurant has a spacious parking lot with easy access.
Prices are very affordable, and portions are large for good value.
They serve both family-size meals and personal plates.
Spacious dining area with bistro-style seating and a live BBQ station highlights the setup. The atmosphere is family-friendly but can be noisy due to close table spacing. Parking is available in the back, adding convenience.
Soup dumplings stand out with rich broth inside. Wonton lacks shrimp, so no shell for soup. Hot and sour soup tastes average.
Shrimp dishes often come with red onions and vegetables like pumpkin and snow peas. Fish appears in dumplings and in a black bean preparation.
Good to know
Parking is in the back, accessible by turning onto Duarte from Baldwin.
Last call is at 9:15 pm, and the restaurant closes at 9:30 pm.
I found no wait for a table when I arrived for lunch.
Cozy, family-owned Thai restaurant with traditional décor and vibrant colors creates a welcoming, home-like atmosphere. Spacious interior stays quiet enough for conversation, complemented by foosball and free WiFi for entertainment. Regulars appreciate the authentic vibe and relaxed energy.
Soups feature rich curry coconut and beef bone broth bases with balanced spices. Options include smooth, slightly spicy varieties and customizable choices on request.
Shrimp cake features a crispy shell and chewy shrimp inside, making it good for sharing. Fried fish bites come in generous portions, and seafood soup includes fresh ingredients with perfectly cooked noodles.
Good to know
Parking is available in the back of the restaurant.
The Monday to Friday lunch special at $12 is budget-friendly.
There's also daily special menus for 10 dollars.
Wood interiors create a relaxed, nostalgic vibe with a hibachi chef show featuring flips and flaming onion rings. The atmosphere shifts from quiet and uncrowded in the afternoon to lively and friendly later on. Teppanyaki cooking performances add an entertaining, interactive element to the dining experience.
Miso soup comes with meals and tastes extremely tasty. It often appears alongside salad and main dishes like filet mignon with shrimp.
Fresh fish gets prepped right in front of you, making the seafood feel very immediate and real. The fish tastes delicious, and the menu includes fried rice, shrimp, steak, and chicken to fill your plate.
Good to know
Reservations are required 48 hours in advance to sit at the bar.
Expect a 45-minute wait for dining, but only 20 minutes at the bar.
Prices for entrees can reach $57 for a teppanyaki meal.
Small space with wooden interior and minimalist Japanese décor creates an authentic izakaya vibe. Atmosphere stays quiet and elegant, ideal for dates or calm meals. Guests enjoy fresh sushi and sashimi alongside thoughtful touches like edamame and stone pot udon.
Lunch specials come with miso soup alongside salad and rice. Sushi omakase includes fresh ground wasabi and miso soup.
Fresh seafood shines in the Omakase presentation with melt-in-your-mouth nigiri and sashimi. Rolls like the Bscr and special tempura shrimp roll offer generous portions packed with texture and flavor.
Good to know
Maki & Sushi offers 8 pieces of sushi for just over $10.
Lunch specials include two items under $16, salad, rice, and miso soup.
Expect a 10-minute wait for dinner on weekdays.
Spacious dining area with modern decor and high headroom creates a calm, soothing atmosphere. Family-friendly setting includes private rooms and special tableware for kids. The vibe balances clean, cozy, and vibrant elements, making it suitable for gatherings.
Soups here include a mushroom soup and a lamb soup that stand out. The oat noodles with fish soup offer a light, comforting option that kids enjoy.
Sauerkraut fish offers a slightly spicy kick without being too sour. The oat noodles with fish soup are light and refreshing, enjoyed by kids and adults alike.
Good to know
Parking is available in the structure by Macy’s, and you can take the escalator up to find the restaurant next to HaiDiLao hot pot.
The wait time was less than 5 minutes on Saturday night.
The host warned us that ordering the duck might result in a longer wait for it to be served.
Upscale Shanghainese restaurant with traditional decor and comfortable seating creates a classy atmosphere suited for hearty, family-style meals. The environment is clean and tidy but can be noisy even when not full. Servers speak Shanghainese, adding to the authentic vibe.
Crispy fish stands out with its freshly fried texture and excellent crunch. Shrimp fried dough sticks use an innovative method, and pickled prune fried fish offers a unique flavor that works well.
Good to know
Reservations are recommended for special occasions to ensure seating.
Parking is available in the back of the restaurant.
Paying cash gives you a 5% discount on your bill.
Small, cozy Chinese restaurant with 1970s decor and old Shanghai items creates a pleasant, unpretentious atmosphere. The environment stays quiet and clean, offering a lively yet chill vibe that suits authentic Shanghainese home-cooking.
Dumplings like the crab pork soup dumpling and Mini pork wonton pack a rich, umami-filled broth inside. Noodle soups offer a warm, flavorful option, especially on cold nights.
Fish dishes come tender and pair well with rice. Wontons feature juicy pork and shrimp fillings, while options like pine nuts sweet and sour fish and Shanghai style smoked fish add variety.
Good to know
Auntie Qiu Kitchen is closed on Tuesdays.
Parking is plentiful in the lot next to the restaurant.
Some menu items may be sold out during dinner hours.
Cantonese restaurant offers large portions and affordable prices with a lively atmosphere typical of traditional Chinese eateries. Busy during peak hours, it serves authentic dishes like curry beef brisket and pan-fried crispy noodles. Cash is preferred due to a surcharge on card payments, and wait times can be long.
Free soup is available in person. The house special soup cooks for hours and has a holistic flavor. Wonton soup contains a few broccoli spears but is very salty and not worth the $12 price.
Deep fried squid with spicy salt and mixed seafood with bean curd hot pot stand out. Fried fish filet and Singapore noodles appear often and draw attention for their soft texture and popular appeal.
Good to know
They only accept cash or charge a 50-cent fee for card payments.
Credit card payments incur a 5% surcharge.
Expect long wait times during peak hours, especially for takeout.
Small dining space with about 10 tables creates a cozy atmosphere. Kitchen noise is present but the overall environment stays not too noisy. Known for exceptional dumplings including lamb and soup varieties, it offers reasonable prices and avoids MSG in its dishes.
Soups feature tender meat and perfectly bouncy noodles in the beef noodle soup, while the braised beef soup offers a rich, tasty broth. Wonton soup and seafood noodle soup include delicate fish and dumplings, creating satisfying meals.
Pan-fried fish dumplings come fresh and flavorful. The seafood noodle soup combines fish and noodles well, while shrimp fried rice and noodles add variety. Wontons with shrimp, pork, and egg are juicy and well seasoned.
Good to know
Parking is available in a large lot behind the restaurant.
Expect a wait time during peak hours, especially on weekends.
Most dishes are shareable and serve 2-3 people.