Small family-owned Asian restaurant offers a trendy, relaxed vibe with tasteful décor and a quiet, pleasant atmosphere. Space is clean and compact, suited for take-out or casual dining. Menu features a wide selection of boba drinks alongside generous portions of flavorful dishes.
Filet mignon here stands out for its high quality, rivaling cuts from upscale steak spots. It pairs well with garlic noodles, creating a satisfying combo that earns consistent praise.
Orange chicken stands out with crispy white meat and a sauce that really pops. Garlic noodles and rice served with the chicken are fresh and complement the dish well.
"I thought the orange chicken Chinese food was the best I ever had."
"The filet mignon and garlic noodles really hit the spot."
Good to know
The restaurant closes at 9 PM, so plan your visit accordingly.
Expect a slight wait during peak hours, especially on weekends.
The portions are large, often enough for two people to share.
Dim sum restaurant with banquet-style seating and a retro Chinatown vibe offers a spacious interior suited for large groups. Atmosphere ranges from family-style dining with lively energy to quieter, more rushed moments. Dim sum carts and traditional decor add to the authentic experience.
Sizzling filet mignon arrives tender and melt-in-your-mouth, served with black pepper sauce. It stays hot and sizzling when brought to the table.
Dim sum features delicious dumplings and affordable prices. The spicy chili with hot mustard adds bold flavor to the dishes.
"The Chinese food's honey garlic pork chop is crispy and aromatic."
"The sizzling Filet Mignon is tender and melts in your mouth."
Good to know
Visiting on weekends offers a busy yet tasty dim sum experience with trolley carts to choose from.
During the Mid Autumn Festival 2024 on September 17, the restaurant encourages celebrating and enjoying their dishes.
Parking can fill up quickly during lunch hours.
Bright interior with classic Chinese design and glass dividers creates an energetic, lively atmosphere. Crowded and loud, it suits groups who enjoy a bustling environment. Large parking lot supports family gatherings and big parties.
Vietnamese style filet mignon comes tender and flavorful. It appears in stir fry dishes and pairs well with other items like lobster and orange peel beef.
Offers authentic Cantonese food with dishes like beef chow fun featuring smoky, charred wok flavor and tender beef. The menu includes fantastic Cantonese-style Chinese food with well-prepared classics.
"The Chinese Food's beef brisket is super tender and generously portioned."
"The filet mignon was tender and delicious."
Good to know
Reservations are recommended as the restaurant can get very busy.
Some dishes need to be ordered at least one day in advance.
A 12% mandatory tip is added to the bill.
Restaurant offers modern, clean decor with a calm, fancy atmosphere and quiet early hours. Seating includes booths and many tables set with forks and spoons despite serving Cantonese cuisine. The vibe supports easy conversation with suitable background music.
Filet mignon comes as cubes with mushrooms in a black pepper sauce. It appears on the menu in a French style preparation and also paired with mushrooms in pepper sauce.
Hong Kong-style Cantonese dishes stand out here with Mongolian Beef cooked perfectly in a savory sauce. The chow mein and pan fried combination egg noodle are also highlights among the entrees.
"I've never had better Chinese food; it's all so delicious and fresh."
"The filet mignon with mushroom in black pepper sauce is divine."
Good to know
Parking can be difficult during lunchtime.
The restaurant offers a lunch special that is a good value.
Reservations can be made through Google Maps.
Spacious interior with traditional Chinese decoration and large fish tanks creates a simple, no-frills atmosphere. Casual and family-friendly vibe suits groups enjoying seafood together. Late hours and complimentary snacks add to the welcoming environment.
Juicy and delicious filet mignon stands out with a Cantonese-style twist. Sizzling presentation adds to the appeal.
Banquet-style Cantonese dishes feature crispy Peking duck, authentic orange chicken, and rich stewed beef hot pot. Seafood and fried rice come in generous portions meant for sharing, with flavors that evoke classic Hong Kong vibes.
"The Chinese food portions are generous and perfect for sharing."
"The filet mignon here is so juicy and tender."
Good to know
Parking is street parking, so give enough time to find a spot.
The restroom is not well-maintained and feels like a public facility.
Expect to pay extra for plain white rice with your meal.
Restaurant blends old-school Hong Kong aesthetic with modern finishes and bold red lighting that mimic bustling city streets. Atmosphere stays casual and relaxing with a clean environment and spacious layout. Authentic Cantonese barbecue and classic dishes draw diners seeking genuine Hong Kong flavors.
Filet mignon comes out very tender and cooked perfectly. The House Special Filet Mignon Cubes are juicy and served with a flavorful house sauce.
Cantonese dishes shine with authentic barbecue and flavor-packed beef chow fun featuring flat noodles in soy sauce. The HK style congee and dim sums offer classic tastes, while the homemade spicy sauce adds a nice kick to the chow fun.
"The pork chop and eggplant hot pot with rice were delicious."
"The filet mignon here is so tender and juicy."
Good to know
Free parking is available in the plaza for restaurant patrons.
Expect small plate servings, which may not be enough for larger groups.
Prices for dishes range from $20.00 to $30.00 per plate.
Small, family-run Chinese restaurant with budget-friendly prices and large, generous portions. Atmosphere is casual and unpretentious, with dated furniture and simple decor. Known for fresh, well-seasoned lobster and customizable dishes that suit individual tastes.
Spicy filet mignon offers tender meat with a very tasteful profile. House Special Filet Mignon serves a generous portion but can be chewy for some.
Kung pao chicken stands out on the menu. The shopkeeper speaks Cantonese during lunch, adding to the authentic vibe.
"The spicy filet mignon was tender and tasteful."
"The lobster at this Chinese food spot was the best dish I had."
Good to know
Reservations are recommended for popular dishes like lobster, as they run out quickly.
The restaurant offers customization of dishes to suit dietary preferences.
Prices are reasonable, making it budget-friendly for families.
Spacious dining halls with ample seating and private rooms create a setting that echoes casual Hong Kong cafes. Bright lighting and lively noise levels fill the air, with authentic Cantonese dishes served amid a bustling, energetic atmosphere. Large tables and diverse menu options accommodate families and groups comfortably.
French style filet mignon stands out with its exquisite mushrooms. Cubed filet mignon tends to be average and less memorable.
Menu features a wide range of Cantonese dishes including HK cafe style food, Chinese BBQ platters, roast pig, and Peking duck. Congee is freshly made with a rich mix of ingredients, paired well with youtiao, reflecting authentic HK cafe and Cantonese BBQ flavors.
"I loved their authentic Cantonese food, especially the wok hei flavor."
"The French style filet mignon was one of the recommended dishes."
Good to know
Reservations are recommended for special dishes that need to be pre-ordered 1-2 days in advance.
Happy hour specials run from 3pm to 5pm on Sundays.
Expect to queue during peak meal times, especially on weekends.
Spacious dining area features modern decor, a huge fish tank, and a robot server that adds a unique touch. Atmosphere stays family-friendly and chill, with noise levels rising when large groups arrive. Seating includes comfortable booths and an open entrance with a bar, creating a relaxed vibe.
Tender texture and rich, savory glaze define the French Style Filet Mignon here. It blends Eastern and Western culinary traditions with a flavorful finish that melts in your mouth.
Black bean beef chow fun and honey walnut shrimp stand out with authentic flavors. Cantonese-style dishes mix with Sichuan favorites like Mapo tofu and Kung Pao shrimp. Honey garlic sesame chicken wings add a sweet and savory touch.
"I found this place to be a great spot for authentic Cantonese food."
"The French Style Filet Mignon was tender with a rich, savory glaze."
Good to know
The restaurant only offers takeout service.
Reservations aren't accepted at this restaurant.
The restaurant adds a 20% service charge automatically to your check.
Spacious, modern restaurant with Hong Kong-style decor and bright lighting creates a clean, inviting atmosphere. It offers both a lively main room and a quiet private room suitable for groups. The vibe suits casual dining with friends and family, reflecting an authentic Asian dining experience.
Filet mignon comes out very tender with a slight bounce and rich flavor. It pairs well with fried rice and works great in sizzling plates or stir-fried dishes.
Sautéed gai lan and egg tofu stand out with fresh, crisp flavors. Staples include Beef Chow Fun, Seafood Congee, and Kung Pao chicken, all matching classic Cantonese tastes.
"The Chinese food, especially the beef chow fun, had amazing wok-hei."
"The filet mignon here is so tender and flavorful."
Good to know
The cafe opens at 9:15am, so plan your visit accordingly.
Parking is free in the shared lot, making it convenient for diners.
There is a 20% discount available before 10:00 AM and a 10% discount before 11:00 PM.