Small space offers an upscale yet cozy vibe with K-pop background music setting a warm tone. A5 wagyu ribeye shines with yakisuki grilling and egg wash dip, while a self-serve bar adds variety with sides and drinks. Tables seat four, perfect for intimate meals with friends.
A5 wagyu ribeye stands out with traditional yakisuki grilling and a unique egg wash dip. Specialty dishes include A5 wagyu tartare with caviar and an uni toro bowl, showcasing top notch wagyu quality.
"The A5 Wagyu here is rich, fatty, and absolutely delicious."
"The sashimi here is fresh, plump, and melts in your mouth."
"The A5 wagyu steak here is rich and fatty, truly delicious."
Good to know
Reservations are recommended on weekends due to high demand.
Expect long wait times during peak hours, especially on weekends.
The all-you-can-eat sukiyaki option costs $88 per person.
Large space with modern decor and warm glowing panels sets a high-energy vibe. Guests enjoy a DIY boba bar and arcade games, adding playful fun. Wagyu steak shines with A5 Miyazaki cuts and friendly staff help with cooking, making it a top spot for steak lovers.
Wagyu steak features real A5 Miyazaki cuts like short rib and ribeye, plus beef tongue and wagyu nigiri. Friendly staff assist with cooking, and the high-quality wagyu and salmon stand out.
Good to know
Reservations are recommended, especially for special events like birthdays.
Expect a $100 per person average bill for dining.
They offer unique ice creamsicles in ube or honeydew flavors for celebrations.
Self-serve refrigerated skewers and hands-on grilling create an interactive dining experience. A5 wagyu offers tender texture and rich flavor, with options like black pepper wagyu and rib fingers. Cozy, lively space with low seating and energetic music suits gatherings and chats.
A5 wagyu stands out with its tender texture and rich flavor. Skewers include black pepper wagyu and wagyu rib fingers, all fresh and affordable.
Good to know
The restaurant is open until 2am for late-night snacks.
The skewers cost $1 each, with discounts available late at night.
They have karaoke at the restaurant for added fun.
Korean barbecue shines with 14-Day Dry-Aged Ribeye that melts in your mouth. Family-friendly with high chairs and kids' plates makes it easy for all ages. Cozy, quiet lunch vibe and discreet vents keep the air fresh and inviting.
Steak here features a 14-Day Dry-Aged Ribeye with a subtle nutty and milky flavor that stays tender and juicy. The Ribeye Cap, known as the most tender part, practically melts in your mouth.
Good to know
Reservations are highly recommended to avoid long wait times.
Parking can be challenging, especially during peak hours.
Combo prices start at $60, requiring at least two meat orders.
Korean barbecue offers high-quality all-you-can-eat meat in a relaxed atmosphere with better ventilation. Marinated flat iron steak and la kalbi are super tender and perfectly seasoned. Good value and less chaotic, ideal for large parties and casual dining.
Marinated flat iron steak and la kalbi come out super tender and perfectly seasoned without being too sweet or salty. Premium tier offers unlimited prime beef tongue and snow flower steak, all fresh and high quality.
Good to know
Lunch special is available every day from 11:30 am to 3 pm for $24.99.
All-you-can-eat BBQ costs $29.99 with a two-hour time limit.
Parking is limited and somewhat chaotic; carpooling is recommended for groups.
Korean barbecue offers classy cuts like ribeye and brisket in a lively, festive atmosphere that feels like Seoul. Grills have uneven heat but smoke vents keep air clear. Music is loud, making conversation tough but vibe stays casual and comfortable.
Beef combos offer a variety of cuts like ribeye, brisket, short rib, and tongue. The boneless ribeye steak stands out among the meats but is not the main draw. Options serve 2-3 people and include soup and appetizers.
Good to know
Happy hour offers 50% off large beers and appetizers on late Friday nights.
Parking can be difficult in the shared lot, especially during busy hours.
All meals include unlimited banchan, rice, and a choice of soup or salad.
Korean barbecue shines with buttery short rib steak and fresh cuts like rib eye and brisket. Spacious seating and a self-serve meat bar make group dining easy. Lively music and excellent ventilation create a relaxed, welcoming vibe.
Short rib steak offers a buttery texture and solid quality. The menu features fresh rib, boneless rib, beef tongue, brisket, marinated LA beef rib, and rib eye cuts.
Good to know
Show your ID to eat for free on your birthday.
Lunch special priced at $19.99 is available from 11:30am to 4pm.
Lunch happy hour offers affordable deals every day.
Spacious spot with interactive grilling and neon signs sets a lively mood. Filet mignon shines with herb garlic butter, while wagyu NY strip offers tender seasoning. Clean air and visible kitchen keep the vibe fresh and fun.
Filet mignon comes with a heart-shaped herb garlic butter that adds rich flavor. The wagyu NY strip and seasoned beef belly stand out for tenderness and seasoning.
Good to know
88Q's grand opening is scheduled for January 2024, with a soft opening promotion offering 15% off Set Menus B and C from Monday to Thursday.
The wait during peak meal times can be long, so I recommend making a reservation.
There is a 90-minute limit on the dining time.
Small dining space buzzes with night market style energy and authentic Taiwanese flavors. Sizzling steaks offer great texture and come with free soup and iced tea. Prices stay reasonable, making it a lively spot for traditional tastes.
Sizzling steaks come in authentic Taiwanese night market style with great texture and delicious meat. Meals often include free soup and iced tea, served with knives and forks for easy eating.
Good to know
Finding parking space is difficult, so plan ahead.
Expect a 20-30 minute wait for to-go orders.
In-person wait times can reach 1 hour by 5:30 PM.
Restaurant offers authentic Cantonese barbecue in a casual, spacious setting with bold red lighting. Filet mignon is tender and juicy, enhanced by a black pepper sauce that adds sweet and peppery notes. Atmosphere blends old-school Hong Kong style with modern touches for a relaxing meal.
Filet mignon stands out with its tender and juicy cubes cooked perfectly. The black pepper sauce adds a peppery and sweet flavor that enhances each bite.
Good to know
Free parking is available in the plaza for restaurant patrons.
Expect small plate servings, which may not be enough for larger groups.
Prices for dishes range from $20.00 to $30.00 per plate.