Small space with upscale yet cozy ambiance and K-pop background music creates a warm, inviting atmosphere. Self-serve bar offers varied sides, drinks, and ice cream, enhancing the dining experience. Tables mainly seat up to four, making it suited for intimate meals with friends.
Everything is unlimited, including sushi, wagyu sushi, handrolls, and milk tea. A self-serve wagyu rice bowl station offers two types of curry, all with bottomless servings.
Variety and quality stand out with the buffet. The all you can eat chuck eye wagyu offers impressive wagyu beef at a higher price point.
"The A5 Wagyu here is rich, fatty, and absolutely delicious."
"The sashimi here is fresh, plump, and melts in your mouth."
"The bottomless A5 wagyu ribeye was cooked to perfection."
Good to know
Reservations are recommended on weekends due to high demand.
Expect long wait times during peak hours, especially on weekends.
The all-you-can-eat sukiyaki option costs $88 per person.
Korean barbecue spot with relaxed atmosphere and better ventilation than typical places. It serves high-quality all-you-can-eat meat with an easy-to-understand menu and offers good value for money. The environment is less chaotic, making it suitable for large parties and casual dining.
Good to know
Lunch special is available every day from 11:30 am to 3 pm for $24.99.
All-you-can-eat BBQ costs $29.99 with a two-hour time limit.
Parking is limited and somewhat chaotic; carpooling is recommended for groups.
Large space with modern decor and warm glowing panels creates a high-energy vibe. Guests enjoy DIY boba bar and arcade games while waiting, adding a playful touch. Tables feature mounted screens for easy group ordering, enhancing the interactive experience.
Unlimited refills come with a DIY boba bar and an unlimited tea bar featuring milk teas. Several cuts of A5 Wagyu like Short Rib, Striploin, and Ribeye are available with unlimited servings.
Food selection includes buffet-style sides and a wide variety of drink options. Seating near the sauces, sides, and rice buffet adds convenience.
Good to know
Reservations are recommended, especially for special events like birthdays.
Expect a $100 per person average bill for dining.
They offer unique ice creamsicles in ube or honeydew flavors for celebrations.
Korean barbecue restaurant with a self-serve meat bar and spacious seating accommodates groups comfortably. The atmosphere is lively but relaxed, featuring excellent ventilation and high-energy music. Clean, modern design supports a welcoming vibe without feeling rushed.
Lunch offers all you can eat options starting at $19.99 with a self-serve bar featuring endless marinated meats and various hot and cold dishes. The menu includes marinated chicken and soy marinated brisket tacos topped with savory banchan.
Marinated meats come ready to eat, so there's no wait for cooking. The buffet features marinated chicken, soy marinated brisket tacos, and savory banchan, all for lunch prices starting at $19.99.
Good to know
Show your ID to eat for free on your birthday.
Lunch special priced at $19.99 is available from 11:30am to 4pm.
Lunch happy hour offers affordable deals every day.
Large, bright space hosts lively, fun atmosphere with all-you-can-eat shabu shabu and high-quality meat options. Crowds create a noisy environment, often requiring reservations due to popularity. Variety includes rotating ice cream flavors and Japanese curry, enhancing the dining experience.
Cheap and bottomless drink selection includes craft fountain sodas. Self-serve stations offer unlimited toppings and refills, making it a solid choice for dinner with unlimited drinks.
Good to know
Reservations are required, especially on weekends, to avoid being turned away.
The restaurant charges an 18% service fee on all bills.
Seniors over 65 receive a 20% discount on their meals.
Small space with traditional Chinese hot pot decor and tight seating creates a personal but cozy setting. Lighting stays on the darker side, while classic music plays softly in the background. Outdoor seating and a sauce station add variety to the experience.
Unlimited green onions, garlic, and cilantro are available for free refills.
Buffet offers a pick-your-own style with meat, noodles, appetizers, and drinks. No hidden charges cover all sauces, snacks, and some drinks. Food service stays efficient and quick throughout.
Good to know
I paid $19.99 for the AYCE lunch and had no complaints.
There were plenty of free parking spaces available.
The restaurant was often full at lunchtime and there was a queue.
Small, clean space fills with loud, cheerful energy as groups enjoy meals together. Affordable pricing pairs with top-quality Korean BBQ, including standout brisket and marinated short ribs. Free ice cream after meals adds a simple, welcoming touch.
Good to know
The restaurant changed from charging per serving to an all-you-can-eat model.
There are two menu prices: $26.99 for lunch and $34.99 for dinner.
Visiting early on weekends helps avoid the crowd.
Spacious restaurant with cyber-retro decor and bright neon signs creates a lively, modern atmosphere. Tables feature interactive grilling with strong air suction systems keeping the space smoke-free. Music and visible kitchen add to the fun, clean vibe suitable for groups and intimate gatherings.
Good to know
88Q's grand opening is scheduled for January 2024, with a soft opening promotion offering 15% off Set Menus B and C from Monday to Thursday.
The wait during peak meal times can be long, so I recommend making a reservation.
There is a 90-minute limit on the dining time.
Narrow space with booth seating and self-serve meat bar creates a busy, smoky atmosphere. Loud music and grilling sounds fill the air, making conversation challenging. Family groups and sports on TV add to the energetic, casual vibe.
Lunch offers an unbeatable price for all you can eat. Menu includes rice paper and unlimited salad, items not common at pricier spots.
Good to know
An 18% gratuity is automatically added for parties of five or more.
The restaurant allows only 90 minutes to enjoy your meal.
Expect to wait about an hour for a table during peak times.