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New Yorkers 1st Choice
Guide to Rowland Heights

Seafood and fish spots

Fresh fish that tastes like it came from the water rather than a freezer bag.

Based on 739 Opinions
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01
Boston Lobster Seafood Restaurant粤唯鲜 image 1
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Seafood restaurant with casual dining area and spacious seating including large tables for groups. Atmosphere blends old school decor with a clean, well-maintained interior. Known for house special lobster and popular lunch specials, it draws steady crowds requiring reservations.

Freshness stands out with shrimp and lobster cooked to perfection. Dishes like clams with basil and crispy fried whole fish highlight the seafood variety and flavor.

Steamed fish comes out very fresh and flavorful. Crispy fried whole fish offers a satisfying crunch alongside dishes like basil clams and salt and pepper prawns.

People are saying

"The seafood here is so fresh, especially the lobster."

"The steamed fish here is delicious and very fresh."

Good to know

1

Reservations are highly recommended due to the restaurant's popularity.

2

Expect a 25-40 minute wait during peak hours, especially on weekends.

3

The lunch special offers great value and is available even on weekends.

02
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Korean restaurant offers homey atmosphere with Kpop and Kdramas playing on TVs. Spacious and clean setting supports a relaxing vibe. Known for flavorful tofu soups and Galbi, it draws those seeking authentic Korean cuisine.

Seafood dishes feature tofu soups loaded with shrimp, oysters, and clams that balance flavor without excess salt. The spicy seafood tofu soup and tofu claypot with clams stand out for their heat and richness.

Fish comes with a light fry and a good taste. It pairs well with dishes like mul naeng myeon and marinated pork.

People are saying

"The seafood tofu soup was flavorful and served piping hot."

Good to know

1

A meal for two costs around $100.

2

The galbi is $32 for 12 pieces and does not include rice or sides.

3

All food comes with complimentary side dishes.

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Dry pot style defines the dining experience with generous portions and affordable prices. The atmosphere stays clean and comfortable, attracting those who enjoy authentic Mala flavors and a variety of protein and add-on selections.

Grilled fish stands out with its extra spicy flavor and fragrant taste, though portions are small. Shrimp offers a better option than roast fish, which is less favored compared to other spots.

Grilled fish stands out with its extra spicy flavor and fragrant aroma. The fish filet pairs well with added vegetables in the dry pot, though the portion size tends to be small.

People are saying

"I found the grilled seafood to be especially delicious and fragrant."

"I found the grilled fish to be especially flavorful."

Good to know

1

Small orders are suitable for two people to share.

2

A bowl of rice costs $1.99.

3

The portions are generous and great for sharing.

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Self-serve refrigerated skewers and hands-on grilling create an interactive dining experience. The space feels cozy and lively with low seating that some find unusual. Music adds energy, making it suitable for gatherings and chats.

Skewers include a wide range of seafood and organ meats alongside vegetables. Cold dishes like marinated clams and garlic oysters come quickly and offer strong flavors with sauces.

Cold dishes include fish skin and spicy clam. Options cover a wide range of meats, fish, and vegetables. Fish selections offer both crispy textures and whole shrimp or fish on skewers.

People are saying

"Alex, our server, was friendly and explained everything thoroughly."

"The fish here is great, and the service is top-notch."

Good to know

1

The restaurant is open until 2am for late-night snacks.

2

The skewers cost $1 each, with discounts available late at night.

3

They have karaoke at the restaurant for added fun.

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Small dining space offers a strong night market style atmosphere with authentic Taiwanese flavors. The place draws crowds early, leading to long wait times and reasonable prices for dishes like sizzling steaks and bentos. The energy feels lively and focused on delivering traditional tastes.

Menu includes a combo with sizzling beef and fish served with soup and a drink under $30. Fried shrimp appears alongside basil popcorn chicken as popular choices.

Sizzling fish fillet steak stands out with a solid B+ taste rating. Combos include sizzling beef and fish served with soup and a drink for under $30.

People are saying

"I loved the sizzling fish fillet steak with its great texture."

"I craved that Taiwanese style sizzling steak with black pepper sauce."

Good to know

1

Finding parking space is difficult, so plan ahead.

2

Expect a 20-30 minute wait for to-go orders.

3

In-person wait times can reach 1 hour by 5:30 PM.

06
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Spacious restaurant with unique decor and a cozy, elegant atmosphere. Offers authentic Chengdu flavors with a variety of spicy options and affordable prices. Environment feels clean and comfortable, suitable for family dining.

Seafood dishes feature fresh ingredients and a rich broth in the clay pot. Live bullfrog and fish appear in the fish soup and steamed fish. Grilled fish, squid, and fish skin also appear on the menu.

Grilled fish and squid come out delicious with notable dishes like fish soup and steamed fish featuring live bullfrog and fish. Fish skin and chopped pepper fish head also stand out, while pickled fish tastes average.

People are saying

"The seafood clay pot was packed with fresh ingredients and rich broth."

"The grilled fish and squid were delicious."

Good to know

1

Lo's Chili House is closed from 3 to 4 pm, Monday to Friday.

2

Parking in this plaza can be difficult on weekends.

3

The prices at Lo's Chili House are very reasonable.

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辣椒佬 地道湖南菜 Uncle Chili image 1
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Bright, modern interior with cozy ambiance and fun vibe sets a welcoming tone. Bold, authentic Sichuan and Hunan cuisine offers generous portions with a spicy, slightly refined flavor profile. Music and elegant decor with flower baskets add to the lively yet polished atmosphere.

Grilled fish stands out with its freshness and a perfect balance of spice and sweetness that creates a unique flavor. Fish head and fish maw dishes offer a spicy and sour taste, while the skin adds extra enjoyment.

Grilled fish here stands out for its perfectly balanced spice and fresh, sweet flavor. It comes with generous wide noodles and delivers authentic, bold Sichuan heat with a unique taste.

People are saying

"The seafood here is spicy and fresh, with an amazing flavor."

"The fish here is spicy with an amazing, balanced flavor."

Good to know

1

The restaurant offers half-price grilled fish on Fridays.

2

Prices are reasonable, with a typical meal costing around $29.99.

3

Portions are large, suitable for sharing among families.

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Restaurant offers old-school Hong Kong cafe vibes with mahjong-themed tables and vibrant decor. Atmosphere is loud and lively, especially during breakfast, with close seating and constant chatter. Interior feels authentic and spacious despite noise, featuring traditional Cantonese style elements and music.

Congee combos come loaded with a good amount of meat and seafood. Dishes like walnut shrimp and fish with black bean sauce stand out, along with scrambled eggs paired with shrimp.

Fish dishes come with flavorful sauces like black bean and dried fish. Options include fish filet with vegetables and salt fish with minced pork vermicelli. Fish siu mai requires extra steaming time.

People are saying

"The fish dishes here were good, especially the scrambled eggs with shrimp."

"The fish dishes here had good flavors and were well-prepared."

Good to know

1

Reservations are required for large groups.

2

Tam's Noodle House reopens on September 10th with hours until 2am.

3

Tea time from 3 to 5 pm offers a special menu and fewer crowds.

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Korean restaurant offers a busy, noisy atmosphere with clean, spacious seating that avoids feeling cramped. The vibe is homey and cozy, reminiscent of a lively Koreatown spot. It attracts diners seeking authentic tofu soup and Korean BBQ with reasonable prices and late hours.

Seafood tofu bowl and seafood pancakes stand out with crisp texture and fragrant aroma. Fish is well cooked and dishes come with a small fried fish plus a variety of banchan. Bones require some care when eating.

Dishes feature small fried fish that are tasty and well cooked. Meals often include a wide assortment of banchan and fish cake with cucumbers. Bones require some care when eating the fish.

People are saying

"I loved the fried fish and the assortment of banchan."

"This seafood is so fresh, it retains its raw marinade flavor."

Good to know

1

Parking can be challenging on weekends and at night.

2

Expect long wait times during weekend dinner hours.

3

The line is usually fast, with seating in 5-10 minutes during off-peak times.

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Spacious interior with Chinese-style decor and live plants and animals creates a comfortable setting. Quiet atmosphere with subtle background music offers a calm dining experience. Korean-style Chinese dishes like jjajangmyeon and jjamppong attract diners seeking distinctive flavors.

Fish dishes come highly recommended by staff and include a notable black bean fish. Fried shrimp appears often, especially served in hot sauce. Scallops with asparagus add variety to the seafood options.

Fish dishes come with black bean sauce or fried with hot garlic sauce. The staff recommends certain fish dishes that stand out for their flavor. Portions are generous enough to leave leftovers.

People are saying

"The seafood here, especially the fried shrimp, is delicious and comes in generous portions."

"The Fish portions here are so generous, you'll have leftovers."

Good to know

1

Parking is free and convenient, reducing stress for visitors.

2

Reservations are not required, and there is usually no waiting.

3

The restaurant offers huge portion sizes, perfect for sharing.

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Spacious dining halls with ample seating and private rooms create a setting that echoes casual Hong Kong cafes. Bright lighting and lively noise levels fill the air, with authentic Cantonese dishes served amid a bustling, energetic atmosphere. Large tables and diverse menu options accommodate families and groups comfortably.

Menu includes a wide range of Cantonese seafood dishes like steamed fish and lobster. The walnut shrimp offers a bouncy texture with balanced flavor that doesn't linger.

Steamed fish stands out for its freshness and flavor. Crab meat and fish maw appear in a vegetable soup that varies in quality. Lobster dishes and fish fillets also feature on the menu.

People are saying

"The steamed fish was very fresh and delicious."

"The steamed fish here is so fresh and delicious."

Good to know

1

Reservations are recommended for special dishes that need to be pre-ordered 1-2 days in advance.

2

Happy hour specials run from 3pm to 5pm on Sundays.

3

Expect to queue during peak meal times, especially on weekends.

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