Northeast-style charcoal grill and hot pot combine to create a cozy atmosphere filled with the smell of charcoal and bubbling iron pots. The space feels authentic and lively with Chinese hip-hop music setting a relaxing vibe ideal for small groups.
Northeastern Chinese cuisine shines with authentic northern flavors and a Northeast-style charcoal grill that adds a distinct taste. Dishes like braised noodles and juicy dumplings carry genuine seasoning and textures.
Authentic Northeastern Chinese BBQ shines with genuine charcoal grilling. The hot pot stew offers a rich, hearty option alongside braised noodles and juicy dumplings that soak up sauce perfectly.
Good to know
Reservations are recommended, especially during peak hours.
The restaurant is open until 2 AM, making it a great late-night spot.
Parking is easy and stress-free, which is rare in the area.
Dining room combines modern Chinese vibes with Jiangnan garden atmosphere, featuring soft lighting, small bridges, and flowing water. Ambiance stays calm and elegant, with beautiful music enhancing a relaxing mood. Space attracts those seeking authentic, elevated Chinese comfort food in a clean, thoughtfully designed setting.
Thin dumpling wrappers hold a generous, fresh filling with authentic flavor. Small baos deliver genuine Chinese comfort food that satisfies.
Chefs hand-make all dumplings and baos fresh daily, with wrappers that are thin but sturdy. The xiao long bao features a clean pork flavor and plenty of soup inside. The menu includes chili oil wontons, mixed noodles, seafood congee, and desserts for variety.
Good to know
All dumplings and baos are made in-house just before opening for maximum freshness.
Most dishes cost between $8-12, making it affordable to try multiple items.
Ordering via tablets is convenient and speeds up the process.
Bright, clean space with modern decor and vibrant orange accents creates an energetic, homey vibe. Crowded during meal times, the atmosphere buzzes with cheerful chatter and clinking dishes. Families and groups gather comfortably in a child-friendly environment that feels authentic and inviting.
Broth and fish dishes deliver authentic Chinese flavors with bold, spicy notes. Pickled fish and sauerkraut fish showcase traditional ingredients and genuine taste.
Hot pot fish features fresh, high-quality ingredients with a perfect balance of spice from chilies and Sichuan peppercorns. Pickled mustard greens add a refreshing tartness that complements the authentic Szechuan flavors.
Good to know
Parking can be hard to find on weekends.
The restaurant offers generous portions, enough to feed multiple people.
Expect a wait during peak hours, especially around noon.
Family-style Chinese restaurant offers large plates and lazy Susan seating ideal for big gatherings. Atmosphere stays chill and family-friendly with affordable prices and fresh seafood. Parking is generally convenient despite nearby competition.
Dishes feature authentic Cantonese style flavors with a focus on authentic soup and a wide variety of authentic Chinese dishes.
Dishes like lobster noodles, walnut shrimp, and Peking duck showcase authentic Cantonese flavors. Individual plates such as chow mein, chow fun, and sautéed mushrooms come with rice and offer solid, flavorful options.
Good to know
Reservations are recommended for large groups to ensure seating.
Parking is free and convenient, but can be challenging during peak times.
Expect to pay around $15 per person for a full meal.
Neon lighting and live music create a lively, late-night atmosphere reminiscent of 1980s Tokyo streets and Chinese street nightlife. Spacious layout includes private rooms for groups, supporting both casual dinners and karaoke sessions. The vibe blends fun decor with energetic entertainment, making it a popular spot for social gatherings.
Barbecue features authentic Northeastern Chinese flavor with a vast selection of meats on skewers. Neon lighting sets an authentic late-night Chinese street food vibe.
Offers Chinese BBQ with a focus on delicious flavors. The setting stands out as particularly beautiful compared to other locations.
Good to know
Happy hour features $1 lamb skewers on weekdays from 4-6pm.
BOGO beer specials are available during weeknights.
Parking is ample and free for restaurant patrons.
Spacious restaurant offers a clean, family vibe with fast service and authentic steamed buns. Air conditioning and soft music create a relaxing atmosphere in a tidy, organized setting. Condiment and congee stations add to the customizable dining experience.
Soft, flavorful bao feature handmade flour and meat with authentic Chinese flavors. Beef and pork buns deliver a traditional taste that feels genuine and comforting.
Wonton soup offers a rich flavor with just the right touch of spice and no greasiness. Dumplings and buns come out delicious and satisfying, while congee options include hot spicy sour soup and multiple varieties served all-you-can-eat at low prices.
Good to know
The congee costs $3.50 per person, and side dishes are $2.50 with unlimited refills.
The all-you-can-eat price is around $3, which is very affordable in LA.
Buns are priced between $2.5 and $3 each, which is reasonable for the quality.
Bright, modern interior with cozy ambiance and fun vibe sets a welcoming tone. Bold, authentic Sichuan and Hunan cuisine offers generous portions with a spicy, slightly refined flavor profile. Music and elegant decor with flower baskets add to the lively yet polished atmosphere.
Bold, smoky, and hot dishes capture authentic Hunan flavor. Grilled fish and Sichuan-style plates deliver spicy and true-to-region tastes.
Bold Sichuan flavors and authentic Hunan cuisine stand out here. Grilled fish, Mapo Tofu, and Kung Pao chicken deliver strong, smoky, and spicy tastes.
Good to know
The restaurant offers half-price grilled fish on Fridays.
Prices are reasonable, with a typical meal costing around $29.99.
Portions are large, suitable for sharing among families.
Spacious dining area features wooden furniture, mirrored ceiling, and fresh flower bouquets on tables, creating a clean and bright environment with an Inner Mongolian decor style. Loud music often fills the space, making conversation difficult and affecting the overall atmosphere. A self-service sauce bar and complimentary mutton soup and salty milk tea add unique touches to the dining experience.
Food delivers authentic Mongolian flavor with fresh ingredients creating a complex and layered taste. Portions are generous and dishes like shumai and steamed buns stay true to traditional recipes.
Sliced beef and tripe in chili sauce offer a more authentic Sichuan flavor than many Sichuan restaurants. Dumplings come in varied skins like carrot, and dishes like the beef and lamb hot pot, steamed pork dumplings, and meat pies stand out for their rich flavors.
Good to know
Parking is tricky; avoid parking next door to prevent towing.
Free yogurt or milk tea is provided upon seating.
They offer free refills of lamb broth.
Modern Chinese restaurant offers authentic Sichuan noodles with customizable spice levels and generous portions. The space feels clean and cozy with a warm, friendly atmosphere and uses QR codes for easy menu access. Bold, slow-burning spice and fresh toppings define the food experience.
Bold, authentic flavors match those found in Chengdu with soul-warming noodles and fresh toppings. The atmosphere feels cozy and the broths taste genuinely Sichuan.
Authentic Sichuan noodles shine with dishes like Chengdu Zajiang Noodle topped with fried egg and bok choy. Plump, juicy pork dumplings with thin skin complement spicy, flavorful options like beef noodle soup.
Good to know
Reservations are not required, and tables are usually available with no long wait.
The menu is accessible via a QR code, allowing for easy customization of dishes.
Portion sizes are generous, so come hungry to enjoy every last drop.
Spacious self-service restaurant with arcade games at the entrance and a self-serve sauce station for customization. Atmosphere ranges from quiet and chill to lively with younger crowds during busy times. Decor features a clean, bright Chinese theme that enhances the dining experience.
Malatang here has authentic flavors with a wide variety of ingredients. The taste stays true to traditional Chinese recipes, making it a solid choice for anyone craving authentic malatang.
Spicy hot pot here delivers a strong mala flavor with chili heat and Sichuan peppercorn numbness. The build-your-own hot pot lets you customize, and the dry hot pot stands out as extra spicy and authentic.
Good to know
Membership offers a 50% discount on your first visit.
Expect a long wait time during peak hours due to popularity.
Prices are very budget-friendly, especially with a membership.
Seafood restaurant with casual dining area and spacious seating including large tables for groups. Atmosphere blends old school decor with a clean, well-maintained interior. Known for house special lobster and popular lunch specials, it draws steady crowds requiring reservations.
Menu offers a great variety of authentic Canton region dishes. Food captures Hong Kong style flavors with genuine taste and quality.
Cantonese seafood stands out with fresh flavors. The Kung Pao Chicken and Beef with Chinese Broccoli offer tasty, well-portioned meals.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Expect a 25-40 minute wait during peak hours, especially on weekends.
The lunch special offers great value and is available even on weekends.
Self-serve refrigerated skewers and hands-on grilling create an interactive dining experience. The space feels cozy and lively with low seating that some find unusual. Music adds energy, making it suitable for gatherings and chats.
Skewers capture the essence of Chinese street BBQ with spiced, savory, and smoky flavors. The food features authentic Chinese seasoning and offers a communal dining experience with many options.
Authentic Chinese BBQ skewers offer an East Southern taste with a spicy hot pot option. The setting is lively and encourages a communal dining experience.
Good to know
The restaurant is open until 2am for late-night snacks.
The skewers cost $1 each, with discounts available late at night.
They have karaoke at the restaurant for added fun.
Spacious dining halls with ample seating and private rooms create a setting that echoes casual Hong Kong cafes. Bright lighting and lively noise levels fill the air, with authentic Cantonese dishes served amid a bustling, energetic atmosphere. Large tables and diverse menu options accommodate families and groups comfortably.
Sizable portions of authentic Hong Kong style cooking fill the menu. The HK/Cantonese dishes deliver genuine flavors that capture the traditional taste well.
Menu features a wide range of Cantonese dishes including HK cafe style food, Chinese BBQ platters, roast pig, and Peking duck. Congee is freshly made with a rich mix of ingredients, paired well with youtiao, reflecting authentic HK cafe and Cantonese BBQ flavors.
Good to know
Reservations are recommended for special dishes that need to be pre-ordered 1-2 days in advance.
Happy hour specials run from 3pm to 5pm on Sundays.
Expect to queue during peak meal times, especially on weekends.
Stylish restaurant with modern Chinese decor and an immersive bamboo forest dining experience featuring a large koi pond. Atmosphere is high-end and sophisticated with soothing southern Chinese piano music. Private rooms accommodate gatherings while the main dining area maintains an elegant vibe.
Dishes showcase authentic Sichuan flavors with fresh ingredients and a spicy kick. Food stays true to traditional recipes and offers unique, genuine tastes at reasonable prices.
Authentic Sichuan flavors shine through with complex layers and fresh ingredients. Classic dishes like mapo tofu and Kung pao chicken come out beautifully prepared and balanced for local tastes.
Good to know
Reservations are required for large groups to ensure seating.
Expect wait times of over 2 hours without a reservation.
Parking is easy and available right in the plaza.
Bright, clean space with warm, rustic decor creates a cozy atmosphere reminiscent of a Northeastern Chinese village. The vibe suits family meals and casual gatherings, with generous portions and authentic Northeastern Chinese cuisine served at reasonable prices.
Northeastern Chinese dishes deliver authentic flavors with large portions. Sweet and sour pork stands out as crispy and true to Harbin style, especially with its use of white vinegar.
Sweet and sour pork stands out with its crispy outside, tender inside, and a perfectly balanced sweet and sour flavor using white vinegar. Dumplings and fresh vegetables also complement the authentic Harbin-style dishes.
Good to know
The portions at Na Jia Cafe are generous, perfect for sharing.
Lunch specials are affordable and offer a wide variety of options.
Prices for dishes range from $15 to $20, providing good value.
Hunan restaurant offers authentic spicy dishes with a comfortable, welcoming atmosphere. The interior is standard and unassuming, attracting diners who appreciate original cooking styles and balanced flavors in traditional recipes.
Dishes deliver authentic Hunan flavor with spicy notes. Beef Fried Rice and Hunan-Style Fried Pork Slices showcase genuine taste true to the cuisine.
Dishes deliver authentic Hunan flavor with a strong presence of Ma La, the numbing spicy taste. Favorites include spicy chicken, mapo tofu, eggplant, and fried pork slices, all balancing spice and texture well.
Good to know
Expect a wait time of 20-30 minutes during busy dinner hours.
A small bowl of rice costs $2.
Credit cards are accepted for payment.
Chinese Korean cuisine fills a clean interior with private dining rooms and a crisp, authentic vibe. The atmosphere balances quick seating and generous portions, attracting groups for gatherings. Parking is generally available but can be tight at times.
Food offers authentic Korean Chinese flavors with well-balanced, flavorful dishes. Gan jjajangmyeon stands out as a classic Korean Chinese specialty served with genuine taste.
Jajang noodles come in a large portion and pair well with fried dumplings. The Korean sweet and sour pork stands out, while the Mongolian beef is the only dish some choose to repeat. Mapo tofu offers a peppery spicy kick, and orange chicken delivers strong flavor.
Good to know
Parking is available in front and back of the restaurant.
Expect a wait of less than three minutes during peak lunch times.
Most dishes are priced around $20 to $30, with large portions.
Interior design mimics retro street vibes with vintage celebrity posters creating a cozy, family-friendly atmosphere. Hot pot features authentic Sichuan flavors with fresh meat and flavorful broths, including spicy and tomato options. Pricing is affordable, especially with all-you-can-eat skewers and side dishes during lunch and happy hours.
Sichuan hot pot delivers authentic flavor with rich, spicy broth. Chinese skewers offer genuine taste true to traditional recipes.
Hot pot offers authentic Sichuan flavor with a broth rich in umami and satisfying taste. Options include cost-effective skewers and flavorful vegetarian choices.
Good to know
Happy hour offers soup for only $1 per pot.
Kids receive a 50% discount on meals.
There is a 90-minute time limit for dining.
Dry pot style defines the dining experience with generous portions and affordable prices. The atmosphere stays clean and comfortable, attracting those who enjoy authentic Mala flavors and a variety of protein and add-on selections.
Dishes offer flavorful and authentic tastes. Hot pot stands out as spicy and true to local style.
Hot pot here is authentic and spicy, served as a dry hot pot which differs from the usual style. Servers explain the ordering process clearly.
Good to know
Small orders are suitable for two people to share.
A bowl of rice costs $1.99.
The portions are generous and great for sharing.
Individual pots let each person cook their own food, creating a personalized dining experience. Bright orange and white walls brighten a clean, modern space with a self-serve spice bar offering authentic flavors. The atmosphere stays lively but unpretentious, welcoming diners who enjoy fresh ingredients and rich soup bases.
Fresh ingredients combine with authentic mala flavor from Sichuan and Chongqing styles. A self-serving spice bar offers everything needed for a genuine hot pot experience.
Spicy hot pot here features a rich, savory broth with a strong kick from Sichuan peppercorns. Options include both beef bone hot pot and dry pot, with plenty of choices to customize your Ma La tang with meats and vegetables.
Good to know
The cost is $13.99 per pound for selected ingredients.
The restaurant is not all-you-can-eat; charges apply per pound.
Expect a wide variety of ingredients and soup bases available.
Spacious venue buzzes with lively, casual energy as groups gather around bubbling pots of authentic Sichuan spicy broth. Popular spot fills quickly, especially with large parties drawn to its high spice levels and bold flavors.
Spicy broth base delivers an authentic Sichuan flavor with a clear Chinese-style hot pot experience. The hot pot offers reasonable prices and a genuine taste of China.
Offers an authentic Sichuan spicy broth that is fragrant and spicy enough. The hot pot is reasonably priced and delivers a delicious and interactive culinary experience for hot pot lovers.
Good to know
Arrive early to find open seats; lines get long later in the day.
Expect to wait about an hour during peak times, especially on weekends.
Reservations are only accepted for groups of six or more by phone.
Restaurant offers old-school Hong Kong cafe vibes with mahjong-themed tables and vibrant decor. Atmosphere is loud and lively, especially during breakfast, with close seating and constant chatter. Interior feels authentic and spacious despite noise, featuring traditional Cantonese style elements and music.
Food serves authentic Hong Kong Cafe cuisine with large portions and reasonable prices. Pineapple butter buns and rice porridge capture the true Cantonese breakfast experience.
Offers a variety of Cantonese dishes like congee, fried noodles, and beef steamed noodles. Features traditional Cantonese breakfast specials including pineapple bun and milk tea with customizable options.
Good to know
Reservations are required for large groups.
Tam's Noodle House reopens on September 10th with hours until 2am.
Tea time from 3 to 5 pm offers a special menu and fewer crowds.
Small, simple space with spacious seating and an airy atmosphere offers a quiet, cozy vibe suited for breakfast or lunch. Authentic Cantonese rice noodle rolls and dishes stand out with above-average quality and generous portions at reasonable prices. The spot feels like a hidden gem distinct from typical dim sum restaurants.
Rice noodle rolls stand out for their authentic taste similar to those from Guangdong. The menu features Cantonese dishes like pork century egg congee that offer a genuine flavor profile requiring an acquired taste.
Seafood and pork century egg congees stand out with authentic flavors and generous portions. Rice noodle rolls come with a great selection of toppings not usually found at dim sum spots.
Good to know
The entrance is on Gale Avenue, not Fullerton.
The parking lot is on the second floor, accessible by elevator and stairs.
I found free parking in their parking lot.
Halal restaurant blends live jazz saxophone and Northwestern Chinese cuisine for a chill, lively vibe. Musicians serve by day and perform by night, creating an authentic atmosphere. Generous portions and authentic flavors define the dining experience.
Northwestern Chinese dishes deliver authentic flavors true to Lanzhou street stalls. Lamb with flatbread and other snacks offer a genuine taste of northern China that locals recognize.
Spicy hot pot features mostly vegetables with a few slices of luncheon meat and crispy sausage. Xiaolongbao are tasty soup dumplings. Mala tang, a spicy hot pot, is planned to be added.
Good to know
The restaurant operates a semi-self-service model with no tipping accepted.
Generous portions are served, making it a good value for money.
No reservations are required; seating is first-come, first-served.
Seafood restaurant offers an elegant traditional vibe with a clean, comfortable dining area. A huge TV screen dominates one wall, creating a somewhat distracting atmosphere. The place serves fresh, well-prepared seafood with generous portions and reasonable prices.
Flavors stay true to traditional Cantonese cooking with authentic taste in every dish. The menu offers a solid dining experience that reflects genuine culinary techniques.
Dim sum features classic dishes with traditional Cantonese flavors that are light and well-balanced. Options include dim sum takeout and dine-in with good value and current discounts.
Good to know
Top Island Seafood Restaurant only offers takeout; dine-in service is not available.
Shangdao Dim Sum is known for its great value and authentic dim sum.
Expect a long queue if you arrive around 10 a.m. on weekends.
Upscale Cantonese seafood restaurant with fancy golden decorations and large banquet halls filled with closely packed tables. Atmosphere is noisy and crowded, maintaining a lively and high-energy mood. Popular spot known for fresh seafood and traditional dim sum served from menus rather than carts.
Rich, authentic Cantonese flavors come through in dishes like beef hand-pulled rice noodle rolls with soft skin and tender beef, and classic items like squab and roast duck. The atmosphere matches with traditional decorations and a clean setting, enhancing the genuine experience.
Dim sum features tender dumplings, flavorful stir-fries, and aromatic soups served fresh and authentic. Prices stay reasonable with fast service in a clean setting that avoids overcrowding.
Good to know
Be prepared for a line if you arrive after 11:00.
The dim sum service ends at 2pm.
Yum cha is offered in the mornings and weekends.
Large space with dim sum carts moving through a spacious dining area creates an authentic Asian restaurant vibe. Atmosphere ranges from friendly and lively to occasionally chaotic and noisy, especially during busy hours. Popular for cart-style dim sum, it attracts crowds and suits large groups well.
Very authentic Cantonese seafood cuisine features live king crabs and high-quality soups. Dim sum arrives via traditional carts, preserving the original flavors with high-quality cooking methods.
Dim sum carts roll through with a variety of flavorful options like har gow, char siu bao, and shrimp dumplings. Peking duck stands out with its crispy, fatty, and juicy texture, making dinner a solid choice too.
Good to know
Expect long wait times during weekends, especially for dim sum.
Parking can be challenging on weekends; consider arriving early.
A new promotion offers $0.99 lobster with a $39.99 minimum order.
Restaurant blends old-school Hong Kong aesthetic with modern finishes and bold red lighting that mimic bustling city streets. Atmosphere stays casual and relaxing with a clean environment and spacious layout. Authentic Cantonese barbecue and classic dishes draw diners seeking genuine Hong Kong flavors.
Offers authentic Hong Kong-style tea and barbecue Cantonese dishes. Delivers a genuine Hong Kong cafe taste throughout the menu.
Cantonese dishes shine with authentic barbecue and flavor-packed beef chow fun featuring flat noodles in soy sauce. The HK style congee and dim sums offer classic tastes, while the homemade spicy sauce adds a nice kick to the chow fun.
Good to know
Free parking is available in the plaza for restaurant patrons.
Expect small plate servings, which may not be enough for larger groups.
Prices for dishes range from $20.00 to $30.00 per plate.
Charcoal grills use an automatic skew-turning system and a superior smoke venting system that keeps the air clear. Loud K-pop music and tight seating create a lively, high-energy atmosphere where conversation is difficult. Large screens and big tables support group gatherings focused on eating and drinking.
Lamb skewers deliver a strong authentic flavor that stands out. The barbecue offers authentic tastes that recall traditional Chinese flavors clearly.
Chinese dishes feature Dan Dan noodles, cucumber salad, and house fried rice. The menu includes Chinese BBQ paired with beers.
Good to know
Reservations are recommended for large parties, especially during peak hours.
Expect wait times of 50 minutes or more during busy periods.
Dinner for two typically costs around $200 before tips.
Restaurant offers authentic Northeastern Chinese skewers with reasonable prices and a comfortable big sofa seating. Atmosphere includes a live singer and stays lively even on weekdays after 8pm. Interior recently renovated with new chairs and plates, creating a fresh dining environment.
Food delivers authentic Northeastern Chinese style with dishes like mala tang and cold noodles standing out for their genuine flavors.
Authentic spicy hot pot and cold noodles stand out here. The Chinese BBQ offers iconic flavors that feel genuine and satisfying.
Good to know
The restaurant offers a buy two get one free beer promotion.
Expect food to be served within 10-20 minutes during off-peak hours.
The restaurant is open late at night for late diners.