Northeast-style charcoal grill delivers authentic BBQ with rich, hearty hot pot stews. Juicy dumplings and braised noodles soak up bold flavors. Cozy space buzzes with Chinese hip-hop, perfect for small groups seeking lively, genuine eats.
Authentic Northeastern Chinese BBQ shines with genuine charcoal grilling. The hot pot stew offers a rich, hearty option alongside braised noodles and juicy dumplings that soak up sauce perfectly.
Good to know
Reservations are recommended, especially during peak hours.
The restaurant is open until 2 AM, making it a great late-night spot.
Parking is easy and stress-free, which is rare in the area.
Dining room blends Jiangnan garden charm with modern Chinese style, creating a calm, elegant vibe. Chefs craft handmade dumplings with thin, sturdy wrappers and rich pork soup inside. Soft lighting and flowing water add to the relaxing mood for enjoying authentic Chinese comfort food.
Chefs hand-make all dumplings and baos fresh daily, with wrappers that are thin but sturdy. The xiao long bao features a clean pork flavor and plenty of soup inside. The menu includes chili oil wontons, mixed noodles, seafood congee, and desserts for variety.
Good to know
All dumplings and baos are made in-house just before opening for maximum freshness.
Most dishes cost between $8-12, making it affordable to try multiple items.
Ordering via tablets is convenient and speeds up the process.
Family-style seating with a lazy Susan suits big groups well. Authentic Cantonese dishes like lobster noodles and Peking duck offer rich flavors. Parking stays easy, and prices remain affordable, making it a family-friendly spot with fresh seafood.
Dishes like lobster noodles, walnut shrimp, and Peking duck showcase authentic Cantonese flavors. Individual plates such as chow mein, chow fun, and sautéed mushrooms come with rice and offer solid, flavorful options.
Good to know
Reservations are recommended for large groups to ensure seating.
Parking is free and convenient, but can be challenging during peak times.
Expect to pay around $15 per person for a full meal.
Small space with crowded tables creates a warm, busy vibe. Menu shines with scallion pancakes and juicy dumplings like steamed pork potstickers. Broken air conditioning adds to the warm atmosphere but the clean, dated setting keeps it inviting.
Scallion pancakes and hot and sour soup stand out with strong flavors. Dumplings come in juicy, tender varieties like steamed pork potstickers and fried gyoza. Beef rolls and chive boxes add savory depth to the menu.
Good to know
Expect a wait for a table during peak hours.
The restaurant lacks air conditioning, making it hot inside.
Prices on the menu have increased recently.
Neon lighting and live music create a lively, late-night vibe with 1980s Tokyo style. Enjoy Chinese BBQ in a beautiful setting that supports both casual dinners and karaoke in private rooms. Perfect for fun social gatherings with energetic entertainment.
Offers Chinese BBQ with a focus on delicious flavors. The setting stands out as particularly beautiful compared to other locations.
Good to know
Happy hour features $1 lamb skewers on weekdays from 4-6pm.
BOGO beer specials are available during weeknights.
Parking is ample and free for restaurant patrons.
Spacious spot serves authentic steamed buns and rich wonton soup with a spicy kick. Fast service and a family vibe make dining easy and fun. Air conditioning and soft music add to the relaxing atmosphere.
Wonton soup offers a rich flavor with just the right touch of spice and no greasiness. Dumplings and buns come out delicious and satisfying, while congee options include hot spicy sour soup and multiple varieties served all-you-can-eat at low prices.
Good to know
The congee costs $3.50 per person, and side dishes are $2.50 with unlimited refills.
The all-you-can-eat price is around $3, which is very affordable in LA.
Buns are priced between $2.5 and $3 each, which is reasonable for the quality.
Modern Chinese spot serves authentic Sichuan noodles with bold, slow-burning spice and fresh toppings. Cozy space feels warm and friendly, perfect for enjoying plump pork dumplings and spicy beef noodle soup. Easy ordering via QR codes adds to the smooth experience.
Authentic Sichuan noodles shine with dishes like Chengdu Zajiang Noodle topped with fried egg and bok choy. Plump, juicy pork dumplings with thin skin complement spicy, flavorful options like beef noodle soup.
Good to know
Reservations are not required, and tables are usually available with no long wait.
The menu is accessible via a QR code, allowing for easy customization of dishes.
Portion sizes are generous, so come hungry to enjoy every last drop.
Bright, modern space with a cozy ambiance and lively vibe welcomes guests. Bold, authentic Sichuan flavors and smoky Hunan dishes like grilled fish and Mapo Tofu pack a spicy punch. Elegant decor with flower baskets adds a polished touch to the fun atmosphere.
Bold Sichuan flavors and authentic Hunan cuisine stand out here. Grilled fish, Mapo Tofu, and Kung Pao chicken deliver strong, smoky, and spicy tastes.
Good to know
The restaurant offers half-price grilled fish on Fridays.
Prices are reasonable, with a typical meal costing around $29.99.
Portions are large, suitable for sharing among families.
Bright, clean space with vibrant orange accents sets an energetic, homey vibe. Hot pot fish shines with authentic Szechuan flavors and fresh ingredients. Child-friendly environment welcomes families, making it a comfortable gathering spot full of cheerful chatter.
Hot pot fish features fresh, high-quality ingredients with a perfect balance of spice from chilies and Sichuan peppercorns. Pickled mustard greens add a refreshing tartness that complements the authentic Szechuan flavors.
Good to know
Parking can be hard to find on weekends.
The restaurant offers generous portions, enough to feed multiple people.
Expect a wait during peak hours, especially around noon.
Seafood shines with house special lobster and fresh Cantonese dishes like Kung Pao Chicken. Casual dining offers spacious seating perfect for groups. Old school decor blends with a clean, well-kept space, making it great for both lunch and dinner.
Cantonese seafood stands out with fresh flavors. The Kung Pao Chicken and Beef with Chinese Broccoli offer tasty, well-portioned meals.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Expect a 25-40 minute wait during peak hours, especially on weekends.
The lunch special offers great value and is available even on weekends.
Spacious halls with ample seating and private rooms suit groups well. Bright lights and lively noise create an energetic vibe. Menu shines with authentic Cantonese dishes like roast pig and Peking duck, plus fresh congee and youtiao for true HK cafe flavor.
Menu features a wide range of Cantonese dishes including HK cafe style food, Chinese BBQ platters, roast pig, and Peking duck. Congee is freshly made with a rich mix of ingredients, paired well with youtiao, reflecting authentic HK cafe and Cantonese BBQ flavors.
Good to know
Reservations are recommended for special dishes that need to be pre-ordered 1-2 days in advance.
Happy hour specials run from 3pm to 5pm on Sundays.
Expect to queue during peak meal times, especially on weekends.
Spacious spot offers customizable hot pot with bold mala spice and chili heat. Bright Chinese decor sets a lively mood, especially with younger crowds. Arcade games and a self-serve sauce station add fun and flavor to the dining experience.
Spicy hot pot here delivers a strong mala flavor with chili heat and Sichuan peppercorn numbness. The build-your-own hot pot lets you customize, and the dry hot pot stands out as extra spicy and authentic.
Good to know
Membership offers a 50% discount on your first visit.
Expect a long wait time during peak hours due to popularity.
Prices are very budget-friendly, especially with a membership.
Spacious dining area with wooden furniture and fresh flowers creates a bright, clean vibe. Authentic Sichuan dishes like sliced beef in chili sauce shine alongside unique Inner Mongolian touches like complimentary mutton soup. Loud music can make conversation tough but adds energy.
Sliced beef and tripe in chili sauce offer a more authentic Sichuan flavor than many Sichuan restaurants. Dumplings come in varied skins like carrot, and dishes like the beef and lamb hot pot, steamed pork dumplings, and meat pies stand out for their rich flavors.
Good to know
Parking is tricky; avoid parking next door to prevent towing.
Free yogurt or milk tea is provided upon seating.
They offer free refills of lamb broth.
Stylish restaurant offers authentic Sichuan flavors with dishes like mapo tofu and Kung pao chicken. Guests enjoy an immersive bamboo forest setting and a large koi pond that adds to the high-end vibe. Soothing southern Chinese piano music enhances the sophisticated atmosphere.
Authentic Sichuan flavors shine through with complex layers and fresh ingredients. Classic dishes like mapo tofu and Kung pao chicken come out beautifully prepared and balanced for local tastes.
Good to know
Reservations are required for large groups to ensure seating.
Expect wait times of over 2 hours without a reservation.
Parking is easy and available right in the plaza.
Bright, clean space with warm rustic decor offers a cozy vibe for family meals. Sweet and sour pork shines with a crispy outside and tender inside, balanced by white vinegar. Generous portions of authentic Harbin-style dishes come at reasonable prices.
Sweet and sour pork stands out with its crispy outside, tender inside, and a perfectly balanced sweet and sour flavor using white vinegar. Dumplings and fresh vegetables also complement the authentic Harbin-style dishes.
Good to know
The portions at Na Jia Cafe are generous, perfect for sharing.
Lunch specials are affordable and offer a wide variety of options.
Prices for dishes range from $15 to $20, providing good value.
Self-serve refrigerated skewers and hands-on grilling offer an interactive dining experience. Authentic Chinese BBQ skewers bring a spicy hot pot flavor in a lively, communal setting. Cozy space with low seating and energetic music suits gatherings and chats.
Authentic Chinese BBQ skewers offer an East Southern taste with a spicy hot pot option. The setting is lively and encourages a communal dining experience.
Good to know
The restaurant is open until 2am for late-night snacks.
The skewers cost $1 each, with discounts available late at night.
They have karaoke at the restaurant for added fun.
Hot pot serves authentic Sichuan flavor with rich, spicy broths and fresh meats. Retro street-style decor with vintage celebrity posters creates a cozy, family-friendly vibe. Affordable pricing shines during all-you-can-eat skewers at lunch and happy hours.
Hot pot offers authentic Sichuan flavor with a broth rich in umami and satisfying taste. Options include cost-effective skewers and flavorful vegetarian choices.
Good to know
Happy hour offers soup for only $1 per pot.
Kids receive a 50% discount on meals.
There is a 90-minute time limit for dining.
Hunan restaurant serves authentic spicy dishes with a comfortable atmosphere. Signature plates like spicy chicken and mapo tofu showcase bold Ma La flavors. Interior is simple, focusing on balanced traditional recipes that satisfy true Chinese food lovers.
Dishes deliver authentic Hunan flavor with a strong presence of Ma La, the numbing spicy taste. Favorites include spicy chicken, mapo tofu, eggplant, and fried pork slices, all balancing spice and texture well.
Good to know
Expect a wait time of 20-30 minutes during busy dinner hours.
A small bowl of rice costs $2.
Credit cards are accepted for payment.
Charcoal grills with automatic skew-turning and clear air make cooking easy. Loud K-pop and tight seating create a high-energy atmosphere. Chinese dishes like Dan Dan noodles and BBQ pair well with beers for group gatherings.
Chinese dishes feature Dan Dan noodles, cucumber salad, and house fried rice. The menu includes Chinese BBQ paired with beers.
Good to know
Reservations are recommended for large parties, especially during peak hours.
Expect wait times of 50 minutes or more during busy periods.
Dinner for two typically costs around $200 before tips.
Dry pot style offers authentic Mala flavors with generous portions at low prices. Spicy, dry hot pot stands out from typical hot pots. Clean, comfortable setting welcomes diners. Servers provide clear guidance on ordering.
Hot pot here is authentic and spicy, served as a dry hot pot which differs from the usual style. Servers explain the ordering process clearly.
Good to know
Small orders are suitable for two people to share.
A bowl of rice costs $1.99.
The portions are generous and great for sharing.
Small, cozy spot offers authentic Cantonese rice noodle rolls with unique toppings and generous portions. Quiet, airy space suits breakfast or lunch with above-average quality dishes. Seafood and pork century egg congees deliver rich, authentic flavors at reasonable prices.
Seafood and pork century egg congees stand out with authentic flavors and generous portions. Rice noodle rolls come with a great selection of toppings not usually found at dim sum spots.
Good to know
The entrance is on Gale Avenue, not Fullerton.
The parking lot is on the second floor, accessible by elevator and stairs.
I found free parking in their parking lot.
Spacious venue buzzes with lively, casual energy as groups enjoy authentic Sichuan spicy broth. Hot pot lovers find a delicious and interactive experience with bold flavors at a reasonable price. Popular spot fills quickly, especially with large parties.
Offers an authentic Sichuan spicy broth that is fragrant and spicy enough. The hot pot is reasonably priced and delivers a delicious and interactive culinary experience for hot pot lovers.
Good to know
Arrive early to find open seats; lines get long later in the day.
Expect to wait about an hour during peak times, especially on weekends.
Reservations are only accepted for groups of six or more by phone.
Shanghainese restaurant serves house-made dumplings and marinated platters with authentic Shanghai and Hangzhou dishes. Quiet atmosphere and generous portions make dining pleasant. Prices are fair and the space is clean and well-maintained.
Dumplings made in house stand out alongside a solid selection of spicy dan dan noodles and a marinated platter. The menu includes Shanghai and Hangzhou dishes, which are less common compared to Sichuan or Hunan cuisine.
Good to know
There was no wait for this restaurant when I visited.
The restaurant is clean and well-maintained.
They had a promotion offering dan dan noodles for $7.99.
Chinese Korean cuisine shines with large portions like jajang noodles and spicy mapo tofu. Clean space offers private dining rooms perfect for groups. Parking is usually available but can get tight during busy times.
Jajang noodles come in a large portion and pair well with fried dumplings. The Korean sweet and sour pork stands out, while the Mongolian beef is the only dish some choose to repeat. Mapo tofu offers a peppery spicy kick, and orange chicken delivers strong flavor.
Good to know
Parking is available in front and back of the restaurant.
Expect a wait of less than three minutes during peak lunch times.
Most dishes are priced around $20 to $30, with large portions.
Individual pots offer a personalized dining experience with fresh ingredients and rich soup bases. Bright orange walls and a self-serve spice bar add to the modern, lively atmosphere. Spicy hot pot features a Sichuan peppercorn kick and customizable meats and vegetables.
Spicy hot pot here features a rich, savory broth with a strong kick from Sichuan peppercorns. Options include both beef bone hot pot and dry pot, with plenty of choices to customize your Ma La tang with meats and vegetables.
Good to know
The cost is $13.99 per pound for selected ingredients.
The restaurant is not all-you-can-eat; charges apply per pound.
Expect a wide variety of ingredients and soup bases available.
Spacious dining hall with modern decor offers a polished vibe for groups and young diners. Hot pot features eight soup bases and fresh ingredients with consistent quality. DIY sauce bar and complimentary ice cream add interactive touches and thoughtful extras.
Hot pot features eight soup bases and a wide variety of fresh ingredients. The spicy hot pot offers great flavor and the quality stays consistent across visits.
Good to know
Parking can be a hassle, with a packed lot making arrival and departure stressful.
During weekdays before 5 PM, enjoy a free drink with your meal during happy hour.
Guess the weight of your hot pot for a chance to get it for free on weekdays.
Experience old-school Hong Kong cafe vibes with lively chatter and mahjong-themed tables. Enjoy traditional Cantonese breakfast specials like pineapple bun and milk tea. Savor authentic dishes such as congee and beef steamed noodles in a vibrant, spacious setting.
Offers a variety of Cantonese dishes like congee, fried noodles, and beef steamed noodles. Features traditional Cantonese breakfast specials including pineapple bun and milk tea with customizable options.
Good to know
Reservations are required for large groups.
Tam's Noodle House reopens on September 10th with hours until 2am.
Tea time from 3 to 5 pm offers a special menu and fewer crowds.
Strong Chinese architecture creates intimate rooms filled with lively energy. Authentic Chongqing-style hot pot shines with spicy flavor and fresh ingredients. An extensive free snack and sauce bar adds variety to the dining experience.
Spicy hot pot stands out with an authentic Chongqing flavor and a flavorful base. Fresh ingredients and dishes like glutinous rice balls add to the experience.
Good to know
Parties of five or more automatically incur a 15% tip.
Meats are priced around $10-15 per order, with premium options costing more.
Vegetables are priced around $3-6 per order.
Seafood shines with fresh, generous portions in an elegant, traditional setting. Dim sum offers classic Cantonese flavors that are light and balanced, with good value and discounts. A huge TV screen adds a lively, if distracting, atmosphere.
Dim sum features classic dishes with traditional Cantonese flavors that are light and well-balanced. Options include dim sum takeout and dine-in with good value and current discounts.
Good to know
Top Island Seafood Restaurant only offers takeout; dine-in service is not available.
Shangdao Dim Sum is known for its great value and authentic dim sum.
Expect a long queue if you arrive around 10 a.m. on weekends.
Spacious interior with Chinese-style decor and live plants creates a calm setting. Enjoy hot and sour soup and mapo tofu with bold flavors. Quiet atmosphere and subtle music make dining peaceful and distinctive.
Hot and sour soup and mapo tofu stand out with strong flavors. Dishes like black bean fish and sweet and sour pork offer distinct tastes compared to other Chinese spots.
Good to know
Parking is free and convenient, reducing stress for visitors.
Reservations are not required, and there is usually no waiting.
The restaurant offers huge portion sizes, perfect for sharing.