Small mom-and-pop spot offers large portions of classic dim sum like chive dumplings and tender chicken feet. Cozy, lively space suits pairs or small groups with self-serve tea and picture menus. Service is excellent and food is consistently delicious.
Dim sum features large portions and classic staples with dishes like chive dumplings with fresh shrimp, tender chicken feet, fall-off-the-bone ribs, and daikon cake with chunks of daikon. Service is excellent and the food is consistently delicious.
Good to know
The restaurant is extremely small, so arrive early to secure a table.
Expect long lines during weekends and holidays, especially around peak hours.
Every dim sum dish costs between $6 to $10, perfect for sharing.
Spacious restaurant serves authentic Sichuan cuisine with a spicy, numbing broth that stands out. Cozy atmosphere features Chinese singing shows creating a lively yet relaxed vibe. Many booths and tables make it great for groups seeking genuine flavors and comfort.
Broth comes rich, spicy, and packed with the signature numbing kick of Sichuan cuisine. Dishes like the cold noodles and cold pot fish deliver authentic, very spicy flavors true to Sichuan style.
Good to know
The special meal deal is available Monday to Friday from 11:30 AM to 2:00 PM.
The set lunch for $36.99 is a great deal for two people.
There is free parking in the lot and an underground parking lot.
Enjoy bold Sichuan flavors like Sauerkraut Fish and tender beef in a clean, cozy spot. Fresh fish dishes shine amid thoughtful decor and a relaxing vibe. Noise can rise, but the atmosphere stays warm and inviting for good chats.
Sichuan Sauerkraut Fish stands out with its bold aroma of dried chili and Sichuan peppercorns. The menu features Sichuan-style beef that is tender and flavorful, alongside a variety of authentic dishes like hot and sour soup and pumpkin.
Good to know
The restaurant is in soft opening with a 12% discount from the 3rd to the 8th.
Prices are reasonable, and the 2 person combo portion is generous.
The restaurant maintains a clean and classy environment.
Small indoor space offers cool decor and comfortable seating with a warm, lively vibe. Spicy hot pot delivers authentic Sichuan flavor with rich taste. Guests enjoy watching chefs prepare food, adding to the authentic vibe.
Spicy hot pot stands out with its authentic Sichuan flavor and rich, delicious taste. The Mala Xiang Guo offers a flavorful, spicy stir-fry experience that captures real Sichuan-style dry pot well.
Good to know
Order with a QR code through a website for quick service.
The pots are customizable to suit different spice levels.
Dinner portions are sufficient for two people, often leaving leftovers.
Noodle shop serves authentic Chongqing flavors with rich broth and fragrant chili oil. Cozy, quiet spot in a hidden mall offers customizable spice levels for perfect heat. Signature dishes include Sichuan beef noodles with balanced heat and numbing peppercorns.
Sichuan flavors come through with a perfect balance of heat and numbing sensation from the peppercorns. Authentic Sichuan beef noodles and Chongqing noodles bring genuine taste from the region.
Good to know
A bowl of noodles costs 14 yuan.
There is parking available in the back of the restaurant.
The restaurant offers free wifi for customers.
Small spot serves authentic dumplings with juicy pork and fresh taste. Xiao long bao offer a unique soup-slurping experience. Minimal decor and carryout-friendly setup keep it simple and affordable.
Steaming hot dumplings stand out with juicy pork filling and a delicate, fresh taste. The xiao long bao offer a unique soup-slurping experience that differs from others, while pot stickers and wontons match up to well-known spots.
Good to know
The restaurant is takeout only with limited dine-in seating.
They only accept cash and charge tax on all orders.
Bottled water is available for purchase.
Spacious restaurant offers authentic Sichuan cuisine with spicy hot pot and grilled fish. Cozy, lively atmosphere fills with festive songs during celebrations. Warm vibe welcomes guests to enjoy rich aromas and comfortable dining.
Spicy dishes feature prominently with numbing Sichuan peppercorns and Sichuan-style fish. The menu includes spicy hot pot, grilled fish, meat skewers, fresh cucumber salad, scallion tofu, crispy fried buns with condensed milk, and chicken chow mein.
Good to know
Expect wait times of 30-60 minutes during peak dinner hours.
Prices for grilled fish start around $50 before tax.
The restaurant does not accept credit cards from major banks.
Outdoor seating provides a quiet spot with an old school Hong Kong cafe vibe. Authentic Cantonese dishes like beef chow fun and char siu rice rolls shine here. Parking is tough, and the place fills up fast around meal times.
Beef chow fun and congee stand out with authentic Cantonese flavors. Hot and sour soup offers a balanced tangy heat, while char siu rice rolls feature a thin wrap with sweet and savory sauce.
Good to know
Parking is available in a structure directly behind the restaurant.
The restaurant has more outdoor seating than indoor, which fills up quickly.
Breakfast combos offer great value, including congees and sides with drinks.
Bright, spacious interior with authentic Beijing style and private rooms suits groups well. Peking Duck with crispy skin and juicy meat shines alongside Kung Pao Chicken in a lively, family-friendly setting. Large round tables with lazy Susans enhance the traditional dining experience.
The Peking Duck features crispy skin dipped in sugar and tender, juicy meat. The Kung Pao Chicken has generously diced chicken with sautéed bell peppers, onions, and peanuts in a sweet sauce. A $29.99 set menu for two includes Kung Pao Chicken, Mapo Tofu, assorted appetizers, lemon tea, and rice.
Good to know
Reservations are recommended for the Peking duck to ensure availability.
The restaurant offers a $13.50 rice bowl combo with salad and a drink.
A four-person combo meal is available for $79.99, providing great value.
Small space offers authentic Hunan cuisine with balanced flavors that avoid overwhelming spiciness. Bright atmosphere feels lively but can get hot and stuffy. Pet-friendly policy welcomes diners with dogs, adding a unique touch to the experience.
Authentic Hunan cuisine shines here with every dish carrying the soul of the region. The food balances delicious flavors without overwhelming spiciness, standing out from other local options.
Good to know
Parking is challenging in the small plaza where the restaurant is located.
The restaurant can become extremely busy, with a wait time of around 2 hours.
Reservations are recommended on weekends due to high demand.
Small space buzzes with authentic Cantonese BBQ and a family-friendly atmosphere. Dishes like roast duck and BBQ pork shine amid cozy decor. Parking is easy, but expect crowds on weekends.
Authentic Cantonese BBQ shines with Roast Duck and Roast Pork standing out. Breakfast combos offer personalized choices like congee, noodle sides, or pineapple bun for a good value.
Good to know
Seating is limited, with last seating at 8:30 PM.
They offered free hot tea, soup, and white rice with the lunch special.
The prices at Auntie Kitchen are reasonable, with a breakfast combo for $12 until 12:30 PM.
Small, mom-and-pop spot offers authentic Cantonese herbal soups and comfort claypot rice. Warm, medicinal aroma fills the quiet, intimate space with only two tables. Slow, traditional cooking focuses on health-oriented dishes that taste like home.
Authentic Cantonese-style claypot rice and herbal steaming soups stand out here, capturing traditional flavors that taste like home.
Good to know
Expect a long wait for clay pot rice due to small kitchen size.
Prices are reasonable for the amount of food served.
Payment methods may be unreliable; cash is recommended.
Luxuriously spaced fine dining spot with opulent decor and zen-inspired ambiance offers a high-end Chinese fusion experience. Signature dishes include crispy Peking duck and unique flavors like squirrel fish and lobster xiao long bao. Private rooms ensure privacy amid warm, modern design and immersive lighting.
Roast Peking duck stands out with its crispy skin and tender meat, smoked and served traditionally. Dishes like squirrel fish, sweet and sour pork ribs, drunken shrimp, crispy plum shrimp, and lobster xiao long bao offer a variety of classic and unique flavors.
Good to know
Making a reservation helps avoid long wait times, especially on weekends.
The restaurant has a minimum consumption requirement for private rooms.
Expect prices to be over $100 per person for a high-end dining experience.
Bright, clean space with retro Sichuan decor offers a cozy vibe and wider table spacing. Hot pot features spicy and mild bases with many skewers under 100 yuan. Self-serve ingredient area and free dessert station with unique treats like fermented rice wine dumplings add variety and convenience.
A wide range of hot pot bases suits both spicy and mild tastes. Desserts include unique options like fermented rice wine dumplings and brown sugar tangyuan. Two people can enjoy a hot pot base and many skewers for under 100 yuan.
Good to know
Expect to pay around $30 to $50 per person for a meal.
The skewers are priced at $0.49 each, making it affordable for groups.
A mahjong blind draw guessing game runs from the 18th to the 25th with prizes.
Dumpling restaurant offers thin-skinned xiaolongbao that burst with soup and super chewy noodles like Dan Dan. Warm atmosphere lacks air conditioning but feels cozy. Staff speak Shanghainese and Mandarin, adding authentic cultural touch.
Dumplings stand out with a taste that recalls Shanghai, China, especially the Xiao Long Bao which satisfy cravings for soup dumplings. The Dan Dan noodles also impress and draw repeat visits.
Good to know
There is a lot of parking available at the basement of the strip mall.
Parking may be difficult due to shared spaces, so allow extra time to find a spot.
The restaurant is located on the first floor and is easy to spot.
Spacious dining with high ceilings and private rooms suits groups and formal events. Authentic Cantonese dim sum shines, especially the baked char siu bun with crispy crust and tender pork. Traditional dim sum carts add a classic touch to the lively yet controlled atmosphere.
Dim sum stands out with authentic Cantonese flavors and a great variety of dishes. The baked char siu bun has a crispy outside and soft inside filled with succulent pork, making it a highlight.
Good to know
Dim sum is served until 3:00 PM daily.
The restaurant does not accept reservations during dim sum hours.
A private room for 7 people has a minimum charge of $600.
Buffet offers a spacious, clean setting with cozy, nostalgic music. Chinese food shines with spicy ma la tang and a fresh bone broth hot pot featuring unique ingredients. Self-service stations include a rich sauce bar for a relaxed, customizable meal.
Spicy ma la tang stands out with six different flavors and a boss who stir-fries the chili himself for a fragrant kick. The all-you-can-eat hot pot offers up to three broth choices, including a fresh bone broth for less spicy tastes, plus a wide selection of meats, seafood, and unique ingredients like chestnuts and lotus roots.
Good to know
The all-you-can-eat concept allows for a wide variety of ingredients.
I paid only $29.99 for all-you-can-eat and received a large amount of food.
There were discounts available for birthday guests.
Small, cramped space offers a nostalgic vibe with authentic Cantonese BBQ and traditional dishes like wonton noodle soup. Atmosphere reflects first-generation immigrant history and a cash-only policy. Food is quick, genuine, and reasonably priced.
Authentic Cantonese flavor shines through traditional dishes like BBQ pork, wonton noodle soup, and fried squid. The food serves up a quick, genuine taste of old Chinatown cafes with affordable prices.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Brunch specials are available for $7.99 starting January 9th, 2025.
Breakfast specials run from 9am to 11:30am for $7.99.
Family-run spot offers a cozy vibe with generous portions of fresh, authentic Chinese dishes. Spicy hot pot and ma la tang shine with invincible spice and healthy ingredients. Casual and inviting, locals call it a hidden gem for homemade-style meals.
Spicy hot pot and ma la tang stand out with their invincible spice and fresh, healthy ingredients. The dry pot and hot pot combine meat and vegetables in a way that feels homemade and full of love.
Good to know
The health inspection report revealed over 10 violations, including unclean food contact surfaces.
The restaurant was temporarily closed for rectification due to health violations.
The food is more expensive than similar dishes at other places.
Spacious dining area with modern decor offers a relaxed vibe and long tables for groups. Soup dumplings feature thin, slippery skin with flavorful broth inside. Crispy Chinese donuts and soft turnip cakes pair well with sweet soy milk and umami wonton soup.
Soup dumplings have thin, slippery skin with some soup inside. Steamed pork dumplings go well with black vinegar and soy sauce. The Chinese donut is crispy and doughy, while the turnip cake is soft and tender. Soy milk tastes sweet and smooth, and wonton soup offers a juicy, umami flavor.
Good to know
The menu features a wide variety of authentic Taiwanese dishes.
Parking is easy to find, with plenty of free options available.
Cash payments receive a 2% discount, but credit cards are also accepted.
Hot pot restaurant offers a homey feel with fresh vegetables and good meats. Flavors range from good to great with solid service. Atmosphere suits casual dining well.
Hot pot stands out with generally good to great flavors and solid service. Some find the hot pot very good, while others feel it falls short.
Good to know
Reservations are recommended on weekends to avoid long wait times.
Expect a wait of 30-60 minutes during peak dinner hours.
Happy hour offers 20% off select drinks from 5-7pm daily.
Cozy spot with a large outdoor patio where smoking is allowed, rare for restaurants. Offers authentic Cantonese homestyle dishes like boneless sweet and sour pork. Parking is tough but food is affordable and flavorful.
Cantonese homestyle dishes offer flavorful favorites like boneless sweet and sour pork. Wonton soup features hard meat that can cause upset stomachs, so it is best avoided here.
Good to know
China Bistro allows smoking, which is rare in Los Angeles restaurants.
The restaurant has a large parking lot, but parking can be challenging at peak times.
They don't accept tap payments like Apple Pay or Google Pay.