Chinese restaurant offers a clean, comfortable environment with nice, thoughtful decor and a relaxing vibe suitable for chatting. The atmosphere balances cozy warmth with occasional high noise levels. Fresh, authentic fish dishes stand out as a key feature.
Sauerkraut fish soup stands out with its tangy and bold flavor, combining swai fish, vermicelli noodles, and enoki mushrooms. Sour soups with sliced beef offer generous portions and a perfect balance of sour and spicy notes, while tomato soup with swai fish and frozen tofu feels clean and cozy.
Good to know
The restaurant is in soft opening with a 12% discount from the 3rd to the 8th.
Prices are reasonable, and the 2 person combo portion is generous.
The restaurant maintains a clean and classy environment.
Spacious Shanghainese restaurant with Shanghai-style decor and authentic cuisine creates a cozy, inviting atmosphere. The place is often busy with families and meetings, featuring loudspeaker and microphone setups at some tables. Football or soccer games play on TV, adding to the lively energy.
Soups feature unique nutty richness like the Peanut & Port Feet Soup with a delightful texture from port feet. Options include herbal chicken and crab roe with fish maw, offering rich and satisfying flavors.
Dinner features authentic Shanghainese dishes like herbal chicken soup, crab with rice cakes in wine sauce, and sweet and sour rock cod. The menu also includes smoked duck, beef ribs, steamed eggs with clams, stir-fried shrimp, and black sesame dessert.
Good to know
Reservations are recommended for large groups, especially for special dishes like Eight Treasure Duck.
Lunch specials are available daily, typically priced around $12.
Expect the restaurant to be very busy after 6 PM, especially on weekends.
Restaurant blends traditional Joseon and modern Korean styles with a clean, spacious interior and casual, welcoming vibe. Tables sit close together, filling quickly and creating a lively atmosphere. Outdoor patio seating offers a relaxed option for fresh air dining.
Soups feature tender pork bones and deep, flavorful broths with options like spicy pork neck and galbi. Portions come large with soft potatoes, and a tangy mustard-like sauce adds a sharp contrast to the rich meat.
Servers provide attentive service, even bringing chairs while waiting. The atmosphere stays pleasant and enjoyable for dinner, with affordable prices making it a solid choice for weeknight meals.
Good to know
Free underground parking is available for diners.
The restaurant is located on the first floor just after exiting the elevator.
The side dishes are unlimited refills at no extra charge.
Spacious dining hall with a newly renovated interior creates a bright and roomy setting. The atmosphere is lively and bustling, often becoming quite loud during busy times. Open 24/7, it offers a vibrant energy that blends authentic Korean flavors with a welcoming environment.
Open 24 hours, the spot serves beef rib soup and other Korean soups with plenty of meat. Soups like sullungtang and breakfast specials offer authentic Korean flavors that are tasty and warming.
Late-night dinners feature excellent meat and friendly staff. Winter stands out by making dinners memorable even during busy times.
Good to know
Sun Nong Dan is open 24/7, making it convenient for late-night visits.
The breakfast special before 10:30 costs $11.99.
Expect busy dinner times, so plan accordingly.
Outdoor patio with stringed lights and big tables creates a lively night-market vibe. Interior features red lanterns and wooden benches, evoking a rustic Beijing tavern atmosphere. Live music on weekends adds to the chill yet noisy energy, attracting crowds who enjoy authentic Sichuan flavors.
Tender beef and chewy tripe define the Qiaojiao Beef Soup, known as the king of soup dishes in Sichuan. The pork-bone seaweed soup stews fresh daily and has limited orders.
Late-night hours create a chill dinner vibe. The spot offers a fun atmosphere for relaxed meals after a long day.
Good to know
Live music starts at 8 PM on Fridays and Saturdays.
Happy hour runs until 9 PM with discounted drinks.
Parking is available in two lots, one in front and one behind the restaurant.
Small Korean restaurant with authentic decor featuring thatched roofs and murals creates a cozy, warm atmosphere. Staff provide hot barley tea and heaters for guests waiting outside, showing thoughtful service. The place fills up early, so arriving before peak times helps avoid long waits.
Soups feature silky-soft tofu and a rich umami broth with fresh oysters in the Oyster Tofu Soup. Options include spicy tofu soup served with rice, including a brown rice choice.
Good to know
Expect a busy atmosphere in the evenings with potential queues.
Dinner around 5:30 PM is ideal to avoid long wait times.
The restaurant has a large parking lot available for customers.
Open layout with rectangular tables and individual chairs creates a clean, simple setting. Atmosphere ranges from quiet with music to lively and noisy depending on the time. Food service is fast with generous sides and authentic Korean dishes, offering good value and student discounts.
Tofu soups here have a rich flavor and come with varied banchan and kimchi. Options include mushroom tofu soup with egg, all consistently tasty and satisfying.
Dinner hours bring a packed atmosphere with a lively crowd. The spot suits groups well, making it a solid choice for friends gathering.
Good to know
Reservations are not required, and seating is usually available quickly.
Parking is available in the back of the plaza or underground.
Unlimited refills on side dishes are offered, enhancing the dining experience.
Bright and spacious interior with authentic Beijing style and private rooms suited for groups. Atmosphere is lively and family-oriented, often featuring large round tables with spinning lazy Susans. Roasted duck is carved at the table, adding to the traditional dining experience.
Steaming pots of duck soup come with natural umami and no MSG taste. Generous portions include a large pot of duck soup alongside dishes like Yangzhou fried rice and crispy golden shrimp.
Dinner features a Beijing Roast Duck as the highlight. Large, juicy shrimp come with a sweet and sour sauce, fitting for family meals. A four-person set menu offers a solid group option.
Good to know
Reservations are recommended for the Peking duck to ensure availability.
The restaurant offers a $13.50 rice bowl combo with salad and a drink.
A four-person combo meal is available for $79.99, providing great value.
Spacious dining area features mahogany partitions and round tables with large Lazy Susans for sharing. Atmosphere is lively and often noisy due to large groups celebrating in semi-private rooms that lack soundproofing. Valet parking adds convenience to the experience.
Broth stands out as delicate and aromatic with tender fish chunks and fresh herbs in the Catfish Soup. Seafood soup offers a rich mix of flavors alongside other dishes like kung pao chicken and salt and pepper shrimp.
Early dinner seating has no wait, making timing easy. Meals run about $100 per person and deliver a worthwhile experience.
Good to know
Reservations are strongly recommended due to the restaurant's popularity.
During lunch hours, they offer a lunch special menu with deals.
Valet parking is available for tips only.
Spacious dining area with modern design and bright lighting creates a comfortable setting. The atmosphere is lively and friendly, often busy and noisy with many diners. Food presentation features floral feminine earthenware, adding a unique touch appreciated by women.
Freshly made soups taste like homemade with light and flavorful broth. Hotpot soup offers free refills, and Bún Riêu features a hearty mix of ingredients for a filling noodle soup.
Long lines form during dinner, showing its popularity. Staff stay accommodating even when busy. Dinner costs about $17, offering solid value.
Good to know
Expect long wait times during peak lunch and dinner hours.
Parking is limited, especially on weekends.
Credit cards are accepted, but a fee applies for totals under $35.
Buffet restaurant offers a spacious, clean setting with modern elegance and traditional charm in its decor. The atmosphere stays cozy and welcoming with nostalgic music at a comfortable volume. Self-service stations include a rich sauce bar and fountain drinks, supporting a relaxed, customizable dining experience.
Multiple soup bases let you try different flavors like spicy butter and pork bone. The soups have a subtle taste that pairs well with fresh vegetables and meats in the all-you-can-eat setup.
Skewers come only at dinner, making it a spot for group dinners. The Luxury AYCE option is also exclusive to dinner time.
Good to know
The all-you-can-eat concept allows for a wide variety of ingredients.
I paid only $29.99 for all-you-can-eat and received a large amount of food.
There were discounts available for birthday guests.
Small Vietnamese restaurant with modern decor and spacious seating offers a relaxing atmosphere enhanced by soft background music. Generous portions of broken rice dishes and grilled foods attract groups and diners seeking hearty meals.
Soups feature beef noodle and Pho, both with rich broth. The Bun Bo Hue offers a spicy option, while chicken and vegetable soups provide milder choices.
Soft music sets a relaxing atmosphere during dinner. The place gets busy at dinner time, but some dishes show issues with cleanliness.
Good to know
Parking is available at the supermarket lot next door.
The restaurant is usually busy during dinner time.
Portion sizes are generous, making it great for groups.
Spacious dining area with a slightly sticky floor and a back wall featuring a story about 過橋米線. Offers authentic Yunnan cuisine with a wide variety of vegetarian and meat appetizers, including unique options like pig ears and gizzards. Atmosphere suits those who enjoy intensely spicy mala flavors and families, with kid-friendly bowls and utensils available.
Fish soup with mustard green stands out for its flavor. Wugeng Changwang, a type of offal soup, offers a spicy kick. Beef noodle soup and other soup noodles come across as average, and some soups serve cold.
Varied dishes like rice noodles make it a solid spot for dinner with friends or family. Options include dinner, snacks, and takeout.
Good to know
Parking is available in the same shopping center as 168 Market, with plenty of free parking.
The vegetarian to-go box costs $11.04, and the meat box costs $15.46 with tax.
Some servers speak Cantonese, and Mandarin is also understood.
Small space fills quickly with a bustling crowd and loud market-like energy. Warm ambiance features professional teapots serving individual mini teapots of tea, reflecting Chaoshan kungfu tea culture. Sauce stations offer customizable flavors, enhancing the clear and refreshing dish presentations.
Soups here offer authentic Chiu Chow flavors with clear, flavorful broths. The beef noodle soup is rich and hearty with tender meat, while the chicken soup and hotpot deliver great flavor and satisfying portions.
Good to know
Parking is limited, but street parking is usually available nearby.
Expect a long wait during peak hours, especially on weekends.
The soup base costs around $50, which is on the pricier side.
Historic Chinese decor with vintage cabana style and wooden herbal shelves creates a cozy, authentic atmosphere. A self-service sauce and snack bar offers extensive options for customizing hot pot experience. The space includes divided cabins and both indoor and outdoor seating.
Soup bases come in several options, including a spicy mala that is very numbing and tasty. Meats are fresh and portions are good, complementing the traditional soup flavors well.
Dinner features pork and vegetables dishes. Meals suit family gatherings and special occasions like birthdays.
Good to know
Reservations are not accepted; arrive early to get on the wait list.
The restaurant gets crowded after 6 PM, so plan accordingly.
A 15% service charge is automatically added to the bill.
Luxuriously spaced fine dining restaurant with opulent decor and zen-inspired ambiance creates a comfortable and elegant atmosphere. Warm, modern design features immersive lighting and projection, setting it apart from typical venues. Private rooms and well-separated tables offer a sense of privacy amid a high-end Chinese fusion experience.
A traditional rich seafood soup called 佛跳墙 (fo-tiao-qiang) features juicy meats and seafood. It pairs well with Peking duck and stands out for its deep flavor.
Suitable for special occasions like dates, business dinners, or family gatherings. Offers a quiet atmosphere for family dinners and ends meals with a snow pear jelly dessert.
Good to know
Making a reservation helps avoid long wait times, especially on weekends.
The restaurant has a minimum consumption requirement for private rooms.
Expect prices to be over $100 per person for a high-end dining experience.
Minimalist interior with modern decor creates a clean, welcoming atmosphere. Seating includes comfortable sofas but space feels somewhat cramped. Music varies from immersive to distracting, affecting the overall vibe.
Thick and tasty soup base stands out with an intense and well-balanced flavor. Tsukemen dipping soup offers a rich but not too heavy taste with a good balance and less saltiness. Soup wari is a nice service addition.
Dinner draws crowds during rush hours, especially when the spot first opens. Lines form quickly, showing its popularity for evening meals. Arriving right at opening time helps avoid waits.
Good to know
Expect a wait during lunch hours, especially on weekends.
Parking is available underground with EV charging stations.
The price for meals ranges from $20 to $30 each.
Bright, clean space with retro Sichuan decor and wider table spacing creates a comfortable dining atmosphere. A self-serve ingredient area and free dessert station add convenience and variety. The vibe blends nostalgic charm with modern comfort, making it cozy even when busy.
Mandarin duck mushroom soup base tastes fresh and delicious. Chaoshan beef bone soup has a rich flavor and works well for dipping sliced meats.
Long lines form at dinner due to the quality of the food. The spot suits a relaxed dinner with friends but gets very crowded during peak hours.
Good to know
Expect to pay around $30 to $50 per person for a meal.
The skewers are priced at $0.49 each, making it affordable for groups.
A mahjong blind draw guessing game runs from the 18th to the 25th with prizes.
Neon lights and mahjong-themed decor create a vibrant, trendy atmosphere reminiscent of Hong Kong and Macau's gambling heritage. The space feels lively and busy, often noisy with energetic crowds. Unique design elements like a bus-shaped drink station add to the authentic, fun vibe.
Soups include rice noodle soup and chicken soup. Pig intestine soup comes with egg noodles instead of vermicelli. Crab soup lacks crab meat and instant noodle soup serves lukewarm.
Offers dinner options suitable for groups or couples with a variety of dishes. Serves meals for late night dining and takeout on weekdays.
Good to know
Parking is difficult during weekends; there's a large lot available.
Expect long wait times on Friday and Saturday nights.
They don't take reservations, so arrive early to avoid waiting.