Chinese restaurant offers a clean, comfortable environment with nice, thoughtful decor and a relaxing vibe suitable for chatting. The atmosphere balances cozy warmth with occasional high noise levels. Fresh, authentic fish dishes stand out as a key feature.
Sauerkraut fish soup stands out with its tangy and bold flavor, combining swai fish, vermicelli noodles, and enoki mushrooms. Sour soups with sliced beef offer generous portions and a perfect balance of sour and spicy notes, while tomato soup with swai fish and frozen tofu feels clean and cozy.
Sichuan Sauerkraut Fish stands out with its bold aroma of dried chili and Sichuan peppercorns. The menu features Sichuan-style beef that is tender and flavorful, alongside a variety of authentic dishes like hot and sour soup and pumpkin.
Good to know
The restaurant is in soft opening with a 12% discount from the 3rd to the 8th.
Prices are reasonable, and the 2 person combo portion is generous.
The restaurant maintains a clean and classy environment.
Spacious restaurant offers authentic Sichuan cuisine with Chengdu-style cold pot fish as a highlight. Atmosphere feels cozy and comfortable, enhanced by Chinese singing shows playing in the background. Many booths and tables accommodate groups, creating a lively yet relaxed dining experience.
Soups feature a deep, rich flavor with tender duck and beef. Options include a spicy and sour golden soup that is milder and comforting, and a golden soup tofu beef that is rich and tangy with generous beef portions.
Broth comes rich, spicy, and packed with the signature numbing kick of Sichuan cuisine. Dishes like the cold noodles and cold pot fish deliver authentic, very spicy flavors true to Sichuan style.
Good to know
The special meal deal is available Monday to Friday from 11:30 AM to 2:00 PM.
The set lunch for $36.99 is a great deal for two people.
There is free parking in the lot and an underground parking lot.
Small space with quintessential Cantonese decor hosts a lively, family-friendly atmosphere filled with happy eaters and boisterous crowds. Authentic dishes like BBQ pork and roast duck stand out amid a cozy, clean environment. Parking is convenient, and the place fills up quickly, especially on weekends.
Fish soup features a light, clean broth without any MSG flavor. Lunch specials include free hot tea, soup, and white rice, with service offering house soup and small dessert.
Authentic Cantonese BBQ shines with Roast Duck and Roast Pork standing out. Breakfast combos offer personalized choices like congee, noodle sides, or pineapple bun for a good value.
Good to know
Seating is limited, with last seating at 8:30 PM.
They offered free hot tea, soup, and white rice with the lunch special.
The prices at Auntie Kitchen are reasonable, with a breakfast combo for $12 until 12:30 PM.
Family-run restaurant offers cozy atmosphere with fresh, authentic Chinese dishes featuring a wide variety of spicy options. Portions tend to be generous, and the vibe stays casual and inviting. Locals recognize it as a hidden gem for flavorful, homemade-style meals.
Beef noodle soup stands out for its flawless taste and affordability. The spicy ma la tang soup and traditional spicy noodle soup offer authentic, flavorful options.
Spicy hot pot and ma la tang stand out with their invincible spice and fresh, healthy ingredients. The dry pot and hot pot combine meat and vegetables in a way that feels homemade and full of love.
Good to know
The health inspection report revealed over 10 violations, including unclean food contact surfaces.
The restaurant was temporarily closed for rectification due to health violations.
The food is more expensive than similar dishes at other places.
Bright and spacious interior with authentic Beijing style and private rooms suited for groups. Atmosphere is lively and family-oriented, often featuring large round tables with spinning lazy Susans. Roasted duck is carved at the table, adding to the traditional dining experience.
Steaming pots of duck soup come with natural umami and no MSG taste. Generous portions include a large pot of duck soup alongside dishes like Yangzhou fried rice and crispy golden shrimp.
The Peking Duck features crispy skin dipped in sugar and tender, juicy meat. The Kung Pao Chicken has generously diced chicken with sautéed bell peppers, onions, and peanuts in a sweet sauce. A $29.99 set menu for two includes Kung Pao Chicken, Mapo Tofu, assorted appetizers, lemon tea, and rice.
Good to know
Reservations are recommended for the Peking duck to ensure availability.
The restaurant offers a $13.50 rice bowl combo with salad and a drink.
A four-person combo meal is available for $79.99, providing great value.
Outdoor seating offers a quiet spot away from busy streets, contrasting with a small indoor space. The atmosphere reflects an old school Hong Kong cafe vibe with authentic Cantonese dishes and signature pineapple buns. Parking can be challenging, and the place fills up quickly, especially around meal times.
Wonton noodle soup bursts with Hong Kong aroma and a springy texture. Hot and sour soup stands out with a spicier kick than usual. Options include hand-shredded chicken, lamb stew, and cuttlefish ball soups.
Beef chow fun and congee stand out with authentic Cantonese flavors. Hot and sour soup offers a balanced tangy heat, while char siu rice rolls feature a thin wrap with sweet and savory sauce.
Good to know
Parking is available in a structure directly behind the restaurant.
The restaurant has more outdoor seating than indoor, which fills up quickly.
Breakfast combos offer great value, including congees and sides with drinks.
Buffet restaurant offers a spacious, clean setting with modern elegance and traditional charm in its decor. The atmosphere stays cozy and welcoming with nostalgic music at a comfortable volume. Self-service stations include a rich sauce bar and fountain drinks, supporting a relaxed, customizable dining experience.
Multiple soup bases let you try different flavors like spicy butter and pork bone. The soups have a subtle taste that pairs well with fresh vegetables and meats in the all-you-can-eat setup.
Spicy ma la tang stands out with six different flavors and a boss who stir-fries the chili himself for a fragrant kick. The all-you-can-eat hot pot offers up to three broth choices, including a fresh bone broth for less spicy tastes, plus a wide selection of meats, seafood, and unique ingredients like chestnuts and lotus roots.
Good to know
The all-you-can-eat concept allows for a wide variety of ingredients.
I paid only $29.99 for all-you-can-eat and received a large amount of food.
There were discounts available for birthday guests.
Spacious restaurant with authentic Sichuan cuisine and rich aromas of grilled fish fills the air. Atmosphere feels cozy and inviting, enhanced by festive songs during celebrations. Dining environment stays comfortable and lively, welcoming guests with a warm vibe.
Soups feature Qing Jiang fish in mild golden or hot homestyle flavors with garlic sauce. Green bean soup appears alongside various meat skewers, while beef noodle soup is present but less notable.
Spicy dishes feature prominently with numbing Sichuan peppercorns and Sichuan-style fish. The menu includes spicy hot pot, grilled fish, meat skewers, fresh cucumber salad, scallion tofu, crispy fried buns with condensed milk, and chicken chow mein.
Good to know
Expect wait times of 30-60 minutes during peak dinner hours.
Prices for grilled fish start around $50 before tax.
The restaurant does not accept credit cards from major banks.
Small, mom-and-pop style restaurant with authentic Cantonese herbal soups and comfort claypot rice. Atmosphere carries a warm, medicinal aroma with a quiet, intimate setting of only two tables inside. Food preparation is slow, reflecting traditional methods and a focus on health-oriented dishes.
Herbal soups come in authentic Cantonese style with clay pot servings full of ingredients. These soups offer a nourishing, steaming experience that tastes like home and supports the body well.
Authentic Cantonese-style claypot rice and herbal steaming soups stand out here, capturing traditional flavors that taste like home.
Good to know
Expect a long wait for clay pot rice due to small kitchen size.
Prices are reasonable for the amount of food served.
Payment methods may be unreliable; cash is recommended.
Small dumpling spot with minimal decor and a hot, rough atmosphere. Most food comes in plastic takeout containers with limited dine-in seating, encouraging carryout. Known for authentic, affordable dumplings that rival more famous places.
Broths stand out with deep flavor and comforting warmth. Soups come in large portions filled with noodles, seafood, and greens. Noodles vary in texture, sometimes soft but thick, and spice levels can be customized with chili oil or paste.
Steaming hot dumplings stand out with juicy pork filling and a delicate, fresh taste. The xiao long bao offer a unique soup-slurping experience that differs from others, while pot stickers and wontons match up to well-known spots.
Good to know
The restaurant is takeout only with limited dine-in seating.
They only accept cash and charge tax on all orders.
Bottled water is available for purchase.
Bright, clean space with retro Sichuan decor and wider table spacing creates a comfortable dining atmosphere. A self-serve ingredient area and free dessert station add convenience and variety. The vibe blends nostalgic charm with modern comfort, making it cozy even when busy.
Mandarin duck mushroom soup base tastes fresh and delicious. Chaoshan beef bone soup has a rich flavor and works well for dipping sliced meats.
A wide range of hot pot bases suits both spicy and mild tastes. Desserts include unique options like fermented rice wine dumplings and brown sugar tangyuan. Two people can enjoy a hot pot base and many skewers for under 100 yuan.
Good to know
Expect to pay around $30 to $50 per person for a meal.
The skewers are priced at $0.49 each, making it affordable for groups.
A mahjong blind draw guessing game runs from the 18th to the 25th with prizes.
Luxuriously spaced fine dining restaurant with opulent decor and zen-inspired ambiance creates a comfortable and elegant atmosphere. Warm, modern design features immersive lighting and projection, setting it apart from typical venues. Private rooms and well-separated tables offer a sense of privacy amid a high-end Chinese fusion experience.
A traditional rich seafood soup called 佛跳墙 (fo-tiao-qiang) features juicy meats and seafood. It pairs well with Peking duck and stands out for its deep flavor.
Roast Peking duck stands out with its crispy skin and tender meat, smoked and served traditionally. Dishes like squirrel fish, sweet and sour pork ribs, drunken shrimp, crispy plum shrimp, and lobster xiao long bao offer a variety of classic and unique flavors.
Good to know
Making a reservation helps avoid long wait times, especially on weekends.
The restaurant has a minimum consumption requirement for private rooms.
Expect prices to be over $100 per person for a high-end dining experience.
Dumpling restaurant offers a light atmosphere with no air conditioning, creating a warm environment. Guests enjoy homemade Shanghai dishes featuring thin-skinned xiaolongbao bursting with soup and super chewy noodles. Staff speak Shanghainese and Mandarin, adding a cultural touch to the experience.
Soup dumplings feature a thin skin and burst with rich broth, including varieties like crab roe and salted egg. Beef noodle soup offers a slightly sweet broth with a generous serving.
Dumplings stand out with a taste that recalls Shanghai, China, especially the Xiao Long Bao which satisfy cravings for soup dumplings. The Dan Dan noodles also impress and draw repeat visits.
Good to know
There is a lot of parking available at the basement of the strip mall.
Parking may be difficult due to shared spaces, so allow extra time to find a spot.
The restaurant is located on the first floor and is easy to spot.
Spacious dining area with modern decor and bright, clean environment creates a chill, relaxed vibe. Self-serve sauce and water station adds a practical touch. Long tables accommodate groups comfortably in a setting that feels a bit cold but uncluttered.
Soup dumplings have thin, slippery skin with some soup inside but are a bit small and delicate. The soy milk soup is sweet and smooth, and the wonton soup offers a juicy, umami flavor.
Soup dumplings have thin, slippery skin with some soup inside. Steamed pork dumplings go well with black vinegar and soy sauce. The Chinese donut is crispy and doughy, while the turnip cake is soft and tender. Soy milk tastes sweet and smooth, and wonton soup offers a juicy, umami flavor.
Good to know
The menu features a wide variety of authentic Taiwanese dishes.
Parking is easy to find, with plenty of free options available.
Cash payments receive a 2% discount, but credit cards are also accepted.
Small space with bright atmosphere and authentic Hunan cuisine draws a crowd, especially on weekends. Decor is nice but the environment can feel hot and stuffy. Pet-friendly policy adds a unique touch for diners with dogs.
Authentic Hunan cuisine shines here with every dish carrying the soul of the region. The food balances delicious flavors without overwhelming spiciness, standing out from other local options.
Good to know
Parking is challenging in the small plaza where the restaurant is located.
The restaurant can become extremely busy, with a wait time of around 2 hours.
Reservations are recommended on weekends due to high demand.
Small, cramped space with a nostalgic, homey vibe reminiscent of old Chinatown Cantonese cafes. Atmosphere reflects history of first-generation immigrants with traditional-style Chinese food and cash-only policy. Known for authentic Cantonese BBQ and reasonable prices.
Wonton noodle soup features tender wontons and springy noodles in a clear broth. The soup is simple, priced at $1, and pairs well with BBQ dishes.
Authentic Cantonese flavor shines through traditional dishes like BBQ pork, wonton noodle soup, and fried squid. The food serves up a quick, genuine taste of old Chinatown cafes with affordable prices.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Brunch specials are available for $7.99 starting January 9th, 2025.
Breakfast specials run from 9am to 11:30am for $7.99.