Bright, colorful decor and a vibrant sign create a lively, New Orleans-inspired atmosphere. The space feels cozy and inviting, with mellow music enhancing a warm, authentic vibe. Comfortable seating and a clean environment attract diners looking for a fresh take on Cajun dining.
Gumbo comes loaded with meat and stands out as a favorite dish. It pairs well with Cajun chicken and andouille sausage pasta, offering a memorable Cajun flavor.
Crawfish Monica stands out as a signature dish with rich flavor. The menu also features crawfish pasta and jambalaya that highlight the crawfish well.
Good to know
The restaurant serves beignets and steaks, showcasing Cajun cuisine.
Menu prices are higher than expected, but worth trying.
Customers can choose their spice level for dishes.
Seafood boil restaurant with modern decor and a laid back atmosphere featuring 2000's R&B music. Offers disposable gloves and bibs for a hands-on dining experience. TVs show sports and movies, creating a casual vibe for groups and families.
Rich and delicious gumbo sets the tone with deep flavors. It pairs well with fried catfish and Cajun fries for a hearty meal.
Crawfish here are consistently huge and fresh. They come with corn that tastes fresh, not frozen.
Good to know
Promotions include a free pound of crab with a $150 purchase.
Parking can be challenging; consider takeout if it's busy.
Credit cards accepted, but check for any hidden fees.
Space channels New Orleans style with unique decor and communal sing-alongs led by staff and veteran artists. Atmosphere stays fun and lively without being loud, blending classic warmth with engaging entertainment. Regulars enjoy authentic Cajun vibes that create a one-of-a-kind dining experience.
Rich gumbo features oysters and a flavorful blend that stands out. The Gumbo Ya-Ya appetizer offers a delicious start with a satisfying depth of taste.
Crawfish pasta stands out with rich flavors. Popcorn crawfish offers a crispy, tasty bite. The menu also features blackened filet mignon stuffed with crawfish and a flavorful crawfish cake.
Good to know
Reservations are recommended, especially during peak times.
The restaurant features a sing-along of 'What a Wonderful World' once or twice a night.
All diners are invited to join in the sing-along during the performance.
Small venue with New Orleans atmosphere and live Creole music creates a lively, soulful vibe. Decor blends warmth and comfort but tables sit close together. Music volume rises with live bands, adding energetic but sometimes loud ambiance.
Fried catfish comes topped with crawfish รฉtouffรฉe that is rich and flavorful. The crawfish biscuit and gumbo offer classic Louisiana soul dishes.
Good to know
Tuesday nights feature live jazz music with a $15 cover charge.
An entertainment fee of $30 per person is added to the bill on Tuesdays.
Reservations are recommended, especially for Tuesday nights when live music occurs.
Spacious, clean restaurant with modern design and graffiti-decorated walls creates a welcoming vibe. Multiple TVs show sports, adding to a friendly, lively atmosphere. Known for fresh, flavorful Cajun seafood, especially shrimp and crab dishes.
Gumbo varies here, sometimes delicious and other times mediocre. It pairs often with catfish, which also shows mixed quality.
Crawfish with corn on the cob stands out as the best item, served with an especially good sauce. Pounds of shrimp and crawfish come in a fun atmosphere with lively music.
Good to know
The menu lists items at 'market price', so expect variable pricing.
Condiments are charged at $1 each.
Reservations are recommended during peak hours to avoid long waits.
Creole restaurant blends modern touches with Southern charm in a classy, inviting interior featuring a full bar with expertly mixed cocktails and a lively bar area with live jazz music that captures New Orleans spirit.
Gumbo features a rich mix of crab, ham, chicken, shrimp, and sausage in a flavorful broth. The File Gumbo stands out for its depth, and the seafood selection adds variety to the dish.
Crawfish รฉtouffรฉe stands out with rich, well-seasoned flavors that draw repeat orders. The dish pairs well with blackened catfish and red beans & rice, all crafted to please the palate.
Good to know
Reservations are recommended on weekends due to high demand.
Valet parking is available for $10, but street parking is also an option.
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
Outdoor seating with waterfront views creates a relaxed, lively atmosphere filled with live music and New Orleans vibes. The space offers alfresco dining in a courtyard setting or a small covered patio, attracting a busy crowd that adds to the energy.
Gumbo Fries stand out with bold flavors. The gumbo pairs well with beignets and small corn bread for a full experience.
Good to know
Louisiana Charlie's San Diego does not accept cash or tap payments.
The sitting area is dog friendly.
Large portion sizes make meals very filling.
Outdoor seating offers breathtaking marina views and a calming waterfront atmosphere with a pleasant breeze off the pier. The vibe varies from loud and disorganized indoors to quiet and scenic on the patio. Ordering and payment happen before seating, creating a unique flow to the dining experience.
Gumbo comes with huge shrimp, thick rich roux, sausage, and chicken chunks. The gumbo fries are a platter of crispy fries topped with all the gumbo ingredients and come in portions that can feed two to four people.
Hearty Crawfish Etouffee stands out with a spicy and well balanced flavor. The sauce runs a little thinner than usual but suits the dish well.
Good to know
Louisiana Charlie's Long Beach Shoreline Village is a no cash business.
You must order and pay before being seated.
Expect a wait time of 20 to 30 minutes on weekends.