Takeout-only spot with outdoor seating and a buzzing order system that lets people wait in their cars. The atmosphere is casual and efficient, with a newly refurbished building and updated equipment. It draws a steady crowd, especially for its crispy, well-seasoned fried fish and seafood combos.
Food comes out fresh and hot, made to order with a wait time around 10 to 15 minutes. Large combo plates offer great value and plenty of food, and a small square beer is served when the food is ready.
Fried oysters come out crispy and well-seasoned. They offer oysters by the jar and include them in a mixed seafood bucket with fried shrimp, red snapper, hush puppies, and catfish.
Good to know
The Fish Shack is take out only.
They get busy quickly, so I recommend ordering in advance.
The wait time is about 10 to 15 minutes.
Corner shack with outdoor seating and informal vibes offers a Hawaiian shrimp truck atmosphere without the truck. Music from nearby smoke shop affects the mood, but high top seating with umbrellas provides a casual spot to enjoy seafood. Small size and basic setup make it best suited for quick lunches or takeout.
Food comes fresh and delicious with great quality and presentation. Meals offer tasty flavors and generous portions at reasonable prices.
Large oysters come with a flavorful sauce that pairs well. The oysters are served alongside shrimp rice and grilled options, creating a satisfying seafood mix.
Good to know
Parking can be challenging due to limited space in the small plaza.
The wait time for food is approximately 15 minutes.
Seating is limited and only available outside.
Seafood restaurant offers a laid-back atmosphere with a quiet and intimate vibe. Decor blends simple but eclectic elements, creating a relaxed but elegant setting. Fresh oysters and unique dishes attract those seeking quality and flavor in a cute and quaint space.
Food stands out for its consistent tastiness and incredible quality. Every dish delivers a top notch experience.
Fresh oysters come from various places and arrive with shredded horseradish and homemade cocktail sauce. The owner shucks oysters tableside, ensuring they are delectable and perfectly fresh.
Good to know
Reservations are recommended for larger groups to ensure seating.
The fixed menu costs $85 per person, which should be noted in advance.
Happy hour offers discounts on drinks and appetizers, typically from 4-6pm.
Asian fusion restaurant offers beautiful marina views visible from every seat, creating an inviting and enjoyable atmosphere. Live jazz music on Thursdays adds an elegant, relaxing vibe with soulful energy. The bar serves notable cocktails, complementing the overall experience.
Food here melts in your mouth with consistently delicious flavors. The menu pairs well with stellar cocktails and adds to a cozy vibe.
Oysters here taste very clean and fresh. They come across as amazing and stand out as a highlight on the menu.
Good to know
Monday features all-day happy hour with discounted drinks and appetizers.
Reservations are recommended for large parties, especially during busy times.
The restaurant offers military and veteran discounts for all patrons.
Live tanks hold various shellfish and seafood, with an option to have purchases cleaned, chopped, or fried on site. The market has a diverse selection including lobster tails, tiger shrimp, and crabs, though some seafood shows signs of limited freshness. The interior feels diminished and the atmosphere is lackluster with noticeable maintenance issues.
Food here is quick and easy to prepare at home. Choosing crabs requires care to avoid the skinnier ones with less meat that have been in tanks without food.
Oysters sit on a bed of ice to keep them cold. Some oysters are fresh, but others can be spoiled with a bad smell and soft shells. Calls about issues may go unanswered after hours.
Good to know
The market accepts EBT payments for purchases.
They charge an additional 50 cents per pound to cook or clean seafood.
Parking is limited and can be a tight squeeze.
Outdoor seating offers a quiet vibe with heating lamps and dog-friendly space, creating a comfortable atmosphere. Indoor areas feel noisy and cramped, with occasional loud tables affecting the mood. The setting blends modern Italian cuisine with a casual, intimate street cafe style.
Food features fresh homemade pasta and fresh ingredients with unique twists on classic Italian dishes. Portions come reasonably priced and arrive within 15 to 20 minutes with no order issues.
Oysters come with a drizzle of lime, cucumber, jalapeno, and ikura that adds a fresh kick. The oyster hour offers great value and features beautifully served seafood appetizers.
Good to know
Happy hour at Ellie's is from 3 pm to 4 pm.
Reservations are recommended due to the small kitchen size.
Parking is limited to street parking, which can be challenging.
Rooftop setting offers panoramic ocean views and an elegant rooftop bar with modern decor. Atmosphere feels romantic and chic, blending an old Hollywood vibe with subdued lighting. Fine dining experience attracts those seeking a special occasion spot with exquisite ambiance.
Food features Parker House Rolls with cultured butter, oysters with green tomato mignonette, and Alaskan halibut with almond crust. Dishes like sole, diver scallops, and Liberty Farms duck breast offer excellent flavors.
Oysters come with a green tomato mignonette that adds a tangy flavor to their briny freshness. They serve as a solid, flavorful start to the meal.
Good to know
Reservations are recommended, especially for larger groups.
Expect limited seating by 5 pm on Saturdays.
The tasting menu costs $135 and includes five dishes.
Outdoor seating offers breathtaking marina views and a calming waterfront atmosphere with a pleasant breeze off the pier. The vibe varies from loud and disorganized indoors to quiet and scenic on the patio. Ordering and payment happen before seating, creating a unique flow to the dining experience.
Authentic Cajun cuisine stands out with absolutely delicious dishes. The gumbo fries catch the eye alongside consistently excellent food.
Oysters come out plump and juicy. The oyster po' boy is very spicy and packed with flavor.
Good to know
Louisiana Charlie's Long Beach Shoreline Village is a no cash business.
You must order and pay before being seated.
Expect a wait time of 20 to 30 minutes on weekends.