Fishing charters feature experienced captains Jeremy and Kevin who lead hands-on lobster trips yielding multiple catches. Boats are well-equipped with top-quality gear and trips offer chances to see seals and dolphins in a family-friendly setting.
Captains Jeremy and Kevin guide lobster fishing trips where catching lobsters is hands-on and productive. Trips often yield multiple lobsters with clear instruction on how to find and catch them.
Good to know
Reservations are recommended for fishing charters to secure your spot.
All fishing gear and bait are provided, making the trip hassle-free.
Expect to see marine life like seals and dolphins during the trip.
Seafood shines with fresh lobster in bold dishes like Connecticut lobster roll and flaming hot lobster fries. Cozy seaside vibe and casual atmosphere make dining relaxed and friendly. Great music adds to the down-to-earth experience.
Lobster dishes come with generous servings and fresh, high-quality lobster. The Connecticut style lobster roll and flaming hot lobster fries stand out for their bold flavors and good seasoning.
Good to know
Expect a 15-minute wait for clam chowder during busy hours.
The clam chowder costs over $14 for a small bowl.
They do not provide forks; bring your own if needed.
Small, quaint space with fresh sushi and a lively vibe feels like stepping into Japan. Flaming baked lobster on a simple roll offers tender, well-balanced flavor. Bar seating creates an engaging experience amid a hip, family-friendly mood.
A flaming baked lobster arrives on a simple roll, creating a striking presentation. The lobster is tender and not overcooked, with a well-balanced sauce that enhances each bite without overpowering.
Good to know
Parking is located at the back of the restaurant.
Reservations are recommended to avoid long waits for a table.
Checking in on Yelp grants a free small hot sake.
Indian fusion spot blends modern decor with a chill SoCal vibe. Lobster Moilee shines with bold spices and tender meat. Specialty cocktails offer an Indian twist that pairs well with dishes like lamb biryani and paneer pot pie.
Lobster Moilee stands out with its rich, flavorful sauce. The lobster dishes consistently impress with their fresh, tender meat and bold spices.
Good to know
Reservations are recommended, especially during busy times.
They have a weekday special lunch at $30 which provides a good mix of dishes.
During Dine LA Restaurant Week from April 28 to May 12, there's a $25 lunch special.
Seafood shines with fresh oysters and a buttery lobster roll that rivals Boston's best. Atmosphere stays quiet and intimate, perfect for savoring unique dishes. Decor mixes simple and eclectic for a relaxed but elegant vibe.
The lobster roll stands out with a buttery, generous portion that rivals those from Boston. It appears alongside fresh oysters and a seafood appetizer tower featuring lobster salad and shrimp.
Good to know
Reservations are recommended for larger groups to ensure seating.
The fixed menu costs $85 per person, which should be noted in advance.
Happy hour offers discounts on drinks and appetizers, typically from 4-6pm.
Steakhouse shines with buttery lobster and a rich Lobster Mac and Cheese. Elegant setting features white tablecloths and a huge wine list. Atmosphere shifts from calm to lively, welcoming both casual and formal guests with celebration decorations and attentive service.
Buttery lobster with well-seasoned flavor stands out. The Lobster Mac and Cheese offers a rich, creamy twist that pairs well with the Filet and Lobster tail entree.
Good to know
Happy hour is available Sunday to Friday from 4 pm to 6 pm.
Reservations are recommended on special days to avoid long waits.
There is plenty of bar seating during happy hour from 4 pm to 6 pm.
Corner shack offers a casual spot with outdoor seating and umbrellas. Fresh lobster comes packed with meat in a garlic sauce alongside shrimp and veggies. Informal vibes and nearby music create a laid-back atmosphere perfect for quick lunches or takeout.
Fresh lobster comes packed with meat and swims in a garlic sauce. It arrives with shrimp, garlic, and jalapeรฑos that add flavor without heat, plus shrimp and veggies on the side.
Good to know
Parking can be challenging due to limited space in the small plaza.
The wait time for food is approximately 15 minutes.
Seating is limited and only available outside.
Enjoy large lobster chunks in the lobster roll and a tasty Lobster Benedict. Pink, charming decor and a retro Miami vibe create a lively atmosphere. After dining, guests love the complimentary Duffy boat rides around the waterfront harbor.
Large chunks of lobster fill the lobster roll, making it a standout. The Lobster Benedict earns solid marks with a 4 out of 5 rating.
Good to know
Reservations are highly recommended, especially for weekend brunch.
Free Duffy rides are available between Wednesday and Friday after dinner.
Wicked Wednesday evenings feature special events hosted by Nigel.
Live tanks offer fresh lobsters and Maine Lobster at $21 per pound. Variety includes lobster tails, tiger shrimp, and crabs, though some seafood lacks freshness. Interior feels worn with maintenance issues, creating a dull atmosphere.
Freshness stands out with live lobsters and Maine Lobster priced at $21 per pound. Lobster tails come alongside other seafood like tiger shrimp and crabs.
Good to know
The market accepts EBT payments for purchases.
They charge an additional 50 cents per pound to cook or clean seafood.
Parking is limited and can be a tight squeeze.
Rooftop bar offers panoramic ocean views and a chic, romantic vibe with old Hollywood charm. Butter poached Maine lobster melts in your mouth, paired perfectly with Parisienne gnocchi and fennel fronds. Fine dining here creates an exquisite ambiance ideal for special occasions.
Butter poached Maine lobster offers a buttery richness and melts in your mouth. Parisienne gnocchi with fennel fronds pairs well, featured in a tasting menu with black caviar and quail.
Good to know
Reservations are recommended, especially for larger groups.
Expect limited seating by 5 pm on Saturdays.
The tasting menu costs $135 and includes five dishes.