Seafood restaurant offers a cozy seaside vibe with a relaxed, casual atmosphere and plenty of seating. The environment feels down to earth and friendly, with great music enhancing the experience. Fresh ingredients and standout dishes like lobster rolls and bisque define the menu.
Lobster dishes come with generous servings and fresh, high-quality lobster. The Connecticut style lobster roll and flaming hot lobster fries stand out for their bold flavors and good seasoning.
Food arrives fresh and flavorful with generous lobster portions. Staff serve well-seasoned dishes that maintain consistent quality.
"The food here is fresh, delicious, and thoughtfully prepared."
"The lobster tacos were balanced, flavorful, and not too heavy."
Good to know
Expect a 15-minute wait for clam chowder during busy hours.
The clam chowder costs over $14 for a small bowl.
They do not provide forks; bring your own if needed.
Small, quaint space with cute decor and a lively atmosphere that feels like stepping into Japan. The bar seating offers an engaging experience amid fresh, high-quality sushi. Crowded with good dinner vibes, it blends a hip, family-friendly mood with excellent presentation.
A flaming baked lobster arrives on a simple roll, creating a striking presentation. The lobster is tender and not overcooked, with a well-balanced sauce that enhances each bite without overpowering.
Food features fresh oyster and sashimi with fantastic presentation and taste. Quality stays consistently amazing and delicious throughout the menu.
"I thought the food was tasty and exquisite."
"The baked lobster roll arrived on fire, a visually impressive flaming heap."
Good to know
Parking is located at the back of the restaurant.
Reservations are recommended to avoid long waits for a table.
Checking in on Yelp grants a free small hot sake.
Indian fusion restaurant combines modern elevated decor with a laid-back SoCal vibe. Atmosphere feels cozy yet exhilarating, with tasteful lighting and elegant furnishings. Specialty cocktails feature an Indian twist, complementing standout dishes like lamb biryani and paneer pot pie.
Lobster Moilee stands out with its rich, flavorful sauce. The lobster dishes consistently impress with their fresh, tender meat and bold spices.
Food features well spiced, authentic flavors with a fusion style desi twist. Dishes offer new and delicious tastes that inspire recreating them at home.
"I found the Indian food here to be spectacular."
"The lobster here is creamy and perfectly grilled."
Good to know
Reservations are recommended, especially during busy times.
They have a weekday special lunch at $30 which provides a good mix of dishes.
During Dine LA Restaurant Week from April 28 to May 12, there's a $25 lunch special.
Corner shack with outdoor seating and informal vibes offers a Hawaiian shrimp truck atmosphere without the truck. Music from nearby smoke shop affects the mood, but high top seating with umbrellas provides a casual spot to enjoy seafood. Small size and basic setup make it best suited for quick lunches or takeout.
Fresh lobster comes packed with meat and swims in a garlic sauce. It arrives with shrimp, garlic, and jalapeños that add flavor without heat, plus shrimp and veggies on the side.
Food comes fresh and delicious with great quality and presentation. Meals offer tasty flavors and generous portions at reasonable prices.
"The food here is really, really good and tasty."
"The lobster here is packed with meat and swimming in garlic sauce."
Good to know
Parking can be challenging due to limited space in the small plaza.
The wait time for food is approximately 15 minutes.
Seating is limited and only available outside.
Seafood restaurant offers a laid-back atmosphere with a quiet and intimate vibe. Decor blends simple but eclectic elements, creating a relaxed but elegant setting. Fresh oysters and unique dishes attract those seeking quality and flavor in a cute and quaint space.
The lobster roll stands out with a buttery, generous portion that rivals those from Boston. It appears alongside fresh oysters and a seafood appetizer tower featuring lobster salad and shrimp.
Food stands out for its consistent tastiness and incredible quality. Every dish delivers a top notch experience.
"I found the food here to be outstanding and tasteful."
"The lobster roll here is amazing and well-portioned."
Good to know
Reservations are recommended for larger groups to ensure seating.
The fixed menu costs $85 per person, which should be noted in advance.
Happy hour offers discounts on drinks and appetizers, typically from 4-6pm.
Steakhouse offers white tablecloths, sparkling flatware, and a huge wine list in a space with modern class and elegance. Atmosphere ranges from calm and quiet to loud and close tables, with a mix of casually and formally dressed guests. Tables often feature celebration decorations and staff accommodate special requests like game viewing.
Buttery lobster with well-seasoned flavor stands out. The Lobster Mac and Cheese offers a rich, creamy twist that pairs well with the Filet and Lobster tail entree.
Food here features amazing quality and is prepared with utmost care. Chef Troy often engages with diners, adding a personal touch to the delicious dishes.
"The food here was amazing and outstanding."
"The Lobster Mac and Cheese was amazing and delicious."
Good to know
Happy hour is available Sunday to Friday from 4 pm to 6 pm.
Reservations are recommended on special days to avoid long waits.
There is plenty of bar seating during happy hour from 4 pm to 6 pm.
Live tanks hold various shellfish and seafood, with an option to have purchases cleaned, chopped, or fried on site. The market has a diverse selection including lobster tails, tiger shrimp, and crabs, though some seafood shows signs of limited freshness. The interior feels diminished and the atmosphere is lackluster with noticeable maintenance issues.
Freshness stands out with live lobsters and Maine Lobster priced at $21 per pound. Lobster tails come alongside other seafood like tiger shrimp and crabs.
Food here is quick and easy to prepare at home. Choosing crabs requires care to avoid the skinnier ones with less meat that have been in tanks without food.
"You can get the freshest seafood here, like lobster tails and shrimp."
"I found the lobsters here really fresh."
Good to know
The market accepts EBT payments for purchases.
They charge an additional 50 cents per pound to cook or clean seafood.
Parking is limited and can be a tight squeeze.
Restaurant offers a pink and charming decor with a waterfront setting and retro Miami vibe. Atmosphere feels lively and energetic, with photo-ready spots and a glamorous champagne wall. Guests enjoy a unique touch with complimentary Duffy boat rides around the harbor after dining.
Large chunks of lobster fill the lobster roll, making it a standout. The Lobster Benedict earns solid marks with a 4 out of 5 rating.
Food features fresh, flavorful dishes with beautiful presentation. Cocktails match the quality, adding to a joyful, romantic vibe.
"The food here is delicious."
"The Lobster here is so cute and perfect for a girly brunch."
Good to know
Reservations are highly recommended, especially for weekend brunch.
Free Duffy rides are available between Wednesday and Friday after dinner.
Wicked Wednesday evenings feature special events hosted by Nigel.
Rooftop setting offers panoramic ocean views and an elegant rooftop bar with modern decor. Atmosphere feels romantic and chic, blending an old Hollywood vibe with subdued lighting. Fine dining experience attracts those seeking a special occasion spot with exquisite ambiance.
Butter poached Maine lobster offers a buttery richness and melts in your mouth. Parisienne gnocchi with fennel fronds pairs well, featured in a tasting menu with black caviar and quail.
Food features Parker House Rolls with cultured butter, oysters with green tomato mignonette, and Alaskan halibut with almond crust. Dishes like sole, diver scallops, and Liberty Farms duck breast offer excellent flavors.
"The food here is excellent, especially the Beef Wellington."
"The butter poached Maine Lobster was perfectly cooked and rich."
Good to know
Reservations are recommended, especially for larger groups.
Expect limited seating by 5 pm on Saturdays.
The tasting menu costs $135 and includes five dishes.