Dairy-free spring rolls

Small space offers cozy seating with an open concept and outdoor patio featuring a fountain. Atmosphere stays calm and inviting, with a clean and tidy environment that feels unrushed. Regulars enjoy lively moments during events like NBA playoffs, blending comfort with occasional energy.

Spring rolls come in huge portions and stay super fresh. Shrimp and pork fillings pair well with a peanut sauce that complements the flavors perfectly.

Friendly staff help navigate vegan options and suggest dishes. Vegan pho stands out as a notable choice for dairy-free diners.

Modern, super clean vegan restaurant offers a warm and welcoming atmosphere with great community feel and pleasant lighting. The vibe stays nice and chill, attracting a diverse mix of people enjoying themselves. Family-run energy adds to the lovely, organized space.

Crunchy texture and hot serving stand out in the spring rolls here. They come without spice and pair well with beef leaf wraps.

All food is fully vegan and freshly made, offering a variety of flavorful dishes. The vegan “chicken” sandwich made from chickpeas with aioli stands out as a popular choice.

Small dining area creates a cozy vibe with a peaceful atmosphere. Menu offers a wide variety of vegetarian and vegan options, including dishes that mimic meat flavors. Prices remain very reasonable for fresh, flavorful vegan food.

Spring rolls come with a good amount of filling and taste very flavorful. They often include fresh mint leaves and are served with peanut sauce instead of fish sauce, making them light and tasty.

Offers a wide range of fresh vegan options with consistently high quality. Staff is knowledgeable about vegan food and prices are very reasonable for the freshness and quality.

Small and simple Thai restaurant with clean modern design and a cozy outdoor patio in a courtyard setting. Atmosphere feels casual and relaxing, with a friendly family-owned vibe. Seating includes both indoor and outdoor options, creating a comfortable space for a laid-back meal.

Fried and veggie spring rolls come out crispy and flavorful. They pair well with dishes like Penang curry and fried rice.

Vegan options include a vegan curry puff that stands out. The selection covers several dairy free choices that satisfy different tastes.

Casual Vietnamese restaurant with modern decor and cozy, welcoming atmosphere. Background music features warm 2000's R&B at a comfortable volume, supporting casual conversations. Known for affordable, top-tier pho and fresh spring rolls in a clean, bright setting.

Spring rolls come with a perfectly seasoned sauce and are cooked just right. Both fresh and nem spring rolls taste great and pair well with other dishes like chicken wings.

Vegan options include a vegan pho with shimeji mushrooms and a vegan banh mi featuring crispy tofu. Drinks like hot tea and unique boba complement the dairy free choices.

Cozy Thai restaurant with casual street food vibes and expanded outdoor seating offers a calming atmosphere despite nearby traffic noise. The space features cute, clean decor that complements the food experience. It attracts diners looking for flavorful dishes in a relaxed, informal setting.

Fresh spring rolls come with crispy textures and a light, fresh taste. They pair well with dishes like green curry and sticky rice.

Many vegan options deliver strong flavor without compromise. Dishes like vegan pad see ew, yellow vegan curry, and drunken noodles stand out on the menu.

Vietnamese restaurant with minimalistic decor and bamboo furniture creates an authentic, laid back atmosphere. Slow jazz music plays softly, making it a quiet spot for casual dining or takeout. The space feels cozy and inviting, suitable for relaxed conversations.

Spring rolls come out done just right with a good balance of crispiness. Veggie and tofu options stand out as yummy choices alongside the egg rolls.

Vegan options include a tofu banh mi and vegetarian noodle soup. Servers accommodate requests for vegan meat and tofu in banh mi sandwiches.

Open kitchen with an outdoor patio strung with colorful lights creates a cozy, casual vibe reminiscent of a Vietnamese street stand. Small tables and shaded seating invite relaxed conversations while enjoying large, affordable portions of authentic Vietnamese food.

Spring rolls come in a burrito size with fresh, vibrant fillings. They pair well with a peanut sauce that stands out.

Vegan dishes include a vegan banh mi praised for its flavor and freshness. Grilled street corn features vegan aioli, peanuts, and fried shallots for a rich, comforting taste.

Hole-in-the-wall Vietnamese restaurant with hip, friendly decor and an airy, clean atmosphere. Offers authentic pho with a standout vegan broth and a full page of vegetarian dishes. Serves large portions with fresh, quality ingredients in a neighborhood setting.

Fried and fresh spring rolls come with chicken, shrimp, and BBQ pork fillings. Dipping them in peanut sauce or wrapping fried ones in lettuce leaves adds extra flavor.

Vegan options include an amazing selection of faux meats and a vegan broth that stands out for its flavor. These dishes stay true to native tastes and offer a delicious alternative to traditional pho.

Bright, spacious dining room with high ceilings and good lighting creates a welcoming, casual atmosphere. Clean, modern design complements a peaceful vibe without strange odors. Offers extensive vegetarian Vietnamese menu with free high-quality candy during meals.

Fresh spring rolls stand out with their light, crisp texture. Shrimp and pork spring rolls serve as popular appetizers alongside other small savory dishes like Bank Khot.

Vegan dishes stand out with fresh and tasty flavors. Options include 5-fried vegan egg rolls and a “dac biet” pho featuring mushrooms, Beyond meatballs, vegan ham, and two kinds of tofu.

Small, cozy space with intimate atmosphere and beautiful food presentation. Offers both indoor and cute outdoor patio seating, blending traditional and modern Thai dishes. Known for authentic flavors and a quiet, welcoming vibe despite a minimalist exterior.

Spring rolls come out colorful and fresh, with a presentation that looks like springtime. They taste great and pair well with other dishes like papaya salad and jackfruit curry.

Many dishes cater to vegan preferences with options like fresh spring rolls, papaya salad, and jackfruit curry. The chef specializes in vegan dishes, including a double portion of Pad Thai with tofu and vegetables.

Large dining area with cozy atmosphere and dog-friendly outdoor seating supports both dine-in and heavy takeout traffic. The menu offers extensive vegan options and spice levels from 1 to 10, catering to diverse tastes. Service is efficient, with food arriving quickly and portions that are generous.

Fresh spring rolls come with an amazing peanut sauce that stands out. They serve as a popular appetizer alongside dishes like pad Thai.

Tons of vegan options fill a separate menu alongside the regular one. Dishes like yellow and panang curry, vegan ka prow with extra crispy mock duck, and vegan pineapple fried rice stand out.

Cafeteria-style seating offers a clean, well-lit space with comfortable tables. Energy rises during peak lunch hours when the place gets backed up. Known for fresh banh mi and flavorful vermicelli bowls, it stands out as a top airport food option with vegan and vegetarian meals available.

Grilled shrimp and grilled pork spring rolls stand out with super delicious dipping sauce. The grilled pork version, Nem Nuong, earns a 5/5 rating and is considered the best spring roll option here.

Healthy vegan options include a tasty veggie vermicelli with eggplants, tofu, herbs, and pickles. Meals go beyond snacks and granola bars, offering satisfying plant-based choices.

Small space with cozy lighting and serene atmosphere offers a quiet, relaxing setting free from traffic noise. Easy parking adds convenience. Extensive vegetarian options stand out among Vietnamese restaurants.

Spring rolls come with a shrimp filling and appear in combo appetizers with egg rolls and papaya salad. They taste very tasty but the accompanying peanut sauce can be disappointing.

Vegan options include a vegan bahn mi and several other delicious and plentiful dishes. Some items like stir fried rice contain egg, so not all are dairy free.

Small Vietnamese restaurant offers a cozy, homely atmosphere with casual vibe and clean setting. Mostly vegan menu features fresh, flavorful dishes like pho and Buddha's feast, served with quick, friendly service. Parking can be tight but becomes easier during off-hours near neighboring businesses.

Spring rolls come in different styles here, including jicama spring rolls and classic versions. They pair well with dishes like spicy fried rice and shaken beef.

All dishes are completely vegan, so no worries about hidden dairy or broth. The menu offers a variety of vegan options that are consistently delicious and satisfying.

Spacious seating blends with a cozy, laid-back vibe highlighted by fresh herbal aromas. A coffee shop atmosphere invites relaxed hangouts with comfortable couches and tables. The spot stands out for its vegan banh mi sandwiches and an attached vegan donut and smoothie bar.

Spring rolls come in a tasty variety alongside other dishes like banh mi and smoothies. They pair well with drinks like the passionfruit smoothie and stand out as a fresh, flavorful option.

Offers vegan banh mi with traditional Vietnamese tofu ham and a vegan egg substitute. Also serves vegan donuts and has a drinks menu featuring vegan milk smoothies and brown sugar boba.

Vietnamese restaurant with simple decor and a cozy atmosphere offers a wide variety of vegetarian and vegan options with generous portions. Music can be loud, affecting conversation. Wait times increase during peak hours, especially weekends.

The spring rolls come in a vegetarian fresh style that pairs well with a rich peanut sauce. The sampler and combo platters offer a variety, including crispy oyster mushrooms.

Offers an all-vegan menu with phenomenal vegan pho and meat-like dishes made from plants. Serves delicious vegan Vietnamese food with quick service and solid options for dairy-free diets.

Small space with cozy vibe and attractive wall art creates a welcoming, family-friendly atmosphere. Soft jazz music plays, keeping noise levels low and the mood relaxed. The setting suits casual dining, family meals, or quiet dates.

Homemade spring rolls come with big portions and a side of salad and rice. They stand out as a highlight alongside dishes like Chicken Satay and Green Curry.

Offers allergy-friendly Thai vegan dishes with plenty of options for vegans and vegetarians. Food suits both meat eaters and those avoiding dairy.

Vietnamese restaurant offers cozy indoor seating and a street parklet for outdoor dining. Atmosphere stays welcoming and friendly with a short wait time even when busy. Menu features affordable prices and strong vegetarian and vegan options.

Shrimp and grilled pork spring rolls stand out as filling and flavorful options. The grilled pork roll costs only $7 and pairs well with the BBQ pork Banh Mi.

Vegan bahn mi stands out with lemongrass flavor and several tofu options. The menu includes solid vegetarian and vegan choices.

Small, clean pho restaurant with a vibrant atmosphere and fresh ingredients. Offers vegan options and two-item meat choices, serving fragrant garlic fried noodles alongside flavorful broth. Music adds a pleasant touch to the efficient, comfortable space.

Fresh spring rolls offer an extra crunch with a unique crunchy element inside. Shrimp spring rolls come alongside tasty dishes like pho and chicken rice plates.

Plenty of vegan options include a vegan pho made with vegetable broth. Vegan tofu rolls also appear on the menu.

Small Vietnamese restaurant with robot server adds a unique touch to dining. Atmosphere feels busy and lively, especially during peak hours, with a chill and relaxing vibe despite some noise. Offers a good variety of vegan options alongside traditional dishes.

Shrimp spring rolls stand out with their crispy texture and fresh filling. Vegan options like the beef banh mi spring rolls offer flavorful variety alongside classic choices.

Large vegan options cover the menu, including a solid vegan veggie Pho and well-textured vegan beef and chicken. The vegan beef banh mi and spring rolls stand out for taste and authenticity.

Mid-century modern design shapes a clean, chic interior with relaxing, quiet atmosphere and welcoming vibe. A large TV screen shows nature videos, adding to the calm setting. The place draws a crowd seeking creative vegan dishes in a casual yet polished environment.

Shrimp spring rolls come with a distinctive sauce that stands out. Options include both shrimp and crispy spring rolls, offering variety on the menu.

Vegan food here is delicious and full of surprising flavors. Options feel fresh and clean, satisfying even those who are not vegan.

Indoor and outdoor seating offer a relaxed yet elegant Thai style with patio heaters for comfort. The space features clean lines and inviting decor, including a wooden bench with heart pillows. Atmosphere feels pleasant and well maintained, blending beauty with a calm vibe.

Fresh spring rolls feature tofu and come with a peanut sauce plus a spice tray for customization. Quality varies, with some rolls noted as very fresh and others less enjoyable.

Menu offers many vegan and vegetarian options clearly marked. Fresh spring rolls with tofu stand out as totally fresh and vegan. Some dishes like red curry contain fish sauce despite not being labeled vegan.

Open, bright space with clean, beautiful decor and soft relaxing music creates a calm, welcoming atmosphere. The place stays busy throughout the day, attracting diners looking for generous portions of flavorful Vietnamese dishes. Ample free parking adds convenience for quick visits.

Fresh spring rolls stand out with their light texture and customizable fillings, including options without pork. They pair well with pho and Thai tea in combo meals.

Vegan options include a variety of noodle dishes, appetizers, and rice dishes with a very flavorful vegan broth. Ingredients in vegan salads stay fresh and crispy.

Small sandwich shop offers modern design with seating for about 20 people split inside and outside. Atmosphere stays chill and casual, often filling quickly, encouraging takeout. Menu features notable vegan options alongside large, filling banh mi sandwiches and spring rolls.

Spring rolls come at a good price and often impress with their flavor. Occasionally, one side can be burnt, but they remain a must-try option.

Vegan options include a vegan chicken katsu sandwich and vegan char siu. Plenty of vegetarian and vegan choices fill the menu.

Vegetarian restaurant offers Indo-Chinese dishes with customizable Jain options and a diverse menu. Atmosphere is cozy and welcoming with both indoor and outdoor seating, often quiet and pleasant. Decor is simple and well put together, creating a comfortable dining experience.

Spring rolls come crispy and tasty with a sizable portion. Fresh spring rolls include a very good peanut sauce for dipping.

Many dishes focus on vegan and vegetarian options with strong Indo-Vietnamese and Asian flavors. The menu includes vegan pho, spicy soups, and a Jain Sizzler featuring tofu and no cheese.

Open layout with modern tables and hand-drawn wall art creates a calm, quiet atmosphere. Large portions and affordable prices attract a diverse crowd seeking generous, flavorful pho and vegetarian options. Cleanliness and quick service stand out among pho restaurants.

Spring rolls come with peanut sauce but taste just OK. Options are limited and not very fresh compared to the pho.

Vegan options include soy beef, soy chicken, and vegetarian egg rolls. The vegan pho features fried tofu and plenty of vegetables with strong flavor.

Modern dining space combines upscale decor with a long cocktail bar and tropical foliage accents. Atmosphere blends trendy Viet-techno house music with a stylish, relaxed vibe. Known for silky chicken pho and a refined, comfortable setting.

Fresh spring rolls feature anchovy-marinated beef with a strong umami flavor. They come with a choice of sauces, including a peanut sauce that tastes rich and almost chocolatey.

Vegan pho features a flavorful broth and includes a vegan rice noodle soup option called Phoʻ Chay. The menu offers a vegan variant of pho that many find delicious.

Medium-sized space with cozy, casual vibe and clean, updated look offers a typical Vietnamese cafe style. Atmosphere stays calm and local, welcoming to vegetarians and gluten-free diners. Known for flavorful pho and great vegan options, it provides good value and a friendly, community-focused setting.

Small spring rolls come with or without shrimp. The peanut sauce pairs well with them. Chicken katsu often accompanies the spring rolls for a solid combo.

Many vegan options appear on the menu, including a Vegan Tofu Sandwich served with soup. The selection covers both vegan and vegetarian offerings well.