Restaurant blends southern flare with a classic California touch in a laid-back, family-friendly space. Short ribs are super tender and richly seasoned, making them a standout dish. R&B music adds to the cozy, intimate vibe perfect for conversation.
Short ribs come out super tender and melt in your mouth with rich, flavorful seasoning. They stand out as a top dish alongside other well-seasoned Southern staples.
"This American food tastes like home and is so comforting."
"The oxtail with grits for brunch were big and flavorful."
"These short ribs just melt in your mouth, so tender."
Good to know
Reservations are necessary for Saturday dining, even early in the evening.
Expect to arrive early for brunch to avoid long wait times.
Vegan and vegetarian options are available on the menu.
Vietnamese spot shines with tender beef ribs in pho, offering a rich, refined broth. Cozy vibe with smooth jazz pop covers sets a relaxed mood. Plenty of seating and fast service make dining easy and comfortable.
Tender beef ribs add a rich flavor and complement the other ingredients perfectly. A pho with brisket and ribs costs 17 dollars, with ribs often preferred over brisket.
Good to know
The lunch combo with soup costs $14 and is dine-in only.
Takeout for pho soup is convenient and quick, ready in under 10 minutes.
You can get beef rib and brisket on your pho for $17.
Vietnamese spot offers authentic bamboo decor and soft jazz for a calm vibe. Thick, tender beef short ribs make meals hearty. Cozy space suits relaxed chats or quick takeout.
Short ribs come in a thick cut that stays meaty and tender. The beef short rib pairs well with rice, making for a hearty meal.
Good to know
You order at the counter and they bring the food to your table.
The portions at Monsoon are huge for the price.
Prices are reasonable, with dinner costing less than $18 each including tax.
Modest interior creates a family atmosphere with friendly service. Dry fry ribs offer a crispy texture and bold flavor, while vegetarian-friendly Cantonese dishes provide consistent quality. Large portions suit takeout orders well.
Dry fry ribs stand out with a crispy texture and bold flavor. Salt pepper spare ribs offer a savory kick that pairs well with the Salt & Pepper Wings.
Good to know
Reservations are not required; orders must be placed by calling in.
Parking can be tough, so consider arriving early.
The portions are large, often meant for sharing.
Order-and-go setup offers a quick, 15-minute wait and a casual vibe with guys standing outside. Authentic Chinese food shines with dry fried ribs that are meaty and perfectly cooked. Simple, no-frills dining makes it easy to enjoy bold flavors.
Dry fried ribs come with plenty of meat and are cooked perfectly. They have a distinctive dry fry style that stands out.
Good to know
Call ahead to order and avoid long wait times.
Expect a wait time of about 15 minutes during peak hours.
The restaurant is known for its authentic Chinese cuisine.
Barbecue spot shines with fall-off-the-bone ribs and juicy brisket. Anime murals and a projector create a vibrant, nerdy atmosphere. Warm space buzzes with energetic music and friendly faces, blending homemade food with unique pop art decor.
Beef ribs here are fall-off-the-bone tender with meat that easily separates from the bone. They come out juicy and flavorful, matching well with brisket and pulled chicken for a solid rib experience.
Good to know
Karaoke happens every Monday night starting at 8pm with no cover charge.
Latke Happy Hour features discounted appetizers from 5-7pm on Thursdays.
Expect generous portion sizes, especially for BBQ dishes.
Southeast Asian teak decor and images of Angkor Wat create a cozy atmosphere. Barbecue pork ribs are tender and charbroiled with lemongrass sauce. Menu features authentic Cambodian comfort food with vegetarian options.
Barbecue pork ribs come marinated in a lemongrass sauce with fragrant spices. They are tender and perfectly charbroiled.
Good to know
Expect generous portion sizes at this family-run restaurant.
Prices are reasonable for the quality of food offered.
Parking in Oakland is generally easy to find.
Modern, clean space with comfortable seating and warm lighting sets a cozy mood. Spicy braised beef ribs offer rich flavor and tender texture, while pork rib soup delivers a hearty broth with juicy ribs. Outdoor seating is dog-friendly, perfect for casual dining.
Spicy braised beef ribs stand out with rich flavor and a tender texture. Pork rib soup offers a hearty, savory broth with juicy ribs and greens.
Good to know
Parking is limited, so arrive early to secure a spot.
Expect long wait times during peak hours, especially on weekends.
The restaurant is small, which can lead to crowded conditions.
Korean barbecue shines with premium cuts like tender monster ribs and marinated short ribs. Casual, lively vibe suits groups, with 90s pop adding energy. Fresh side dishes and standout kimchi balance rich flavors perfectly.
Tender, perfectly marbled monster rib stands out with rich flavor. Marinated boneless short ribs and thin wagyu beef slices add variety, while LA ribs come with small bones and pork cooks on a separate iron plate.
Good to know
The restaurant is open late, which is a big plus when you're hungry.
Parking spaces in the lot are tight, but street parking is available nearby.
Don Blanc is not an all-you-can-eat (AYCE) restaurant.
Spacious setting with authentic Korean decor offers a cozy, family-style vibe. Beef soups shine with perfectly prepared short ribs and cuts like oxtail. Marinated grilled short ribs serve in a hot-cold combo, reflecting LA Koreatown style.
Beef soups feature short ribs and other cuts like oxtail and ox knee, all perfectly prepared. Kalbi, or marinated grilled short ribs, appear in a hot-cold combo, reflecting a popular style from LA Koreatown.
Good to know
Parking might be tricky during busy times, but there is a parking lot available.
The bill already includes over a 20% service fee, so budget accordingly.
The menu focuses on home-style cooked Korean dishes not readily available elsewhere.
Barbecue spot with a laid-back atmosphere and loud live music. Ribs are fall off the bone tender and come with tasty sauce. Outdoor patio has a fountain and herb garden for a chill vibe.
Ribs here are fall off the bone tender with a tasty sauce. They come as part of BBQ combo plates with two sides and pair well with smoked brisket and other meats.
Good to know
Parking can be challenging; consider arriving early or using rideshare services.
The kitchen closes at 8pm, so plan your visit accordingly.
Live music events occur every Saturday night, featuring local bands.
Old school spot with a family-owned feel and simple vibe. Dry fried ribs are deep fried and seasoned just right, matching classic recipes. Cash-only and no wifi keep the experience unchanged over decades.
Dry fried ribs come deep fried and seasoned with salt and pepper. Portions include about four ribs per order. The flavor matches traditional recipes from childhood memories.
Good to know
Egg Roll Kitchen accepts only cash payments.
Expect potentially lengthy wait times during peak hours.
Combo meals are available at reasonable prices.
Straightforward takeout spot offers dry fried ribs with a salty, crispy texture and quick service. Affordable prices and neat packaging make it easy to grab food on a busy street. Quiet atmosphere suits those seeking a simple, no-frills meal.
Dry fried ribs stand out with a salty, crispy texture and a no-frills hood Chinese style. Black bean ribs add a spicy kick while salt pepper ribs offer a different flavor profile.
Good to know
Parking could be troublesome.
My food arrived in about 20 minutes.
I paid $12.50 including tip and tax for two entrees and rice or noodles.
Rustic décor and stained glass windows create a warm vibe. Lamb ribs are rich and tender, paired with buttery biscuits. Funky music adds to the nostalgic atmosphere while soul food flavors shine in a casual yet classy setting.
Melting lamb ribs stand out with rich flavor and tender texture. They pair well with buttery biscuits and fresh sides like tomato salad.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Expect to pay around $30-50 per person for a meal.
The restaurant can get crowded during Sunday lunch hours.
Robot servers bring food with comically happy music in a cozy spot with indoor and flower-filled outdoor seating. Pork and short ribs are fall off the bone tender and packed with flavor. The vibe is simple and authentic, perfect for enjoying succulent ribs and lively conversation.
Pork and short ribs come fall off the bone tender with succulent meat and amazing flavors. Pork ribs appear in appetizers and noodle soups, often enjoyed alongside other dishes.
Good to know
The restaurant only accepts cash or Venmo for payment.
Expect to wait during the lunch hour rush.
The menu has limited vegetarian options despite being large.
Soul food spot shines with fried ribs and fish sandwiches that pack flavor. Friendly vibe matches the joyful atmosphere of its diverse neighborhood. Affordable prices and simple menu keep it stress-free and welcoming.
Fried ribs come in fish and chicken varieties and offer a meaty bite. BBQ ribs pair well with fries, though fried ribs can sometimes be a bit hard and not hot.
Good to know
Dixon’s offers great deals for under $10 per person.
Reservations are recommended for faster service and to avoid long waits.
Dixon’s has limited inside seating and is primarily a take-and-go place.
Small Chinese takeout spot offers generous portions of dishes like wonton soup and fried rice at good prices. Salt and pepper ribs stand out with super crunchy texture and spicy jalapenos. Atmosphere is quiet and functional, focusing on food quality over ambiance.
Salt and pepper ribs come with a super crunchy texture and flavorful jalapenos. Fried ribs tend to be either too dry or super oily, with some seeming refried.
Good to know
Yang Chow Restaurant is now only available for takeout.
Prices at Yang Chow are reasonable.
The portions of the dishes are plentiful.