Small Korean spot shines with authentic homemade dishes and excellent banchan. Gamjatang is a highlight, especially the Ugeoji and Muk-eun-ji versions. Relaxed vibe suits family dinners, with generous portions and standout items like marinated crab.
Both Ugeoji Gamjatang and Muk-eun-ji Gamjatang come out delicious, making it tough to pick between them. The gamjatang here stands out as excellent and pairs well with bossam and squid stir-fry.
Good to know
Reservations for marinated crab must be made two weeks in advance.
Expect wait times of up to 20 minutes on busy Saturdays.
The restaurant offers single-person and large pot sizes for soup.
Spacious Korean spot shines with bright lighting and a clean vibe. Gamjatang features tender pork in a rich broth, making it a top pick. Casual TV adds a relaxed touch to the comfortable atmosphere.
Rich and flavorful, the Gamjatang stands out with tender pork and a hearty broth. It ranks among the best versions available, delivering a satisfying and robust taste.
Good to know
The menu is easy to read with pictures for non-speaking Koreans.
The restaurant is very clean and organized.
This restaurant offers Seonjihaejangguk and Sundae, popular Korean dishes.
Korean restaurant serves generous portions and fresh, homemade kimchi in a warm atmosphere. Gamjatang features meaty bones that are easy to eat and mildly spicy. Older Koreans enjoy authentic dishes like galbitang and bossam in a simple, family-friendly setting.
Bones in the Gamjatang are not too small and come with lots of meat. The dish is not too spicy and the cuts of meat and bone are easy to eat.
Good to know
Bossam isn't usually available until after 12 pm or sometimes even 1 pm.
Bossam is sometimes sold out after 6:30 pm.
The prices on Google aren’t updated; everything on the menu is now $20 and up.
Spacious Korean barbecue spot offers quiet ventilation and a cozy atmosphere with warm lighting and wooden tables. Generous portions of authentic pork bone soup make the gamjatang hearty and satisfying. Perfect for groups seeking lively yet comfortable dining.
Generous portions of pork bone soup deliver a taste close to authentic Korean style. The potato stew is hearty and pairs well with other Korean BBQ options like bone-in galbi and pork belly.
Good to know
Lunch specials are available for $9.99 through June.
Parking is easy to find near the restaurant.
Getting a table is straightforward with no wait times on Wednesdays.
Small Korean spot shines with authentic flavors and a health-forward broth that lets you adjust sodium. Gamjatang stands out as a rich, hearty dish loved by all ages. Friendly staff and lively vibe make it great for lunch or dinner.
Rich and hearty Gamjatang offers a satisfying meal with a flavorful broth. Friendly staff support a welcoming experience, and the dish appeals to both adults and kids.
Good to know
Parking on the street is recommended due to congestion in the lot.
Prices are reasonable and affordable for hot pot dining.
Expect a wait time of 10 to 15 minutes for food preparation.
Spacious Korean spot boasts authentic atmosphere with walls of Hangul and kimchi jars. Gamjatang here is rich and tender, bursting with deep flavors. Warm lighting and stylish decor create a cozy vibe that draws mostly Korean diners.
Rich and flavorful pork backbone stew features super tender meat that falls right off the bone. The stew stands out with its incredible depth and pairs well with neat side dishes.
Good to know
Happy Hour offers 15% off the entire bill on weekdays from 7:30 to 9:30 PM.
Current discount of 15% off the entire menu from Monday to Thursday, 7:30 PM to 9:30 PM.
Reservations are necessary on weekends due to high demand.
Korean restaurant offers induction burners for hot pot in a homey atmosphere with clean, neat dishes. Signature gamjatang is authentic and savory, staying warm and rich. Korean mukbang videos add a light, humorous touch to dining.
Authentic and savory, the gamjatang here matches the flavors found in Korea. It stays warm and rich, making it a signature dish that many find satisfying and comparable to top versions in the US.
Good to know
Parking is limited during lunch and dinner times, so arrive early.
Street parking is recommended due to limited spaces in the lot.
Expect to pay around $40 for a medium hot pot for two.
Cozy indoor space offers a warm, bustling vibe with authentic Korean comfort food. Gamjatang shines with rich broth and tender meat, featuring large bones and hearty potatoes. Limited seating creates an intimate, homey experience perfect for traditional dishes.
Rich broth and tender meat define the hearty pork bone soup here. Large bones come with generous portions of perfectly cooked potatoes and a broth packed with protein.
Good to know
There is a parking lot at the back of the restaurant, so parking isn't an issue.
It is best to come before 6:00 PM or the line becomes huge.
I can just walk in and wait about 45 to 60 minutes for a table.
Cozy Korean spot serves authentic home-style dishes with calm energy. Gamjatang shines with rich, flavorful broth and generous portions. Menu offers diverse healthy options at fair prices, loved by Korean diners for genuine flavors.
Generous portions of gamjatang come with a rich, flavorful broth that stands out. The dish pairs well with other items like seolleongtang and stir-fried squid.
Good to know
The restaurant offers a diverse menu with many healthy Korean options.
Portion sizes are decent for the price, typically around $13.
Takeaway packaging is appreciated and includes side dishes.
Small, family-owned spot with authentic Korean dishes and a lively, casual vibe. Gamjatang shines with tender meat and a rich broth full of pork bones and potatoes. Traditional decor adds to the homey atmosphere making it a cozy choice for Korean food lovers.
Lots of tender meat, vegetables, and a great broth make the gamjatang stand out. It offers an authentic home-style taste with pork bones and potatoes.
Good to know
Happy hour runs from 10:00 AM to 3:00 PM.
Expect a 45-minute wait for a table during peak hours.
Parking is free but can be difficult to find during dinner time.
Small indoor space buzzes with lively atmosphere and close seating. Gamjatang shines with generous portions and rich flavor, perfect for sharing. Authentic Korean dishes like bossam add to the traditional vibe, despite tight parking and language quirks.
Generous portions of refreshing and delicious gamjatang serve 3-4 people comfortably. The flavor stands out as excellent and satisfying, often considered better than many others in the US.
Good to know
During the lunch event, get gamjatang to-go at a discounted price.
Happy hour offers a bowl of gamjatang for $14.99.
The portions are generous, often enough to take home leftovers.
Old school Korean spot with an authentic atmosphere and casual vibe feels like a TV soap. Gamjatang offers rich, flavorful pork backbone stew that satisfies deeply. Music livens the space, balancing a relaxing environment perfect for enjoying traditional dishes.
Pork backbone stew comes with a good amount of meat and rich flavor. It tastes close to the traditional Korean version and stands out as exceptionally flavorful and satisfying.
Good to know
Cash is required for payment; credit cards are not accepted.
Parking can be challenging; consider arriving early or using public transport.
Portion sizes are generous, often enough for two people to share.
Enjoy spicy pork bone soup and potato ribs stew in a lively, noisy spot near a golf range. The rich broth of the gamjatang stands out, perfect for lunch. Service can be hit or miss, but the authentic Korean flavors make it worth a visit.
Specializes in potato ribs soup with a flavorful and rich broth. The gamjatang is well cooked and easy to eat, making it a solid choice for lunch.
Good to know
Parking around dinner time on a busy night can get tight.
The restaurant tends to be busy on weekends.
Expect a 30-minute wait during busy times.
Small Korean spot offers quiet atmosphere and generous portions. Gamjatang shines with meaty bones and a spicy, herby flavor. Prices stay reasonable despite limited parking, making it a cozy, authentic choice.
Gamjatang features lots of meaty bones with fresh, tender meat and a distinct earthy and herby flavor. The stew is just the right amount of spicy and hearty, making it a flavorful and warm dish.
Good to know
Parking at Yangji Gamjatang is a challenge due to limited space and high demand.
Visitors should plan ahead for parking, especially on busy nights.
The restaurant offers generous portions, enough for two people to share.
Restaurant mixes traditional Joseon and modern Korean styles in a clean, spacious setting with a lively vibe. Gamjatang features large portions with tender meat and big pork bones. Outdoor patio offers a relaxed dining option.
Large portions come with four big pork bones and half a big potato. The meat stays very tender and flavorful, making it a solid choice for gamjatang.
Good to know
Free underground parking is available for diners.
The restaurant is located on the first floor just after exiting the elevator.
The side dishes are unlimited refills at no extra charge.
Large pots of simmering soup fill a clean, bright space with a quiet, comfortable vibe. Gamjatang is filling and delicious, though not always traditional. Friendly service and free parking before 4pm make visits easy and relaxed.
Gamjatang offers a filling and delicious stew experience. It pairs well with other soups like sul lung tang and galbitang, though sometimes the gamjatang may not match traditional expectations.
Good to know
Valet parking costs $2, and street parking can be difficult to find.
There is free parking available before 4pm, with an attendant present after.
The restaurant is open until midnight, making it a late-night option.
Spicy pork stew shines with a rich soybean paste base and generous portions. Authentic vibe draws Korean elders seeking traditional flavors. Interior feels like a classic American Korean spot with a varied selection of side dishes but no take-home policy for leftovers.
Spicy pork stew comes rich and flavorful with a soybean paste base. Portions are generous and the dish draws in Korean grandpas, signaling its authenticity.
Good to know
Most Korean restaurants do not allow taking home leftover banchan as it is complimentary.
The one-person to-go order costs $18.50 and includes a variety of side dishes.
The cleanliness of the restaurant was not up to par, with utensils having debris.