Seafood market offers fresh oysters with a clean taste and a wide variety of high-quality seafood. Staff are knowledgeable and prices are reasonable. Delivery and food-to-go add convenience to this trusted local spot.
Oysters come fresh and delicious here, often bought by the dozen or more. They have a clean, fresh taste that stands out among other seafood options.
Good to know
The seafood quality is highly recommended and considered excellent.
The market offers a wide variety of fresh seafood options.
Prices range from inexpensive to moderate, making it accessible.
Small seafood spot offers a cozy atmosphere with family-friendly vibes and moderate music. Oysters are fresh and delicious, pairing well with shrimp. Space feels cramped but stays clean and inviting for relaxed dining.
Oysters come very fresh and are consistently delicious. They pair well with shrimp and get strong recommendations for their freshness and taste.
Good to know
The prices are better than other seafood restaurants in the area.
They offer a deal on Tuesdays and Wednesdays for fish and shrimp tacos.
The place is very clean and well-maintained.
Eclectic decor with artisan-made plates and local art creates a cozy, artsy vibe. Barbecue New Orleans-style oysters bring a bold smoky flavor enhanced by fresh herbs. Music and unique furniture make it feel like hanging out in a living room.
Barbecue New Orleans-style oysters offer a bold smoky flavor with fresh herbs from hydroponic planters. Oysters come from a local haychery and pair well with a carefully matched mignonette.
Good to know
The restaurant is BYOB, allowing you to bring your own drinks without corkage fees.
The menu features a rotating selection of seasonal ingredients and small plates for sharing.
Expect to order several small plates to create a full meal experience.
Small, elegantly casual spot offers intimate atmosphere with lively energy. Oysters shine with balanced citrus foam and award-winning taste. Cozy bar adds charm for dining and drinks.
Oysters come with a perfectly balanced foam, airy with a hint of citrus that complements their brine. The special oysters and regular ones both taste excellent and have won awards.
Good to know
Reservations are recommended to ensure a table, especially on weekends.
The prix fixe menu costs $89, with an additional $49 for wine pairing.
Expect small portion sizes, which may not be sufficient for all diners.
Modern urban spot blends gourmet seafood market with a sushi bar and coffee shop. Fresh New Zealand oysters shine, offered shucked or unshucked at a fair price. Vibrant vibe draws fish lovers and chefs alike, with dry aged fish and sushi-grade freshness standing out.
Fresh New Zealand oysters come shucked for dining in or unshucked to take home. They offer a reasonable price for a dozen and maintain consistent delicious quality.
Good to know
The handroll area opens at 12 noon, while the takeout area opens at 11 am.
Street parking is the only option available at this location.
They offer shucked oysters for dine-in or unshucked to take home.
Japan-inspired interior creates a cozy, lively atmosphere with stylish design. Oysters at one dollar each are a top seafood choice with limited availability. Large TV screens show NBA games, adding a sports-friendly vibe to the authentic izakaya experience.
Oysters come at one dollar each with only ten plates available daily. They arrive perfectly prepared and stand out as a top seafood choice.
Good to know
Reservations are recommended for larger groups to ensure seating.
Happy hour runs from 5 to 6:30 pm with discounted drinks and appetizers.
Validated parking is available in the nearby lot with a restaurant receipt.
Small restaurant offers fresh oysters and baked mussels alongside top-quality sushi and sashimi. Intimate seating and Japanese decor create a cozy, peaceful vibe. Quiet atmosphere suits those seeking a relaxed meal in a modest setting.
Fresh oysters come alongside baked mussels and various sushi rolls like the Oyster roll and Sushi sampler. The selection pairs well with other seafood options on the menu.
Good to know
The restaurant is small, so seating might be difficult at later times in the evening.
The price is reasonable, with an average bill around $100 for five people.
O’sushi is usually open after 4 pm.
Sleek space with pink and blue lighting sets a stylish vibe for oyster lovers enjoying $1.50 deals on Mondays. Half-price wine and custom martinis boost the seafood pairing experience. Laid-back, female-friendly atmosphere suits girls' nights and casual dates with ocean views.
Oysters come at a low price of $1.50 each on Mondays. They pair well with half-price bottles of wine and a custom martini menu designed to complement the oyster tower.
Good to know
Happy hour runs until 6:00 PM with great prices on drinks and appetizers.
The 'Tinis and Weenies' special on Wednesdays features $8 martinis and $4 hot dogs.
Reservations are recommended for private events and large gatherings.
Small Taiwanese spot serves authentic oyster omelet with a tasty sauce and fresh oyster pancake. Handmade noodles and chili crisp add bold flavors. Calm vibe and polite hospitality make it a neat, quiet place to enjoy traditional snacks.
Oyster omelet stands out with its authentic Taiwanese style and a delicious sauce that complements the dish well. The oyster pancake offers a generous mix of egg, vegetables, and oysters, made fresh to order.
Good to know
The hot tea costs only two dollars and pairs well with the food.
Portion sizes are big, perfect for sharing appetizers.
The restaurant has limited seating, so arrive early.
Northeast-style charcoal grill and hot pot create a cozy atmosphere with bubbling iron pots and charcoal aroma. Grilled oysters are fresh and plump, often topped with garlic for rich flavor. Chinese hip-hop music adds a relaxing vibe perfect for small groups.
Grilled oysters come fresh and plump, often loaded with garlic for extra flavor. They pair well with other grilled seafood like abalone and stand out for their delicious, savory taste.
Good to know
Reservations are recommended, especially during peak hours.
The restaurant is open until 2 AM, making it a great late-night spot.
Parking is easy and stress-free, which is rare in the area.
Outdoor patio offers a chic backyard vibe with dog-friendly seating and Japanese design. Oysters shine as a standout dish, paired with diverse menu items like lamb pita. Music stays chill, creating a calm atmosphere while wines and sake are thoughtfully paired.
Oysters come as a standout dish here, often paired with other items like hand rolls and salads. They appear alongside diverse options such as lamb pita and short rib curry, showing a varied menu.
Good to know
Happy hour runs from 3-5:30 PM with a limited menu.
Credit cards and mobile payments are accepted; cash is also welcome.
The restaurant offers outdoor seating for a relaxed dining experience.
Sushi spot boasts a modern, cozy atmosphere with bar seating to watch chefs craft fresh seafood. Oysters shine with creamy uni and ikura topping and Cherry Stone oysters dressed in ponzu sauce. Signature cocktails and rare dishes like Kobe Beef Tongue add unique flair.
Uni and ikura oysters combine creamy uni, briny oysters, and ikura on top for a perfect pop. Cherry Stone oysters come with radish, green onion, and ponzu sauce.
Good to know
The parking is free, but it could be tight during dinner time.
They offer an online order special from Tuesday to Sunday, with 10% off pickup and free delivery.
Happy hour runs from 5:30 pm to 6:30 pm with a buy two, get one free deal.
Wine bar features a quaint indoor space and a dog-friendly patio with a warm, comfy vibe. Fresh oysters on the half shell shine during happy hour, paired perfectly with Vinho Verde and tasty sides like potatoes Bravas.
Oysters on the half shell come fresh and are a highlight during happy hour and siesta hour. They pair well with Vinho Verde and are often enjoyed alongside potatoes Bravas and olives.
Good to know
Reservations are recommended as it gets busy, especially during dinner hours.
You must be 21 or older to sit inside the venue.
Parking can be challenging; expect to find spots at least two blocks away.
Small space with rustic festive ceiling offers an intimate upscale vibe. Fresh PEI oysters and smooth Pickering oysters shine alongside the famous oyster butter bomb. Atmosphere shifts from elegant comfort to lively 80s nostalgia as younger crowd arrives.
Fresh and sweet oysters come in a rotating selection that keeps things interesting. PEI oysters offer high quality, while Pickering oysters are smooth and juicy. The oyster butter bomb stands out as a notable dish.
Good to know
They don’t take reservations, but you can call ahead to inquire about space.
Expect a wait of about 30-45 minutes during peak hours.
The prices can be a bit high, typically between $50 to $100 per person with cocktails.
Small Korean barbecue spot offers massive fresh oysters grilled tableside, paired perfectly with abalone in seafood set B. Cozy, lively vibe with smoky charcoal aroma creates an engaging dining experience. Casual, hole-in-the-wall feel adds to its charm.
Massive fresh oysters come grilled tableside with full service. They pair well with the abalone in the seafood set B.
Good to know
The location is convenient with plenty of easy parking available.
Arrive early to avoid long wait times, especially on weekends.
The restaurant is small; groups of 2-4 are most comfortable.
Seafood boil spot shines with grilled oysters and king crab. Modern decor and laid back atmosphere set a casual tone. Enjoy hands-on dining with gloves and bibs while 2000's R&B plays in the background.
Fresh oysters come grilled or as Oyster Rockefeller, served alongside other seafood like king crab and crawfish. The seafood feast includes a variety of shellfish with grilled oysters standing out.
Good to know
Promotions include a free pound of crab with a $150 purchase.
Parking can be challenging; consider takeout if it's busy.
Credit cards accepted, but check for any hidden fees.
Spacious, clean spot with modern design and lively sports TVs sets a friendly mood. Fresh, flavorful Cajun seafood shines, especially raw oysters and shrimp dishes. Graffiti walls add a unique, welcoming vibe.
Raw oysters come fresh and delicious here. They stand out as a favorite dish alongside other fresh seafood like shrimp.
Good to know
The menu lists items at 'market price', so expect variable pricing.
Condiments are charged at $1 each.
Reservations are recommended during peak hours to avoid long waits.
Spacious hot pot spot shines with one-person-one-pot design and a self-service bar full of fresh ingredients. Oysters are fresh with no fishy smell, part of a rich seafood spread. Cozy, clean vibe suits small groups or dates with private rooms available.
Oysters come as part of an all-you-can-eat seafood spread including abalone and tiger shrimp. They have no fishy smell and can be eaten as a full meal.
Good to know
Lunch specials are available on weekdays from 11:30 AM to 5:00 PM for $28.99.
The all-you-can-eat hotpot menu offers an impressive variety of fresh, high-quality ingredients.
The restaurant is known for its cleanliness and organization.
Chic decor and outdoor fire pits create a cozy, romantic vibe. Fresh East Coast oysters shine as starters, paired with artful cocktails. Exceptional seafood and steak make it perfect for dates or business meals.
Fresh East Coast oysters bring a refined, cozy touch and balance the menu. The oysters stand out as fabulous starters alongside yellowtail hamachi and tuna tartare.
Good to know
Thursday nights feature a DJ, making it a lively spot for girls' night.
Parking is available for $15, or free self-parking is an option.
Valet service is available for convenient parking.
Small, intimate spot offers upscale sushi with a weekly changing menu featuring fresh, seasonal ingredients. Grilled oysters shine, adding rich flavor to dishes like wagyu tartar. Lively yet cozy vibe suits romantic nights, with bar seating showcasing chef's skills and sake pairings.
Grilled oysters stand out as a highly recommended choice. Oysters also appear in the wagyu tartar and bone marrow appetizer, adding a rich flavor to the dish.
Good to know
Reservations for the omakase should be made two weeks in advance.
The tasting menu is available on Sundays with only 11 seats per session.
Sessions for the tasting menu start at 5 pm and 7:30 pm.
Takeout-only spot with crispy fried oysters and a mixed seafood bucket featuring shrimp and catfish. Outdoor seating and a buzzing order system make waiting easy. Casual vibe with a newly refurbished building draws a steady crowd.
Fried oysters come out crispy and well-seasoned. They offer oysters by the jar and include them in a mixed seafood bucket with fried shrimp, red snapper, hush puppies, and catfish.
Good to know
The Fish Shack is take out only.
They get busy quickly, so I recommend ordering in advance.
The wait time is about 10 to 15 minutes.
Coastal, upscale decor sets a relaxed yet refined atmosphere perfect for enjoying incredibly fresh oysters served in half dozen mixes. Chef-prepared seafood dishes shine alongside carefully crafted cocktails, creating a calm, enjoyable experience with a lowkey, salty vibe.
Incredibly fresh oysters come in half dozen mixes and feature on the happy hour menu. They consistently taste on point and pair well with other items like calamari fries.
Good to know
Reservations are highly recommended to secure a table.
Happy hour offers limited appetizers and drinks until 5:00 PM.
Expect to spend about $50 per person, possibly more with drinks.
Triple-storefront spot blends modern design with a lush garden room for a calm vibe. Fresh oysters shine in the omakase alongside truffle halibut sashimi. Live music and intimate lighting create a perfect setting for dates or groups.
Fresh oysters arrive perfectly shucked with a briny burst of flavor. They feature prominently in the omakase, paired with dishes like truffle halibut sashimi and miso soup.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Valet parking is available for $10, as street parking is limited.
Dogs are allowed on the patio area.
Small space with cat fish theme offers a calm, family-friendly vibe and a pet-friendly patio for outdoor seating. Japanese oysters shine with sweetness, complemented by the Bluefin special for a unique taste. Inside stays cozy and clean, perfect for relaxed dining.
Sweetness stands out in the Japanese oysters, setting them apart from ordinary ones. The Bluefin special pairs well with oysters and O Toro for a distinct taste experience.
Good to know
Fresh Fish Friday features special imports that arrive on that day.
Leave a Yelp or Google review to receive a free dessert.
Reservations are recommended on weekends due to high demand.
Fresh oysters arrive opened on order, showcasing freshness and quality. Small sushi bar seats about 8 to 10 people, adding a unique touch to the lively atmosphere. Seafood lovers enjoy flavorful dishes in a laid-back setting with a new bar area featuring flat screens.
Fresh oysters arrive opened on order, ensuring freshness and quality. They come alongside other seafood like shrimp and fried fish, offering a variety of seafood options.
Good to know
Parking is limited but adequate if you arrive early on busy days.
The all-you-can-eat sushi is priced at $29.99 for lunch and $34.99 for dinner.
The restaurant has no restrooms available for customers.
Small spot serves fresh oysters and crispy fried seafood with large portions at budget prices. Casual, quiet vibe fits well for a quick meal or takeout. Known for perfectly cooked fish and crispy fries, it offers a no-frills experience.
Fresh, perfectly shucked oysters stand out as the highlight here. Fried oysters join a solid combo with shrimp and fish, offering a straightforward, affordable option.
Good to know
The kitchen closes at 7:30 PM, so arrive before then.
There are no public restrooms available at the restaurant.
The restaurant has a large parking lot attached to the strip mall.
Seafood market blends fresh seafood displays with a lively oyster bar featuring West coast oysters. Casual dining offers clam chowder and tuna melts in a space that balances bustling energy with quiet spots for conversation. It feels like a true community hub for shopping and eating.
Fresh West coast oysters stand out at the oyster bar. The raw bar offers a great selection alongside clam chowder and tuna melts.
Good to know
Parking is available at the back of the market.
Reservations are recommended, especially during peak hours.
Prices for fresh seafood are comparable to upscale restaurants.
Seafood lovers enjoy fresh oysters with sweet taste paired with wine or beer. Cozy dining room offers bold flavors and generous portions. Air conditioning keeps the space comfortable despite the sometimes noisy atmosphere.
Fresh oysters come with a sweet taste. They serve them alongside wine and beer plus non-alcoholic drinks.
Good to know
The seafood boil is very affordable with generous portions.
All dishes are served with two house-made, fresh sides.
They offer a good selection of different cultural sauces.
Fresh seafood shines with west coast oysters and flavorful oyster shooters. Casual dining meets coastal charm on an outdoor patio lined with cacti. Buzzy atmosphere and spacious seating invite relaxed gatherings.
Fresh oysters arrive regularly, including west coast varieties. Oyster shooters come with a flavorful sauce, and raw horseradish pairs well with the crab cocktail and oysters.
Good to know
El Pescador Fish Market operates on a first come, first serve basis; no reservations accepted.
Expect long lines on Saturday afternoons, especially during peak hours.
Parking can be challenging; consider arriving early to secure a spot.
Ancient China-inspired decor sets a lively mood with live Chinese singing and karaoke. Grilled oysters offer a smoky flavor and tender bite. Small space fills fast, with private casita rooms for groups, blending comfort and energy.
Grilled oysters stand out with their smoky flavor and tender texture. Clam noodles and scallops also pair well, offering a fresh seafood experience.
Good to know
The restaurant takes a lunch break between 3-5pm.
Expect a long wait on Friday nights with more than four people.
Arrive early or be prepared to wait about 20-30 minutes.